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LI F E + C U LTU R E
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M EM O I R E X PLO RES LOVE , FAI T H , I N F ER T I L I T Y & M O RE
FI T N ES S E X PER T SHARES TAS T Y, H E ALT H F U L REC I P ES
They bring the curiosity. We bring the confidence. A child’s natural curiosity is boundless. By nurturing that with a thoughtful balance of play and structure, we spark lightbulb moments every day. Learn how our approach inspires a lifelong love of discovery.
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LIFESTYLE LETTER
OCTOBER 2020
Bon Appetit and Happy Halloween!
PUBLISHER
Jimmy Darden | jimmy.darden@lifestylepubs.com 405.541.5650
WELCOME TO OUR FOOD ISSUE!
MANAGING EDITOR
We have several food-based stories in this issue that we think you will enjoy, including
Jerri Culpepper | jerri.culpepper@lifestylepubs.com
our Hot Spot column on one of Cleveland County Lifestyle's newest concepts in fine
AD DESIGNER
dining, Ranch Steakhouse.
Miranda Williams
We sent columnist Brooke Barnett and her husband, Jason, to check them out, and she
L AYO UT DESIGNER
came back full of praise.
Dana Rudolph
"David Lamb, the food and beverage manager of Ranch Steakhouse in Norman, explained that they refer to their customers as 'guests,' because they treat everyone who walks through the door like a treasured guest in their personal home," she told
CONTRIBUTING WRITERS
Brooke Barnett, Jerri Culpepper, Lindsey Davies, Staci Elder Hensley
me. "And it is perhaps this detail that makes a meal at The Ranch so special. Before,
CONTRIBUTING PHOTOGRAPHERS
during and after your meal, you truly feel like you are the star of a special celebration.
Corey Robinson Wooley Studios, Krystyn Richardson
Every last detail is designed with care to make your meal as comfortable, enjoyable and memorable as possible—and, not to mention, unforgettably delicious!" Other food-related columns include: + Fitness/wellness expert Kyle Dake shares three recipes that are not only tasty and healthy, but may help boost your energy levels + Two local women share their pumpkin-based recipes for a dump cake, cookies and bread, as well as a wholesome meatloaf for Fido + The Winston shares its recipe for a Blueberry Sage Mojito, a twist on the drink first made famous by Ernest Hemingway We've also got a fun piece on Roman Nose State Park, which claims a unique 18-hole golf course, two lakes, a ton of activities, and a newly renovated lodge with all the comforts of home, plus a dining establishment that features down-home cookin' at its
CORPORATE TEAM CHIEF EXECUTIVE OFFICER Steven Schowengerdt CHIEF SALES OFFICER Matthew Perry CHIEF FINANCIAL OFFICER DeLand Shore
best. Fall is a great time to visit this lovely state park near Watonga.
ART DIRECTOR Sara Minor
You'll also read about two Navy veterans who have continued their service together
OPERATIONS DIRECTOR Janeane Thompson
outside the armed forces as partners in a busy orthodontics practice, and about a
AD MANAGER Chad Jensen
woman who wrote her memoir after experiencing her first of seven miscarriages. She
REGIONAL SALES DIRECTOR Eric Williams
is now on a mission to garner support for the millions of women suffering from the
WEB APPLICATIONS Michael O’Connell
emotional devastation of being diagnosed as infertile. We also have included two D.I.Y. jack-o-'lantern patterns, in case you're looking to do some pumpkin carving for Halloween. Local resident Jason Barnett offers step-by-step instructions for a cute kitty (pictured on this page) and a grinning face. Happy reading, and please, stay safe, friends!
514 W 26TH ST., KANSAS CITY, MO
Jerri Culpepper,
ARIZONA | CALIFORNIA | COLORADO | CONNECTICUT | FLORIDA | GEORGIA
ON THE COVER Ranch Steakhouse’s bone-in rib-eye steak topped with grilled shrimp in fois gras butter (foreground) and Scottish salmon with charred
Editorial Coordinator
IDAHO | ILLINOIS | KANSAS | MARYLAND | MASSACHUSETTS | MICHIGAN MINNESOTA | MISSOURI | MONTANA | NEW JERSEY | NORTH CAROLINA OHIO | OKLAHOMA | OREGON | PENNSYLVANIA | SOUTH CAROLINA
heirloom tomato, vinaigrette and micro
TENNESSEE | TEXAS | VIRGINIA | WASHINGTON
basil. Check out our Hot Spot column inside this issue for more on Cleveland County’s newest concept in fine dining.
PHOTOGRAPHY BY JIMMY DARDEN 6
Cleveland County Lifestyle | October 2020
CityLifestyle.com/ClevelandCounty
Proverbs 3:5-6 Cleveland County Lifestyle™ is published monthly by Lifestyle Publications LLC. It is distributed via the US Postal Service to some of the Cleveland County area’s most affluent neighborhoods. Articles and advertisements do not necessarily reflect Lifestyle Publications’ opinions. No portion of this magazine may be reproduced in any form without written consent. Lifestyle Publications does not assume responsibility for statements made by advertisers or editorial contributors. Information in Cleveland County Lifestyle™ is gathered from sources considered to be reliable, but the accuracy of all information cannot be guaranteed.
INSIDE THE ISSUE OCTOBER 2020
FEATURES 22 Ranch Steakhouse Now Offering Unforgettable Food with Extraordinary Service Locally
30 Roman Nose State Park 18-Hole Golf Course, Hiking Trails, Two Lakes, and More Await Visitors
42 Cooking With Coach Kyle Fitness Coach Shares 3 Scrumptious, Good-for-You Recipes
22 50
50 Blueberry Sage Mojito The Winston Offers New Twist on the Classic Mojito
30 DEPARTMENTS
42
6
Lifestyle Letter
10
Good Times
13
Around Town
16 DIY 18
Inspired By
22 Hot Spot 26 Culinary Creations 30 Road Trip 34 Locally Owned 38 Hometown Hero 42 Healthy Lifestyle 47 Lifestyle Calendar 49 Realty Report 50 Times Past
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GOOD TIMES 1.
2.
3.
Church Hill Estates National Night Out National Night Out is in its 37th year as an annual community-building campaign to promote police-community partnerships and neighborhood camaraderie to make our neighborhoods safer, more caring places to live. National Night Out enhances the relationship between neighbors and law enforcement while bringing back a true sense of community. PHOTOGRAPHY BY AMBER VIDEA OF VIDEA STUDIOS
4.
5.
6.
1. Greg and Kristin Hincke and the Grace Hula Dancers | 2. Church Hill Estates neighbors | 3. Howard Flemming, Steve and Kathy Griffith | 4. Grace Hula Dance Company of Dallas/Fort Worth | 5. Vinson and Godfrey girls | 6.The Vinson Family and Moose, the hound dog
1.
2.
3.
Bowling and Golfing Fun Participants had so much fun at the Annual South OKC Chamber Bowling Tournament Aug. 4! Congratulations to the OG&E team for winning first place. The same day, golfers were able to enjoy the perfect weather outside for the annual South OKC Chamber Golf Tournament. Congratulations to the Bevco Inc. team for placing first.
4.
5.
6.
1. OG&E Bowling Tourney winners | 2. McGraw Realtors bowling team | 3. Police Athletic League bowling team | 4. Flight A Golf Tourney winners | 5. Flight B Golf Tourney winners | 6. Golf Tourney participants 10
Cleveland County Lifestyle | October 2020
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11
Sorrv...
