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N OV E M B E R 2 02 6

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LIFESTYLE LETTER

Thankful for Brookfield There’s something about November that brings an appreciation for the people and places that make our community feel like home. As another busy holiday season begins, it feels like the perfect time to celebrate some of them. This month’s cover story celebrates a remarkable milestone for Uptown Motors: 80 years in business. We enjoyed looking back with them on the people, relationships, and commitment to community that have helped shape the dealership over the years. We also sat down with Dawn Zehren of the Zonta Club of Milwaukee as the organization celebrates 100 years of service. Dawn shared more about the club’s advocacy for women and girls and its newest initiative, Project Wellspring. Her story is a reminder of the good happening in our community, thanks to those who generously give their time and talents. And, because November also means gathering around the table, we also have some holiday inspiration for you. Dave Hess, owner of Graze Craze, shares tips for effortless holiday entertaining. If you haven’t tried one of his charcuterie boards yet, you must. They’re perfect for any gathering and they make an excellent host gift. Finally, we’re thankful for you, our readers. We always love hearing from you, so keep sending us your story ideas, community tidbits, and feedback. And if you’ve captured a great photo while you’re out and about in Brookfield, send it our way. We’d love to feature more reader-submitted photos in our City Scene pages. Wishing you and your family a happy Thanksgiving!

November 2026 PUBLISHER

Jessica Opat | jessica.opat@citylifestyle.com E D I TO R

Erin Treder | erin.treder@citylifestyle.com P U B L I CAT I O N D I R E C TO R

Terry Schuster | terry.schuster@citylifestyle.com STAF F P H OTO G R AP H E R

Abbie Miller | info@storiesframed.com CONTRIBUTING WRITER

Terry Schuster C O N T R I B U T I N G P H OTO G R AP H E R

RGZ Productions

Corporate Team CEO Steven Schowengerdt President Matthew Perry CRO Jamie Pentz CoS Janeane Thompson AD DESIGNER Rachel Kolich

J E S S I C A O PAT, P U B L I S H E R @BROOKFIELDCITYLIFESTYLE

LAYOUT DESIGNER Liz Nixon QUALITY CONTROL SPECIALIST Anna Minnick

Learn how to start your own publication at CityLifestyle.com//Franchise. Proverbs 3:5-6 Brookfield City Lifestyle™ is published monthly by Lifestyle Publications LLC. It is distributed via the US Postal Service to some of the Brookfield area’s most affluent neighborhoods. Articles and advertisements do not necessarily reflect Lifestyle

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L I F E ST Y LE LE T T E R

Publications’ opinions. No portion of this magazine may be reproduced in any form without written consent. Lifestyle Publications does not assume responsibility for statements made by advertisers or editorial contributors. Information in Brookfield City Lifestyle™ is gathered from sources considered to be reliable, but the accuracy of all information cannot be guaranteed.

inside the issue NOVE M B E R 2 0 2 6 | TH ANK F U L

32 Featured

16 32

WHY CHOOSE BETWEEN PRESTIGE AND PLACEMENT?

Departments

A Century of Service

Lifestyle Letter

Zonta Club of Milwaukee marks 100 years of creating opportunities for women and girls

City Scene

Business Monthly

Local Limelight LOCAL SERVICES

Driven by Gratitude

Must See AUTO + MARINE

Giving Back LIFE + CULTURE

Culinary Creations FOOD + BEVERAGE

Events

Hosting Tips HOME + DESIGN

Uptown Motors celebrates 80 years of serving the community

Gather Around the Board

Graze Craze brings convenience, creativity, and a delicious twist to holiday gatherings

On the Cover Photography: Abbie Miller

Print Prestige Meets Digital Power. With City Lifestyle’s co-branded print + digital packages, your business captures attention wherever our community is looking. Build unmatched local credibility on the page, and drive immediate action online. Ready to double your local reach? Contact your local publisher by scanning below.

