Issuu

La Jolla

LaJollaLifestyle.com

MAY 2018

WOMEN’S ISSUE

™

A LITTLE Q&A WITH SOME OF LA JOLLA’S FABULOUS FEMALE TRAILBLAZERS

HIDDEN GEM IN LA PLAZA LA JOLLA

MOTHER-DAUGHTER MOVERS & SHAKERS DREAM TEAM

LIFESTYLE LETTER

MAY 2018 PUBLISHER

Dan Austin | dan.austin@LifestylePubs.com EDITOR

Nicolette Martin | Nicolette.Martin@LifestylePubs.com CONTRIBUTING WRITERS

Dan Austin, Nicolette Martin, Toni Sutton-Deangelico

Community Support and Spotlight

CONTRIBUTING PHOTOGRAPHERS

Z Bella Photography, Chris Brake Photography, Aaron Goulding, Nicolette Martin, Zemina Zaferakis

FIRST I’D LIKE TO EXTEND A WARM THANK YOU LA JOLLA FOR SUPPORTING US OVER THE PAST YEAR-PLUS. We’re now celebrating our second year here in town being a part of your lives and telling your story. What an amazing place La Jolla is with such history, culture and a strong sense of community. We’re proud to play a small role in what makes La Jolla truly special! This month, it was tough but exciting issue to put this issue together for you. The tough part was simply that there are more stories to tell and amazing women to spotlight than we had room to cover in one month. Our goal this month was to share a slice of life from several difference makers in La Jolla from all walks of life. When you look at how diverse La Jolla is, this is no easy task. We hope you enjoy our feature on some of the women who’ve shaped La Jolla and will continue to for the years to come. And, I’d also like to take a moment to honor a few very important women in my life. My wife, Jennifer, who has been a huge part of the creative vision of La Jolla Lifestyle. She is

CORPORATE TEAM CHIEF EXECUTIVE OFFICER CHIEF SALES OFFICER CHIEF FINANCIAL OFFICER DIRECTOR OF MARKETING ART DIRECTOR OPERATIONS DIRECTOR EDITORIAL MANAGER EDITORIAL AD MANAGER AD COORDINATORS

headed onto other ventures, and we’ve had our ups and downs in this journey, but she worked tirelessly to raise the bar for what we deliver to you each month. My amazing and brilliant daughter, Sidney. I continue to see the wonder of life and adventure in her

LAYOUT DESIGNERS

eyes and I look forward to seeing the wonderful young women she will grow up to be! Finally, I’d like to take a moment to honor my mother. Although she left us in this world nearly 16 years ago, her empathy, tireless patience and love for family will live on forever. We’d love to hear your story or nominations for people to feature who make our community better. Please drop me a line anytime online or email your thoughts.

LAUNCH COORDINATOR PUBLISHER SUPPORT EXECUTIVE ACCOUNTANT APPLICATION ARCHITECT WEB DEVELOPERS

Steven Schowengerdt Matthew Perry DeLand Shore Brad Broockerd Sara Minor Janeane Thompson Nicolette Martin Victoria Perry Lindsey Howard Chad Jensen Cyndi Harrington Alicia Huff Adella Wrisinger Jessica Soetaert Cyndi King Dana Rudolph Emily Stout Hailey Stepanek Carli DiMarco Melanie Carlisle Randa Makeen Michael O’Connell Annie Chan Harshith Potu

See you around town, and here’s to the women who stand by La Jolla and make this Jewel by the Sea one of a kind!

Dan Austin, Publisher Dan.Austin@LifestylePubs.com

514 W 26th St., Kansas City, MO Proverbs 3:5-6

LaJollaLifestyle.com 6

La Jolla Lifestyle | May 2018

La Jolla Lifestyle™ is published monthly by Lifestyle Publications LLC. It is distributed via the US Postal Service to some of the La Jolla areas’ most affluent neighborhoods. Articles and advertisements do not necessarily reflect Lifestyle Publications’ opinions. No portion of this magazine may be reproduced in any form without written consent. Lifestyle Publications does not assume responsibility for statements made by advertisers or editorial contributors. Information in La Jolla Lifestyle™ is gathered from sources considered to be reliable, but the accuracy of all information cannot be guaranteed.

