Issuu

LOS MILICS, An amazing jewel among others in our high deserts.

O C TO B E R 2 02 6

October 1-31

Nightfall returns for its 34th year with haunted mazes, scare zones, live entertainment, and craft food & drinks. T i c k e t s ava i l a b l e at w w w . o l d t u c s o n . c o m 201 S. Kinney Rd. Tucson, AZ 85735

Skyline Country Club

Just minutes from home, nestled behind the privacy and security of a gated entrance, Skyline offers championship golf, tennis, pickleball, a resort-style pool, state-of-the-art fitness facility, and exceptional dining—all set against breathtaking Catalina Mountain and Valley views. Families are drawn to Skyline’s award-winning PGA Jr. Golf Program, where young players learn the game in a fun, supportive environment that builds confidence, sportsmanship, and lifelong skills—complemented by dynamic tennis programming that offers junior clinics, lessons, and competitive opportunities for players of all ages and abilities. From active days on the course, tennis courts, and pickleball courts to relaxed poolside afternoons and memorable evenings with family and friends, Skyline brings generations together through experiences that feel both elevated and welcoming. Come join the fun at Skyline! Schedule your private tour today at JoinSkylineCC.com or call (520) 299-1111.

COUNTRY CLUB

Pull up a chair. We saved you a seat.

Discover Luxurious Senior Living Call 520-477-3149 to schedule your private tour.

3900 North Sabino Canyon Road, Tucson, AZ 85750 | haciendacanyon.com

TUCSON’S PREMIER MED SPA At Facial Artistry & Aesthetics, our mission is to provide an elevated level of service that combines uncompromising attention to detail with highly personalized treatments designed to meet each patient’s unique needs. You’ll leave our office with nothing short of stunning, lasting results.

MEET OWNER AND VISIONARY, DANIELLE MOSER, PA-C: Danielle has been in cosmetic dermatology and plastic surgery for 23 years here in Tucson, working with some of the best in the field. She believes in building meaningful relationships and serving as a trusted partner in achieving your skincare goals. At Facial Artistry & Aesthetics, we deliver more than treatments— we provide care! Scan to Schedule a Consultation Today.

Laser | Injectables | Microneedling | Facials

facialartistryaesthetics.com | 520-790-1234 | 1745 E Skyline Dr #101, Tucson, Arizona 85718 OCTOB ER 2 0 2 6 | C I TYL I FE STYL E . C OM/CATA L I N AF O OT HI L L S

Feel Like Yourself Again

Scan To Receive An Exclusive Founding Member Offer

199

40+ Biomarkers Checked Include Baseline + Hormones*

SCAN FOR OFFER

Catalina Foothills New Premier Longevity Clinic Opening October 2026 AndersonLongevityClinic.com

520-333-4466

Consultation & Comprehensive Lab Panel

*All patients must qualify for any medical treatment. Treatment results may vary.

Dara Davis, Allied Member A.S.I.D. Owner

Dara Davis Interiors is a full-service interior design studio offering custom drapery, flooring, tile, upholstery, and more! Shop our showroom floor and experience unique, one-of-a-kind pieces. SUNSETINTERIOR.COM

WE’VE MOVED! NEW ADDRESS: 2028 E. 14th St. Wed - Fri: 11am - 5pm | Sat: Noon - 4pm o: 520- 825-229 7 | c: 520-360-3810 info@sunsetinterior.com

at SYBIL’S KITCHEN At SYBIL’S KITCHEN Organic food cooked from scratch for you by Cordon Bleu Chef Sybil and delivered to your door. Catering and Cooking Classes Available | New Menu Published Every Week www.atsybilskitchen.com/order-online | 520.909.9092 | sybillovesfood@gmail.com 6

LIFESTYLE LETTER

Cochise County: Fine Wines and More.

October 2026 PUBLISHER

Jeff Herr | jeff.herr@citylifestyle.com E D I TO R

Megan Ewing | megan.ewing@citylifestyle.com P U B L I S H E R AS S I STAN T

Jessica Bush | jessica.bush@citylifestyle.com CONTRIBUTING WRITERS

The trail through Cochise County makes you ask questions before it gives you answers. Why does this grassland suddenly buckle into mountains— the Chiricahuas, the Dragoons, the Dos Cabezas, rising like something got interrupted mid-motion? Geologists call them sky islands, and once you're standing on one, climbing through juniper into pine while the desert floor bakes below, you understand why: different worlds, stacked vertically, a half-day's walk apart. The notion of different worlds reveals itself in the fall, as the grasslands turn deep green with hints of red and yellow, creating a foreground that is at once soothing and stunning. Since I was an infant, we've crisscrossed the basins and ranges, heading to family and ranches where our family has mined and ranched for six generations. Since before statehood. We've scrambled up the Chiricahuas, steep and rough, to catch a glimpse of native parrots and goshawks and trogans. And hoping to spot deer and maybe jaguars slipping through the rocky landscape. Today the adventures are more pleasant and welcoming, from stunning world-class wineries to fine dining. Come, please, savor what's on offer and pause to imagine the land when it was home to the Apaches, and then early settlers and now wine makers. Then settle in and enjoy a cool afternoon among the vines. It is all in our "backyard" and we hope you find time to enjoy! Because there really is no place like it. Especially in October!

Alyssa Lavy, Chad Jeffry, Kit Garrott, Linda Ditch, Sam Lag, Sybil Velarde C O N T R I B U T I N G P H OTO G R AP H E R S

Bonner Morgan, Janie Jones, Nicolette Martin

Corporate Team CEO Steven Schowengerdt President Matthew Perry CRO Jamie Pentz CoS Janeane Thompson AD DESIGNER Andrew Sapad LAYOUT DESIGNER Kelsey Ragain QUALITY CONTROL SPECIALIST Megan Cagle

JEFF HERR, PUBLISHER @ C ATA L I N A F O O T H I L L S L I F E S T Y L E

Learn how to start your own publication at citylifestyle.com//franchise. Proverbs 3:5-6 Catalina Foothills Lifestyle® is published monthly by Lifestyle Publications LLC. It is distributed via the US Postal Service to some of the Catalina Foothills area’s most affluent neighborhoods. Articles and advertisements do not necessarily reflect Lifestyle

Visit our Instagram C I T Y L I F E S T Y L E . C O M / C ATA L I N A F O O T H I L L S

L I F E ST Y LE LE T T E R

Publications’ opinions. No portion of this magazine may be reproduced in any form without written consent. Lifestyle Publications does not assume responsibility for statements made by advertisers or editorial contributors. Information in Catalina Foothills Lifestyle® is gathered from sources considered to be reliable, but the accuracy of all information cannot be guaranteed.

