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Fresh Perspectives: The Health & Wellness Issue

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LIFESTYLE LETTER

Happy New Year Neighbors! The start of a new year is often filled with excitement and a sense of renewal. It’s a time to set new goals, embrace fresh opportunities, and dream about the year ahead. For many, though, January can also bring a sense of pressure—a reminder of resolutions left unfulfilled or the weight of expectations. This issue of City Lifestyle Canton was crafted with the goal of offering something different: inspiration for long-term, sustainable improvements in physical, emotional, and mental health. Life isn’t about perfection; it’s about consistency. Whether it’s in business, health, or relationships, it’s not what you do occasionally that makes the difference—it’s what you do most of the time. Consider this: you wouldn’t go on vacation every day, but planning a couple of trips each year is a realistic and restorative goal. Similarly, indulging in a rich dessert from Pav’s Creamery isn’t an everyday event, but it’s a delicious treat now and then. This year, focus on small, consistent actions that lead to a more balanced and fulfilling life. Join a fitness class, carve out moments for rest, and don’t forget to savor life’s pleasures. It’s the “most of the time” choices that shape our lives. Here’s to a healthy, happy new year—we’re rooting for you! M I C H A E L C O O N E Y, P U B L I S H E R @CANTONLIFESTYLE

January 2026 PUBLISHER

Michael Cooney | michael.cooney@citylifestyle.com E D I TO R

Danielle Burke | danielle.burke@citylifestyle.com CONTRIBUTING WRITERS

Gabi De la Rosa | gabi.delarosa@citylifestyle.com April Schulte-Barclay, Angela Broockerd, Claudia Martin Ayoade, Gabi De La Rosa C O N T R I B U T I N G P H OTO G R AP H E R S

Janie Jones, Andrew Mayovskyy

Corporate Team CEO Steven Schowengerdt President Matthew Perry COO David Stetler CRO Jamie Pentz CoS Janeane Thompson AD DESIGNER Rachel Kolich LAYOUT DESIGNER Kelsi Southard QUALITY CONTROL SPECIALIST Brandy Thomas

Learn how to start your own publication at citylifestyle.com//franchise. Proverbs 3:5-6 Canton Lifestyle™ is published monthly by Lifestyle Publications LLC. It is distributed via the US Postal Service to some of the Canton area’s most affluent neighborhoods. Articles and advertisements do not necessarily reflect Lifestyle Publications’ opinions.

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L I F E ST Y LE LE T T E R

No portion of this magazine may be reproduced in any form without written consent. Lifestyle Publications does not assume responsibility for statements made by advertisers or editorial contributors. Information in Canton Lifestyle™ is gathered from sources considered to be reliable, but the accuracy of all information cannot be guaranteed.

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inside the issue JANUARY 20 2 6 | HEA LT H & W EL L N ES S

16 26

Featured

10 15 16 26 6

Rosemary Pear Mocktail

A Zero-Proof Cocktail with Homemade Simple Syrup

Reset, Right Here

5 Local Wellness Experiences to Try in the New Year

An Alpine Escape

Explore Valais, Switzerland, where alpine trails, thermal springs, and local traditions create restorative travel.

Come As You Are: Free Spirit Yoga A movement studio dedicated to reconnect you with body, breath, & community

10 On the Cover

Departments

Explore Switzerland’s Valais region, where alpine hikes, thermal springs, and local culture blend into a journey of wellness and adventure. Discover carfree villages, scenic trails, and relaxing escapes surrounded by the Swiss Alps’ natural beauty.

Lifestyle Letter

City Scene

City List

Happy Hour FOOD + BEVERAGE

Mental Wellbeing LIFE + CULTURE

Local’s Choice FITNESS

Must See TRAVEL

Self Care HEALTH + WELLNESS

Trend Setter FOOD + BEVERAGE

Our Town FITNESS

Healthy Lifestyle WELLNESS

Events

Culinary Creations FOOD + BEVERAG E

Photography: Andrew Mayovskyy

I F YO U A R E READING THIS... S O I S YO U R B E S T C L I E N T.

2 OU T OF 3 of our readers regularly purchase from our ads.

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JANUARY 2026

city scene WHERE NEIGHBORS CAN SEE AND BE SEEN

7 6

1-7: Canton Museum of Art’s Art Inspires Gala 2025 celebrated the Museum’s 90th Anniversary with an exclusive pre-opening experience of Shattered Glass: The Women Who Elevated American Art. Guests enjoyed an unforgettable evening filled with remarkable art, delicious food and drink, inspiring live music, and the premiere of a new Canton Ballet work created exclusively for the exhibition. The gala honored the groundbreaking women artists who shattered expectations and shaped American art, while record-breaking sponsorship and enthusiastic auction participation advanced CMA’s mission. It was a joyful, vibrant celebration of creativity, community, and the Museum’s enduring impact.

Want to be seen in the magazine? TA G Y O U R I N S TA G R A M P H O T O S W I T H @ C A N T O N L I F E S T Y L E

C I T Y SC E N E

PICKS FO

Y ’S TO P BU S IN

We have such amazing, innovative business leaders in our community who are proud to serve you, our residents, with class and quality. We’ve compiled some of our top company picks for the services that might be on your mind this month in an effort to make your lives a little easier.