INSIDE THE ISSUE MAY 2018

FEATURES 18 Feminine Spaces Hidden Gem in La Plaza La Jolla

26 Local Female Movers + Shakers A Little Q&A with Some of La Jolla’s Fabulous Female Trailblazers

32 Alexus Willson A Competitor in an Olympic Sport that is Way Harder than it Looks

26 42

42 Colleen + Her Daughter Genna Mother-Daughter Movers & Shakers Dream Team

DEPARTMENTS 6

Lifestyle Letter

Good Times

Around Town

Open House

Road Trip

32 Giving Back 36 DIY 40 Lifestyle Calendar 42 Local’s Choice

GOOD TIMES 1.

SAN DIEGO FILM FESTIVAL - OSCARS PARTY

San Diego’s most glamorous Oscars party returned! Guests walked the red carpet and watched the Academy Awards in style. Signature dishes from San Diego’s premier chefs and elegantly crafted cocktails greeted hundreds of attendees The event was held at a private home to benefit San Diego Film Festival. The honorary chairs were Dr. Howard and Barbara Milstein. SDFilmFest.com

10.

11.

12.

13.

BF = Becki Freed Z = Z Bella Photography JCT = Juan Carlo Torribio AM = Antonio McIntyre AF = Ana Flodorova ASM = Amanda San Martin TB = Trenton Badillo 1. Z | 2. BF | 3. BF | 4. Z- Craft Cocktails by Snake Oil | 5. BF | 6. BF | 7. BF | 8. BF | 9. JCT- Publisher Dan Austin with Larry Kantor and his wife Paola | 10. TB- Mark Dibella - La V | 11. La Jolla Village Merchants Assocation Board with sponsor BizX | 12. Z | 13. AM- Shawn Evans - Porsche San Diego (r) and Roxane Veal (l) 10

La Jolla Lifestyle | May 2018

GOOD TIMES

Breakfast at Tiffany's at La V The Miracle Circle Auxiliary of Miracle Babies hosted an event at La Valencia. The keynote speaker was Dr. John Nigro of Rady Childrenâ€™s Hospital, and the emcee was Kimberly Hunt, ABC Evening News anchor. MiracleBabies.org

B R O W A R TIS TRY MI CR O B L A D ING INDULGING IN

L U X U RY B R O W S

AND BEAUTY SINCE 2008

La Jolla Lifestyle | May 2018

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W W W. B R O W L O U N G E . N E T

AROUND TOWN

PAWS & PINTS LA JOLLA

service and offering quality custom homes. In

La Jolla Veterinary Hospital will host its fifth

the 27 years since the company’s inception, Lars

annual Paws & Pints La Jolla fundraiser at 6:30 p.m.,

Remodeling & Design has been nationally rec-

Thursday, June 7, at The Lot. One hundred percent

ognized by Remodeling Professionals’ “Big 50”

of the event's proceeds go to The Rancho Coastal

Award as well as received ongoing recognition from

Humane Society and The FACE Foundation.

Qualified Remodeler for being one of the country’s

The Rancho Coastal Humane Society is responsible

Top 500 Remodelers.

for finding homes for thousands of animals all around

In addition to placing a strong emphasis on

San Diego. The FACE Foundation is a nonprofit that

customer needs, Lars Remodeling & Design offers

provides financial assistance for San Diego animal

home services unlike any other design firm in San

owners who are unable to afford the cost of their pet’s

Diego, such as selling appliances and plumbing

life-saving emergency veterinary care.

fixtures directly through its showroom. This enables

RSVP at PawsAndPints.com.

customers to work hand in hand with an appliance and plumbing specialist on-site while simultaneously allowing them to purchase all their home design needs in one convenient location. The showroom has expanded to showcase the latest technologies in appliances and plumbing as well as the current home trends and materials this spring. Lars will host an open house event in the new space on May 17. Visit LarsRemodel.com for more information.

