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LIFESTYLE LETTER

OCTOBER 2021 PUBLISHER

Jennifer Conforti | jennifer.conforti@lifestylepubs.com PUBLISHER A SSISTANT

A Foodie Eulogy OUR DEAR FRIEND AND NEIGHBOR "MR. JAMES" DUNHAM DIED LAST MONTH IN HIS SLEEP. He had become a surrogate grandfather to our daughter Abby and a good friend to Jen and me. Mr. James served in both the Navy and the Air Force. He lied about his birthday to join the Navy at the tender age of 15. He regaled us with stories of his lifetime of adventures. Hitchhiking across the country; the time

Byron Pugh | byron.pugh@lifestylepubs.com ACCO UNT MANAGER

Heather Ward | heather.ward@lifestylepubs.com AD DESIGNER

Mary Albers L AYO UT DESIGNER

Emily Lisenbee CONTRIBUTING WRITERS

he walked across the railroad bridge over the Mississippi River at Vicksburg, his many

Pam Reid, Susan Walworth, Jackie Boeheim, Annie Singh-Quern

loves (he was married seven times)! We got to be friends after his wife Jackie died.

CONTRIBUTING PHOTOGRAPHERS

We thought he could use a friend. What we didn't realize was how much we needed

South Atlanta Photography

one. It all started with a simple invitation to dinner and he became a regular visitor. He loved Jennifer's cooking and she loved cooking for him. All cooks love appreciative eaters and Mr. James was that! His favorite dish was her chicken tetrazzini. He became my Captain D's buddy. Jennifer is not a fan but I could always count on Mr. James for a meal of fried fish, shrimp and hushpuppies. We would go whenever we could. And like me, he loved watermelon. He would frequently call me to come down and help him finish one that he could not eat alone. And pizza! Whenever Jennifer was out of town, he could be counted on to share a pizza with Abby and me. No, Mr. James was not a "Foodie", but it was food and the love of it that brought us

CORPORATE TEAM CHIEF EXECUTIVE OFFICER Steven Schowengerdt CHIEF SALES OFFICER Matthew Perry CHIEF FINANCIAL OFFICER DeLand Shore

together. We laughed and told stories and reminisced around the kitchen table. He

ART DIRECTOR Sara Minor

loved to tell stories. He loved to argue and hated to be wrong. It is difficult to find

OPERATIONS DIRECTOR Janeane Thompson

someone with whom you can yell and cuss and argue and still respect and enjoy.

AD MANAGER Chad Jensen

James was all that. He was the first person to step up and support Jennifer's non-

REGIONAL SALES DIRECTOR Eric Williams

profit Two Sparrows Village in a big way. He loved Abby and the special people like

WEB APPLICATIONS Michael O’Connell

her, and, as you can see from this picture, she loved him too. I will miss you James Dunham. I will miss breaking out into the chorus of The Village People's "In The Navy" every time you start one of your stories, "When I was in the Navy...". I will miss you asking Alexa to prove me wrong. I will miss just shooting the breeze with you on a summer day, with watermelon and fried fish.

514 W 26TH ST., KANSAS CITY, MO

Byron Pugh, Publisher's Assistant (and husband)

ON THE COVER The Table is Set for Creamy Crab Corn Chowder

PHOTOGRAPHY BY SOUTH ATLANTA PHOTOGRAPHY 4

Fayette County Lifestyle | October 2021

CityLifestyle.com/FayetteCounty

Proverbs 3:5-6 Fayette County Lifestyle™ is published monthly by Lifestyle Publications LLC. It is distributed via the US Postal Service to some of the Fayette County area’s most affluent neighborhoods. Articles and advertisements do not necessarily reflect Lifestyle Publications’ opinions. No portion of this magazine may be reproduced in any form without written consent. Lifestyle Publications does not assume responsibility for statements made by advertisers or editorial contributors. Information in Fayette County Lifestyle™ is gathered from sources considered to be reliable, but the accuracy of all information cannot be guaranteed.

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INSIDE THE ISSUE OCTOBER 2021

FEATURES 14 Ask A Mixologist Q & A with local mixologist, Matthew Berger

18 The Good Doctor Dr. Byron Harper III; Family, health and giving back

24 An Act of Love Campen Estate Planning

14 28

28 Well-Seasoned Local personal Chef Pauli Reep tells her story

DEPARTMENTS 4

Lifestyle Letter

Good Times

Around Town

City Scene

Giving Back

34 Culinary Creations

38 Lifestyle Calendar 42 Our Contributors

Your Home Will Sell for 100% of Your Asking Price GUARANTEED Or I Will Pay You the Difference!* - Tish Williams, REALTORTM

NO Gimmicks! For information on my exclusive Guaranteed Sale Program Call Free Recorded Message: 1-844-311-6190 Id#4097 or Call Direct at 470-481-1978

When it comes to selling homes, Tish means business. Tish has over 15 years of experience as a Realtor in Fayette County and the surrounding areas. She has thousands of buyers in her database looking for a home in the Metro Atlanta area. On average, Tish’s listings sell for 5.34% more than the average agent’s sales and up to 3 times faster according to third party statistics. It is likely that a buyer for your home is already in her database - Your home may already be sold! “Tish not only sold my home over a weekend, but she also held my hands through the ups and the downs of the sales process. A true professional. Tish will always be my Realtor.” - Dan R.