JA AR

CITY LIST

the

R OU

Chiropractor 100% Chiropractic - Jackson Township https://100percentchiropractic.com/locations/jackson-township-oh/ | 330.826.1126 Ragon Chiropractic Health Center https://ragonchiro.com/ | 330.896.2030 Holistic Family Chiropractic https://holisticfamilychiropractic.com/ | 330.479.9345 McMichael Chiropractic https://mcmichaelchiro.com/index.html | 330.492.1010 Elevate Chiropractic and Wellness https://www.elevatechiroandwellness.com/ | 234.215.2477

Medical Spa Adela Medical Spa adelamedicalspa.com/ | 234.347.0170 The Spa at Gervasi Vineyard https://www.gervasivineyard.com/spa/ | 330.433.2959

Want to suggest a monthly pick? G E T I N T O U C H AT CIT YLIFEST YLE .COM/CANTONOH

The Spa At Atrium thespaatatrium.com/ | 330.649.4203 Reneu Medical Aesthetics https://app.joinmoxie.com/booking/reneu-medical-aesthetics | 330.827.5321 Aesthetic Therapy Suites https://www.aesthetictherapyspa.com/ | 330.415.0580

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A ZERO-PROOF COCKTAIL WITH HOMEMADE SIMPLE SYRUP

ROSEMARY PEAR MOCKTAIL PHOTOGRAPHY BY PHOTOS BY JANIE JONES

If you’re looking to elevate your at-home sipping with an alcohol free beverage to start the new year, The Rosemary Pear Mocktail could be the perfect solution for entertaining, sipping quietly, or celebrating fresh beginnings. This mocktail pairs sweet pear juice with rosemary and sparkling water for a crisp, refreshing drink.

ROSEMARY PEAR MOCKTAIL Ingredients

Rosemary Simple Syrup • 1 cup cane sugar • 1 cup water • 3 sprigs of fresh rosemary Rosemary Pear Mocktail • 5 tablespoon pear juice • 1 tablespoon rosemary simple syrup • 1 teaspoon lemon or lime juice • sparkling water to taste (don’t be afraid to try different flavors like raspberry or strawberry for additional taste)

Instructions:

How to Make Rosemary Simple Syrup 1. Combine sugar and water in a

pot and cook over medium heat. Cook until sugar is completely dissolved. Turn off heat and toss in rosemary sprigs. Cool Completely. How to Make Rosemary Pear Mocktail

1.Pour pear juice, rosemary simple syrup, lemon juice, and sparkling water. Add ice and garnish if desired.

Bonus Tips:

• Mix proportions: Start with a small amount of sparkling water to let the pear and rosemary shine, then add more to taste. • Chill everything: Make sure your sparkling water, pear juice, and syrup are cool. Cold liquids preserve more carbonation and create a more refreshing, mixed well mocktail. • Shop Local: Using locally sourced ingredients brings a taste of Stark County straight to your glass! Cheers to a reset after the Holidays, embracing mindful living, and exploring creative flavors with this zero-proof mocktail.

Want to bring some extra special flavor to this mocktail? Support local businesses like The Canton Farmers Market for local pear juice, seasonal fruits, and handcrafted syrups, or explore Sage Lane Handcrafted Syrups online for homemade sweetness! You can often find items like these at the 720 Community Markets & Events as well.

H AP PY H OU R | FO O D + BE VE RAGE

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ARTICLE BY APRIL SCHULTE-BARCLAY

Values

Health

Is the most important key to living a full and healthy life hiding from you? There are many factors to consider when thinking about what constitutes health. The food we eat, exercise, environmental influences, our emotions, and our spiritual awareness are all pillars of health. However, there is one factor that tops the list which often goes unspoken; living in alignment with your value system. Defining values helps a person to structure their life based on personal belief systems by determining what is most meaningful and important to them. From there, a sense of purpose is derived and defined values become tenets from which to live. There are plentiful examples of values, and they vary from person to person. Some examples of values include family, humility, benevolence, leadership, kindness, independence, creativity, and adventure. Our emotions serve to guide us to understanding whether our actions are in alignment with our values. When we live incongruently with our value system, we are betraying ourselves and delivering a subconscious message that we do not matter. Emotions that can come from not living in accordance with our values are based in fear and include anxiety, depression, anger, resentment, and jealousy. Living from a place of fear tends

M EN TA L WE LLBE IN G | L IF E + CU LT U RE

to foster bad habits such as addictive behavior, poor dietary choices, negative sleep habits, and unhealthy relationships. Physiologically, the natural flow of energy in the body becomes stuck, wreaking havoc in the body physically, mentally, emotionally and spiritually. From there, symptoms and illness ensue. However, when we love and respect ourselves enough, we will spend our time and energy according to our values and emotions where love becomes more prevalent. Those emotions include gratitude, joy, peace, comfort, connection, trust, and happiness. Living from love leads to a desire, willingness and commitment to engage in activities that fulfill our sense of purpose. By doing so, our body’s energy moves with ease. When our energy flows freely, we feel vital, healthy, purposeful, and joyful. Identifying our values becomes easier when we create space in our lives to understand what brings us meaning in life. Here are five steps to create space to aid in identifying your values:

“The food we eat, exercise, environmental influences, our emotions, and our spiritual awareness are all pillars of health.” CONTINUED >

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5. Speak your values out loud

1. Grounding/Earthing I have experienced it myself and I hear so many others share a similar experience, that being in nature is healing. Getting our hands into the earth with gardening, walking along the beach, taking a hike, or even lying in the grass brings an almost indescribable sense of well-being. Connecting with the earth’s electrical charge is thought to aid in pain reduction, modulate the immune system, and reduce inflammation. It also can lead to feeling more centered, allowing us to focus on what is most important to us.