LA JOLLA PLAYHOUSE RAISES CURTAIN ON NEW SEASON LaJollaPlayhouse.org

MADISON GALLERY GRAND OPENING IN SOLANA BEACH After a decade of consistently presenting an internationally recognized program in La Jolla, Madison Gallery is expanding to a second location in the Cedros Design District of Solana Beach. The grand opening on Saturday,

Jessie at Neverbland Foods takes the farm-to-table

May 26, features its inaugural exhibition, "New Generation"

experience to you. Market-to-table cooking classes are

with artists James Verbicky and Olivia Steele and is spon-

a hit, and Neverbland offers a variety of private food

sored by Karma Automotive, Modern Luxury magazine,

experiences including six-course meals with dishes from

Pacific Fit Gym, Pacific Sotheby’s International Realty and

around the world and healthy kids cooking. Neverbland

Carruth Cellars. This exhibition reflects on the instinctual

also offers various pop-up dinners; information can be

intercommunication between artist and viewer and how

found on Neverbland’s website and email newsletter.

methods of conversation are constantly evolving, yet the

Customers say Jessie is intuitive, reads the event

message stays the same. Words are power and bring new

style and crowd, and creates dishes perfect for the

light to newer generations. LaJollaPlayhouse.org

occasion. Her vision is to use sustainable and healthy

LARS REMODELING & DESIGN OPEN HOUSE Lars Remodeling & Design has centered its company around providing exceptional customer 14

FARM-TO-TABLE BLISS

La Jolla Lifestyle | May 2018

ingredients and cooking techniques, educate her customers on eating healthy, and create exceptional experiences in an artistic way through food and to give back to our community. NeverblandFoods.com. CONTINUED >

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AROUND TOWN A PA RTMEN TS | H O M E S | C O N D O S | VAC ATI ON R E N TA L S

(CON TI N UED)

NEW MURAL SALUTES ARTISTS IN LA JOLLA + WHALING BAR The newest art installation of the popular murals in town went up earlier

I T' S A BOU T W HAT HA PPEN S A F TE R THE KE Y S A RE HA NDED OV ER.

this spring at 1162 Prospect St. Raul Guerrero’s

“Raymond

Chandler

The Whaling Bar” replaces the mural “Opening” by William Wegman that La Jollans have known since 2014. This latest mural is a salute to the vibrancy of the local arts and culture in La Jolla, and the setting spotlights the old Whaling Bar at La Valencia Hotel before the renovation to Cafe La Rue. Murals of La Jolla is a project of the Athenaeum Music & Arts Library since 2010. For more information, visit MuralsOfLaJolla.com.

APIARY LAUNCHES WITH INFLUENCE Apiary launches in San Diego with a mission to help local businesses leverage influence with ease. Apiary was created with a simple idea: reduce the barriers

Our core values center upon treating tenants with dignity, care for the property, protection of the owner’s investment, and promoting a healthy tenant/ management relationship.

to social influence marketing for both sides of the equation. Apiary’s bench of influential voices is a deep as it is diverse, allowing it to mobilize bands of trusted voices for local brands in markets across the country but rooted in San Diego. Apiary speaks the language of business owners and understands the lives of social influencers. Taking the place of often limited traditional media options is influencer marketing, an intimidating new frontier with no number to call or box to check. Apiary’s edge for local business is

Providing home owners peace of mind and sense of security, while providing tenants ease of quality living experience.

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We are always accepting submissions

JOE BRADY | JOHN WINTER-NOLTE 619 797 6 7 3 3 | W W W.URB AN COAST P RO P ERT I ES .C O M

for announcements you’d like to see included in our Around Town section. Submissions are accepted via the Contact Us tab at LaJollaLifestyle.com.

La Jolla Lifestyle | May 2018

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IN LA PLAZA LA JOLLA ARTICLE DAN AUSTIN PHOTOGRAPHY PROVIDED

La Jolla Lifestyle | May 2018

Natalie Lewis - new owner

BEING A SAN DIEGO NATIVE, NATALIE LEWIS KNOWS HOW IMPORTANT IT IS TO AVOID THE SUN AND ITS DAMAGING EFFECTS. Her background is in the corporate world, but h er passion has always been for all things beauty—particularly sunless tanning. Many clients are pleasantly surprised that Blush is a spalike tanning experience—no neon lights or flashy oiled-down model posters. Her space is airy, refreshing and inviting. Its location in La Plaza offers privacy from the hustle and bustle of Girard but is still in a prime location familiar to many La Jolla locals. Natalie and her team are so proud to be a part of the growing La Plaza courtyard and love the European-inspired atmosphere. Natalie feels Blush Tan’s look and feel is relatable. Her models are real clients with real bodies. “Spray tanning is a fantastic option for so many different reasons–sun safety, a skin care treatment, the confidence to be in a bathing suit or before a big presentation at work—there are a million different reasons to be sprayed, and with our ability to mix a solution custom to each client’s undertones, each visit is a customized experience,” she says. “They relate to a variety of lifestyles and try to show that in our branding.” Tell us about any inspiration for your design and aesthetics at Blush Tan. “Less is more—simple, clean lines and light colors. Clean with a crisp twist—not your typical spray tanning experience.” What is the feeling you want each person at Blush Tan to walk away with? “The most confident you’ve ever felt in their own skin.”