“She was persistent, consistent and knew the market well. Her presentation at the beginning outlined what she would do, what the market looked like and what she expected would occur. She was on target in her assessments and delivered on her efforts. I’d highly recommend her. She’s also a genuinely pleasant and caring person.” - Mark S.

Tish has been in real estate since 1991 & is a second-generation real estate professional. www.TishHasBuyers.com *Seller and Tish simply must agree upon price.

GOOD TIMES 1.

The Dottie Ribbon Cutting & Grand Opening Located in the heart of Fayetteville, GA, The Dottie is a secret gem conveniently located near Atlanta but tucked away from the hustle and bustle of the city. The Dottie's 10,000 square foot event center combines a historic, wooden barrel-roof with modern, industrial glass and steel garage doors to create a contemporary space that is versatile for any type of event.

1. Michael Thompson, Roundtown Collaborations, cuts the ribbon. | 2. Roundtown Collaborations Team, Mayor Ed Johnson, Fayetteville City Council members and The Dottie investors | 3. The Dottie is finished and ready for its cover. | 4. The Dottie's 10,000 square foot event center combines a historic, wooden barrel-roof with modern, industrial flare. | 5. With two full hospitality suites that include a full bathroom and shower, vanities, and lounge areas, the Dottie provides ample amenities | 6. Whether it’s a bride getting ready for her wedding day or a speaker getting ready to take the stage, our goal is always to provide a versatile space

Fayette County Lifestyle | October 2021

GR AN D T ! OPENING GIF

Beautiful Smiles

Re ce iv e a FR EE Pr of es si on al , ay 10 -D ke Ta -H om e, tm en t ea Tr ng ni W hi te l let e yo ur ini tia wh en yo u co mp e ex am ! co mp reh en siv 10/ 31/ 21. Of fer ex pir es

Dr. Sukari McMiller

Dental Hygiene • Periodontal Treatment • Composite Fillings • Crowns Bridges • Dentures and Partials • Extractions • Root Canals • TMJ • Same Day Care

In order to develop a comprehensive plan for your oral healthcare, it must start with developing a personal connection with you and understanding your dental objectives. We strive to listen and create a treatment plan that will include the finest materials and most advanced technology dentistry has to offer. We believe in treating the whole patient and our skilled team considers your personal history, expectations, present conditions and future needs.

Call us today! 770.626.3135 137 Marquis Drive, Fayetteville • www.dreamworksdentalcare.com

AROUND TOWN

THE ARTS ARE ALIVE IN FAYETTE AND COWETA!

TWO SPARROWS VILLAGE BIRD BASH FUNDRAISER

Have you ever wondered what artists' studios

Don't miss the chance to support Two Sparrows

look like, or what an artist does or needs? Come

Village at the 2021 Bird Bash on Friday, October

take the tour and find out! Once a year artists in

22nd at the Triumph Room at Triumph Station in

Fayette and Coweta Counties invite you into their

Fayetteville - an indoor/outdoor, open-air venue!

studios to give you a look at the tools they use

Two Sparrows Village at Christian City is under-

and to explain the process that takes them from

way. Come and support our efforts to provide res-

supplies to finished pieces of one-of-a-kind, hand-

idential suites for adults living with intellectual and

made, art. As you tour, you will discover that not all

developmental disabilities in this pilot program

studios are the same and actually vary widely from

at Christian City. To sponsor or purchase tick-

one artist to another. For more information, go to

ets and support our residential and day service

www.shastour.com.

programming for adults with disabilities, go to

DREAMWORKS DENTAL NOW OPEN IN FAYETTEVILLE!

www.twosparrowsvillage.org.

We are excited to announce the opening of a brand new, state-of-the-art dental practice close to downtown Fayetteville! Dr. Sukari McMiller prides herself on her thorough, caring dentistry and her perfectionism. She offers the latest dental care and techniques and believes that your dental health is one of your most beautiful assets. Dr. McMiller and her team are committed to the quality of dental care they provide as well as the comprehensive and customized service they offer their patients. Dr. McMiller is passionate about educating patients and making them feel comfortable. She strives to take the fear out of dentistry and replace it with knowledge and peace of mind. Going to the dentist doesn’t have to be a dreaded

O CHRISTMAS TEA

task! Call them today and be a part of a new dental

Celebrate the holiday season with O Christmas

experience. For more information and to schedule

Tea, a Business Women of Fayette and Coweta Gala

your appointment, go to www.dreamworksdental-

benefiting Pathway Home, Southside Support, Wo

care.com or call 770-626-3135.

Ye Bra, Team Alliance, and Two Sparrows Village.

Fayette County Lifestyle | October 2021

The event will be on Giving Tuesday, November 30 from 6 – 10 p.m. at the Crowne Plaza in Peachtree City. The evening includes Silent and Live Auctions,

Entertainment,

Games,

Dinner and Drinks. Advance tickets only. $150 each, $1,450 table of 10. Sponsorship starts at $500. For more information,

www.OChristmasTea.