The Luxury Experience You Expect

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NOVEMBER 2026

city scene WHERE NEIGHBORS CAN SEE AND BE SEEN

7 6

1-7: Floor Coverings International welcomed community members to a neighborhood social at its Waukesha showroom on September 17. The event was held in collaboration with Brookfield City Lifestyle, V Private Bar Services, and Graze Craze. 1: Beth Dobrzynski (left) and Terry Schuster 2: Community members enjoy the open house 3: Jillian Gibas 4: MacKenzie LaCombe 5: Vonny Densow, owner of V Private Bar Services 6: Matt and Karina Werner, owners of Floor Coverings International, with daughter Ashton (featured on our July cover) 7: Nicole and Jake Dehne Photography by RGZ Productions

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C I T Y SC E N E

THERE’S A LOT TO BE THANKFUL FOR. For the businesses that make our community unique. For the people who show up, pitch in and believe in what’s possible. And for the opportunity to build something together that will belong to Brookfield for generations.

LET’S BUILD IT TOGETHER! LEAVE YOUR MARK ON THE MARKET. Put your name, your family, your business or someone special into the story of the Brookfield Public Market with a personalized paver. Three sizes are available, mix and match to create a legacy that is uniquely yours. BROOKFIELDPUBLICMARKE T.COM

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NOVEMBER 2026

Your One-Stop Shop for Every Cleaning & Care Need

business monthly A ROUNDUP OF NEWS F R O M LO C A L B U S I N E S S E S

Skiin Celebrates 14 Years Skiin Anti-Aging Lounge is celebrating 14 years of helping clients look and feel their best with Anniversary Week, November 16–21. Under the direction of in-house board-certified plastic surgeon Alex Colque, M.D., Skiin offers a modern approach to aesthetics, skin health, and body wellness, including facials, injectables, treatments, body sculpting, and medical-grade skincare. Stop in during regular business hours to explore the new space and enjoy Skiin’s biggest savings of the year, exclusive offers, and giveaways.

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Soap & Suds is Brookfield’s locally owned shop for handcrafted bath, body, and home products that make everyday routines feel a little more special. From plant-based soaps and luxurious body care to laundry, home fragrance, and clean-home essentials, products are made in small batches with thoughtfully selected ingredients. Customers can shop signature scents, discover seasonal favorites and even create something uniquely their own at the in-store scent bar. Visit soapsudsstudio.com for more information. Photography by Soap & Suds

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Swimming Pool Services Offers Professional Holiday Lighting For decades, Swimming Pool Services has transformed Wisconsin backyards with award-winning craftsmanship, thoughtful design, and exceptional service. Since 2012, the company has brought that same attention to detail to the holidays. Its professional holiday lighting team designs, installs, maintains, and removes custom lighting displays for homes throughout the area. New customers can celebrate brighter this season with $500 off their holiday lighting display. For more information, visit swimmingpoolservices.com.

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A CENTURY OF Service FOR Women Zonta Club of Milwaukee marks 100 years of creating opportunities for women and girls ARTICLE BY ERIN TREDER | PHOTOGRAPHY PROVIDED

For 100 years, the Zonta Club of Milwaukee has been committed to improving the lives of women and girls through service and advocacy, creating opportunities locally and around the world. With a diverse group of members, the club raises funds for scholarships and other projects, supports local organizations that benefit women and girls, and gives members opportunities to make a difference through hands-on service. Zonta Club of Milwaukee is part of Zonta International, founded in Buffalo, New York, in 1919. Today, the organization includes more than 25,000 members in over 1,000 clubs across 65 countries, working to advance the rights, opportunities, education and well-being of women and girls worldwide.

DRAWN TO THE MISSION

Dawn Zehren, a club member and treasurer of the foundation, joined just over three years ago after learning about Zonta through another professional in her network. Its mission immediately resonated with her. “I believe that if women and girls have a better world, everybody has a better world,” Zehren says. She is now one of four co-chairs of the club’s centennial gala, which will be held Saturday, November 7, at the Harley-Davidson Garage. The theme, “Strong Foundation, Stronger Future,” celebrates the club’s history while looking ahead. “We are celebrating what we and the women before us have achieved,” Zehren says. “But we are not here to rest on our laurels. We are looking at the next 100 years.”