Our Smiles Make Halloween Less
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Children I Teen I Adults
Orthodontics xclusivel ďż˝
AROUND TOWN
BROADEN READING HORIZONS WITH “TEN TO TRY” The Pioneer Library System encourages readers to diversify their reading scope through the second edition of its “Ten to Try” initiative this fall. Readers are encouraged to experience 10 books from a variety of categories during Ten to Try, which runs through the end of the calendar year. Topics range from “author or illustrator of color” to “historical event in Oklahoma” to “new holiday or tradition.” Categories are made to be broad enough that there are books for readers of any age within each. Readers will receive a badge for their online profile for each category completed. While there are no plans for prizes for those who finish the series, the prize will come from added knowledge and perhaps a new genre of books to try. More information, including all of the categories, is available online at the library website, PioneerLibrarySystem.org.
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CONTINUED >
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AROUND TOWN
AUGHE WINS STATE HEART OF OHCE AWARD Martha Aughe of Noble was presented with the SE District Oklahoma Home and Community Education’s top award during the organization’s recent annual meeting. She competed against 25 other statewide nominees for the honor. Thirty-one Cleveland County members attended the meeting, during which special awards were presented to recognize individual members and groups for their hard work and community service over the past year. Martha is president of her local OHCE group, Friendship, and is vice president of the Cleveland County OHCE Council. She is active not only in OHCE, but is also Queen of her Red Hat Chapter, The Dizzy Dames; a member of Ex-Libra, the Norman Women’s Connection, and Garden Club, and also serves as a county election poll worker. Other County OHCE winners were Rose Anne Jackson, Moore, 2nd place, Leadership Development Report, and Cultural Enrichment Report, Margaret Barbour, Norman. Betty Goodman, Norman, was honored as a 50-year member of Corn OHCE group.
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Cleveland County Lifestyle | October 2020
you! Contact us at CityLifestyle. com/Cleveland County using the Get In Touch link and let us know what you think.
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15
DIY
D. I .Y. J AC K - O - L A N T E R N F U N ARTICLE BROOKE BARNETT
Pumpkin artist: Jason Barnett (PHOTOGRAPHY BROOKE BARNETT)
1
SPOOKTACULAR FUN IS JUST AROUND THE CORNER! Use
2
face pumpkin is a bit more involved. So, grab a pumpkin, gather your
3
Use a 3/16” drill bit to drill holes around the pumpkin. This will crecat silhouette.
4 Cleveland County Lifestyle | October 2020
the lines of your design. The wider
ate the “stars” that will frame the
kin and remove all seeds after placing your pattern.
16
Use a serrated knife to carve along
show through.
cat silhouette can be created reasonably quickly, while the crazy
carving fun! Note: It’s suggested you cut off the top of the pump-
pumpkin with a permanent marker.
you cut the lines, the more light will
these steps for a creative spin on a traditional jack-o’-lantern. The
pumpkin carving tools (and a drill!) and get ready for some D.I.Y.
Sketch the design freehand onto the
Clean up, place a candle inside and enjoy your design!
1
Use a permanent marker to sketch the approximate location of the mouth and each eye.
2
Use the serrated knife to cut out a line across the center of the mouth. This will be the space between the teeth, so make it as thin or thick as would like.
3
Begin cutting out and shaping each individual tooth. You can make them fairly uniform, or vary their shape/length to create your desired look.
4
To create the inner circle for the eyes, use a ¾” wood boring bit to drill a hole in the center of each circle.
5
Clean up, place a candle inside and enjoy your design!
C AT S I L H O U E T T E - M O R E T I P S Rather than drawing the pattern freehand, you can do an image search for a cat silhouette, select a design you like, print and tape it to the pumpkin. Use a push pin or thumb tack to poke small holes around the entire design to transfer the image. You can adjust the size of the drill bit to make the stars larger or smaller, or you can alternate size around the pumpkin. Try to avoid any pattern as you drill, to replicate the night sky.
C R A Z Y FAC E P U M P K I N - M O R E T I P S To create this pumpkin, you will need a serrated knife, a drill with a ¾” wood boring bit, a small scraper and sandpaper. Teeth - Use the scraper to cut about ¼” off the front of each tooth. This gives the needed depth for it to appear that the tooth is inside the mouth. Use your sandpaper to finish shaping and smoothing each tooth. Eyes - To create the outer circle for the eyes, use the scraper to remove the pumpkin between the outer edge and where the inner circle will begin. Scrape down about ¼” to create depth for the eyes. Leave the edge of the inner circle intact to really make the eyes pop! You can adjust the location of the center of the eyes to make your pumpkin look silly, cross-eyed, etc. Use the sandpaper to smooth out the recessed portion of the eye, and any rough edges.
Pumpkins grown by Perry’s Farm. Find them at the Norman Farm Market (615 E. Robinson St.) on Saturdays (8 a.m.-noon) and Tuesdays (4-7 p.m.), or at Perrys’ Farm Market (937 E. Center Road, Goldsby) on Wednesdays (1-7 p.m.) and Sundays (1-7 p.m.). The Norman Farm Market remains open through October. For more information, visit www.facebook.com/perrysfarms. PHOTOS OF JACK-O'-LANTERNS BY JASON BARNETT CityLifestyle.com/ClevelandCounty
17
INSPIRED BY
Sharing Faith and Spreading Hope ARTICLE BROOKE BARNETT
STEPHANIE O’HARA’S INSPIRATION TO WRITE HER MEMOIR CAME AFTER SHE EXPERIENCED HER FIRST OF SEVEN MISCARRIAGES. She realized that there were lots of books for coping with many of life’s challenges, but a lack of information for couples struggling with infertility issues. “I knew in my heart I was being called to write my story,
“It’s a no-filter recounting of our journey and the feelings
share my experience and create support for the millions of
I experienced, which included isolation, loneliness, discour-
women suffering from the emotional devastation of being
agement, failure, shame, sadness and depression. I also
diagnosed as infertile,” she explains. “I didn’t want the next
share the funny moments and the laughter which helped to
person who experienced a miscarriage to feel the helpless-
dissipate the dark times,” she says. “Too often, women pull
ness and grief that I did. No one should walk alone during
away and suffer in silence. It’s time to give them a voice.
those formidable moments.”
They are warriors and deserve the family they dream of.”
Becoming a mother of three did not come easily for
It took Stephanie four years to write Angel Wings.
Stephanie. She experienced secondary infertility after the
Although the memoir is about her challenges in building
birth of her first son, Aidan. Six years and seven miscarriages
a family, she also says it is a “testament to the strength of
later, she recognized that her body needed the assistance of a
female friendships.”
gestational carrier. Stephanie and her husband, Dirk, ultimately turned to a surrogate named Tiffany to carry their twins.
“Through my infertility journey, I had many angels that guided my path,” she says. “From a counselor and life
Stella and Smith were born in September 2015, on what
coach, to friends, random strangers and even a celebrity,
Stephanie jokes was the most appropriate time—Labor
God put certain women in my life to help direct and sup-
Day weekend.
port me. I am forever grateful to them.”
“If you would have told me I would have twins in my 40s, and that someone else would carry them for me, I would
Stephanie adds that the memoir is not just for those experiencing infertility.
have laughed,” she reflects. “I have a particularly unique
“It is about being hopeful in dark times,” she says. “We
perspective, having both given birth and watched someone
can use difficult moments to develop courage and resil-
else give birth to my biological children.”
ience. I also hope that the memoir will help loved ones
Stephanie’s experiences inspired her memoir, Angel Wings, which was released in August. 18
Cleveland County Lifestyle | October 2020
and friends to better understand, love and support those dealing with infertility.”