May 2018 | La Jolla Lifestyle

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ROAD TRIP

GIRLS GETAWAY! + BEVERLY HILLS +

GRAB YOUR GIRLFRIENDS AND HEAD FOR THE HILLSâ€”BEVERLY HILLS

ARTICLE TONI SUTTON-DEANGELICO PHOTOGRAPHY ZEMINA ZAFERAKIS CONTINUED >

May 2018 | La Jolla Lifestyle

ROAD TRIP

(CON TI N U ED)

LOOKING TO ESCAPE TO LA ON YOUR NEXT GIRLS TRIP? Then look no further than LA’s most famous ZIP code that’s home to the fanciest shops, gorgeous cocktails and yes, the hotel from "Pretty Woman." Whether it’s a bachelorette party, a birthday, a reunion of old friends or a weekend with your best gal pals, Beverly Hills has everything you’d want for your next girls getaway. What’s more fun than a weekend of dining, shopping, pampering and laughter with your girls? Nothing, except doing all of that with palm tree-lined streets and chic storefronts on the infamous Rodeo Drive.

+ STAY

Beverly Wilshire Hotel 9500 Wilshire Blvd., Beverly Hills, CA 90212 310.275.5200 | @BeverlyWilshire

With the luxury cars, and the fancy bellmen and valets you’ll feel like you’re right in the movie "Pretty Woman." Located right on Rodeo Drive, the best shopping and restaurants are all just steps away for your enjoyment.

+ EAT

The Blvd Lounge 9500 Wilshire Blvd., Beverly Hills, CA 90212 310.385.3901 | @BoulevardLounge

The Blvd Lounge is a beautiful dining room inside the Beverly Wilshire that offers up premium people-watching in a stunning art deco setting, with food to die for and seasonal desserts that should not be passed on no matter how full you are. 22

La Jolla Lifestyle | May 2018

DESTI

BEVERL T I O N : Y HILLS

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+ DRINK

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9850 Wilshire Blvd, Beverly Hills, CA 90210 310.860.6566 | @JeanGeorgesBeverlyHills

575 S. Fairfax Ave., Los Angeles, CA 90036 323.935.1577 | @MollyMalonesLA

Jean-Georges Beverly Hills Bar

Molly Malone’s Irish Pub

Jean-Georges Beverly Hills Bar is a great place to unwind from a day

Molly Malone’s isn’t in Beverly Hills, but this popular landmark is a

of sightseeing and shopping. A luxurious ambiance that serves up

great place to kick back and listen to some live music while enjoy-

superior craft cocktails like lychee Bellinis's and cucumber martinis.

ing your favorite pint or cocktail. Between sets, grab some darts

If the weather permits check out the rooftop bar.

and play a round or two. May 2018 | La Jolla Lifestyle

Q& A

Jessie Medina Chef & Culinary Instructor never bland foods @neverblandfoods @jessiemedinaofficial

â€œ

At NeverBland Foods the goal is to share our knowledge of local healthy ingredients, sustainable methods and cooking techniques to help improve the lives of our customers and give back to the community. Letâ€™s create exceptional culinary experiences together.

How long have you been in San Diego? I’ve been in San Diego eight months. Left my corporate job as VP of Marketing to live in my dream city and pursue what I love!

What motivated you to start Never Bland Foods? Cooking has been my passion my entire life. I really wanted to do what I love and have the freedom to create. I wanted to merge my passion and do work that matters. I want to make a difference and inspire others to not work just for a paycheck. Time is precious and you never get it back, so I wanted to be doing what I’m supposed to be doing.

When you wake up in the morning what motivates you? Purpose is one of my biggest motivations. I want to inspire women everyday and lead by example. I want to show that if I can do it, they can too! Being a female entrepreneur is an amazing journey and I love to share what I’m learning! I want to inspire women to live out their purpose and be fearless. Also, my biggest role model is my mom. She sacrificed a lot to make sure I had a better life. Now I want to give back to my family, so I work hard to have more than enough to help loved ones and those in need. I think it’s important to be grateful and to give back!