GOOD BUSINESS IS

Always In Style

Our team of specialists brings a variety of backgrounds, experience, skill sets, and perspectives, collaborating in an effort to secure our clients’ f inancial future. We allow you to enjoy the more important and fulf illing interests in your life. Leave the numbers to us!

org or contact Ellie White-Stevens at guru@dirt1x.com. Photo by Chey Photography

POP UP ARTISAN MARKET AT TRIBAL CHICK

Audits, Reviews, and Compilations | Business Management Estate & Trust | Payroll Services | Taxation Specialists 205 North Jeff Davis Drive • (770) 703-1049 dvmarshallassociates.com

Tribal Chick is highlighting custom jewelry pieces made by Nashville Artist, Tony Perrin, founder and creative director of Lock and Key. Tony hand sculpts clay pieces, fires them into metal like pieces, then embellishes with semi precious stones. While at Tribal Chick Tony will be offering to make custom pieces from individuals’ found objects…just in time for Christmas gifts! Sip and shop at Tribal Chick from 11am - 5pm on Saturday, October 16.

Would you like to get in touch with us? We would love to hear from you!

Monikah Kelly Business Adviser

Barbara Oldham Business Advisor

CityLifestyle.com/FayetteCounty

The Arts Are Alive in Fayette and Coweta! MARK YOUR CALENDARS FOR THE

And it’s FREE! (Donations on-site welcomed)

SATURDAY NOVEMBER 13TH 9:00-5:00 AND SUNDAY NOVEMBER 14TH 11:00-5:00

You don't want to miss any of our featured artists this year! Chattahoochee Hills Dianne Cutler | Fine Artist

Peachtree City

Coweta County

Fayetteville Library

Bill Turner | Painter Friends of the Library and 20+ Artists Sherry Cook | Mixed Media Artist Saturday Only 10 - 3

Fayetteville

and

RESIDENT, AL NOREN RESIDENT, DOLORES B.

Call Mirna today! 770-461-0039

CityLifestyle.com/FayetteCounty

CITY SCENE

MIXOLOGY IS CRAFTING COCKTAILS AT THEIR FINEST

ARTICLE JACKIE BOEHEIM PHOTOGRAPHY PROVIDED

MIXOLOGY IS AN ART WHERE INGREDIENTS AND FLAVORS ARE COMBINED BEAUTIFULLY. Creating cocktails is a skill that is honed by professionals behind the bar. We mix it up with Matthew The Curious Pig and Curious Kitchen & Bar. EXPLAIN THE DIFFERENCE BETWEEN A BARTENDER AND A MIXOLOGIST? The creation side of things. With mixology, there’s a presence of creating things from scratch. Making syrups and cordials that you can’t get at a store or any other bar. Being a bartender is pretty basic, you’re making things that you can get anywhere. WHAT IS THE MOST IMPORTANT ELEMENT IN A COCKTAIL. Balance.

Show

cocktail

that’s booze-heavy, over-sweetened or has too much citrus and I’ll show you a poorly executed drink. All flavors and components are harmoniously dancing in your brain, and when you can get that at a bar it is truly amazing. DO YOU HAVE A FAVORITE DRINK TO MAKE? The classic daiquiri is the epitome of balance. The daiquiri is a formal way of shaking your hand through a beverage and saying, “Hey, this is who I am as your bartender.” It tells you how this person is going to make your next drinks.

Fayette County Lifestyle | October 2021

A SK A MIXOLOGIST

Berger, the beverage program manager at

Whiskey Sour With Sour Cherries And Amaro

Amaro Manhattan

HOW HAS MIXOLOGY EVOLVED? We’re starting to see mixology in more places. We are watch-

SPICED OLD FASHIONED + Bar spoon (equivalent to a tsp) of spiced syrup

ing them incorporate an elevated beverage program where they

+ 4 dashes of Angostura bitters

didn’t before.

+ 2 oz. bourbon (Four Roses or Elijah Craig) + Stir with ice for 5 seconds. Strain over a

WHAT CLASSIC COCKTAIL WILL BE AROUND FOREVER? The Old Fashioned and a margarita. These are the two top selling

big ice cube in a rocks glass. Garnish with an expressed orange peel]

cocktails in the country. Unfortunately for the old fashioned, bartenders either overcomplicate it, over dilute it or put a fire engine

Syrup:

red colored cherry and muddled orange in it. It’s quite disappointing.

+ 3 cups of turbinado sugar + 1 1/2 cups of water

LET’S TALK ABOUT ICE CUBES. Ice plays a big factor. The larger the cube, the longer it takes to

+ 5 crushed cinnamon sticks + 1 tsp allspice

melt down. This plays the role of dilution. When you shake or stir

+ 1 tsp grated nutmeg

with really small ice, the dilution occurs much quicker. You shouldn’t

+ a pinch of kosher salt

shake or stir for very long so your cocktail isn’t watered down. Add all ingredients into a pot and bring to a WHAT TIPS DO YOU HAVE FOR THE AT-HOME MIXOLOGIST? Learn how to make a proper simple syrup. From there, you can learn to infuse these syrups with spices, fruit and many other flavors.

boil. Simmer until all sugar granules have dissolved. Take off heat and strain. This will yield enough syrup for many cocktails. Keep refrigerated for up to 2 weeks. CityLifestyle.com/FayetteCounty