CONTINUED >
CityLifestyle.com/ClevelandCounty
19
INSPIRED BY (CONTINUED)
Photography Cody Giles
Stephanie and Tiffany have since founded Baby Blessings,
Stephanie also is hopeful that sharing her story will help
a support ministry for families dealing with infertility, loss
others believe in miracles and remember to always have hope.
and difficult pregnancies. Their mission is to support women
“Things may not happen in your time, the exact way you
and couples spiritually, financially and practically. “We believe that anyone that wants to become a parent
want them to,” she concludes. “But miracles do happen if we trust and listen!” And she feels like her family is living proof.
should be given that opportunity, no matter what their challenges are,” Stephanie adds. A portion of the proceeds from Angel Wings will support Baby Blessings. “We hope to provide financial assistance and fertility scholar-
Angel Wings is available at Barnes & Noble, Walmart, Amazon and Books-A-Million in hardback, paperback and ebook. Visit YourAngelWings.net for more information about Stephanie, and to explore blogs, podcasts, support, articles and more.
ships for those who have challenges building a family,” she explains.
20
“My prayer is that this book will support, comfort and give hope to
You can follow Stephanie on Instagram at @angelwingssteph,
those experiencing a miscarriage or an infertility diagnosis.”
on Facebook or on Twitter at @AngelwingsSteph.
Cleveland County Lifestyle | October 2020
HOT SPOT
NOW OFFERING UNFORGETTABLE FOOD WITH EXTRAORDINARY SERVICE LOCALLY
22
Cleveland County Lifestyle | October 2020
ARTICLE BROOKE BARNETT | PHOTOGRAPHY COREY ROBINSON WOOLEY STUDIOS
Ranch Steakhouse FOR MORE THAN 20 YEARS, RANCH STEAKHOUSE
David Lamb, the Ranch’s head of food and bev-
NEAR LAKE HEFNER IN OKLAHOMA CITY HAS
erage, says that their well-trained and experienced
BEEN ONE OF THE MOST CELEBRATED FINE
staff is key to the overall experience.
DINING DESTINATIONS IN THE MIDWEST. For
“One thing I hear from our guests is that our
diners who enjoy an unforgettable meal matched with
staff can always anticipate and accommodate their
extraordinary service, this award-winning steakhouse
needs,” Lamb reflects. “We invest in our people,
offers 100% USDA Certified Prime tenderloins, strips
which is why our service includes such attention to
and rib-eyes cut by hand for each guest, as well as top-
detail and we can give such great hospitality. Our
notch seafood selections, chicken, salads and pasta.
servers form relationships with our guests and we
In April, a second location opened in Norman, bringing a new take on the Ranch’s popular dining flair to Cleveland County.
give our chefs the creative liberty for their passion for good food to really shine through.” For diners familiar with the Ranch’s award-win-
“We are always challenging ourselves to exceed
ning menu and diverse wine offerings in Oklahoma
expectations,” says David Souza, the general man-
City, they will find many of their favorites also offered
ager of Ranch Steakhouse in Norman. “Our guests
in Norman. The Ranch is proud to serve imported
come here not only for the great food, but for the
Wagyu beef from Japan, which Souza says is the
whole experience of dining with us.”
highest grade on the market right now and describes
Walking into the Ranch in Norman, the modern
as “truly unforgettable.”
decor creates a welcoming ambiance. On the walls,
Head chef Conner Nottingham brings the Ranch’s
the original artwork of cowboy artist and photogra-
signature dishes to Norman, as well as special
pher Peter Robbins helps connect the new location
weekly features and a soup of the day.
to the storied history of the original location.
“Everything is made from scratch in-house,
“Our new location is designed to capitalize on
and is completely customizable to taste,” Conner
what the Ranch already is known for, but with a
explains. “We cook in small batches, using only the
slightly different aesthetic,” Souza explains. “We are
freshest ingredients.”
building on that continuity and consistency, but with
“We have a team of passionate cooks and chefs
a constant eye on how we can continue to improve
that want to deliver a meal that you would expect to
and provide everything our guests expect.”
eat in a major city,” Conner continues. “Here, you will
A spacious bar area frames a breathtaking floor-to-
find a steak dinner that will rival any meal anywhere.”
ceiling glass wine room, featuring more than 500 differ-
Chef Conner names the bone-in ribeye and the
ent wines. For those seeking social interaction, ample
blue cheese and bacon Brussels sprouts as some
table and booth seating allows guests to eat and mingle
of his favorite dishes. For those who like to explore
in the main dining area. Spacious private tables allow
beyond steak, Conner also recommends any of
diners to enjoy a quiet meal, while larger private rooms
the Ranch’s seafood options, including Lobster
allow for special celebrations, company parties and
Campanelle and Pan Seared Scottish Salmon,
more. Diners can also enjoy eating al fresco on a luxuri-
served with charred heirloom tomato vinaigrette.
ous patio, featuring a 96” television and ample seating. “We like to approach every guest to see what
“Our seafood goes from the ocean to our kitchen in less than 48 hours, so it is fresh and delicious.”
we can do to create a memory for them,” Souza
While the menu at the Ranch is only one page in
continues. “We are always looking for ways to think
length, Chef Conner says that it offers limitless com-
outside the box.”
binations and customizations.
CONTINUED >
CityLifestyle.com/ClevelandCounty
23
HOT SPOT (CONTINUED)
“ We a r e a l w a y s c h a l l e n g i n g o u r s e l v e s t o e x c e e d e x p e c t a t i o n s ,” says Dav id Souza , the general manager of Ranch Steakhouse in Norman. “Our guest s come here not onl y for the great food , b u t f o r t h e w h o l e e x p e r i e n c e o f d i n i n g w i t h u s .”
24
Cleveland County Lifestyle | October 2020
“Our menu is designed to be à la carte, so we can prepare your meal in any combination you like,” he explains. “We enjoy customizing and giving people exactly what they want.” The Ranch also features wines to match any taste, as well as an extensive scotch and bourbon list. The fine dining establishment offers a wide array of delectable desserts to complete the dining experience, including weekly specials created by their in-house pastry chef. Menu standouts include the restaurant’s signature dulce de leche ice cream cake, which is layered with caramel ice cream and chocolate ganache, then topped with toasted marshmallows. Souza notes another guest favorite is the Carnegie Deli cheesecake, served with fresh lemon curd and blueberry sauce. Guests also can enjoy a wide selection of rich ports and dessert wines, as well as espressos, cappuccinos, lattes and tableside pour overs of locally roasted coffee served with fresh-baked biscotti. Lamb says that the dining experience at the Ranch is designed to be relaxing and enjoyable. “This is the perfect place to escape from the stresses of the day,” he says. “Come in and let us take care of you.” Chef Conner echoes this same sentiment, promising a meal that diners won’t soon forget. “I look forward to giving our diners the opportunity to truly have the best meal of their life.” Ranch Steakhouse is located at 2120 24th Ave. NW in Norman. Hours are 5-9 p.m. on Sunday and Monday, and 5-10 p.m. on Tuesday through Saturday. Reservations are recommended.
For more information, call 857.2899, visit RanchSteakhouse.com, facebook.com/RanchSteakhouseOKC or follow @ranchsteakhouse on Twitter.