2. Meditation/prayer Setting your intentions in quiet solitude using meditation or prayer provides clarity. Meditation may seem overwhelming, but you can make it simple by not expecting perfection in the process. I suggest finding guided meditations online that grab your attention. Try various guided meditations until you find one that feels right.

3. Exercise In addition to the more obvious benefits of exercise, it temporarily unblocks stagnation thereby creating space for objectivity.

4. Journaling Getting thoughts on paper helps clarify intentions.

M EN TA L WE LLBE IN G | L IF E + CU LT U RE

There are many benefits to literally speaking our truths and discussing our values out loud with a trusted confidant. Bouncing ideas and having meaningful discussions can help us determine our framework and organize our thinking. Sometimes friends and family may not provide the most objective perspectives and professional counseling or life coaching may be more appropriate, while at other times a friend or family member is the most perfect fit! When we live in alignment with our values, we are honoring ourselves in the most self-loving way. From there, our vibrancy shines to our loved ones, our neighbors and even strangers we see out and about. It becomes not only the best gift you can give yourself, but that of our community. So cheers to 2026, let’s make this the best year yet!

Reset, Right Here 5 LO C A L W E L L N E S S E X P E R I E N C E S TO T RY I N T H E N E W Y E A R ARTICLE BY DANIELLE BURKE PHOTOGRAPHY BY JANIE JONES PHOTOGRAPHY @UNCOMMONJANE

Our Finds to Help you Recharge BAM Healthy Cuisine | A top local spot for “fresh, flavorful food,” wraps, power bowls, pizzas all made with high-quality ingredients to support your health journey in the new year. | http://bamhealthycuisine.com ICryo Canton | A wellness studio offering cryotherapy, IV therapy, red light, body sculpting, and more. Perfect for recovery, energy, and giving your body a clean slate! | http://icryo.com HotShots Pickleball Club | A premier indoor pickleball facility in North Canton with 9 climate-controlled courts, a stadium court, pro shop, food & drink, leagues, and events. Get active and stay social here! | www.hotshotspbc.com WareHouse Fitness | An elevated fitness experience where strength, stamina, and movement training meet for the ultimate transformative health journey. Training is offered through group classes and individual settings. | https://www.warehousefitnesscanton.com Quail Hollow State Park | Part of the Stark Parks system, Quail Hollow is the ideal place to reset in the new year. Its many trails and vast green (or snow covered) spaces invite you to move your body, explore new surroundings and reconnect with nature close to home. | https://starkparks.com

If you’re craving a gentle reset this January, you don’t have to go far. The new year is the perfect chance to slow down, ease into small changes that become everyday habits, and treat yourself to something that feels good as you go. These five local wellness experiences each offer their own unique way to recharge. No travel needed!

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D I S C OV E R T H E VA L A I S R E G I O N O F S W I T Z E R L A N D, W H E R E A L P I N E T R A I L S , T H E R M A L S P R I N G S , A N D LO C A L T R A D I T I O N S C R E AT E R E S TO R AT I V E T R AV E L . ARTICLE BY GABI DE LA ROSA

AN ALPINE

Take in sweeping alpine views across Switzerland’s Valais region. Photo by Rudi1976

ESCAPE Discover the Valais region of Switzerland, where alpine trails, thermal springs, and local traditions create restorative travel. In Switzerland’s Valais region, wellness and adventure are always part of the same itinerary. Morning could bring a high-alpine hike, afternoon a soak in mineral-rich springs, and evening a table set with traditional cuisine, always including delicious wine and cheese. For travelers, the best part will be finding the perfect balance between exploring the outdoors and relaxing with wellness-infused activities in the heart of the Swiss Alps.

M UST SE E | TRAVEL

Aletsch Glacier, the longest glacier in the Alps and a UNESCO World Heritage Site. Photo by Olyaso Lodenko

Photo by SJ Lievano

Goms Bridge over Rhone River. Photo by Marina

A CAR-FREE ALPINE ADVENTURE IN ALETSCH ARENA

An easy train ride from Zurich lands visitors in the Aletsch Arena, a high-alpine region on the south side of the Bernese Alps, home to three villages: Riederalp, Bettmeralp, and Fiescheralp. Known for its ski slopes in winter and hiking in summer, the area is entirely car-free, making walking and local buses the main modes of transportation through its quaint chalet-lined streets. One of the main attractions of the ski-in/ski-out area is the Aletsch Glacier, the longest glacier in the Alps. A UNESCO World Heritage Site, the 12-mile glacier is visible from several vantage points, shaping every experience in the area. Where to Stay Located in the heart of Bettmeralp, Hotel Panorama provides no-fuss accommodations steps away from the picturesque Chapel Maria Zum Schnee. The hotel’s restaurant offers delicious regional cuisine, including raclette paired with Swiss wine. A good bottle of Pinot Noir or Gamay is also easy to come by because the Valais region of Switzerland is one of the largest wine-producing areas in the country, with vineyards dotting the steep slopes of the Rhône Valley. In addition to wine and cheese, eating cholera, a covered vegetable pie invented in the region during the cholera epidemic, is a must. What to Do Begin at Viewpoint Moosfluh, the closest and lowest vantage point of the Aletsch Glacier. From there, trailheads lead to Villa Cassel, once the home of a British financier and now a museum focused on history and conservation. The hike passes through a thousand-year-old forest with views of both the glacier and the Matterhorn. Walk over Goms Bridge, a nearly 1,000-foot-long suspension bridge that connects two hiking areas over the Rhône River. For a final look at the majestic glacier, take the cable car to Viewpoint Eggishorn. At nearly 10,000 feet above sea level, it offers panoramic views of the Matterhorn, Mont Blanc, Jungfraujoch, or the “Top of Europe,” and the most comprehensive view of the Aletsch Glacier. CONTINUED >