5 EASY WAYS TO MINIMIZE SUGAR AND SALT Consuming more than the recommended amount of salt (1 tsp) and sugar (25 grams) a day negatively impacts our overall health. Studies have shown a high intake of sodium and sugar contributes to a poor immune system, plaque buildup in the ar teries, high cholesterol, and chronic inflammation. These five actions can help minimize sugar and salt and keep the body healthy, especially in the winter months: 1. Add flavor with fresh herbs, spices, citrus, and natural sweeteners instead of salt or condiments such as ketchup and barbecue sauce packed with sodium and sugar. Salsa, mustard, and hot sauce are also options lower in sugar. 2. Buy fresh or frozen produce instead of canned vegetables and fruit because food manufacturers use significant amounts of salt and sugars to preser ve and sweeten their canned products. 3. Minimize bread as most bread is full of salt to help the dough rise and is high in sugars.

Dr. Byron F. Harper III Board Certified Internal Medicine Primary Care

Experience the Difference of Preventative Care

4. Satisfy sugar and salt cravings with fresher alternatives like fruits and nuts with the natural sugars, vitamins, and protein your body needs without denying the sweet tooth. 5. Reach out to learn more about the personalized wellness plans I create for each of my MDVIP members, which include diet, health, and vitamin recommendations; meal plans; and recipes that champion them and their health goals.

(770) 892-1777 | mdvip.com/byronharpermd

106 Governors Square Parkway Suite B Peachtree City, GA 30269

NOW SCHEDULING NEW PATIENTS!

Dr. Brian Linton | D.M.D. (770) 487-2363 | LintonDentalPTC.com 117 Lexington Circle Peachtree City, GA 30269

We are excited to announce that Dr. Hannah M. Voelker, DMD,

has joined our team!

Fayette County Lifestyle | October 2021

From Coming Soon to SOLD, I’m with you every step of the way.

PLEASE CALL ME FOR A MARKET ANALYSIS.

Karen Graiser

REALTOR®, ABR®, SRS®, SRES® Cell: 678-457-7966 • Office: 770-632-8526 Karen.Graiser@HarryNorman.com KarenGraiser.HarryNorman.com 665 HWY 74 S, Suite 110 Peachtree City, GA 30269 #lovewhereyoulive

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GIVING BACK

THE GOOD DOCTOR DR. BYRON HARPER III RALLIES FOR PEOPLE’S HEALTH AND THEIR FUTURE BEYOND THE SCIENCE OF MEDICINE.

NO ONE WANTS TO BE SICK. Illness can rob us of everyday joy and precious time with our loved ones. Couple pain and suffering with the inevitability of mortality and the future may look pretty grim. But Peachtree City Internal Medicine physician Dr. Byron Harper III claims it does not have to be so. If we make the right choices now - to better our lives - we probably won’t have to face the foe of poor health in the future. The doctor’s philosophy is preventive medicine but his practice goes beyond the science - it rests on relationship building, communication, and education between doctor and patient, with the ultimate goal of healthy and happy living. Harper III is a second-generation, people-loving person. His father was a Georgia physician who was directed by steadfast faith and belief in helping the sick and the underprivileged. Harper II was also the founding father of The Children’s Village at Christian City, a nonprofit that provides shelter, hope and healing for children in need. “I saw relationships that my father had with his patients and I wanted those,” shares Dr. Harper III. When he was just 12 years old, the Harper family moved to Fayetteville. Harper reminisces that his mom (now 94) was his dad’s most ardent cheerleader. Rose Marie Harper was Fayette County’s first female commissioner advocating for better living conditions for her local community. With his mom’s “bulldog” attitude and his dad’s unwavering commitment to treating and healing the sick, a natural career path was paved for young Byron. He felt called to be either a preacher or a physician just because of his deep love and understanding for people. In 1983, Byron Harper III graduated from Emory University School of Medicine in Atlanta. After a short partnership stint with his dad, the young doctor set up his practice in Peachtree City, and has been treating and healing patients here for the last 30 years. Visits come with a range of ailments - from the common cold to diabetes, heart issues and nutrition challenges. Through the MD/VIP-affiliated model, Dr. Harper offers a personalized health care plan that focuses

ARTICLE ANNIE SINGH-QUERN PHOTOGRAPHY SOUTH ATLANTA PHOTOGRAPHY 18

Fayette County Lifestyle | October 2021

"Bei ng hea lthy doesn’t have to be bori ng. There is noth i ng that shou ld hold us back."

CONTINUED >

CityLifestyle.com/FayetteCounty

GIVING BACK (CONTINUED)

on wellness, prevention, and primary care in a compassionate and

founding members of One Church (formerly Heritage Church) for the

relaxed environment. For his patients, the doctor customizes a regimen

last 18 years. Dr. Harper has also held the title of Medical Director for

of education, nutrition, and wellness that not only includes treatment

Southwest Christian Hospice for the last 35 years. His work there

and therapy but also prioritizes prevention. Services include compre-

continues to be pro bono. In Peachtree City, the practitioner contin-

hensive, advanced health screenings and diagnostic tests. On a typical

ues to root for fellow residents by leading community talks on heart

day at the office, the good doctor sees about ten patients a day, giving

disease and diabetes prevention and the importance of vitamins.