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25
CULINARY CREATIONS ARTICLE JERRI CULPEPPER
Pumpkin Time! VITAMIN A-RICH PUMPKIN BASIS FOR SO MANY DELICIOUS AUTUMN DISHES
26
Cleveland County Lifestyle | October 2020
“My grandmother clipped this pumpkin bread recipe from a magazine many, many years ago. it’s getting hard to read because it has pumpkin splatters on it and is well- worn and yellowed with age. She also had some scribbles on there because she dearly loved cinnamon and she always increased the cinnamon in her recipes. One of my early childhood memories is making this with my grandmother. It’s easy to make, and, in about an hour, you’ll have a house smelling of sweet autumn spices and two yummy loaves that transport you to ‘fall.’” As a bonus, Sharon, who raises and shows Maltese dogs, also shared a wholesome pumpkin-based recipe for Fido! With all of the recalls in the dog food industry, Sharon, along with some of her friends, worked with a doggy nutritionist to create a wholesome, home-cooked food with human-grade ingredients. Sharon, who raises and shows prize-winning Maltese dogs, has yet to find a pooch that doesn’t love at least one variation of this dish, which includes vitamin A-rich pumpkin.
Mitzi Blackmon, with Bear (PHOTOGRAPHY LINDSEY DAVIES)
MITZI’S PUMPKIN DUMP CAKE (Makes 12 servings)
ONE OF MY FAVORITE THINGS ABOUT FALL IS THAT IT’S PUMPKIN SEASON! I never really feel like it’s truly fall until I have my first spiced
INGREDIENTS:
pumpkin-flavored coffee drink.
+ 4 eggs
Of course, pumpkin is the featured ingredient in a host of autumn dishes,
+ 1 15-oz can evaporated milk
from the perennial favorite, pumpkin pie, to a variety of breads, cookies—
+ 2 tsp. cinnamon*
even soups and pastas. Below, we’ve included recipes for a pumpkin-based
+ 1/4 tsp. cloves*
dump cake, cookies and bread shared by local residents, plus a healthful
+ ½ tsp. ginger*
pumpkin-based recipe for Fido!
+ 1 tsp. salt
While this Thanksgiving is likely to look much different than in years past,
+ 1 2-layer package yellow cake mix
it’s hoped our readers will still be able to enjoy time with family and friends
+ 1-2 sticks butter (sliced)
and find much for which to be thankful.
+ ½ to 1 ½ cup chopped walnuts, depending on preference **
Mitzi Blackmon often gets requests from family and friends to bake this Pumpkin Dump Cake, which she’s been making for 25 years! She also shared
DIRECTIONS:
another family/friend favorite recipe: Gluten-free Pumpkin Cookies.
Combine eggs, pumpkin, sugar, spices and evap-
Noting that she found out she was gluten-intolerant in 2008, Mitzi has
orated milk in a large bowl; mix well. Pour into
adapted many of her recipes accordingly over the years. She encourages bak-
9x13” pan. Sprinkle with cake mix and then com-
ers to use quality ingredients for the best outcomes, whether you’re following
pletely cover the top with pats of butter. Sprinkle
the original recipe or substituting some to accommodate dietary needs. For
walnuts. Bake at 325 degrees F. for 1.5 hours.
example, Mitzi often replaces regular butter with Earth Balance, which comes in several types, including a soy-free one. You can also, she says, substitute
* You may substitute these for 2 ½ tsp.
regular cake mix for one that is gluten-free.
pumpkin pie spice
Sharon Bourbeau also generously shared a recipe for a pumpkin bread inspired by her grandmother. She notes:
** If you don’t like nuts or are allergic, coconut is a nice alternative
CONTINUED >
CityLifestyle.com/ClevelandCounty
27
CULINARY CREATIONS (CONTINUED)
MITZI’S GLUTEN-FREE PUMPKIN COOKIES
Treat your pooch to this breakfast of champions (literally)! Just add a high-quality dry kibble to slices of this pumpkin-based meatloaf.
INGREDIENTS: + 1 cup brown sugar + 1 cup white sugar + 1 cup oil + 15 oz. can pumpkin + 2 eggs + 1 Tbs. vanilla + 3 1/3 cups gluten-free flour + 1 tsp. baking soda + 1 tsp. baking powder + ½ tsp. salt + 2 Tbs. pumpkin pie spice DIRECTIONS: Mix all ingredients together. Bake at 350 degrees F. for 11-13 minutes. Optional: Mitzi likes to make a butter cream icing for these cookies, using butter, powdered sugar and vanilla to taste. She recommends using a small ice cream scoop; alternatively, you can use a small teaspoon, roll into a ball and flatten.
SHARON’S PUMPKIN BREAD
SHARON'S WHOLESOME DOGGIE MEATLOAF INGREDIENTS:
INGREDIENTS:
+ 3 lbs. ground meat (turkey, chicken or beef, or a combination of these)
+ 2 cups all-purpose flour
+ 1 can salmon (drained)
+ 1/2 tsp. salt
+ 3 eggs (beaten)
+ 1 tsp. baking soda
+ 1 cup frozen or canned (unsalted) veggies such as green beans
+ 1/2 tsp. baking powder
or peas or peas and carrots
+ 1 tsp. ground cloves
+ 1/2 can pumpkin (may also use a baked sweet potato)
+ 2 tsp. ground cinnamon
+ Handful of blueberries (optional)
+ 1 tsp. ground nutmeg
+ 1 cup dry oatmeal
+ 3/4 cup butter, softened
+ 1 cup cooked brown rice
+ 2 cups sugar
+ Dash of garlic powder
+ 2 large eggs + 1 15-oz. can pumpkin
DIRECTIONS
DIRECTIONS
large bowl, folding in the blueberries last, if using. Spray a 9x12” pan with
Preheat oven to 325 degrees F. and set the
a cooking spray and spread the ingredients evenly in the pan. Bake in your
oven rack to the middle position. Generously
preheated oven for one hour. Remove and cool.
Preheat oven to 350 degrees F. Mix together all of the ingredients in a
grease two 8 x 4-inch loaf pans and dust
You may cut this into squares and freeze it and pull out as needed. Stays
with flour. Mix salt and spices together. Mix
fresh in refrigerator for three-five days, so by cutting it into squares and
remaining ingredients together, then add
removing just what you need, it will maintain its freshness longer.
spice mix. If you like, you can add chopped
This recipe is very adaptable. If your dog does not like or cannot have
nuts and/or a handful of raisins. Bake for 1
salmon, you can leave it out. You can also substitute other vegetables to your
hour or until a toothpick inserted in the mid-
dog’s taste. I have also left out the oatmeal and used 2 cups of rice instead.
dle comes out dry.
I’ve also substituted white rice for the brown rice.