Located in the sought-after gated community of Bellas Catalinas in the Catalina Foothills, this distinctive 2,632 sq. ft. residence offers a rare blend of privacy, character, views, and convenience – remarkably close to town yet tucked away in a peaceful desert setting. $1,100,000

CATALINA FOOTHILLS QUINTANA in the Catalina Foothills – Tucson’s newest luxury gated community. Elevated above the landscape, this exclusive collection of twelve homesites range from .83 to 2.17 acres. Lot #6 offered at $2,894,999

PONTATOC Discover refined desert living in this new 5-bedroom, 5-bath luxury residence. This contemporary masterpiece combines timeless elegance with modern sophistication, and a perfect balance of privacy, style, and convenience. $1,495,000

MOUNTAIN GARDEN ESTATES Enjoy superior craftsmanship in this exceptional 3,201 sq.ft. custom residence featuring 3 bedrooms and 3 baths, capturing breathtaking panoramic city and mountain views. $1,125,000

LA PALOMA Enjoy the exceptional lifestyle of sought-after La Paloma in this beautifully designed 3-bedroom, 2 1/2 bath, 2,161 sq. ft. home, set within one of Tucson’s most desirable gated communities. $725,000

Download our MOBILE APP at: www.LongRealtyapp.com/RussellLong

Longs@longrealty.com | LongTucsonTradition.com call/text 520.977.6771

JulieNielson@longrealty.com JulieNielson.longrealty.com call/text 520.210.1267

FACE FOUNDRIÉ® TUCSON FOCUSED FACIAL BAR

Schedule Skincare Into Your Regular Routine BECOME A MEMBER Enjoy a focused facial and 10% off the internet’s favorite skincare products in one of our two popular monthly memberships! Visit us for a complimentary skin consultation to learn more, or download the app to become a member.

DOWNLOAD THE APP

6370 N Campbell Ave Suite 140, Tucson, AZ 85718 520-488-2278 / tucson@facefoundrie.com

BOOK NOW

APPLIANCES HARDWARE PLUMBING FAMILY OWNED DECORATIVE SHOWROOM & PLUMBING COUNTERS

TUCSON | SIERRA VISTA BENJAMINSUPPLY.COM

inside the issue OC TOB E R 2 02 6 | FOOD & D R I N K

14 Featured

Print Prestige Meets Digital Power.

WHY CHOOSE BETWEEN PRESTIGE AND PLACEMENT?

Departments

A New Season of Music

From Tchaikovsky to Día de los Muertos, the TSO’s fall lineup celebrates music, culture, connection.

Cochise County Walkabout

Foodie-Friendly Roadtrip

Lifestyle Letter

Must See ARTS + CULTURE

Culinary Creations FOOD + BEVERAGE

Inspired By FOOD + BEVERAGE

Road Trip FOOD + BEVERAGE

Events

Some prefer to wander "around the corner" in the vineyards, others seek the tasting rooms

Discover a handful of Southern Arizona restaurants that are worth the drive.

On the Cover The stunning entry to the Los Milics tasting room and restaurant is a stunning presence on the grasslands of Elgin. Photography: The Los Milics Team

With City Lifestyle’s co-branded print + digital packages, your business captures attention wherever our community is looking. Build unmatched local credibility on the page, and drive immediate action online. Ready to double your local reach? Contact your local publisher by scanning below.

15507 N Scottsdale Rd #140 Scottsdale, AZ 85254

699 E Fort Lowell Rd Tucson, AZ 85705

866-907-2669

A NE W S E A S ON

OF M U S IC FROM TCHAIKOVSKY TO DÍA DE LOS MUERTOS, THE TSO’S FALL LINEUP CELEBRATES MUSIC, CULTURE AND CONNECTION.

ARTICLE BY MEGAN EWING | PHOTOGRAPHY BY TUCSON SYMPHONY ORCHESTRA, CIELOMAR ENTERTAINMENT AND MAJA ARGAKIJEVA

M UST SE E | ARTS + C ULT U RE

Maestro José Luis Gómez conducts the symphony

There’s no real “off-season” when it comes to planning for the Tucson Symphony Orchestra. By the time one season is underway, the next is already taking shape, with guest artists, repertoire, venues and collaborations being pieced together months— even years—in advance. Ben Nisbet, who helps shape the TSO’s programming, describes the process as a uniquely creative puzzle: complicated, constantly moving and, ultimately, a lot of fun. The result for 2026–27 is a season designed to move comfortably between the traditional and the unexpected. The TSO’s lineup spans beloved symphonic repertoire, chamber music, Latin

Rafael Aguirre

American traditions, film music and the LIVE@TheRonstadt Pops series, all while maintaining a strong connection to the community it calls home. A Classic Opening The season begins with one of the great showpieces of the violin repertoire: Tchaikovsky’s Violin Concerto, performed by 18-year-old Amaryn Olmeda, the TSO’s 2026–27 Artist-in-Residence. Nisbet calls the concerto an ideal season opener—romantic, virtuosic, exciting and familiar enough to draw in both longtime classical music lovers and newcomers. He is equally enthusiastic about Olmeda,

whose youthful energy is matched, in his view, by an unusually mature musicality. The opening concerts also feature Richard Strauss’ Ein Heldenleben, creating the kind of quintessential symphony experience Nisbet believes can be an ideal introduction for someone new to the orchestra. From there, the fall takes a distinctly Tucson turn. A Tucson Sound October launches the TSO’s ¡Fiesta Latina! programming, a curated series spanning multiple concert offerings and exploring music from Spanish-speaking and Latin American cultures. The series CONTINUED >

OCTOB ER 2 0 2 6 | C I TYL I FE STYL E . C OM/CATA L I N AF O OT HI L L S

Edna Vazquez

“You’re watching and hearing that music being made live. It’s one of the best ways to get away from your phone for two hours.”

begins at Catalina Foothills High School with Joaquín Rodrigo’s Concierto de Aranjuez, performed by acclaimed Spanish guitarist Rafael Aguirre. For the TSO, bringing Aguirre to Tucson is particularly exciting: Music Director José Luis Gómez has wanted to work with the guitarist for some time, and his appearance gives audiences the chance to hear one of the most famous works for classical guitar and orchestra performed by a leading artist. The following programs broaden the Latin American focus even further. Fandangos and Malambos explores music from Uruguay and Argentina, while Latin Sizzle brings Venezuelan musicians Alexis Cárdenas, Jorge Glem and Elvis Martínez together with the orchestra. Glem’s cuatro—a small, distinctive Venezuelan stringed instrument—along with Cárdenas’ violin and Martínez’s bass creates a program that Nisbet says may challenge expectations about what a symphony concert can be. “It’s musically wonderful, but it’s also very entertaining and very exciting to watch,” Nisbet says. “You feel like you might have just been transported out of the concert hall and into a completely different place.”