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View of Valais Alps in Leukerbad. Photo courtesy of Visit Leukerbad

HERMAL WATERS T AND MOUNTAIN VIEWS IN LEUKERBAD

A fter miles of hiking in the Aletsch Arena, it is time to relax and recharge in the mountain village of Leukerbad. W here to Stay Hotel Restaurant Quellenhof Leukerbad is steps away from many of the area’s best thermal pools. The hotel also has a restaurant serving breakfast, lunch, and dinner with several regional specialties. What to Do Since the 1500s, the area has been a well-known destination for wellness and healing due to over 65 natural hot springs that flow into the alpine village. Several public bathhouses welcome visitors year-round, including Leukerbad Therme, the largest thermal wellness resort in Europe. The family-friendly wellness center includes ten pools and a range of hot and cold plunge options. Walliser Alpentherme & Spa and Therme 51 also offer public access to the mineral-rich waters. A hike through Dala Gorge provides beautiful mountain views while traversing a 2,000-foot suspension bridge over the Dala River. Hikers can also experience a 100-foot waterfall before the forested hiking trail leads back to Leukerbad. The village is considered one of the most traditional and beautiful alpine settings in the country. It lacks the pretentiousness of Switzerland’s larger metropolitan areas and offers a storybook atmosphere with a friendly small-town feel. Walking through Leukerbad reveals gorgeous chalets, small shops, bakeries, and restaurants worth exploring.

Explore Switzerland’s Valais region, where alpine hikes, thermal springs, and local culture blend into a journey of wellness and adventure.

M UST SE E | TRAVEL

Where to Eat No trip to Switzerland is complete without fondue. Dating back to the 17th and 18th centuries, fondue, which translates to “melt” in French, is a national dish consisting of a blend of Gruyere and Emmental cheeses. One of the oldest family-owned restaurants in Leukerbad, Restaurant Sternen offers traditional fondue along with a variety of mix-ins and dipping options. Pair the fondue with Valais wine for a celebratory meal. Restaurant Waldhaus is one of the most elevated restaurants in the village and is another family-run establishment offering a seasonal menu and over 70 different grappas to choose from.

HISTORY AND ALPS MEET IN MARTIGNY

A short train ride takes visitors to one of the largest cities in the Valais region of Switzerland. The city is a crossroads between Italy and France, with a history dating back to Roman times. Visitors can tour Roman ruins, including a well-preserved amphitheater, ancient settlements, and Roman baths. Where to Stay Martigny Boutique Hotel is minutes from the train station and is one of the few establishments in the city employing people with disabilities. The light and bright hotel provides a comfortable base for exploring the city. What to Do Take the steepest funicular in the world, the Mont-Blanc Express, on a scenic ascent through the Alps. The funicular connects to a smaller train that leads to the Trient Valley on the French-Swiss border, where, at the top, a full day of activity begins. Hiking, biking, zip-lining, or traversing the Emosson Dam, which straddles France and Switzerland, are all options. The crystal clear blue waters of Emosson Lake are perfect for a picnic or a break between adventures. Back in Martigny, Barryland, the only theme park in the world dedicated to St. Bernard dogs, offers a look at the history of the dog, bred by monks in the 17th century for alpine rescue work. The Barry Foundation, founded in 2005, continues to preserve the breed and educate visitors about it. Guests can watch the dogs train, play, and interact as they learn about their role in the region. Roman influence remains visible across the city, including at Les Bains Publics at Hotel Borsari, where visitors can soak in cement wine barrels located in the hotel’s spa. The baths sit on the site of a former wine tank factory and offer a circuit of hot and cold pools in a historically inspired, wine-colored setting.

Les Bains Publics at Hotel Borsari in Martigny. Photo by Steve Booker

Barryland is the only theme park dedicated to St. Bernard dogs. Photo courtesy of Barryland

Rooted in the Region. Refined on the Plate.

Reservations Highly Encouraged 9185 US-250 NW, Strasburg 330.878.4050 JANUARY 2 0 2 6 | C I TYL I FE STYL E . C OM/ CA N TO N O H

U N D E R S TA N D I N G T H E “WHY” BEHIND WELLNESS ARTICLE BY ANGELA BROOCKERD PHOTOGRAPHY BY JANIE JONES AND PROVIDED

The New Frontier of Health AN INTERVIEW WITH DR. KYLE GILLETT

Why do so many people feel exhausted, foggy, or unwell, even when their medical tests insist everything is “fine”? Why are we prescribed quick fixes instead of being given real answers? Across modern medicine, a shift is happening. More patients are demanding real explanations, and more clinicians are rethinking what “healthcare” should actually mean. Leading that shift is Dr. Kyle Gillett, a dual board-certified physician in Family Medicine and Obesity Medicine and an expert in metabolic, hormonal, and preventive health. Through his clinic, research, and The Gillett Health Podcast, he’s become a trusted voice for people seeking science-based, root-cause solutions rather than symptom-based band-aids. “Functional medicine is really ‘root cause medicine,’” Dr. Gillett often says. “It’s about asking why the problem exists and not just quieting the noise.” In this Q&A, Dr. Gillett breaks down the most common questions he hears from patients and offers simple, actionable guidance anyone can begin using today.