28
Cleveland County Lifestyle | October 2020
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ROAD TRIP
Ro m a n N o s e S t a t e Pa r k
18-HOLE GOLF COURSE, HIKING TRAILS, TWO LAKES, HOME-STYLE DINING AND MORE AWAIT VISITORS AT THIS GEM OF A PARK ARTICLE JIMMY DARDEN
30
Cleveland County Lifestyle | October 2020
THE MAGAZINE TEAM RECENTLY DECIDED TO MAKE A ROAD TRIP RIGHT HERE IN OUR GREAT STATE. We selected Roman Nose State Park, just 88 miles from our Cleveland County community. Roman Nose State Park, named after a Cheyenne chief, is one of the original seven Oklahoma state parks and a real gem. Set amidst a beautiful canyon, gypsum rock cliffs and three natural springs, recreational activities at this state park include an 18-hole golf course, hiking trails, two lakes, trout fishing in season, canoeing, paddle boats, mountain biking, horse stables and hayrides by reservation. Rentals include canoes, kayaks, paddleboats and mountain bikes. Swimming in the lakes is not allowed, but fishing and no-wake boating are welcome. As you can see from the pictures, we were focused on the golf and were not disappointed. The course is a distinctive canyon course featuring Bent Grass greens and Bermuda tees and fairways. Several of the holes feature 30- to 40-foot elevation changes from the playing area to adjoining canyons. One feature of the original Roman Nose Golf Course design that was a bit unusual was the absence of water, sand traps or bunkers. One sand trap is now included on the back nine of the course. The course is rated at 70.5, slightly above the par 70 standard. In addition, slope rating for the course is 123, an indication of the difficulty of the course, intentionally designed to be slightly more difficult than the average course at 113. The original nine-hole course was designed by Floyd Farley in the early 1960s, while Tripp Davis designed the expansion to 18 holes in the mid-1990s. To say the terrain is steep is an understatement at best. Tripp, a Norman resident and nationally acclaimed golf course architect, describes his experience designing the par 3- 17th hole. “When we were laying out the path from the tees to the 17th green, I had to switch back down some steep terrain into a canyon, and I slipped and grabbed at anything I could. I grabbed a cactus and got a barb in my left thumb I had to get a doctor to dig out,” said Tripp. Nevertheless, Tripp summed it all up as “a neat place more people need to see.” Tee times must be booked online.
CONTINUED >
Roman Nose State Park's distinctive canyon course (PHOTOGRAPHY BOLD MULTIMEDIA)
CityLifestyle.com/ClevelandCounty
31
ROAD TRIP (CONTINUED) Entrance to Roman Nose State Park (PHOTOGRAPHY BOLD MULTIMEDIA)
For a truly memorable stay, book a night at the beautiful Roman Nose State Park Lodge. The 22-room lodge, originally constructed in 1956, has been completely renovated to reflect the natural landscape of the area. The reconstruction emphasizes the lodge’s original mid-century design, while beautifully updating the look to today’s modern standards. The newly decorated rooms feature large showers, comfy beds, contemporary furnishings and large flat-screen televisions. The lodge also features several conference rooms and Swadley’s Foggy Bottom Kitchen, which serves breakfast, lunch and dinner. Making the short trip to Watonga to experience this state park is well worth the time invested, even if it’s just for a day and an outstanding meal and a chance to play a round of golf. You will have an incredible experience. But be sure to learn from Tripp and avoid the cactus on the 17th! For more information, visit travelok.com/state-parks/roman-nose-state-park.
OTHER HELPFUL INFO: + Pets are welcome in select cabins. ($15 per pet per day nonrefundable fee) + Camping is available at one of 12 full hookup (modern) RV sites, 34 (semi-modern) sites with water and electric, or 33 tent sites. + To book rooms at the lodge or in a cabin, go online or call 580.623.7281. + The lodge/park office office is located at 3236 S. Hwy. 8A, Watonga, OK 73772
32
Cleveland County Lifestyle | October 2020
Roman Nose's 18-hole golf course remains a lush green, even in early September. (PHOTOGRAPHY BOLD MULTIMEDIA)
ENJOY HOME-COOKIN’ AT SWADLEY’S FOGGY BOTTOM KITCHEN Enjoying tasty cuisine among Oklahoma’s most beautiful scenery sounded like a great opportunity. So, the Swadley’s crew teamed up with the State Tourism and Recreation Department to open up
Foggy Bottom's Monte Cristo sandwich comes with honey and raspberry preserves and fries.
their dream restaurants in dream locations—and Swadley’s Foggy Bottom Kitchen was born. With their roots buried deep in traditional home-cookin’, they want you to feel like you’re back at Grandma’s table, giddy with excitement for a great meal served with love. So, sit back, enjoy the scenery, and prepare yourself to experience all that Foggy Bottom Kitchen has to offer! And don’t be afraid to ask them to bless your meal. They’d love to! The magazine team’s dining experience began with Apple Fritters, and then it was on
Complimentary Oil Change With This Ad
to Hillbilly Queso Fries, the Misty River Club Sandwich, Sweet Tea Glazed Chicken, the Red River Catfish Dinner, and the Grilled Pork Chop. You cannot go wrong with any choice. The manager, Misty, and her team will take incredible care of you! Please note: the restaurant is closed Sunday, Monday and Tuesday throughout the fall and winter seasons. Learn more at https://www.swadleys.com/
Swadley's Foggy Bottom Kitchen offers a wide range of homestyle dishes, including this Cowboy Ribeye with mashed potatoes and succotash.
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foggy-bottom-kitchen.
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LOCALLY OWNED SINCE ITS FOUNDING DURING THE GREAT DEPRESSION, BANK'S GOAL HAS BEEN TO BE 'FRIENDLY IN SERVICE AND PROGRESSIVE IN SPIRIT'
At RCB Bank, You Have Choices WHEN IT COMES TO BANKING, THE FOLKS AT RCB
Last year, the bank donated more than half a million dollars
BANK KNOW YOU HAVE CHOICES. That’s why they go
to area schools, local nonprofits and civic groups. RCB Bank
above and beyond to help their customers feel safe and
and its employees are a major proponent of United Way,
secure in all their banking transactions. Ranked the No. 1
donating over $40,000 to United Way so far this year, includ-
bank in Oklahoma by Forbes for 2020, RCB Bank also takes
ing a 100% match from RCB Bank itself. Locally, some of their
an active role in our community.
employees serve with the Financial Alliance of Norman and
RCB Bank was founded by L.S. Robson in Claremore
the Financial Stability Council with Norman United Way, as
on Jan. 4, 1936, as a way to help local citizens keep their
well as the University of Oklahoma Alumni Association and
farms and businesses afloat during the Great Depression.
Price College of Business Alumni Association.
Then, as now, its goal has been to be “friendly in service and
In the face of the COVID-19 pandemic, RCB Bank imple-
progressive in spirit” and to “meet the financial needs of its
mented a variety of measures to assist customers, including a
communities, its businesses and its customers.”
three-month loan deferment, temporary waiver of fees for their
“RCB stands for Relationships, Community and Boldness,”
Bank Anywhere (online and mobile) products, PPP participation
notes Leisl Sackschewsky, communications coordinator for
through a fully online process, development of an online deposit
the bank, which has branches in Norman, Oklahoma City
account application, offering additional services through the
and Edmond. “To us, relationships matter. An excellent cus-
drive-thru and, of course, additional cleaning protocols.
tomer experience is our mission. At RCB Bank, we don’t just
RCB Bank offers a full-service banking relationship with
provide a service for customers – we build relationships. We
flexible banking solutions to meet their customers’ diverse
pride ourselves as being ethical, trustworthy and sincere.”
lifestyles and financial needs. These include rewards
Adding that RCB Bank is a community bank, she said, “We
checking accounts that pay; competitive loan rates; mort-
don’t just sponsor an event, we participate. We are sensitive
gage options with local decision making; trust and financial
to the needs of our community and we respond accordingly.”
planning; farm and ranch management; business banking;
“RCB Bank embraces a bold approach because we are
and cash management services.
a bold bank!” said Norman RCB Market President Sean
For convenience, customers have access to Bank
Fuller. “We embrace technology, empower our employees,
Anywhere services, including a mobile banking app, mobile
and our customers are rewarded. We are proud of the ser-
deposit, text and online banking, bill pay, and an Anytime
vices we provide. We are continuously working to build
Banker Phone Line.
our digital services to provide the convenience of banking anywhere at any time.”