That sense of discovery is intentional. Nisbet says the goal isn’t necessarily to offer “something for everybody,” but to create as broad a spectrum of artistic experiences as possible while remaining true to what it means to be a symphony orchestra. Music That Reflects Its Home That philosophy is especially evident in the TSO’s relationship with Tucson itself. The city’s Spanish and Mexican heritage, its proximity to the border and its broader Southwestern identity all inform the organization’s programming. This fall, that connection takes center stage with a Día de los Muertos concert on Nov. 1, featuring Tucson’s Mariachi Aztlán and singer-guitarist Edna Vázquez, a Mexican-born artist who has previously performed in Tucson with Pink Martini. For Nisbet, these programs aren’t simply opportunities to play great music. They’re a way of reflecting the place where the orchestra lives and performs. “We want to play this great music, but because it also is representative of the part of the world in which we live,” he says.

Jorge Glem, venezolano cuatro player featured in "Latin Sizzle"

M UST SE E | ARTS + C ULT U RE

Western Roots, New Directions November brings yet another shift in tone. The orchestra presents Beethoven’s rarely performed Triple Concerto, featuring a piano trio in a collaboration with the Arizona Friends of Chamber Music. Then the LIVE@ TheRonstadt Pops series kicks into gear with Howdy Tucson! Music of the American West, the debut concert for new Principal Pops Conductor Evan Roider. The Western-themed program offers another chance to celebrate the region’s identity while embracing the more playful side of the orchestra. Nisbet says Roider has already brought an interesting new imprint to the pops programming, and he is eager to see where that vision leads in the years ahead. That spirit of experimentation extends throughout the season. Even the TSO’s Music of Hans Zimmer program, while rooted in familiar film scores, finds a uniquely Tucson connection through harmonica player Tom Walbank, a former Tucson musician and local legend. It’s exactly the kind of unexpected collaboration that Nisbet believes makes live performance special. More Than the Music Because that, ultimately, is what he hopes audiences experience this season: not simply music, but connection. Connection between the orchestra and the community. Between musicians and conductors. Between performers and audience members. And, perhaps most importantly, between an audience member and themselves. In an era when so much entertainment is consumed through a screen, Nisbet sees value in sitting in a concert hall for two hours and simply being present. “You’re watching and hearing that music being made live,” he says. “It’s one of the best ways to get away from your phone for two hours.” For someone who has never attended a symphony concert, Nisbet points to opening night as a classic introduction—or the Venezuelan-infused Latin Sizzle as an opportunity to experience something entirely unexpected. And for longtime audiences, the season offers plenty of reasons to return. From Tchaikovsky and Brahms to Gershwin, Hans Zimmer and the orchestra’s many cultural collaborations, the 2026–27 season is built around a simple idea: There is more than one way to experience a symphony orchestra. For Nisbet, the hope is that audiences leave with more than a favorite piece or memorable performance. He wants them to feel that they were part of something shared—a moment of music, community and connection that could only happen because everyone was in the room together.

GIVE YOUR POOL THE SPARKLING NEW LOOK! We specialize in removing those stubborn Calcium Deposits & Scum Lines in Pools, fountains and water features. Our sandblasting calcium removal process is safe on all surfaces, Tiles, Pebble Tec, Faux Rocks, Real Rocks, Brick, Natural Stones, Concrete, & More. PRICES STARTING AT $500

FREE ESTIMATE

LET’S GET THAT CALCIUM OFF YOUR TILE TODAY! 520.870.8561 | V @AZsparklepoolservice OCTOB ER 2 0 2 6 | C I TYL I FE STYL E . C OM/CATA L I N AF O OT HI L L S

Old Hacienda Development L.L.C. is a full service design and construction firm, located in Tucson, Arizona. Established by owner Jim Kranis, with 35+ years of experience, specializing in combining unique Old World architectural style with modern conveniences. From start to finish we provide a personalized homebuilding experience which highlights attention to detail, commitment to quality, and customer service. ROC 180537

Residential Design & Construction Remodeling & Additions Landscape Design

Jim Kranis 520.299.3297

P.O. Box 65924, Tucson, Arizona 85728 jim@OldHaciendaDevelopment.com

www.OldHaciendaDevelopment.com

CANYON CABINETRY & DESIGN

Let’s design the home you’ve been envisioning DESIGN | REMODEL | BUILD Canyon Cabinetry & Design draws on nearly years of craftsmanship in a modern, full-service studio. Our team manages every detail-eliminating stress and delivering cohesive, beautiful results that reﬂect how you live. . Speciality Cabinetry, Appliance Built-Ins . Custom Closets & Storage . Full Home Remodel & Build . Custom Outdoor Living Spaces . Landscape Architecture . Professional Interior Design & Curation

Canyon Cabinetry & Design N. Thornydale Rd. Tucson, Az (((()

-----

Turnkey Indoor & Outdoor Solutions From Concept to Reveal

A BOW L F U L OF FA L L Three comforting soups to warm up your October table.

As the days grow shorter and the air begins to cool, there’s something especially comforting about a steaming bowl of homemade soup. October is the perfect month to bring soup back into the kitchen—whether you’re craving something rich and cheesy, a creamy celebration of autumn produce, or a classic bowl of chicken noodle soup. These recipes offer a little something for every kind of comfort-food craving. Broccoli cheddar

brings plenty of creamy, cheesy goodness, while butternut squash and pumpkin create a velvety, lightly spiced soup that celebrates the flavors of the season. And when you’re looking for something familiar and satisfying, classic chicken noodle never disappoints. Simple to prepare and perfect for sharing, these soups are made for cozy evenings, crisp fall days, and gathering around the table.