Where do you see farm to table and food trends going in the next year or two? As consumers become increasingly aware of the benefits of sustainable fresh, organic foods businesses are introducing innovative solutions to problems needing addressed. We are moving away from mass produced, frozen foods and chain restaurants toward a culture of plant based and locally sourced ingredients. Much of the food & beverage industry, including Never Bland Foods, function as social enterprises designed to bring about social change. I believe it’s our responsibility as culinary professionals to educate our communities and customers about the health and environmental advantages of consuming local products. Locally sourced produce is far more flavorful than that being shipped long distances. Never Bland Foods is rekindling that love for fresh and organic here in our community. We seek to create a “food experience.” It isn’t just about getting food delivered. I love the concept of connecting with people and educating! Through my experiences, I’ve met people from all over the world, I’ve taught them how to make local food and try local beers, thus supporting local businesses too! Another experience I offer is a tour of Latin America through food. There are a few companies who are starting to

do that around the world, but no major players in San Diego...I seek to change that! Food is what brings people together and offering experiences such as this could transcend the local food scene. This is no longer just about making a profit, in the years to come, we are shifting toward making a greater impact, eating healthier, and protecting the planet we live in so that our future generations may enjoy it as well.

How do you want your clients to feel walking away from hiring you for an engagement? I want all of my clients to walk away with a NEW appreciation for food. I want them to dare to get creative in the kitchen and play around with different ingredients. When I hear comments like “ huh,” I never tried this before but I love it!” or “I never cooked with this because I didn’t know how...” those are my favorite moments!

Where did you get your inspiration to cook and create culinary dishes? My biggest inspirations were my grandmas. One of Spanish–Italian descent and the other Turkish. Both resided in Argentina where I was born. From an early age, I spent almost every day with them in the kitchen as they were teaching me things typically learned in culinary school. Monday was how to poach an egg, Tuesday was pasta from scratch, it was only later in life I realized what a unique gift I was being given. “ Organic” & “from the garden” are words that are trending today, but for me growing up in Argentina, it was the way of life. My grandma and I would walk everyday to the local market to get ingredients to cook for that day. She would always make sure no food went to waste, we would re-purpose any unused food for the next day or make compost out of it. I was unaware just how valuable this experience would be for me in teaching me everything I know about food today. As a teenager I started cooking for friends & family. I would constantly hear, “you need to open a restaurant” but I didn’t take them serious. Still, cooking was something I did every day. I would “plate” dishes even if for myself. Presentation has always been very important to me. Both my grandmas have passed now, but they truly left a legacy that I will honor and share with my future children and those who try my food. You will never find a store bought salad dressing in my fridge, as I never did in my grandma’s fridge. When I moved to the United States and tried Mexican food for the first time I was determined to learn this delicious cuisine. My next challenge was sushi and Asian food. My most recent obsession is Peruvian food. Cooking is an art to me and I love that it is a continuous learning process. It never gets boring or old. They say, do what you love and you’ll never have to work a day in your life. That’s how I truly feel when I’m in the kitchen (minus the dishes haha). –Jessie Medina

Local Female

A LITTLE Q&A WITH SOME OF LA JOLLA’S FABULOUS FEMALE TRAILBLAZERS

+ s r e Mov akers h S

ARTICLE TONI SUTTON-DEANGELICO PHOTOGRAPHY AARON GOULDING

t h e i n f l u e n c e r Mary Beebe DIRECTOR OF THE STUART COLLECTION AT UCSD What’s the path that has brought you to your current level of professional success? Before being offered the job to launch and grow the Stuart Collection in 1981, I worked at the Portland Art Museum in Oregon where I grew up, then went on the Boston Museum of Fine Arts at the Fogg Museum at Harvard, and then started an artists' space in Portland. Your go-to place for a guilty pleasure snack in La Jolla? Boboi Natural Gelato What do you feel is the greatest way you are making an impact on this community? Building the Stuart Collection at USCD (University of California, San Diego) and sharing it with our growing community through various projects like the new book we have coming out. 26