Sean invites Cleveland County Lifestyle readers to meet with one of their representatives at any of their locations to find out
In 2016, RCB Bank launched its first instaBank in Norman,
more about the benefits of becoming an RCB bank customer.
housing two Interactive Teller Machines. ITMs can do much
“We are proud to be serving Cleveland County and want
more than ATMs, including video chat with a real banker
to be your bank,” he declared. “Stop by to see why our cus-
during video banker hours. Plus, the ITMs can handle most
tomers always say, ‘That’s my bank!’“
banking needs 24/7. “RCB Bank builds communities,” Liesl added. The bank
Please visit RCBbank.com for a listing of all metro locations,
hosts local events and supports several local charita-
full product details and disclosures. Restrictions, terms, qual-
ble organizations and employees are encouraged to get
ifications and fees may apply. Member FDIC, Equal Housing
involved in community activities.
Lender with approved credit, NMLS #798151.
ARTICLE LINDSEY DAVIES
34
Cleveland County Lifestyle | October 2020
RCB Bank branch located on West Boyd St. on Campus Corner, Norman
RCB Bank branch on Tecumseh Road, Norman
CityLifestyle.com/ClevelandCounty
35
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CityLifestyle.com/ClevelandCounty
37
HOMETOWN HERO
BROTHERS IN ARMS
ARTICLE STACI ELDER HENSLEY
ORTHODONTICS EXCLUSIVELY'S MARK REVELS AND TIM SHANNON SERVED IN NAVY BEFORE BECOMING PARTNERS AT LOCAL PRACTICE
Dr. Shannon
Dr. Shannon marching in formation
Drs. Tim Shannon and Mark Revels
Dr. Revels
Dr. Shannon in boot camp
38
Cleveland County Lifestyle | October 2020
Dr. Revels and his wife, Dr. Stacy Revels, a dentist in Chickasha
“S er v ing in the armed force s was an e ssent ial building block in my li fe . T he mili tar y require s you to do your ver y be s t and by doing your ver y be s t , you will ne ver go wrong.”
LONG BEFORE THEY WERE PARTNERS AT
planes out of Tinker Air Force Base,” he said. “My first
ORTHODONTICS
trips to the ocean and the mountains were with his family.
EXCLUSIVELY,
DRS.
MARK
REVELS AND TIM SHANNON WERE BROTHERS
As such, I wanted to have that kind of life.”
IN ARMS, SERVING IN THE U.S. NAVY IN THE
After changing career paths and deciding to become
LATE 1990S AND EARLY 2000S. Both also received
an orthodontist, Shannon continued to serve for a total
their dental training thanks to the educational oppor-
of eight years and completed his service at a rank of
tunities provided by their service.
petty officer second class.
“My grandfather served in the Navy, and I was always intrigued by the military growing up,” Revels said.
“I was a reservist in dental school when the first gulf war began,” he said. “I would study at night while watch-
A native of Ponca City, Oklahoma, he joined the U.S.
ing the smart bombs going off on TV. Each monthly
Navy Dental Corps in August 1997, completing his residency
weekend drill, I would see fewer people present for drill
program at the Great Lakes Naval Training Center in Illinois
and more recalled to active duty. Although I never was
and achieving the rank of lieutenant. From there he was
called up, the emotions were very real.”
assigned to the aircraft carrier USS Constellation, where he
“My best memories were being underway at sea
served as both the dental division officer and medical triage
and the port visits in Hong Kong, Singapore, Bahrain,
officer and earned his surface warfare qualification.
Australia and Hawaii,” Revels said. “My wife surprised me
When the Constellation was deployed to the Persian
at Pearl Harbor upon our return from Iraq and seeing her
Gulf in late 2001 in support of Operation Enduring Freedom,
again remains one of the best memories of my life. An AP
Revels was among the crew, and in due course assisted with
photographer even captured it and published it on AOL!”
the liberation of Iraq during Operation Iraqi Freedom in 2003.
Whether they are hosting Wounded Warrior fund-
For his contributions, he received a number of recognitions,
raisers, sending Girl Scout cookies to U.S. servicemen
including the Naval Achievement Medal for Outstanding
and women in the Middle East, or providing discounted
Service, the Navy Meritorious Unit Commendation, two
orthodontic care for vets and their spouses, Revels and
Global War on Terrorism Expeditionary Medals, and an
Shannon continue to assist their fellow veterans through
Armed Forces Expeditionary Medal.
their practice, Orthodontics Exclusively. (Interested veter-
Shannon is originally from Cromwell and the son of a single mom. He enrolled in the Navy Reserve program while he was a junior in high school, as a means to go to college. Four days after his high school graduation, he
ans can contact the office at 321.2735 or at OrthoExc.com, and the practice offers virtual appointments.) As with all veterans, both Revels and Shannon say that their time in the service was life-altering in every way.
left for boot camp. Although he considered all branches
“The patriotism, fellowship and brotherhood that
of the military, he ultimately decided the Navy was the
you feel in the military is unlike any you can imagine,”
best fit. Initially he trained to be a cryptologic technician
Shannon said. “Serving in the armed forces was an
in maintenance, planning on a career in engineering.
essential building block in my life. The military requires
“My best friend in high school’s father was an engineer and an Army veteran who worked closely with AWAC
you to do your very best and by doing your very best, you will never go wrong.”
CityLifestyle.com/ClevelandCounty
39
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Cleveland County Lifestyle | October 2020
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HEALTHY LIFESTYLE
cooking with coach kyle ARTICLE JERRI CULPEPPER
shopping list + 1.5 lbs. of tenderized flank steak
+ crushed red pepper
+ sriracha
+ Black Forest Ham
+ kosher salt
+ beef broth
+ spring mix
+ power greens (Organic Girl)
+ ground black pepper
+ green onions
+ lemon vinaigrette dressing
+ grape tomatoes
+ arrowroot starch
+ coconut aminos
+ rainbow carrots
+ salt
+ avocado oil
+ rice vinegar
+ radish
+ cracked black pepper
+ garlic
+ fish sauce
+ organic eggs
+ crushed red pepper
+ ginger
+ tuna (in water)
+ coconut oatmilk (I use Mooala)
+ toasted sesame oil
+ avocado mayo
+ Aged cheddar cashew cheese
42
Cleveland County Lifestyle | October 2020
one GLUTEN FREE MONGOLIAN BEEF
INGREDIENTS: + 1.5 pounds of tenderized flank steak
+ ½ tsp. crushed red pepper
+ 1 tsp. of kosher salt
+ ½ cup beef broth
+ ½ tsp. ground black pepper
+ 6 green onions, cut into ½-inch pieces
+ 3 Tbsp. arrowroot starch
(white and green pieces)
+ 4 Tbsp. avocado oil
+ ½ cup coconut aminos
+ 2 garlic cloves, thinly sliced
+ 1 Tbsp. rice vinegar
+ 1 1-inch piece of ginger, finely grated
+ 1 tsp. fish sauce
+ 1 tsp. toasted sesame oil
+ 1 Tbsp. toasted sesame seeds (Optional)
DIRECTIONS: 1. Place the tenderized flank steak on a cutting board and cut ½-inch ABOUT KYLE DAKE
slices against the grain about 3-4 inch in length. Add to a mixing bowl
Kyle Dake, a coach at Orangetheory
and coat with salt, pepper and arrowroot starch. In a large skillet, heat up
Fitness Moore, is certified through the
avocado oil on medium to high heat and sear steak strips. Brown each
National Academy of Sports Medicine.
side for about 3-4 minutes, working in batches not to overcrowd the pan.