ARTICLE BY SYBIL VELARDE, ATSYBILSKITCHEN.COM

C ULIN A RY C R E AT ION S | F OOD + BE VE RAGE

BROCCOLI CHE DDAR SOUP The ultimate comfort food, this rich, creamy soup is loaded with sharp cheddar and tender broccoli. Serves 10

Ingredients: • • • • • • • • • •

½ cup unsalted butter 1 large onion, diced 1/3 cup all-purpose flour 4 cups milk 2 cups half-and-half Salt and freshly ground black pepper, to taste Ground nutmeg, to taste 4 heads broccoli, cut into florets ½ cup chicken broth, plus more if needed 3 cups shredded sharp cheddar cheese, plus more for garnish • Small bread bowls, for serving

Directions:

Melt the butter in a large pot over medium heat. Add the onion and cook, stirring occasionally, for 3–4 minutes, until softened. Sprinkle the flour over the onion and stir to combine, cooking the mixture for another 2–3 minutes. Gradually add the milk and half-and-half, whisking until smooth and well combined. Season with salt, pepper, and a pinch of ground nutmeg. Add the broccoli florets, stir well, and cover the pot. Reduce the heat to low and simmer for 20–25 minutes, or until the soup has thickened and the broccoli is tender. Stir in the chicken broth—the soup should remain thick, but add a little more broth if needed to reach your desired consistency. Add the cheddar cheese and stir until completely melted. Taste and adjust the seasoning as needed. Serve hot in bread bowls or soup dishes, topped with additional shredded cheddar. CONTINUED >

OCTOB ER 2 0 2 6 | C I TYL I FE STYL E . C OM/CATA L I N AF O OT HI L L S

BUTTE RNUT SQUASH & PUMPKIN SOUP Creamy, dairy-free, and lightly spiced, this comforting soup is a delicious addition to your fall table. Serves 6

Ingredients: • • • • • • • • • • •

1 Tablespoon olive oil 1 medium Vidalia onion, chopped 3½ cups chicken broth 2 pounds butternut squash 15 ounces pumpkin purée 3 sprigs fresh thyme, chopped 2 teaspoons ground cinnamon 1 teaspoon chili powder 1 teaspoon ground black pepper Sour cream, for garnish, optional Pepitas, for garnish, optional

Directions:

Heat the olive oil in a large stockpot over medium heat. Add the chopped onion and sauté, stirring occasionally, for about 10 minutes, or until softened and golden. Add the chicken broth, butternut squash, and pumpkin purée and bring to a gentle boil. Reduce the heat to a medium simmer, then stir in the thyme, cinnamon, chili powder, and black pepper. Cook, stirring occasionally, for about 20 minutes, or until the squash is tender and easily pierced with a fork. Using a handheld immersion blender, purée the soup directly in the pot until smooth. Alternatively, carefully transfer the soup to a stand blender in batches and blend until smooth. Serve warm, garnished with a dollop of sour cream and a sprinkle of pepitas, if desired.

C ULIN A RY C R E AT ION S | F OOD + BE VE RAGE

CLASSIC CHICKEN NOODLE SOUP An easy, comforting classic packed with tender chicken, hearty vegetables, and egg noodles. Serves 6

Ingredients:

• 1 whole chicken breast, or 2 split chicken breasts, bone-in and skin-on • Olive oil, for rubbing • Kosher salt, to taste • Freshly ground black pepper, to taste • 2 quarts chicken stock • 1 cup medium-diced celery (about 2 stalks) • 1 cup medium-diced carrots (about 3 carrots) • 2 cups wide egg noodles • ¼ cup chopped fresh parsley • Fresh ginger root, optional

Directions:

Preheat the oven to 350°F. Place the chicken breast on a sheet pan and rub the skin with olive oil. Season generously with kosher salt and freshly ground black pepper. Roast for 35–40 minutes, or until the chicken is cooked through. Allow it to cool enough to handle, then remove the meat from the bones, discard the skin, and shred or dice the chicken. Meanwhile, bring the chicken stock to a simmer in a large pot. Add the celery, carrots, and egg noodles and simmer uncovered for about 10 minutes, or until the noodles are cooked. Stir in the cooked chicken and parsley and continue cooking until heated through. Season to taste with salt and pepper and serve warm. For an optional extra layer of flavor, grate a small amount of fresh ginger root into the soup just before serving.

OCTOB ER 2 0 2 6 | C I TYL I FE STYL E . C OM/CATA L I N AF O OT HI L L S

THE TRUSTED CHOICE Getting over a major medical crisis isn’t easy, but a trusted provider can help ease the burden. At Encompass Health, we create rehabilitation programs that are specifically designed for each patient’s needs, using advanced technology and innovative treatments to maximize recovery. It’s why so many people and their caregivers choose us. And why we are the trusted choice of a growing number of medical professionals.

OCTOB ER 2 0 2 6 | C I TYL I FE STYL E . C OM/CATA L I N AF O OT HI L L S

Cochise County

Walkabout ARIZONA’S AWARD-WINNING WINE COUNTRY

Here are some of Southeast Arizona’s great wineries and wines, including a few real category killers on the global stage. And amazing, dedicated vintners and team that make the wine happen.

AWARD HIGHLIGHTS

Callaghan Vineyards (Elgin) Its 2024 Greg’s (Petit Manseng) took the Grower’s Cup for Best White Wine at the 2026 azcentral Arizona Wine Competition, while the 2022 North and South earned Best of Class. Callaghan’s full 2026 haul: a Grower’s Cup, 2 Best of Class, 3 golds, 5 silvers, and 6 bronzes. At the 2025 San Francisco Chronicle Wine Competition, five wines took gold — the 2022 Aglianico, 2022 Grenache, 2023 Waverly’s Grenache, 2019 La Osa Red Blend, and 2023 Synergy White Blend — plus silvers for Harold’s Red Blend and Eloise’s White Blend. The Love Muffin White 2022 (Malvasia/Picpoul) won Best of Class and Double Gold at the 2024 SF Chronicle competition, and Greg’s Petit Manseng was named Best White Wine in Arizona at the 2025 Phoenix New Times awards. Robert Parker/ Wine Advocate has called Callaghan one of the most interesting wineries in America, and in 2006 Arizona’s governor designated it one of the state’s “Treasures.” Los Milics Vineyards (Elgin) Sandra’s 2022 rosé blend won the Governor’s Cup for Best Wine in Arizona at the 2024 azcentral competition — the first rosé ever to take that honor — along with the Grower’s Cup for Best Rosé. Hannah’s 2022 (Marsanne/Malvasia Bianca) won the Grower’s Cup for Best White Wine that same year. At the 2026 competition, Los Milics added 4 silvers and 6 bronzes. USA Today’s 2024 Readers’ Choice named it the #2 Best Wine Tasting Room in the United States. Golden Rule Vineyards (Willcox/Dragoon) Its Cabernet Sauvignon won 1st Place for Best Cabernet Sauvignon and a Silver Medal Overall at the 2014 Arizona Republic wine competition. It’s regarded as one of the oldest and most awarded vineyards in the Willcox Appellation. Note: recent award listings are thin online, since the winery doesn’t publish a current awards page — worth a direct call for their latest medals.