each individual a full 30-minute visit. In addition, Dr. Harper allows for

During the pandemic, Dr. Harper III was one of the first physi-

same-day appointments and telehealth consultations. House visits and

cians in Peachtree City to make the COVID-19 vaccine accessible

after-hour phone calls are also part of “being there for the patient.”

to the local residents. Daughter Marisa spent countless hours on the

Fifteen years ago, a missionary trip to Honduras added to the

phone communicating with the CDC to gain access to vaccines for

physician’s life. He and the visiting medical team tended to the

Peachtree City residents. The staff even created a curtain in the foyer

needs of 200 patients a day who had walked for hours seeking

area to see patients, while maintaining their confidentiality and dig-

medical care. After the visits, the missionaries would then pray with

nity. So far, Harper’s medical practice has administered 600 doses of

their patients. That simple gesture of connecting touched Harper.

the shot. Harper stresses, “The vaccine is important to take because

Upon returning home, he too decided that he would offer to pray

COVID-19 is not going to go away anytime soon.”

with his patients, upon their consent, after their healthcare visits

As much as he tries to teach his patients to honor their health and

were over. Harper admits that he can show people love in his med-

their lives, Dr. Byron Harper’s patients in turn teach the good doctor

ical office just as much as he would have loved preaching from a

about life. “My patients remind me that everyone is special and valu-

pulpit, and take care of the people the way his dad did. His medical

able despite our differences. My mantra is to preach my philosophy

practice thus takes on a spiritual aspect that can deepen the bond

and practice of medicine so that everyone has a chance to reach

between doctor and patient.

their dreams without their health getting in the way. “Being healthy

Like his mother was to his father, Byron Harper’s wife Terri of 31 years is her husband’s biggest cheerleader. She is an integral part

doesn’t have to be boring. There is nothing that should hold us back. I plan to be around for another 20 years for my patients.”

of the medical practice helping to facilitate its smooth operation.

Dr, Byron Harper III’s office is located at 106 Governors

Between the two of them, and their five children, and office staff,

Square, Suite B, Peachtree City, GA 30269. 770-892-1777.

they share a strong faith and love for people. The two of them are

www.mdvip.com/doctors/byronharpermd.

Fayette County Lifestyle | October 2021

10 Village West Dr. Senoia, GA www.thealdrichhome.com

Home Decor Market

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Fayette County Lifestyle | October 2021

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A n Act of Love

ARTICLE SUSAN WALWORTH | PHOTOGRAPHY SOUTH ATLANTA PHOTOGRAPHY

E S TATE

Fayette County Lifestyle | October 2021

LOCAL

ATTORNEY

DANIEL

CAMPEN

BELIEVES IT’S IMPORTANT TO PREPARE YOUR UMBRELLA BEFORE IT RAINS. But as the owner of Campen Estate Planning, his con-

COMPREHENSIVE ESTATE PLANS

cern isn’t the weather. His goal is to protect his

Daniel primarily meets with clients in their

clients from the deluge of crises and conflict that

homes and likes to ask them, “What are your

can come from not having a detailed estate plan.

wants, dreams and desires and how can I help

Becoming an estate planner has been a wind-

you get there?” He offers three types of compre-

ing path for the Portland, Oregon native. After

hensive estate plans: A will-based family plan,

earning degrees in both business and finance

a trust-based plan and a wealth plan. He also

during a 10-year stint at Disney World, where

offers estate plan review meetings, which include

he also met and married his wife, Abby, Daniel

a 50-point check list to identify gaps for those

dreamed of becoming a lawyer. When the cou-

who already have a will.

ple moved back to Abby’s home state of Georgia,

Although law is primarily gray, with arguments

Daniel realized his dream by earning a law degree

on both sides, estate planning is black and white.

from the University of Georgia School of Law.

“With estate planning, you follow the rules,” Daniel

They now live in Senoia with their daughters,

said. He compares it to an important lesson

Adaline and Lyla.

he’s learned from playing his collection of board

“I fully believe that God has a plan for our lives

games, which exceeds 100. “You don’t need to

and sometimes it takes longer to get somewhere

understand why the rules are the way they are, you

than we would have otherwise wanted,” he said.

just need to know what the rules are and play by them—even when they don’t make sense.” SPECIAL NEEDS AND ELDER CARE Personal experiences led Daniel to become a specialist in elder care and special needs. When his mother needed benefits, Daniel’s father struggled getting help from a lawyer who saw him only as a dollar sign. “Seeing what my parents went through gave me a passion to help families in the same spot,” he said. And when the Campens’ daughter Adaline was diagnosed with autism and ADHD, Daniel became passionate about helping families with special needs children. “If you have a child with special needs who may be on public benefits in the future, it’s vitally important to have a plan that does the right things—if you don’t, your child could lose their benefits when you pass away.” CONTINUED >

PL ANNING

CAMPEN ESTATE PLANNING HELPS PREPARE THE UMBRELLA BEFORE IT RAINS.