1. “WHY DO I FEEL AWFUL EVEN THOUGH MY LABS ARE ‘NORMAL’?”

Dr. Gillett: I like to say, “There is no such thing as ‘we’ve done everything.’” We can always dig deeper. Often, the labs ordered

S ELF CA R E | HEALTH + WE LLN E SS

are the wrong type of assay, or important markers like ferritin or SHBG—which binds testosterone and estrogen—are completely missed. Beyond lab work, there are other factors: mitochondrial health, sleep quality, mental health, and even how sensitive your dopamine and serotonin receptors are. “Normal” labs do not always equal normal physiology for you. CONTINUED >

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2. “HOW DO I FIX MY ENERGY, BRAIN FOG, OR SLEEP WITHOUT 20 MEDICATIONS?”

Dr. Gillett: Start with a good, comprehensive lab panel to assess nutrients and hormones. Then build the foundation with sleep. My favorite tool is the 10/3/2/1/0 rule: • 10 hours before bed: No caffeine • 3 hours: Avoid large meals and alcohol • 2 hours: No vigorous exercise • 1 hour: No bright blue or white light • 0: No snoozing and no inconsistent sleep/wake times Aim for 7+ hours of high-quality sleep. When sleep improves, energy almost always follows.

3. “IS MY GUT ACTUALLY CAUSING ALL THESE OTHER PROBLEMS?”

Dr. Gillett: Gut health influences most major health issues, but it’s rarely the only problem. Diet is my second pillar of health for a

S ELF CA R E | HEALTH + WE LLN E SS

reason. Exercise, sleep, and stress reduction all improve gut function too. Even simple tools like self-hypnotherapy apps can reduce gut-related symptoms.

4. “WHAT CAN I DO RIGHT NOW, TODAY, TO START FEELING BETTER?”

Dr. Gillett: Focus on the pillars of health: diet, exercise, sleep, stress, sunlight, social connection, and spiritual health. Treat them like habits and find ways to make them enjoyable or easy to start. Supplements and medications are supportive tools, not substitutes. Think of them like turbo chargers: they enhance a system that’s already functioning.

5. “WHAT DOES FUNCTIONAL MEDICINE ACTUALLY DO DIFFERENTLY?”

Dr. Gillett: True functional medicine is root-cause medicine, not cookie-cutter supplement regimens. Imagine an older adult with

cognitive symptoms who receives multiple prescriptions from a conventional doctor. A functional approach might uncover something entirely different: B12 deficiency, hearing loss, and vision impairment. Fix those, and cognition often improves dramatically with no medications required.

6. “WHEN SHOULD SOMEONE TEST THEIR HORMONES, AND WHICH TESTS MATTER MOST?”

Dr. Gillett: Most adults should get a baseline hormone panel between ages 18 and 28, or earlier if they have symptoms like poor sleep, unexplained fatigue, or changes in heart rate. A proper panel includes testosterone, estradiol, fasting insulin, CMP, lipids (including Lp(a)), A1C, morning cortisol, IGF-1, DHEA-S, vitamin D, and ferritin. These markers catch metabolic and hormonal issues long before symptoms become severe.

7. “WHAT LONG-TERM TESTS ACTUALLY HELP PREVENT DISEASE, NOT JUST DIAGNOSE IT?”

Dr. Gillett: Preventive care is evolving rapidly. For heart health, I recommend Coronary Artery CT Angiography (CCTA) because it detects soft plaque that calcium scores miss. Knowing this data early informs you what is needed to prevent a heart attack. Instead of asking your doctor “Do I need cholesterol medication?” ask “Do I have plaque in my arteries?”. Full-body MRIs can be useful too, but they often find harmless abnormalities, which can lead to unnecessary stress or testing. Always weigh the pros and cons with a clinician who understands your goals.

A FINAL WORD FROM DR. GILLETT

“The goal isn’t to tell people what to do, rather it’s to give them the information they need to decide what’s best for themselves.” By understanding the why behind your symptoms, labs, and lifestyle choices, you become the driver, not the passenger, of your health journey.

New Year. New Chapter. Unfiltered conversations for designing what’s next– in family, lifestyle, and business.

Love this interview with Dr. Gillett? Hear the full conversation in our premiere episode.

Scan to Listen JANUARY 2 0 2 6 | C I TYL I FE STYL E . C OM/ CA N TO N O H

ARTICLE BY ANA MEYER PHOTOGRAPHY PROVIDED

HAVE A FRESH NEW YEAR! NUTRITIOUS AND DELICIOUS FLAVORED WATER INFUSED

WITH ANTIOXIDANTS AND VITAMINS FOR A HEALTHIER YOU!

If there is one change you can make for your overall health, it is to drink more water! Our bodies need water. Water helps fuel every cell, tissue, and organ, keeps you hydrated, and helps with weight loss, healthy skin, bone health, and digestion. Take it to the next level and create infusion beverages by mixing and adding these ingredients to your water. Fruits, vegetables, and herbs are rich in vitamins, antioxidants, and minerals. You will love the flavors and the added health benefits!