La Jolla Lifestyle | May 2018

Maeve Rochford OWNER OF SUGAR AND SCRIBE RESTAURANT & BAKERY What brought you to the area? My husband was promoted to manage a high-rise building in downtown, and when we moved, I jumped and opened Sugar & Scribe Bakery in 2010. What's a typical day for you? I start my day early, and I’m checking menu items, creating weekly specials, emails, wedding tastings, working on my

t h e c h e f

cookbook, payroll and dealing with never-ending surprises. On weekends I'm expediting and running food, delivering wedding cakes and getting ready for Sunday! What do you want to be remembered for in the community? That years from now S&S will continue to be a part of their fabric and be a staple of La Jolla life, and that S&S will outlive chef Maeve.

Amy Allen ENGLISH TEACHER AT THE BISHOP’S SCHOOL When your school day is over where can you be found? Curled up with a good book or maybe watching a dark series on Amazon Prime, and sometimes bellied up to the bar studying French or talking with a girlfriend. When is the best time of the year to be in La Jolla? In September, because it's warm and sunny, and, with it being the new school year, it seems the world is full of possibility. What's the prime influence you feel you bring to the community?

t h e t e a c h e r

Installing a passion or at least an appreciation for art/literature,

and a desire to seek something beyond the self to my students.

CONTINUED >

May 2018 | La Jolla Lifestyle

LOCAL FEMALE MOVERS + SHAKERS

(CON TI N UED)

t h e i c o n

Nancy Warwick OWNER OF WARWICK’S, FAMILY-OWNED & -OPERATED BOOKSTORE What is the biggest way you influence the community on a daily basis? Warwick’s is my influence on the community—from its history, vibrancy, and commitment to and involvement with the community. What’s your favorite guilty pleasure food at a restaurant in La Jolla? Once a year I order the half-baked chocolate cake from Nine-Ten and experience pure joy as I devour it. What would you hope for your legacy in the community to be? To be remembered as someone whose store made a difference in peoples' lives and for running a store that brought employment, warmth, and a sense of community to La Jolla.

La Jolla Lifestyle | May 2018

Kanata Harmon & Kera Murphy KANATA HARMON, FASHION DESIGNER, AND KERA MURPHY, OWNER OF LA JOLLA SPORTS CLUB You have your own women's athletics/resort fashion line Mia Brazilia. What is a day in the life as a fashion designer like for you? Kanata: I'm out hosting trunk shows at places like The La Jolla Sports Club for or my line, coordinating the management of wholesale accounts, and creating inventive designs. On Sundays, I run my booth featuring my collection at the La Jolla Open Air Market. What is your go-to outfit? My signature Kenta Pants, because I can work out in them or dress them up with a pair of heels for dinner. You own both the La Jolla Sports Club and a hair salon. What do you do in any downtime you have? Kera: I love to hike and just be in the outdoors with my dogs. What accomplishments are you particularly proud of? My nonprofit that helps kids, the military and animals, as well as the lasting relationships I have with the members from the club.

t h e e n t r e p r e n e u r s May 2018 | La Jolla Lifestyle

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GIVING BACK

A COMPETITOR RAISING THE BAR AN INSIDE LOOK AT A LOCAL CHAMPION ARTICLE TONI SUTTON-DEANGELICO PHOTOGRAPHY Z BELLA PHOTOGRAPHY & CHRIS BRAKE PHOTOGRAPHY

La Jolla Lifestyle | May 2018

ALEXUS WILLSON PERFORMS AT VARIOUS SHOWS AT BOTH THE DEL MAR FAIRGROUNDS AND PARK, AND SINCE 2016, HAS BEEN SPONSORED BY DR. Tarkan Sidal, the owner of Torrey Pines Oral and Maxillofacial Surgery in Del Mar/Carmel Valley. It’s his “giving back” that has been essential to the riding success that Alexus continues to see. “Her devotion to the sport reminds me of the rigorous training that I went through early in my career,” Sidal says. “In a sense, we both work hard to reach our goals. Therefore, I’m pleased to be able to contribute to her success.” LA JOLLA LIFESTYLE: You’ve been riding since the tender age of 5, and have been showing for the last 10 years. Any words of wisdom for young girls that are starting to ride? ALEXUS WILLSON: It’s to never take this sport for granted, and appreciate the opportunities you’re given. Also, never blame your mistakes on your horse, and, even if you have a bad ride, kiss your horse goodbye. LJL: How did you even start riding? AW: My mom is a horse trainer and got me into riding. LJL: That’s really cool. Do you remember your first show? AW: It was when I was 8-years-old, and it was at the Del Mar Fairgrounds. LJL: How do you prepare for a show? AW: Getting ready for a show consists of chaos. It’s a lot of packing and then me realizing that I always forget at least one thing. LJL: I know many athletes have superstitions. Do you have any? AW: My one superstition is that if I’m super nice to my competi-