A brilliant blend of sangiovese and cabernet sauvignon awaits

I NSP IR E D BY | FO O D + BE VE RAGE

Some prefer to wander "around the corner" in the vineyards, others seek the tasting rooms

Syrah grapes approaching full, ripe flavor

CONTINUED >

OCTOB ER 2 0 2 6 | C I TYL I FE STYL E . C OM/CATA L I N AF O OT HI L L S

PLAN YOUR TRIP: WILLCOX AVA — SONOITA & ELGIN AVA

This two-region loop covers Arizona’s two most important wine appellations: the high-desert Willcox AVA (Sulphur Springs Valley, roughly 75% of the state’s wine grapes), and the rolling grassland Sonoita AVA, Arizona’s first and oldest. Willcox sits about 80 miles east of Tucson; Sonoita/Elgin is about 50 miles southeast. The two towns are roughly 90 minutes apart via AZ-83/AZ-82, making a full loop from Tucson very doable over a long weekend. (These are seasonal destinations, so hours and dates may vary.) Willcox AVA (Kansas Settlement / downtown Willcox) • Golden Rule Vineyards — Downtown tasting room: 180 N. Railroad Ave.; Vineyard: 3525 N. Golden Rule Rd., Cochise. goldenrulevineyards.com. Estate reds (Syrah, Grenache, Mourvèdre) from a 26-acre vineyard on the Gunnison Hills; also grows pistachios. • Pillsbury Wine Company — 6450 S. Bennett Place, Willcox. pillsburywine.com. Founded 2006 by filmmaker Sam Pillsbury; Rhône-focused reds and whites with multiple SF Chronicle “Best of Class” wins. Rustic, picnic-friendly estate tasting room. • Bodega Pierce — 4511 E. Robbs Road, Willcox. bodegapierce. com. Family-run boutique winery on the Willcox Bench.

There's a "hole" lot to see down by the border.

I NSP IR E D BY | FO O D + BE VE RAGE

• Birds & Barrels Vineyards — Estate room: 5000 E. Arzberger Rd.; downtown room on Railroad Ave. birdsandbarrels.com. Ten estate varietals including Malbec, Petit Verdot, Tempranillo, and Montepulciano; known for its “Adopt a Vine” program. • Zarpara Vineyard — 6777 S. Zarpara Lane, Willcox. zarpara.com. Family-owned vineyard and tasting room in Kansas Settlement. • Keeling Schaefer Vineyards — 154 N. Railroad Ave., in the historic 1917 Willcox Bank & Trust building. keelingschaefervineyards.com. Rhône-style estate wines from 25 acres on the Chiricahuas’ western slope; among the highest Wine Spectator scores in the state. • 1764 Vineyards — 357 W. Treasure Road, Pearce. 1764vineyards.com. • High Lonesome Vineyard — 8979 N. High Lonesome Road, McNeal. highlonesomevineyard.com.

SONOITA & ELGIN AVA

• Callaghan Vineyards — 336 Elgin Road, Elgin. callaghanvineyards.com. Founded 1990 by Kent Callaghan — Arizona’s most decorated winery, poured at the White House four times. • Sonoita Vineyards — 290 Elgin-Canelo Road, Elgin. sonoitavineyards.com. Arizona’s oldest commercial winery and vineyard (since 1983); dry whites, rosé, dessert and sparkling wines, plus reds. • Dos Cabezas WineWorks — 3248 Highway 82, Sonoita. doscabezas.com. Founded 1995 by current owners Todd & Kelly Bostock, sourcing from Elgin and Willcox vineyards; popular on-site pizza and patio. • Rune Wines — 3969 Highway 82, Sonoita. runewines. com. Arizona’s only off-grid, solar-powered winery, with 360° sky-island views. • Los Milics Vineyards — 423 Upper Elgin Road, Elgin. losmilicsvineyards.com. • Charron Vineyards — 18585 S. Sonoita Highway, Vail. charronvineyards.com. Roughly the halfway point from Tucson — a good bookend stop with Santa Rita Mountain views. • Flying Leap Vineyards — 342 Elgin Road, Elgin (plus rooms in Tucson, Tubac, and Prescott). flyingleapvineyards.com. One of Arizona’s largest vineyard/winery operations; also distills spirits on-site. • Wilhelm Family Vineyards — 21 Mountain Ranch Drive, Elgin. wilhelmfamilyvineyards.com. A quaint, low-key vineyard with rock-solid pours. • Salvatore Vineyards / Passion Cellars — 313 Elgin Road, Elgin. salvatorevineyards.com. • Arizona Hops & Vines — 3450 Highway 82, Sonoita. azhopsandvines.com. Women-owned, with a lively events calendar pouring both beer and wine. • Elgin Winery & Distillery — 342 Elgin Road (The Elgin Complex), Elgin. elginwines.com. Arizona’s second-oldest winery, home to several house labels including Elgin Wines, Four Monkey, and Tombstone Wines.

Don't forget to have something to eat out on the roads of Cochise County.

OCTOBER

• Rex Allen Days (75th annual) — Oct 1–4, Downtown Willcox & Quail Drive Sports Park. willcoxrexallendays.com. Rodeo, parade, live music, carnival, and car show honoring native son Rex Allen. • Helldorado Days — Oct 16–18 (parade Sunday, 11 a.m.), Downtown Tombstone. tombstonehelldorado.com. Gunfight re-enactments, street entertainment, and the “World Famous Helldorado Parade.” • Bisbee 1000 — The Great Stair Climb (35th annual) — Oct 17, 9 a.m., Old Bisbee. bisbee1000.org. A 4.5-mile run/walk up 9 staircases (1,000+ steps); online registration only, no day-of sign-up. • Willcox Wine Country Fall Festival — Oct 17–18, 11 a.m.–5 p.m. (Wine Benefit Dinner Sat., 6:30–9:30 p.m.), Railroad Park, Willcox. willcoxwinecountry.org. 17+ wineries, barrel/ vertical tastings, 50+ artisan vendors, live music. • Bisbee Mariachi Festival — Oct 31, Bisbee. bisbeemariachifestival.com. Mariachi performances around Old Bisbee’s historic district.