BLUEBERRY & ORANGE STRAWBERRY & ORANGE INFUSED WATER: INFUSED WATER: INGREDIENTS • 1 ½ cups of blueberries • ½ cup sliced thin orange rounds • 8 cups filtered water

INGREDIENTS • 1 ½ cups of diced strawberries • ½ cup sliced thin orange rounds • 8 cups filtered water

DIRECTIONS Pour ingredients into a pitcher. Refrigerate for 3 hours.

T R E N D SE T T E R | FO O D + BE VE RAGE

ORANGE, LEMON & LIME INFUSED WATER: INGREDIENTS • ¼ cup sliced thin lemon rounds • ¼ cup sliced thin lime rounds • ½ cup sliced thin orange rounds • 8 cups filtered water

BENEFITS:

DIRECTIONS Pour ingredients into a pitcher. Refrigerate for 3 hours.

CUCUMBER, LEMON, AND MINT INFUSED WATER: INGREDIENTS • 1 cup of sliced thin cucumber rounds • ½ cup sliced thin lemon or lime rounds • 10 mint leaves • 8 cups filtered water DIRECTIONS Pour ingredients into a pitcher. Refrigerate for 3 hours. Make it a healthy New Year!

• Blueberries: Low in sugar and high in antioxidants, blueberries are very nutrient-dense and contain fiber, vitamin C, vitamin K and Manganese. They can help with bones, skin, and blood pressure health. • Cucumbers: Cucumbers are about 95 percent water, have antioxidants that help lower blood pressure, contain vitamin A and are high in vitamin K. • Lemon/limes: Both are high in vitamin C, an antioxidant, which can benefit your skin, blood pressure and immune system. • Mint leaves: Mint’s anti-inflammatory properties can help your digestion, fresh breath and are rich in nutrients and antioxidants. • Oranges: Loaded with vitamin C, which can help your skin and immune system. They are anti-inflammatory and have potassium which can help with blood pressure levels and calcium for healthy bones. • Strawberries: Are loaded with antioxidants, low in sugar, may help improve blood sugar and cholesterol, and inflammation. Strawberries are rich in phytochemicals, vitamin C, vitamin A and Potassium. Try these delicious and healthy recipes or choose your ingredients and create your own!

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Come As You Are Free Spirit Yoga is a welcoming space to reconnect with body, breath, & community Founder-instructor Sharon Funk shares how she turned her own journey of healing into Free Spirit Yoga, a welcoming movement studio designed to reconnect body, mind, and community. When Sharon first stepped onto a yoga mat, she sought more than just physical exercise. During one of the most challenging times of her life, the practice brought her comfort that ultimately led to a new passion. “I sought it out to strengthen my body,” said Sharon, “but what I found was that it provided so much more. It brought me strength, solace, a healthier mind, a community, and a space to be seen.” Sharon met her business partner, Kylie, during teacher training and their connection was immediate. Despite both holding full-time jobs, they shared a commitment to creating a space where creativity, community, and wellness could thrive. Today, Kylie plays a pivotal role as part owner and studio manager. Free Spirit Yoga is a sanctuary built on the invitation to “come as you are.” Sharon recalls a defining moment that made her realize it was time to bring her dream to life: a local space opened up in the same building as the flower shop where she often bought the “free spirit” rose. “These were the signs that said, ‘it’s time,’” she said. Reflecting on the process, Sharon added, “The ideas and brainstorming sessions with Kylie helped bring the studio into focus and made it a reality.”

ARTICLE BY DANIELLE BURKE

O UR TOWN | FI TNESS

Free Spirit Yoga offers a variety of classes designed to be accessible to all. From heated and non-heated sessions, traditional vinyasa-style yoga, meditation, and restorative shavasana, to Hot Power, Toning, Sculpting, and Yin/Restore classes, there’s something for every student. Sessions guided for “mature” clients provide modifications, and mat Pilates with Shannon is a favorite for many. “All you need is you and your mat!” Sharon says. For newcomers, her advice is simple: listen to your body, open your mind to meditation, focus on the breath, and don’t worry about doing it wrong. Everyone is a beginner at some point! And oh…stay for Shavasana, it’s the best part!” She emphasizes that flexibility isn’t required: “People often say they aren’t strong or flexible enough for yoga. I don’t know anyone who is born ‘flexible enough’ for yoga. That’s exactly why we practice.”

Opening the studio in Jackson has been both challenging and rewarding. “The support from the community, friends, and family has been overwhelming. I’m grateful every day for the creativity and energy that Kylie brings as a partner to the studio,” Sharon says. Looking ahead, Sharon hopes to connect the studio with schools and organizations so she can teach people of all ages the transformative power of movement — Forever Strong. She envisions the studio as “a community space where all ages, sexes, and body types feel welcome and connect with new and old friends, while building strength and resiliency in both mind and body — a weekly stop in their wellness journey.” She also wants to mentor new teachers, helping them gain experience and explore their own journeys. Reflecting on her beginnings, she laughs: “If I could go back to the very first day I stepped on a yoga mat, I would tell myself…start younger!” What sets Free Spirit Yoga apart is its inviting atmosphere and wide range of classes. Events like Sound Baths and outdoor classes by Lake Cable create unique experiences for students. The studio also hosts family nights, book clubs, bridal parties, private sessions, and team-building activities. More than a movement studio, Free Spirit Yoga is a haven for wellness, mindfulness, and lasting connections.