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tion, I always lose. LJL: During a competition what goes through your mind? AW: I just focus on riding my horse to the best of my ability. LJL: It definitely seems like that focus has paid off. Your track record is quite impressive.

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LJL: Over the years how has riding made an impact on other parts of your life? AW: Through riding, I’ve met some of the most amazing people. It’s crazy how your inspiration can become one of your close friends, and I love that. LJL: Your favorite thing about riding is? AW: I get to bond with my horses and the friends I’ve made along the way. LJL: What’s your favorite memory throughout the years of riding? AW: My favorite memory so far is from 2017. I had worked so hard all year long to win a certain class, and when I got to the finals, I actually didn’t have a horse to ride. The horse I chose to ride had never done anything like this and was still fairly new to me. When I stepped foot into that ring, I thought to myself “I won’t win, but I’ll try to.” The next thing I know, I’m being called back for a work off, and I was in second place. After the work off I stood in the line just waiting. The moment I heard that I won I broke into tears. Everything that I’ve been working for had paid off, and I won a GSDHJA (Greater San Diego Hunter Jumper Association) 3-feet medal.

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LJL: Long-term/short-term goals? AW: My long-term goal is to become an “A” show trainer. A shortterm goal is to qualify and win the junior hunter finals. LJL: What’s next on the horizon for you? AW: I’m graduating this June, and I plan to get a business degree. May 2018 | La Jolla Lifestyle

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La Jolla Lifestyle | May 2018

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White Linen Tunics at The Faded Awning 858) 456-7464 | 7464 Girard Ave La Jolla, CA 92037 May 2018 | La Jolla Lifestyle

DIY

Lifestyle Hack

DIY Duotone Statement Earrings SHAKE UP YOUR JEWELRY BOX WITH THESE HANDMADE GEOMETRIC EARRINGSâ€” PERFECT FOR YOURSELF OR AS A GIFT FOR YOUR BEST LADIES ARTICLE AND PHOTOGRAPHY NICOLETTE MARTIN

La Jolla Lifestyle | May 2018

SUPPLIES + 2 half-circle stamping blanks + 2 large gold bars + 2 medium gold bars + 2 ear wires + Jump rings, assorted sizes + Embroidery thread + Metal punch + Bent nose forceps + Needle nose pliers

CONTINUED >

May 2018 | La Jolla Lifestyle

DIY

(CON TI N UED)

DIRECTIONS 1. Make sure to have all of your materials

youâ€™ll be creating holes with the metal punch

gathered before starting the project for

to connect each item with jump rings.

easy assembly. 4. Once you have your spots marked, care2. Take your half-circle stamping blanks, large

fully and precisely punch holes in your in-

gold bars and medium gold bars and arrange

dividual pieces. Once all of your holes are

them in the order you want your earrings to

punched, connect each piece with the de-

flow. You can see how we arranged ours, but

sired size of jump ring.

consider switching up the placement of each item for varying earring styles.

5. For an added touch, punch extra holes in the bottom piece and finish off with

3. Mark where each of the holes line up on

knotted embroidery thread for a bohemian

the individual pieces. These spots are where

tassel effect.

La Jolla Lifestyle | May 2018

PIECE BY PIECE Use both your bent nose forceps and needle nose pliers to secure each end of the jump ring. Gently twist the jump ring to open the gap, and place the jump ring through the holes in the pieces you are connecting. When securely through both pieces, gently twist the jump ring in the opposite direction to close the gap and secure the pieces.