CityLifestyle.com/FayetteCounty

AN ACT OF LOVE (CONTINUED)

Fayette County Lifestyle | October 2021

FAMILY LEGACY Since Daniel believes people are more than their money, he offers a family wealth legacy interview. Through video, audio or a letter, clients memorialize things they don’t want to die with them. “It’s so important to build something into your plans about who you are and what you want your legacy to be,” he said. A legacy also ensures that trustees or guardians carry out your wishes—from giving advice to a daughter before her wedding or to an 18-year-old who wants to travel Europe instead of going to college, to telling the story of a special heirloom. MORE THAN A WILL A good estate plan includes a host of documents that many wills do not—power of attorney, medical power of attorney, a HIPAA release—everything to protect you or your estate if you become incapacitated or pass away. At a minimum, Daniel says everyone over 18

He recommends keeping estate documents in

needs a power of attorney and an estate plan once

a cheap, fire-proof safe at home for easy access

they become parents.

instead of a safety deposit box.

“Anyone at any age could be incapacitated,”

How do you get someone to plan? Although he

he said, adding that without proper documents

believes it has to be their decision, Daniel recom-

no one has the authority to make legal or med-

mends practical steps to start the conversation.

ical decisions for you. And although a will may

“Talk about your own plan,” he said. “Tell them what

appoint a long-term guardian for children upon

would happen without a plan and ask if that’s what

the death of parents, Daniel developed a kids pro-

they want. There are countless stories of people who

tection plan which appoints short-term guardians

didn’t plan or did plan and did not communicate

if parents are incapacitated.

about the plan whose wishes were not followed.”

Most importantly, a cohesive, detailed estate plan helps families avoid court and conflict—one of

AN ACT OF LOVE

Daniel’s primary goals. “Anytime you put death and

Although some consider creating an estate plan

money in the picture, you are creating the oppor-

morbid, Daniel said, “I have helped more than a thou-

tunity for emotional situations. It’s ripe for conflict

sand people create estate plans and I have never

and issues.”

once seen a correlation between signing documents and passing away. I find that clients feel a sense of

COMMUNICATION IS KEY

peace after getting things in place. I call estate plan-

Daniel meets with clients every three years as

ning an act of love. At the end of the day, you’re not

part of his initial planning fee, to check for changes

doing it for yourself. The people I love are the ones

in the law, his client’s life or assets.

who will have to deal with the impact of my planning

He stresses the importance of those named in

or not planning.”

an estate plan knowing their roles. “The key factor

For more information about Campen Estate Planning

is communication,” he said. “If no one knows their

visit campenestateplanning.com, or to participate in his

roles or where the documents are, you’re going to

free webinars visit www.danielwebinar.com.

end up in the same exact spot.”

CityLifestyle.com/FayetteCounty

WELLSEASONED ARTICLE PAM REID | PHOTOGRAPHY SOUTH ATLANTA PHOTOGRAPHY

HOW CHEF PAULI REEP (AKA GIGI) MAKES FOOD, AND LIFE, MORE FLAVORFUL.

Fayette County Lifestyle | October 2021

In what Pauli believes was a divine appointment, a woman approached her at a catering event and asked, “So, what’s your dream job?” Pauli didn’t know the woman, but openly shared her dream of going to people’s homes and cooking for them. The woman identified herself as a chef and gave Pauli a set of videos that she herself was not going to use. The videos were from the FOR ONE LOCAL CHEF, THE ART OF PREPARING, COOKING,

USPCA - United States Personal Chef Association. Pauli took the

PRESENTING AND SERVING FOOD EXTENDS WELL BEYOND

videos home and got really involved in the association, including

TANTALIZING THE PALLET. It’s about the fellowship that takes

joining the USPCA National Board. “It was a lovely, lovely time. I

place when sharing a meal with others. It’s about feeding and giving,

felt like the Lord just guided me and put me in the right places at

and the joy that comes from serving and seeing others enjoy your

the right time.”

fare. Helping people expand their variety of food is an added joy, and

Dan, Pauli’s husband of 39 years, is a huge fan and recognizes how

when you’re a personal chef, it becomes all that and more - unique,

gifted his bride is. “It’s so easy for her. She doesn’t understand that not

intimate and memorable. From the time she could operate a mixer,

CONTINUED >

Chef Pauli Reep has been cooking and blessing others with what is truly her gift. Born and raised in Ohio, and the youngest of five, Pauli paid close attention to the woman who had tremendous influence on her ability to get things done, and done well. Pauli’s mother consistently modeled what it would take for her to do what she does so well - create and serve. Her mother recalls when Pauli was five years old and told to set the table for hot dogs, she pulled out her mother’s prettiest little dish and put mustard on it and set it on the table. Pauli admits, “It’s not a struggle. I always watched my mom. She gave me the basics and the foundation.” She adds,

must-try + Balsamic glazes - delicious on Brussel sprouts, asparagus or green beans. + BellaVitano cheese - merlot, espresso blend and rosemary options are delightful. + Gourmet salts - Lavender, Hawaiian, Himalayan, ginger Szechuan and Lava to name a few. + Marcona almonds - so delicious.

“And yes, I just love beautiful plates and table settings. Presentation is a big deal.” In the ‘80s when cheese fondue and profiteroles were the party favorites, Pauli - having established a solid reputation among friends - was catering parties for friends with her own food and flair. Pauli reflects back on her high school years when she baked birthday cakes and other special occasion cakes for her friends. She graduated to making wedding cakes and believes it was the parties hosted at her home that led to requests for special dishes and ultimately her catering business. “It was not intentional, but God-given.” Pauli wants God to get all the glory; not just for her culinary gift, but for everything she has. “He’s given me the desire. It comes easy to me. It always has, and that’s a gift.”