NOVEMBER

• Empire Ranch Cowboy Festival — Nov 7, 10 a.m.–4 p.m., Historic Empire Ranch, Sonoita. empireranchfoundation.org. Free entry (suggested donation per vehicle); Western heritage demos, cowboy cooking, livestock exhibits. • Pit Fire Pottery Festival — Nov 13, Cochise College, Douglas. cochise.edu. Ceramics festival with traditional pit-firing demonstrations and vendor booths. • Sonoita AVA New Release Festival — Nov 8, 10 a.m.–5 p.m., Sonoita Vineyards, Elgin. sonoitavineyards.com. $30 advance / $36 at gate, includes souvenir glass and 8 tasting tickets.

CONTINUED >

OCTOB ER 2 0 2 6 | C I TYL I FE STYL E . C OM/CATA L I N AF O OT HI L L S

I NSP IR E D BY | FO O D + BE VE RAGE

Where Nature Meets Design

Protect Your Investment The Native Design Group creates beautiful, functional outdoor spaces designed for Arizona living. We specialize in custom landscape design, outdoor environments, and timeless curb appeal that enhance the way you live, gather, and enjoy the outdoors. Thoughtful design. Lasting beauty. Crafted for the desert lifestyle.

8080 E. Speedway Blvd., Unit 911 Tucson, AZ 85710 thenativedesigngroup.com | 520-965-2173 Vthenativedesigngroup | ROC #363301

NATALI MEDLEN,

Owner & Certified Trainer

Boost Your Heart Health: Join Our Private Fitness Studio! Our studio is dedicated to helping you achieve a healthy heart through personalized workouts & expert guidance. Take the first steps towards a healthier you! www.built4thistucson.com | 520.328.8997

Visit us at our new, expanded training center, 2951 N. Swan Rd. (behind the Savaya Coffee Center). OCTOB ER 2 0 2 6 | C I TYL I FE STYL E . C OM/CATA L I N AF O OT HI L L S

Holiday

OPEN HOUSE

rd October 23 October 23rd -25thth -25 Explore E xplore N Nest est iin n tthe he D Desert’s e s e r t ’s curated Holiday curated H oliday Collection! Collection!

RECEIVE R ECEIVE 2 20% 0% O OFF FF ALL HOLIDAY ALL HOLIDAY ITEMS! ITEMS! Locally Rooted. Locally Owned.

Visit us in-store

PAULA WILLIAMS

6376 E Placita Divina Set in Las Ventanas, adjacent to Ventana Country Club, this renovated three-bedroom home offers a sophisticated resort and golf lifestyle with Catalina Mountain views. The light-filled floorplan features soaring ceilings, Borgo porcelain flooring, and a kitchen with Schrock cherry cabinetry, Taj Mahal quartzite counters, and Bosch appliances. Remodeled baths showcase Ultracraft cabinetry, Italian tile, and Hansgrohe fixtures. Outside, a paver patio, landscape lighting, and lush plantings create a desert oasis, while Anlin windows, custom shades, and a 2024 roof add comfort, a truly special home for Tucson's desert, mountain, and golf lifestyle.

Save Smart

Elevate your earnings strategy. 17 month Jumbo

4.29%APY

Certificate Account (CD) Minimum balance of $99,000

30 month Jumbo

4.13%

Certificate Account (CD)

APY

Minimum balance of $99,000

520-794-8341 HughesFCU.org Insured by NCUA. Certain restrictions apply. Annual Percentage Yields (APYs) are effective October 1, 2025, and are subject to change. Certificate Accounts are compounded daily and credited monthly. ¹A minimum balance of $99,000 is required to earn a 4.29% Current Annual Percentage Yield (APY) for a 17 month Jumbo Certificate Account. The account will roll into a 12 month Jumbo Certificate Account upon maturity. ²A minimum balance of $99,000 is required to earn 4.13% Current Annual Percentage Yield (APY) for a 30 month Jumbo Certificate Account. The account will roll into a 24 month Jumbo Certificate Account upon maturity. There is a substantial penalty for early (premature) withdrawal of Certificate Account funds. Partial withdrawals are not allowed. Fees may reduce earnings. For current rate information, visit HughesFCU.org/Rates. Datatrac is an independent, unbiased research firm that specializes in compiling banking industry data for deposit and loan products.

Sonoita 520.338.9302

WWW.ARIZONAWINERYTOURS.COM

JOIN US FOR AN ALL-INCLUSIVE WINE TOUR

Our wine experts can help you customize a private wine experience for just your group, or you can jump on board with other fun wine tasters. You choose!

PRIVATE TOURS | JOIN-IN TOURS | SPECIAL EVENTS OCTOB ER 2 0 2 6 | C I TYL I FE STYL E . C OM/CATA L I N AF O OT HI L L S

urge eb h t t

rs are joyous

we ll!

Food ie-Fr iend ly Roadt r ip Discover a Handful of Southern Arizona Restaurants Worth the Hour-Long Drive. The De Anza Trail Along the Tubac-Tumacácori corridor, the dining stops come with nearly as much history as the landscape. Wisdom’s Café, on the frontage road near Mission Tumacácori, has been a family-run operation since 1944. You’ll see the grandfather tip-toe in through the back door only to be surrounded by his young grand daughters hard at work! Family! That’s what WIsdom’s is all about in this, one of the state’s oldest continuously operating restaurants. In the Tubac village proper, Elvira’s has an even longer family pedigree. Originally opened in Nogales, Sonora in 1927, the restaurant was named for its owner’s grandmother before eventually relocating to Tubac. Nearly a century later, the same family continues to prepare many of the same recipes on the other side of the border. Wine Country Meets Cattle Country The breathtaking landscapes around the Sonoita-Elgin wine country are almost unbeatable. Well, until you arrive at Los Millics Winery and Restaurant (and darling

R OA D T R IP | FO O D + BEV E RAGE

casitas) tucked in a perfect spot in the Rain Valley of Elgin. Amazing spaces with eye-popping architecture. And the food (and drink) could be headed for legendary status, according the the Los Milics crew: “Wine Enthusiast celebrated Los Milics as one of the World’s Best Winery Restaurants. Add great wine and views for a fabulous foodie experience. Enjoy lunch and dinner and book a casita to extend your fun.” In Sonoita, The Steak Out serves as an anchor for a region where wine country and cattle country meet. The area’s longest-running restaurant and saloon, it has been serving cowboys, wine enthusiasts, and travelers for more than 60 years. Mesquite-grilled steaks, live music and an authentic country-western setting create a distinctly Arizona experience — and one of the state’s more unusual juxtapositions. Here, high-desert wine tourists and working ranch hands can find themselves sharing the same bar. Barbecue in a Railcar Willcox offers another unexpected pairing: Arizona wine country and barbecue

The view from a Los Milic's casita are amazing! The Steak Out is ready to sear in Sonoita

“

Where roadside history meets unforgettable dining.