He studied biology in college and has
Repeat until all steak strips are cooked. After cooked, set the steak aside.
played sports all his life. His main
2. In the same skillet, add the garlic, ginger and crushed red pepper
focus is strength training, weight loss
flakes with the sesame oil. Brown the garlic and ginger for about a minute,
and functional exercise. Recently,
being careful not to burn them. Pour in the bone broth and let simmer
he started a four-week nutrition and
about 2 minutes, scraping the brown bits off the bottom of the skillet.
exercise program at kyledakefit.com/
3. Return steak to skillet, adding green onions, coconut aminos, fish
four. Follow him on Instagram (@thek-
sauce and rice wine vinegar, and bring the sauce to a simmer. Stir occa-
yledake), Facebook (Kyle Dake) and
sionally for about 3-5 minutes.
Facebook Business (thekyledake).
4. Spoon over cauliflower rice and serve with a side of charred broccoli. CONTINUED >
CityLifestyle.com/ClevelandCounty
43
HEALTHY LIFESTYLE (CONTINUED)
two
three
S P I C Y S R I R AC H A TUNA SALAD
CRUSTLESS EGG AND HAM QUICHE
INGREDIENTS:
INGREDIENTS:
+ 1 can of tuna (in water)
+ 8 organic eggs
+ 1 Tbsp. of avocado mayo
+ 1/2 cup of coconut oatmilk (I use Mooala)
+ 1 Tbsp. of sriracha
+ 3 ozs. aged cheddar cashew cheese
+ 2 cup of spring mix
+ 6 ozs. Black Forest Ham
+ 1 Tbsp. of lemon vinaigrette dressing
+ 3 cups chopped power greens (Organic Girl)
+ 3 rainbow carrots sliced
+ 1/2 cup grape tomatoes, halved
+ 1 radish sliced
+ Salt to taste + Cracked black pepper to taste
DIRECTIONS:
+ Crushed red pepper to taste
1. Drain can tuna of water. Add to a bowl with mayo, sriracha and salt and pepper to taste. Mix
DIRECTIONS:
well with a form, breaking up any large bits of tuna.
1. Preheat oven to 350 degrees. F. In a mixing
2. In a separate bowl, add spring mix, carrots,
bowl, add eggs, oatmilk and spices. Blend well.
radish and lemon vinaigrette; toss. 3. Add sriracha tuna on top of tossed salad. You can add toasted sesame seeds and sliced green onions for extra flavor.
After blended, add tomatoes, greens, ham and cheese. Fold with a fork. 2. Spray a 9-inch glass dish with avocado oil cooking spray. Pour all mixed ingredients into the dish and bake for 40 minutes. Check center to make sure quiche is cooked through. If not, let bake for an extra 5 minutes. 3. Let cool for 20 minutes before portioning. Makes it easier to cut and serve!
44
Cleveland County Lifestyle | October 2020
PERFORMING ARTS CLASSES FOR KIDS AGE 3 - 12th Grade!
ENROLL NOW!
Audition and Non-audition Performing Arts classes for grades pre-K-12 - Virtual and In-person options available Acting • Musical Theatre • Musical Theatre Productions • Private Voice & Guitar • Musical Theatre Dance Technique • Tap • Hip Hop • Magic and more!
110 E. Main St • Downtown Norman • 405-321-9600
www.soonertheatre.com
AVAILABLE NOW! little ones e h t r o f in your life! IN BOOK 1 OK O B AN 8 S! SERIE
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45
Ten to Try
Reading Challenge
46
Cleveland County Lifestyle | October 2020
OCTOBER
LIFESTYLE CALENDAR
1-10 THEATRE CRUDE FRINGE FESTIVAL Online Only
This yearly event showcases creative and adventurous local theatre companies, as well as fantastic companies from across the country. This year's festival will be held entirely online with live streamed and prerecorded performances from participating companies of emerging and established artists. Shows will be streamed live in collaboration with Factory Obscura from their Mix-Tape experience in Oklahoma City. TheatreCrude.org
3-4
STRONGER TOGETHER
WATERFALL FESTIVAL 310 SW 1st St., Moore
Play plenty of games to score discounts and free products, and sip on wines made at local vineyards. Be sure to stop by the many food trucks, and sample wine and beer from local businesses. Stay after sunset and witness the Parade of Lights, featuring LED-lit waterfall displays. OkWaterfallFestival.com
3 OKLAHOMA REGATTA FESTIVAL
Armstrong Bank’s commitment to make our communities better resonates throughout our organization. We stand ready to serve you safely and confidently.
Online Only
Join the celebration of rowing, kayaking, dragon boating and stand-up paddleboarding at the Oklahoma Regatta Festival. Held virtually in 2020, tune in live to witness rowers from across the country competing in masters, collegiate, juniors and corporate racing, with 4,000-meter races during the day
FIVE LOCATIONS IN CENTRAL OKLAHOMA
and 500-meter supersprints under the
Norman: Robinson at 36th NW • Main at University Blvd • Lindsey at 12th SE
lights at night. RiverSportOkc.org/
Noble: 805 N Main St. Oklahoma City: 11671 S Western Ave.
Events/Oklahoma-Regatta-Festival CONTINUED >
www.armstrong.bank CityLifestyle.com/ClevelandCounty
47
OCTOBER
LIFESTYLE CALENDAR
3-31
WEEKENDS IN OCTOBER
WICKED FOREST OF TERROR 9420 W I-40 Service Road
17 BLOWIN' SMOKE COOK-OFF Lions Park, Blanchard
HAUNT THE ZOO FOR HALLOWEEN
At the annual Blowin' Smoke Cook-Off,
Oklahoma City Zoo, OKC
all ages are invited to sample smoked
terrifying live actors, amazing special
One of the city's most spooktacular events,
ribs and pork tenderloin before tuning
effects and immersive, intense scenes.
Haunt the Zoo allows kids and families to
into live music. The kids are sure to have a
The youngest ghouls and goblins
enjoy contact-free trick-or-treating around
blast sipping on snowcones and burning
are invited to arrive before sundown
the Zoo and view the animals. Haunt the
off their energy on the inflatables. Bring
to
Children's
Zoo is more about fun than fright, and will
the whole family to Blanchard for a bar-
Forest. Parents and kids are bound
thrill children and their parents as they
becue cook-off to remember. 485.8787
to
explore the OKC Zoo to discover fanta-
Brave the full mile of this walk-through attraction, and see if you can surmount
experience leave
the
the
fun
Halloween-themed
Children's Forest with smiles instead of
sy-themed booths. OkcZoo.org
screams. WickedForestOfTerror.com
16-25
4-18 VIRTUAL OKLAHOMA CITY MEMORIAL MARATHON Online Ony
Honor the
victims
of the
23 MUMMY AND SON DANCE
The Station Recreation Center, Moore
PUMPKINVILLE: THE GREAT PUMPKIN PATCH AND PORTRAITS
Snacks, dancing, door prizes, and tons
Myriad Botanical Gardens, OKC
the favorite show Stranger Things!