CityLifestyle.com/FayetteCounty

WELL-SEASONED (CONTINUED)

chef faves

macaroni and cheese, the tortilla soup, and the sweet

many

people

just start bak-

potato souffle were created. Slowly her personal chef busi-

+ Shun Cutlery - good knives are

ness started to wane and Pauli went to work full-time for

important tools.

Chick-Fil-A as the Recipe Consultant - developing recipes Pauli was doing what she loved at Chick-Fil-A, and

needs a Dutch oven.

continued to until May 2018 when she made the decision

+ Anything cast iron - well-seasoned in

to leave for something much more delicious - being Gigi

a variety of sizes.

ers are ages 4, 3, and 18 months. “It’s been the best job

to her five grandchildren - two are age 5, and the oth-

+ KitchenAid Professional mixer - I

ever.” Gigi’s blessings continue with a sixth grandchild

grew up on KitchenAid.

her grandchildren are what fills Pauli’s heart. Well, that

expected to arrive in January. Cooking and baking with

+ KitchenAid immersion blender - I use + Pressure cooker - it just makes my

start making a

life easy.

a tart.” While

and service to others. Today, Pauli does a lot for her church. It’s her ministry

it constantly.

ing bread, and cake, or making

for some of the tasty food many of us enjoy today.

+ Le Creuset dutch oven - everybody

now and she loves it. She loves feeding people. Giving them good food and making them feel loved and wellcared for. It matters to Pauli that the people she feeds feel special. “I want to minister to people for God’s glory.” She doesn’t know where that’s going to take her. She

things come naturally to Pauli in the culinary world, she did a lot of self-

believes God will show her what’s next. “I don’t want to work any-

study and took many cooking classes before deciding to become a

more. I want to serve. I don’t have to search for it. He’ll show me.”

personal chef. Pauli loved self-study and learning was and still is her

For anyone considering a career as a chef, Pauli suggests getting

thing. While attending college, Pauli’s favorite thing was saving money

involved in the USPCA. “They are a great association - still helping

so she could go to the restaurants in Chicago. Destined and divinely

chefs, whether personal or corporate.” Pauli acknowledges that culi-

orchestrated, the years, lessons and experiences paved the way for

nary school is expensive, and encourages anyone considering it to

Pauli to start her own personal chef business in 1999.

make sure they have a love and desire for what it entails and what

A year into her catering business Pauli and her family relocated

comes with it. “If you have a desire and want to learn more, culinary

to Georgia, and just a month after settling in, a friend saw an ad in

school is great. Go get the knowledge because you need all those

USA Today about the USPCA and shared it with her. Pauli didn’t

skills.” Pauli understands the love for cooking, but she would caution

waste time. She contacted The Citizen newspaper and asked if they

anyone with the mindset of going into culinary school to become

would like a local story, and they did. An article about Chef Pauli

a chef on Food Network. It doesn’t work that way. The motivation

Reep ignited Pauli’s personal chef business. It was the beginning of

should be a love and passion for what you’re doing. “Truett Cathy

the next layer in her journey.

would always say, ‘If you love what you’re doing, you’ll never work a

It was 2005 and Pauli’s husband was working for Chick-Fil-A as an engineer. When decision-makers at Chick-Fil-A learned that Pauli was a chef, they asked if she would come in to consult. Pauli agreed and started consulting on the restaurant menu. Shortly after, Pauli was asked to consult on the photoshoots. Again Pauli agreed and after four years of doing photoshoots for Chick-Fil-A, she was asked to be the menu developer for the Dwarf Houses. Chef Pauli agreed to the opportunity, and that’s when recipes like the yummy, creamy

Fayette County Lifestyle | October 2021

day in your life.’” Pauli couldn’t agree more. Pauli is a frequent contributor to Fayette County Lifestyle.

"Truett Cathy would always say, 'If you love what you're doing, you'll never work a day in your life.'"

CityLifestyle.com/FayetteCounty

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Fayette County Lifestyle | October 2021

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CityLifestyle.com/FayetteCounty

CULINARY CREATIONS

Chowder Nig ht ARTICLE PAM REID

PHOTOGRAPHY SOUTH ATLANTA PHOTOGRAPHY

I GREW UP ON GOOD FOOD. I don’t mean expensive or quality food, I mean good-tasting food. My mom and her sisters gathered often to cook the most amazing meals. The pots were so big, filled with the makings of something we could hardly wait to dive into. Even as kids, my siblings, cousins and I knew that what we ate was not common in most households. We could always hear laughter while they cooked and wondered what could have been so funny. My mama used to make this soup and in our home when something was extraordinary, our saying was, “Mama put her foot in that!” This is a foot-in recipe.

Fayette County Lifestyle | October 2021

A HEARTY, SAVORY SOUP THAT BRINGS EVERYONE TO THE TABLE IN A GOOD MOOD.