JANUARY 2 0 2 6 | C I TYL I FE STYL E . C OM/ CA N TO N O H

THE BENEFITS OF Plant Based EATING ARTICLE BY CLAUDIA MARTIN AYOADE PHOTOGRAPHY BY JANIE JONES

Most people think a plant-based diet is strictly for those vegan and vegetarian types, but there is no debating the overwhelming evidence showing the benefits of improved health for those who make that diet choice. Plant based eating is more of a lifestyle than a diet. You are simply eating more foods that are closer to their harvested state with minimal processing. Meatless diets have been shown to improve health outcomes by lowering the risk of developing heart disease, diabetes, high blood pressure, inflammation, and some cancers. It also improves gut health because of added fiber to your diet. A plant-based diet still allows you to consume the carbohydrates, protein, fats, minerals and vitamins that are necessary for good health, with the added benefits of being higher in fiber and phytonutrients. You do not have to give up meat entirely, and there are labels to identify where you fall in your plant eating journey. Do what is comfortable for you so you will stick with it. You can choose to be a flexitarian which means you occasionally eat meat but you choose plants as the primary foods you eat. You have some flexibility with your diet. If you choose to be a vegetarian, then you do not eat meat but you still eat eggs and dairy products as opposed to being a vegan who eats no animal products. There is also another reason to add more fruits and vegetables to your daily food intake; It is better for the environment. The industries that produce our dairy and meats are said to account for a third of the world’s water usage in addition to producing greenhouse gas emissions. Eat your greens and save the planet!

H EA LT H Y LIF E ST Y LE | WE LLN E SS

TIPS TO GET STARTED ON YOUR PLANT-BASED JOURNEY:

Make small changes to test your comfort level when reducing meat intake. There is a risk of being overwhelmed if you suddenly stop eating meat altogether, and it will be harder to stick to your choice long term. Increase consumption of plant foods you already like.A plant based diet does not mean boring. You can create a variety of dishes including ethnic meals that are meat free and delicious. This is a great time to try new spices to add a punch to your vegetables and add green leafy vegetables to your smoothies. CONTINUED > JANUARY 2 0 2 6 | C I TYL I FE STYL E . C OM/ CA N TO N O H

Use the whole plant because there are nutrients in every part of the plant including the stems, and leaves. Use the leaves from celery, radishes, beets and carrots, and use the stems from spinach. Don’t throw away vital nutrients like potassium, vitamin C and fiber. You are also reducing waste. Eat the rainbow! Choose different colored fruits and vegetables to get a variety of nutrients. The color of plant-based foods is often an indicator of the vitamins and minerals they contain. So, more colors mean more nutrients. Example: Orange foods contain beta carotene, the precursor for vitamin A. If you do not eat any animal products, you will need to take a B12 and possibly an iron supplement. Vitamin B12 is an essential vitamin available only in animal products. Low B12 can cause anemia and damage to the nervous system. Some vegan foods are fortified with vitamin B12. A meat free diet does not automatically mean healthy if you replace the meat with highly processed junk food and meat substitutes. You need to eat good, fresh quality fruits, vegetables and grains to get the health benefits that can add years to your life. Claudia Martin-Ayoade, is a Registered Dietitian, Writer and Public Speaker who is passionate about educating people on nutrition and addressing food insecurity.

A plant-based lifestyle focuses on whole, minimally processed foods like fruits, vegetables, grains, and legumes, supporting overall health and the environment. Eating more plants can lower the risk of heart disease, diabetes, inflammation, and certain cancers while improving gut health. Flexitarian, vegetarian, or vegan, you can choose the approach that fits your lifestyle. Start small, experiment with flavors, use the whole plant, and “eat the rainbow” to maximize nutrients. Remember, quality matters which means fresh, wholesome foods provide the greatest benefits. Also, if you do not eat any animal products, you will need to take a B12 and possibly an iron supplement.

H EA LT H Y LIF E ST Y LE | WE LLN E SS

JANUARY 2026

events A S E L E C T I O N O F U P C O M I N G LO C A L E V E N T S

JA N UA RY 2 N D

Canton's First Friday: Have An'Ice First Friday Downtown Canton 330 Court Avenue Northwest Canton, Ohio 44702 | 5:00 PM A vibrant, walkable celebration of the arts, local businesses in downtown, where galleries, shopping, and dining come together with lively entertainment in Hall of Fame Centennial Plaza. JA N UA RY 4 T H

NCAA Division III Football Championship Stagg Bowl Tom Benson Hall of Fame Stadium | 8:00 PM The final two teams from the 2025 NCAA Division III Football Season will meet under the lights in Tom Benson Hall of Fame Stadium on January 4th for the championship game. JA N UA RY 1 5T H

Gervasi Vineyard's Movement and Mocktails Villa Grande at Gervasi Vineyard | 6:00 PM Recharge at Gervasi Vineyard’s Dry January Wellness Night with a 45-minute all-levels Pilates class led by the expert instructors of YogaStrong, a signature zero-proof cocktail, and chef-crafted bites. Enjoy mindful movement and social time in an elegant setting. Refresh, reconnect, and embrace a new start to the year. JA N UA RY 1 7 T H

Winter Fest Indoor Farmers’ Market Canton Museum of Art 1001 Market Avenue North Canton, Ohio 44702 | 10:00 AM Kick off the new year, celebrating health & wellness with 35 local farmers, makers, and bakers, health & wellness demos, kids activities, music, drinks and MORE at the Canton Museum of Art. Admission is free for all ages. JA N UA RY 2 3 RD - FE B RUARY 1ST