Big Nose Kate has seen some legendry events over the decades.

The Steak Out in Sonoita is usually jam packed with hungry travelers!

A T-Bone from The Steak Out = joy on a plate!

Fresh air slipping through the patio at Los Milics builds the anticipation for epic delicacies well prepared

CONTINUED >

OCTOB ER 2 0 2 6 | C I TYL I FE STYL E . C OM/CATA L I N AF O OT HI L L S

The landscape has attracted its share of literar y and cultural lore, too.

served from a railway car. Big Tex Bar-B-Que operates from inside a bright-red railcar, where the menu centers on juicy brisket, fall-off-the-bone smoked ribs and enormous chargrilled burgers. Regulars recommend the baked potato, which arrives with a presentation almost as memorable as the meal itself. And because this is the heart of Arizona’s wine country, a Willcox AVA tasting makes a natural companion to the barbecue. Yes, Bisbee is a Little “Unique” But the Dining Options Are Dreamy For a former copper-mining town tucked into a narrow canyon, Bisbee punches wildly above its weight when it comes to dining. Café Roka occupies a beautifully restored historic building and serves a seasonal prix-fixe menu that blends Southwestern and Mediterranean influences. It has become one of the area’s most respected fine-dining destinations. Just down the road, the Copper Queen Hotel Dining Room offers a different kind of experience: dinner inside the historic 1902 hotel, which has hosted figures ranging from Teddy Roosevelt to John Wayne. Its menu sticks to familiar territory — steaks, burgers and seafood — with a Southwestern twist. Dine Where Pancho Villa Reportedly Stormed the Hotel on Horseback In Douglas, dining is inseparable from the town’s borderland history. The Gadsden Hotel, a grand fivestory, 160-room building dating to 1907, once welcomed cattlemen, ranchers, miners, and businessmen. Today, its Café 333 and Saddle & Spur Tavern give visitors a chance to experience a little of that history over a meal or cocktail. The hotel is also home to the “Wall of Faces” veterans memorial museum. Inside, the scale is striking: a white Italian marble staircase rises beneath a 42-foot Tiffany stained-glass mural, details that seem almost impossibly grand for a small border town. Local lore connects the staircase to Pancho Villa, whose horse reportedly chipped

R OA D T R IP | FO O D + BEV E RAGE

the marble during a visit. Whether fact or legend, it’s exactly the sort of story that feels at home here. Deep in the Chiricahuas Farther east, Portal Peak Lodge Store & Café sits at the base of the Chiricahua Mountains in one of the most remote corners of Arizona. Part restaurant, part 16-room lodge and part country store, it serves as something of a community lifeline. The store carries one of the region’s largest selections of wine and beer, while the café provides a crucial dining option in an area where amenities are few. There’s no grocery store or gas station in Portal itself; the nearest grocery store is roughly 1½ hours away in Willcox. The landscape has attracted its share of literary and cultural lore, too. Vladimir Nabokov reportedly finished writing Lolita just a few hundred feet from the lodge, while local stories place Timothy Leary in the Chiricahuas during the 1960s. Portal Peak sits beneath the landscape sometimes called the “Yosemite of Arizona,” making the journey here as much about the scenery as the meal. Fewer Shootouts, More Steak and Potatoes In Tombstone, the Wild West is still very much on the menu. Big Nose Kate’s Saloon and Crystal Palace Saloon are both historic watering holes that preserve the town’s rough-and-ready character. At Crystal Palace, steak and potatoes and chili cheese dogs fit naturally into the setting, while Tombstone Sarsaparilla, served in collectible bottles, provides a decidedly family-friendly taste of the Old West. A Small Army Town With a Surprising Number of German Restaurants (?) Sierra Vista has an unlikely culinary distinction: for a relatively small Army town, it boasts an impressive concentration of German restaurants. The best known is The German Cafe, founded in 2009 by Annette Engols, who trained in her family’s bakery in Fulda, Germany.

The German Cafe is also a place to find German treasures

Fresh, festive, and fun... serving up Los Milics

Big Nose Kate's (BNK) in Tombstone is a gathering spot for people from all over.

It's a very cozy and welcoming vibe at the German Cafe in Sierra Vista.

CONTINUED >

OCTOB ER 2 0 2 6 | C I TYL I FE STYL E . C OM/CATA L I N AF O OT HI L L S

But don't snooze on the burger at Los Milics. Or Caesar's salad with shrimp is a wise option.

Its cozy, homestyle menu features bratwurst, wiener schnitzel, jägerschnitzel and German potato salad. Angelika’s German Imports combines a neighborhood deli with a German grocery and import shop, making it a favorite among expats and military families. The newest addition, The Angry German, takes a slightly more contemporary approach with Germaninspired dishes and bakery offerings. Green Chiles and Friendly Neighbors Just across the Arizona border, Deming offers a fitting continuation of the Southwest’s chile-driven food culture at Si Señor. Located on East Pine Street, the restaurant has a genuine local identity rather than feeling like another highway taqueria. The menu leans heavily on Hatch chile, grown on the Covarrubia family farm in the Hatch Valley, the same distinctive pepper that has become central to New Mexico’s culinary identity. Here, green chile isn’t an afterthought; it’s the star. Diners regularly point to the tamales, chile con carne and green chile pork and chicken gorditas, which are known for their crisp, light shells and generous fillings. And no meal is complete without the complimentary warm sopapillas, served with cinnamon sugar and honey for drizzling. The restaurant has become a local institution and a gathering place where regulars know one another, rather than simply a stop for passing travelers. But all are welcome in this happy place!