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M AY

LIFESTYLE CALENDAR This year marks the return of the pop-

JUNIOR LEAGUE OF SAN DIEGO FOOD AND WINE FESTIVAL

FIFTH ANNIVERSARY CELEBRATION TO BENEFIT AUTISM TREE FOUNDATION

La Jolla Cove

More than 50 of San Diego’s best

ular Friday Night Candlelight Garden Soirée! LaJollaHistory.org

Bella Vista

restaurants and beverage purveyors

Bella Vista celebrates five years serv-

HIGH TIDE DINNERS

offer exquisite bites, flavorful wines,

ing La Jolla and UCSD. This annual

The Marine Room

top craft and microbrews, and ex-

themed event is one not to miss. Enjoy

See nature in action and witness

otic cocktail tastings. At this year’s

music, food, the backdrop of the Pacif-

eye-level waves crashing against the

festival,

ic and give back. Tickets are $10. 5 p.m.

thick, protected, floor-to-ceiling win-

to 9 p.m. BellaVistaCaffe.com

dows of The Marine Room. Enjoy a

celebrate

the

Kentucky

Derby, donning your best hats and cheering on the Run for the Roses!

seasonal menu with à la carte choic-

JLSDFoodAndWine.com

es fresh from the farmer’s market and

nightly dinner specials. May 26-29. MarineRoom.com

MOTHER'S DAY BRUNCH

LA JOLLA OPEN AIRE MARKET

Includes bottomless mimosas and

La Valencia Hotel

La Jolla Elementary School

Champagne, and live entertainment.

The La Jolla Open Aire Market is

Reservations

different from other farmers mar-

OpenTable or call the hotel directly,

The Athenaeum Music & Arts Library

kets in that all proceeds benefit La

858.454.0771. $89 per person (plus

Join fellow art enthusiasts and learn

Jolla Elementary (LJES), a public

tax and gratuity), $39 per child (plus

more about the artists and their art-

school. The proceeds from the mar-

tax and gratuity). LaValencia.com

works created specifically for Murals

suggested

through

MURALS OF LA JOLLA WALKING TOUR

ket fund various initiatives enjoyed

of La Jolla during a guided walking

by all children at LJES, including

tour led by project curator Lynda

school

improvements

and

pro-

grams such as art, music, library,

Forsha. Each mural has its own story, and by the end of the tour, you

technology and additional class-

CELEBRATE MOTHER'S DAY

room teachers to lower class sizes.

The Marine Room

and concept behind each image.

LaJollaMarket.com

Elegant dining on the surf while en-

LJAthenaeum.org

will know more about the inspiration

joying appetizers, entrees and des-

7 24TH ANNUAL MS GOLF INVITATIONAL La Jolla Country Club

Esteemed golf tournament featuring premier tee prizes, silent and live auction, lunch, on-course contests, hosted reception, gourmet dinner and

serts at one of the most coveted locations in the city. MarineRoom.com

18 SECRET GARDEN TOUR & CANDLELIGHT GARDEN SOIRÉE La Jolla Historical Society

player awards. Don’t miss this rare op-

May 18 and 19. Every spring, the La

portunity to play on one of Southern

Jolla Historical Society extends a rare

California’s most exclusive courses

invitation to the public to stroll behind

We are always accepting submissions

while supporting a world free of MS.

the garden gates of some of La Jolla’s

for events you'd like to see included

The playing field is limited to 120 golf-

loveliest, secluded gardens, normally

in our Calendar section. Submissions

ers, so reserve your foursome today.

concealed from view by the strategic

are accepted via the Contact Us tab

GolfMS.org

growth of mature trees, vines or foliage.

at LaJollaLifestyle.com.

La Jolla Lifestyle | May 2018

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May 2018 | La Jolla Lifestyle

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Kaya High Waisted Legging Yogafuzn, $58

Mother’s List Beauty Counter Cleansing Balm Yogafuzn/BeatyCounter.com, $80

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La Jolla Lifestyle | May 2018

Beauty Counter Plumping Facial Oil Yogafuzn/BeatyCounter.com, $69

The status quo, lapped again. AA near forfor the expected with thethe newnew Panamera. near seven-decade seven-decadedisdain disdain the expected with Panamera. Redesigned inside and out, it breathes new life into Porsche Redesigned inside and out, it breathes new life into classic classic Porsche design cues. More powerful, more advanced, and design cues. More powerful, more advanced, and more luxuriously more luxuriously appointed, the new Panamera is not appointed, the new Panamera is not just a new car,just butaacar, newbut Porsche. ThereThere is no is substitute. abenchmark. new benchmark. Porsche. no substitute.

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