A Year with Frog and Toad Kent State University Stark Fine Arts Building 6000 Frank Avenue Northwest North Canton, Ohio 44720 | 7:30 PM Based on the books by Arnold Lobel/Willie Reale, you're invited to an unforgettable adventure with the beloved Frog and Toad friend duo. Where family friendly fun meets heartwarming musical — you won't want to miss this. FE BRUA RY 5T H

Lee Brice Hometown Jams Tour Downtown Canton, Canton Palace Theatre 605 Market Avenue North Canton, Ohio 44702 | 8:30 PM GRAMMY nominee, CMA and ACM award winner, Lee Brice will be performing live and bringing the spirit of country music to Canton Palace Theatre on February 5th.

Want to be featured? G E T I N T O U C H AT C I T Y L I F E S T Y L E . C O M / C A N T O N O H

JANUARY 2 0 2 6 | C I TYL I FE STYL E . C OM/ CA N TO N O H

C O OK I NG W I T H F R E SH H E R B S

Simple ways to add fresh flavors for a new season Add some fresh herbs, and suddenly dinner tastes brighter, fresher, and a whole lot more fun. Discover simple ways to revamp everyday cooking into something that will refresh your kitchen routine and help you fall back in love with homemade meals this season!

ARTICLE BY ANGELA BROOCKERD PHOTOGRAPHY BY JANIE JONES

C ULIN A RY C R E AT ION S | F OOD + BE VE RAGE

GARLIC HERB BUTTER

HERBED POPCORN

This butter is versatile and goes with just about anything. You can use this on top of bread, popcorn, veggies, as a sandwich spread and more.

Add a little kick to your traditional popcorn by incorporating herbs in with the butter. You won’t be disappointed with this buttery and savory combination.

Ingredients:

• 1/2 cup unsalted butter, softened to room temperature • 4 tablespoons fresh parsley, chopped • 1 tablespoon herb of your choice (dill, basil or oregano are my go-to herbs.) • 1 clove garlic, chopped • 1 tablespoon fresh lemon juice • 1/2 teaspoon salt • cracked pepper to taste

Process:

Add all ingredients in a food processor (or mix by hand in a bowl). Transfer butter mixture on parchment paper or plastic wrap. Cover butter tightly and roll into a log. Place in the refrigerator until firm. Enjoy!

• • • • • •

3 tablespoons coconut oil (or olive oil if you prefer) 3/4 cup popcorn kernels 5 tablespoons butter, melted 2 teaspoons garlic salt 2 teaspoons parsley (dried) 1 teaspoon thyme

Process:

Add oil to the bottom of a pot and melt over medium heat. Add popcorn kernels and place lid on top of the pot and heat over medium heat until kernels are popped, shaking pan occasionally. Melt butter in a separate dish and add seasonings. Pour on top, and enjoy!

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H E R B S A LT Herb salts are becoming so popular and can add flavor to a variety of dishes. There are endless flavor combinations, and these salts are so handy to have as a staple in the kitchen. Plus, these make great gifts for family and friends. All you need is a blender or food processor and minimal ingredients. Ingredients:

• 1 cup salt of your choice (I prefer Himalayan pink salt, but any salt will do • 1/4- 1/2 cup parsley (add more if using fresh herbs) • 2 Tablespoons dried basil (or 1/4 cup if using fresh) • 1 tablespoon oregano • 1 tablespoon lemon zest • 1 garlic clove minced • Optional: Any additional herbs you prefer

Process:

Add fresh parsley, garlic, lemon zest and a little bit of salt to the blender or food processor. Mix for 10 seconds. Add additional ingredients and blend again. Line the baking sheet with parchment paper and pour salt mixture on sheet and evening spread. Set in a cool oven overnight to dry. Pour salt into a container of choice and enjoy!

CHIMICHURRI Chimichurri is a condiment that can be used on endless things, and can be enjoyed as a sauce or dip. Serve over fish, chicken, vegetables or with crackers. Ingredients:

• 1/2 cup olive oil (or flax oil for added omega 3 nutrition) • 2 tablespoons red wine vinegar (or lemon juice as an alternative) • 1/2 cup-1 cup fresh parsley, chopped finely • 1/4 cup fresh basil or fresh cilantro • 3-4 cloves garlic, minced • 1 small red chilies or 1 tablespoon red pepper flakes • 1/2 teaspoon dried oregano or Italian seasonings • 1 teaspoon salt • pepper to taste

Process:

Chop fresh herbs finely and add to a bowl. Add remaining ingredients and mix. Chill for 1-2 hours. Enjoy!

Learn how a handful of herbs can transform your typical dishes into something vibrant and irresistibly delicious in the new year.

C ULIN A RY C R E AT ION S | F OOD + BE VE RAGE

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SCHEDULE A TOUR, CALL 330.478.2131 OR SCAN THE QR CODE TO LEARN MORE. Start the New Year with great flavor. Enjoy locally roasted coffee that’s fresh, pure, and crafted with care. Cherry Blend Coffee Roasters delivers clean, chemical‑free beans with rich taste and warm aroma. To Order: www.cherryblendcoffeeroasters.com 330‑483‑5297 1003 Cherry Ave. NE Canton 44703

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JANUARY 2 0 2 6 | C I TYL I FE STYL E . C OM/ CA N TO N O H

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