Creamy Crab Corn Chowder + 1 pound bacon, julienned + 2 cups chopped yellow onions + 1 cup chopped celery + 1 cup diced carrot + 1 1/2 teaspoons salt + 2 bay leaves + 3/4 cup all-purpose flour + 10 cups chicken stock + 1 1/2 pounds new potatoes, diced + 2 cups fresh sweet corn kernels + 1 teaspoon Old Bay seasoning + 2 cups half and half + 1/4 cup finely chopped fresh parsley + 1 teaspoon Worcestershire sauce + 1 pound fresh lump crab, cooked In a large nonstick stockpot, cook the bacon until the pieces are crisp. Remove bacon from pot to a paper towel-lined plate and set aside. Stir in the onions, celery, and carrots. Season with salt and bay leaves. Saute until vegetables are soft and tender. Stir in the flour and cook for 10 minutes, stirring constantly. Stir in the chicken stock and bring to a boil. Add the potatoes, corn, and Old Bay. Stir and simmer for 15 minutes, or until the potatoes are fork-tender. Stir in the half and half and parsley. Simmer for 5 minutes then add Worcestershire sauce. Add the lump crab and stir gently until the crab meat is throughout the soup and warmed. Enjoy every mouth-watering bite!

CityLifestyle.com/FayetteCounty

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Fayette County Lifestyle | October 2021

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Learn how to play the fastest growing sport in America - PICKLEBALL! We

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Sharon Conrad at 678-478-3390 or go to ptcpickleballclub.com. 8 am-Noon.

EVERY WED & SAT WE ARE NOW LO CATED IN THE FRESH MARKET SHOPPING CENTER RIGHT NEXT D O OR TO HALLMARK IN PTC!

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market brings approximately 60 vendors offering a variety of fresh produce, poultry, beef and pork, bread, sweet treats, honey, eggs, prepared foods, and so much more. Whether you’re looking to create a feast or simply don’t want to cook at all, we have you covered. 9am - 1pm. logo 1:

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Fayette County Lifestyle | October 2021

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4 PEACHTREE CITY RUNNING CLUB Peachtree City Hotel, Hwy 54

Peachtree City Running Club holds its

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monthly meetings on the 1st Monday of every month at 7:30 p.m. at the Peachtree City Hotel and Conference Center (formerly the Wyndham). For more information, go to ptcrc.com or contact Membership Coordinator Bob Dalton at (770) 461-4450 or email to notladr7@gmail.com.

7 NEW NEIGHBORS LEAGUE

Christ Our Shepherd Lutheran Church, 101 N Peachtree Pkwy, PTC

NEW NEIGHBORS LEAGUE CLUB meets the 1st Thursday of each month at 9:30 a.m. Visitors are welcome. For more information, contact Carol Jensen-Linton at 770-4869116 or email CarolJL@bellsouth.net.

9 WWII HERITAGE DAYS Falcon Field, PTC

Head to Falcon Field for the CAF Airbase Georgia Warbird Museum’s annual WWII Heritage Days festival. Honor the contributions of the local area to the war effort. See authentic WWII planes that still fly. Hear a review of the music of the day and take a ride in a Warbird or helicopter. Visit WWIIdays.org for more information.

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16 BRITISH CAR SHOW

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CONTINUED >

CityLifestyle.com/FayetteCounty

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LIFESTYLE CALENDAR after the show at one of your favorite retailers. Attendance is free for spectators, no ticket required. 9 am-noon.

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16-17 MAGNOLIA ARTS FESTIVAL

Drake Field, 155 Willowbend Rd, PTC

The family friendly event educates

and shares artwork with the commu-

nity while benefiting Fayette County school art programs. The festival

is sponsored by the Fine Arts and Crafts Entrepreneurs, or FAACE. Family fun, food, music, and plenty

of art will be on tap for this fun-filled weekend. Go to magnoliaartsfestival. org for more information. 10am-5pm

20 BUSINESS ON THE GREEN PRESENTED BY BMW OF SOUTH ATLANTA Braelinn Golf Club,

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Business on the Green is the premier golf tournament in Atlanta's Southern Crescent where business and industry leaders can enjoy a great day of golf, make lasting connections, and provide clients & employees an exclusive experience. Join the Fayette Chamber at the golf tournament where Business truly happens on the Green! Call 770-461-9983 for details.

21 THIRD THURSDAYS MUSIC SERIES The Avenue Peachtree City

Our live music series is back! Join FAYETTEVILLE 1240 GA Hwy 54, Suite 710 STOCKBRIDGE 830 Eagles Landing Parkway, Suite 102 ATLANTA 1218 W. Paces Ferry Rd NW, Suite 208

us for an adult night out after work. Get some fresh air outside while enjoying live music, yard games and $5 food and drink specials from Ted's

Call 770.991.2800 or visit www.entgasouth.com to schedule your appointment. 40

Fayette County Lifestyle | October 2021

Montana Grill and Positano Pizza Napoletana. Visit avenuepeachtreecity.com for more information.

GMC-Fayetteville

NIGHT MARKET Drake Field, PTC

Night Market returns to Drake Field! Local

YOUR Community College!

artists, craftspeople and vendors will be on hand along with entertainment and food trucks. Visit nightmarketptc.com for more information.

26 BWFC - BI-MONTHLY MEETING

Maguire’s Irish Pub, 42 Main St, Senoia

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Community College Setting

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