R OA D T R IP | FO O D + BEV E RAGE

Small Town, Disproportionate Charm Back in Patagonia, Velvet Elvis at La Misión captures the eccentric charm that makes the town such a memorable stop. Housed in a beautifully renovated former mission building, the restaurant mixes religious artwork, including the Three Wise Men and St. Michael, with colorful murals and an eclectic collection of décor. The result is an atmosphere that somehow feels both reverent and wonderfully kitschy. Its almond-crust pizza has earned a loyal following, but the setting itself may be the real draw. The Best Photo Op on the Whole List Perhaps the most unforgettable roadside landmark is in Amado, where Longhorn Grill & Saloon welcomes diners through the nose of a colossal concrete cow skull. Created in the 1970s by Tucson artist Michael Kautza, the structure is surrounded by other Old West oddities, including a jail cell with a skeleton and a longhorn sculpture stretching 30 feet behind the bar. After changing hands and uses over the years, the building reopened as a steakhouse in 2019. Across the road sits an empty lot where the Cow Palace once stood, so sad, a nearly century-old steakhouse frequented by John Wayne and other Hollywood stars. A 2018 flash flood damaged it beyond repair, and it was demolished in 2025, leaving the giant skull as Amado’s most memorable roadside landmark.

Elegant Designs. Creative Solutions.

Showroom 2840 E. Skyline Drive #110 Tucson, AZ

GET INSPIRED

Design Consult affinitykitchens.com (520) 526-1778

Live Better. Live Longer. A B E T T E R WAY AWA I T S

E AT & D R I N K

Personalized primary care designed around you. A physician-led approach to prevention, longevity, and wholeperson health. T H E F O U R P I L L A R S O F H E A LT H Y LO N G E V I T Y

Physical

SHOP LOCAL YO UR DIG ITA L DESTIN ATIO N F OR LO CA L L IV IN G

Mental & Emotional

Spiritual

Social

An integrated approach to healthspan, vitality, and quality of life using evidence-informed strategies.

Nutrition Movement Sleep Resilience Prevention

Dr. James Mikolajczak

Your health. Your plan. Your partner for life. CO NC I ERG E PR IM A R Y C AR E Catalina Foothills · Tucson, AZ

Let's Talk! Schedule a Conversation

520 303 7117

4pillarsmedicine.com

OCTOB ER 2 0 2 6 | C I TYL I FE STYL E . C OM/CATA L I N AF O OT HI L L S

CASAS ADOBES DENTISTRY

EXPERIENCE THE HIGHEST LEVEL OF CARE Dr. Chin and Dr. Kraft unite surgical skill with integrative care to support your healthiest, most confident smile.

COMPLETE CARE FOR YOUR SMILE AND WELLNESS Implant Dentistry

From single tooth to full mouth smiles

Sedation Dentistry

Be comfortable during your dental visits

Cosmetic Dentistry

Botox, Juvederm, Clear braces

General and Emergency Care Receive the best dental care every day

Integrative Dentistry

Whole health consults and wellness plans, Saliva microbiome testing, Ozone dentistry Best Dental Implants

Best Dentist

Personalized Care. Exceptional Value. Scan to learn more. (520)365-0559 | 7520 N ORACLE RD. SUITE 200 WWW.TUCSONIMPLANTS.COM

www.ironwooddermatology.org | 520.618.1630

Back row left to right: Louise (Weezie) Greenwood, Mary Littlehorn, Isaiah Fiso, Dr. Carlos Rodriguez, Blaine Jensen, Dr. Michael Christopher, Bill Brennen; Front row left to right: Kelly Davis, Taylor Rock, Kristi Chase, Dr. Anthony Cervantes, Dr. Robyn Glaesser, Dr. Fiona Behr, Lindsay Terry, Erica Switzer

Experience The Latest, State-Of-The-Art Skin Care Advancements In A Caring And Comfortable Atmosphere

Medical, Surgical, and Cosmetic Dermatology

Major Health Plans Accepted. Immediate Appointments Available.

1735 East Skyline Drive 10211 North Oracle Road

OCTOBER 2026

events A SELECTION OF UPCOMING LO C A L E V E N T S

Here At Ventana Dental We Put You First.

OCTOBER 1ST

Nightfall at Old Tucson Old Tucson 201 S. Kinney Rd. | 6:00 PM Experience 20+ acres of new terrifying haunts, mazes, roaming scares, stunt shows, musical theater, magic shows, comedic dissections, delicious food/drink, and family-friendly attractions! Free parking and all attractions are open to visitors. Beware of Mary Hyde who a year post death is fully realized in terrifying, new form as the Demon Queen of Nightfall.Through Oct.31 and until 11:30 nightly. OCTOBER 1ST

Bears, Bulbs, and Berries Photo Exhibition Explores Deep Nature Arizona-Sonora Desert Museum Baldwin Gallery, 2021 N. Kinney Rd. 9:00 AM

YOUR SMILE IS OUR PASSION. Alexandra Martin, DMD

From your first appointment, you’ll enjoy a personalized experience as part of the Ventana Dental family. We use the latest dental techniques and technology to make each visit comfortable and relaxing while also delivering the highest quality care.

COSMETIC & GENERAL DENTISTRY

Smile Makeover (Before)

520.577.7667 Smile Makeover (After)

5445 N Kolb Rd, Suite 205, Tucson, AZ | www.ventanadental.com

EVE N TS

Of Bears, Bulbs & Berries is a photographic exhibition that encourages viewers to see the land as habitat and food source, therefore vulnerable to human pressures. Two distinct bodies of work by Jimmy Fike, Edible Plants and Horribilis, highlight Fike’s approach to landscape: not as scenery alone, but as a living system. Through Nov. 1 and until 4:00 PM daily. OCTOBER 2ND

Jeff Dunham: Artificial Intelligence Tour Desert Diamond Casino -- 1100 W. Pima Mine Rd. in Sahuarita | 8:00 PM Comedian Jeff Dunham has performed live in front of over 7.7 million people across 1,500+ performances between June 2007 through June 2024. He’s completed a total of nine international tours with shows in more than twenty different countries. Bring your funny bone!

Piper Accounting Solutions has moved! We’ve traded square footage for smart space and couldn’t be happier about it. Our new office is smaller, more efficient, and designed to help us serve you even better. While our address has changed, everything you count on from Piper remains exactly the same: personal service, expert advice, and a team that genuinely cares about your success. Same Piper. Better space. Excited for what’s next.

Same Trusted Accounting, New Location! Come check out our new offices at

698 E Wetmore, Suite 520.

On the SW corner of Wetmore and 1st Ave.