Visitors can delight in the bright
What a great way for Mom and Son
of ghoulish and ghostly fun based on
1995
autumnal colors and designs of the
to enjoy time together. Wear your
Oklahoma City bombing tragedy and
murals and mosaics, free to capture
favorite costume and join in the fun!
celebrates the gift of life. Participants
images of what makes fall at the Myriad
CityOfMoore.com/Events/Mummy-
in this year's virtual event will run
Gardens so special. Explore multi-
And-Son-Dance-1
together for the same cause by run-
ple large-scale, individual pumpkin
ning separately to prevent coronavirus.
mosaics placed around the grounds.
All virtual run participants will receive
Head to the Devon Lawn for hay bale
Would you like to get in touch with us? We
a goody bag before Oct. 4 with a 20th
and corn stalk mazes, and select
would love to hear from you! Contact us
Anniversary event T-shirt, medal and
from a variety of pumpkins available.
at CityLifestyle.com/ClevelandCounty
other swag.OkcMarathon.com
Calendar.OklahomaCityBotanical
using the Get In Touch link and let us
Gardens.com/Event
know what you think.
PLAN NOW TO INCLUDE YOUR PET IN YOUR HOLIDAY TRADITIONS!
BOYER VETERINARY CLINIC
SMALL TOWN FEEL IN THE BIG CITY! boyervetclinic.com Office Hours: M-F 8am to 5:30pm
1 3 5 0 0 S We s t e r n Ave , O k l a h o m a C i t y, O K 7 3 1 7 0 | (4 0 5 ) 7 9 4 - 8 5 0 4 | 48
Cleveland County Lifestyle | October 2020
REALTY REPORT REALTY REPORT
NEIGHBORHOOD
CLEVELAND COUNTY
ORIGINAL PRICE
SOLD PRICE
%SOLD/ORIG
DOM
BDRMS
BATHS
$7 75,000
$685,000
88%
62
4
3.2
Remington Place, SW OKC
$775,000
$775,000
100%
13
4
3.1
Brookhaven 26, Norman
$629,900
$615,000
97%
3
4
3.2
Cascata Lakes 4, SW OKC
$549,900
$534,900
97%
82
4
4.1
Estates of Wyndemere, Moore
$542,000
$545,000
98%
77
3
3.1
Pleasant Valley, Norman
$525,000
$507,000
96%
54
4
4
Sutton Woods, Norman
$490,000
$450,000
91%
28
3
3.1
The Preserve at Parkside, SW OKC
$484,640
$491,520
101%
95
3
2.1
Willows, Moore
$425,000
$417,000
98%
37
4
3.1
Rio De Bella, SW OKC
$398,500
$385,000
96%
27
4
3
The Waters, Moore
$397,790
$397,790
100%
29
4
3
Williamson Farms, SW OKC
$395,000
$378,000
95%
9
3
2.1
Rivendell 5, SW OKC
$394,500
$371,000
94%
31
4
3.1
The Waters, Moore
$376,340
$375,340
100%
0
3
2
Highland Village, Norman
$368,840
$368,840
100%
36
4
3
Gentry Crossing, SW OKC
$365,000
$360,000
98%
28
4
3
Twin Lakes, Moore
$330,000
$330,000
100%
0
3
2
Warwick 4, Norman
$314,000
$309,000
98%
12
4
3.1
Arbor Lake, Norman
$309,500
$309,500
100%
2
3
3
Rock Creek 5, Moore
$304,900
$308,900
101%
1
3
2.1
Trophy Club, Norman
This data is a sampling of sold properties from last month. Source: OKC/Norman Multiple Listing System.
Without integrity, nothing else matters.
Prime Realty Kathy & Steve Griffith (405) 759-3570 Kathy@PrimeRealtyLuxuryHomes.com
Luxury Homes
1530 SW 89th St. Oklahoma City 73159 PrimeRealtyLuxuryHomes.com CityLifestyle.com/ClevelandCounty
49
TIMES PAST
Blueberry Sage Mojito THE WINSTON OFFERS NEW TWIST ON THE CLASSIC MOJITO
ARTICLE JERRI CULPEPPER
HERE’S A GREAT PATIO COCKTAIL FOR THE LAST RUN OF GREAT WEATHER, AVAILABLE
AT
THE
WINSTON
(TheWinston.com) IN NORMAN. It’s a fun twist on the vintage mojito, which was first made famous by Ernest Hemingway during his time in Cuba. “Fruity, herbal and light, it’s the perfect late summer/early fall cocktail,” says The Winston general manager Rick Patino. Try making your own—or indulge in an expertly crafted cocktail in person at The Winston, 106 W. Main St., downtown Norman.
Blueberry Sage Mojito INGREDIENTS: + 2 oz. silver rum + 2 oz. blueberry syrup (recipe below) + 1 oz. fresh lime juice + 10 sage leaves + 3 oz. soda water DIRECTIONS: Combine rum, blueberry syrup, sage and lime juice in a shaker tin, with no ice. Shake well! Add soda water to the serving glass. Pour mixture over soda water. Add ice to fill the glass. Place one sage leaf as your garnish.
Blueberry Syrup (makes enough for 6 drinks) INGREDIENTS: + 2 pints fresh blueberries + 1 cup hot water + 1 cup sugar DIRECTIONS: Blend ingredients until sugar is dissolved. Syrup will keep for four days. 50
Cleveland County Lifestyle | October 2020
BIG BROTHERS BIG SISTERS TRUE SKY Community CARD
GET YOURS TODAY!
A PORTION OF EVERY PURCHASE IS DONATED TO BIG BROTHERS BIG SISTERS OF OKLAHOMA.
Learn More at Our Norman Branch or TrueSkyCU.org/CommunityCard
The Kitchen is the Heart of Your Home.
Prime Realty Luxury Homes
Our Realtors are connected with the fibers of this community — not only do we live, work and play here, we watch trends
affecting financing and mortgage rates, the stock market and local, national
Do you wonder why Family and Friends tend to congregate in the kitchen? What is it that evokes a mysterious magnetic attraction? Good for the mind, body and soul. Food nurtures the mind, body and soul and the kitchen provides a venue to prepare the food and nutrients our bodies need. We want the best for our Family and Friends, and it’s comforting to know you can help them develop healthy eating habits that will bring lifelong benefits.
and global economics — all of which can affect the final price and terms.
it’s the center of the family team huddle
We believe that without integrity, nothing
else
matters. And
place for bantering with friends
for
the computer room for paying bills
buyers wanting to find their perfect
entertainment center
home, to those wishing to list their
children's art museum
distinguished property we will be
honest, dedicated and determined.
It's a Must-Have. Every home has a kitchen. It’s required. It's the space that helps turn meal preparation into a pleasurable activity amidst the busy hustle and bustle of life.It Sets the Tone, providing a complete experience. An inspiring space can mean the difference between a mediocre day and a fantastic day! The Entire Household Uses It. In a home, each member utilizes the kitchen every day. Computers made their way into kitchens so kids can
Kathy & Steve Griffith OWNERS / BROKERS
405-213-7839 | 405-613-4141 Kathy@PrimeRealtyLuxuryHomes.com Steve@PrimeRealtyLuxuryHomes.com
www.PrimeRealtyOK.com
1 5 3 0 S W 8 9 T H S T. , S U I T E A 1 OKLAHOMA CITY 73159
attend school online while dinner is being prepared and parents can check a few items off their to-do list all the while still being in the kitchen with their loved ones.
Fun in the Kitchen. Kitchens also provide a space for fun activities. Cooking and baking together is a great bonding experience. It also gives everyone an opportunity to get a little messy, create new things and learn new recipes. Bon appétit!