PROJECT WELLSPRING TAKES SHAPE

That future begins with Project Wellspring, a signature centennial project created in partnership with Community Advocates, which is celebrating its 50th anniversary. The initiative will help

LOCA L LIM E LIGH T | LO CAL SE RVICE S

“I believe that if women and girls have a better world, everybody has a better world.” survivors of domestic violence and human trafficking transition into safe, stable housing while giving them greater autonomy in creating their new homes. Project Wellspring will assist at least 12 households with essential furnishings and household items, while allowing participants to make choices about what they need and how to use available resources. Participants will also have access to an emergency fund for unexpected expenses that could otherwise threaten their financial stability. For Zehren, the ability to make those choices is an important part of rebuilding. “These funds are there for the women and their children to, with dignity, claim their own space,” she says. The larger goal is to strengthen housing stability and long-term self-sufficiency while helping families begin a new chapter. “The children see, ‘Mom can do this. I can do this,’” Zehren says. “We are breaking the cycle, one family at a time.”

THE WORK CONTINUES

Project Wellspring joins a long list of service efforts for the Milwaukee club. Members have helped with community gardens and organized diaper and feminine hygiene product drives, while also raising money for organizations and programs benefiting women and girls. The club’s annual fashion show has become another important fundraiser, netting more than $30,000 in each of the past several years through ticket sales, silent auctions, raffles and community support. As Zonta Club of Milwaukee celebrates its first century, those ongoing efforts reflect a mission that extends well beyond the anniversary—and a commitment to continue serving women, girls, and the community for years to come.

“We need greater exposure, and we need new people involved,” Zehren says. “We need women and men of every age who are interested in contributing to their community.” Those interested in joining can submit an application through the club’s website. Meetings typically take place on the fourth Wednesday of each month, with November’s meeting held on the third Wednesday because of Thanksgiving. The club also sponsors a Z Club for high school students and hopes to develop more youth groups. For more information about the club, ways to get involved or membership, contact Zehren at dawnzontamke@gmail.com or visit zontamilwaukee.org.

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DR I V E N BY G R AT I T U DE

ARTICLE BY TERRY SCHUSTER | PHOTOGRAPHY BY ABBIE MILLER

M UST SE E | AUTO + MARIN E

UPTOWN MOTORS CELEBRATES 80 YEARS OF SERVING THE COMMUNITY

At Uptown Motors, you’ll find plenty of beautiful vehicles, but the real story isn’t sitting on the showroom floor. It’s in the relationships built over the years, the customers who return generation after generation, and the longevity of employees who understand that a successful dealership is about far more than putting someone behind the wheel. “We take care of individual needs,” says John Pentler, president of the Wauwatosa dealership, now in its 80th year of business. “I can’t tell you how many calls I get from people asking, ‘Can you help me?’ Many of our best customers over the decades started their relationship with us because of an issue. That’s how you earn customer loyalty.” Pentler is a third-generation owner who has been at the Mayfair Road store for 22 years, carrying on a family business with deep roots in Wauwatosa and a history of growth. Here are some of the significant milestones along the way: • 1946: Uptown Motors began when brothers Irv and Ray Pentler opened a used-car lot on Center Street. Irv sold a Mercury convertible he had put away when he was in World War II and bought three used cars to start the business. The business took its name from the surrounding Uptown neighborhood. • 1965: The dealership moved to its current Mayfair Road location. • 1991: The family opened a dealership in Slinger, where John’s brother, Mark, serves as president. The operation offers Chevrolet, Chrysler, and Jeep models. • 1996: The Mayfair Road store underwent a full renovation. • 2023: The family expanded its Ford operations with the addition of Uptown Lincoln at 2001 N. Mayfair Rd., along with a truck service center farther down the street. The Lincoln dealership is highly visible from the freeway. CONTINUED >

NOVEMBER 2 0 2 6 | C I TYL I FE STYL E . C OM/BR O O KF I E L D

The truck service center is just one example of how Uptown responds to the needs of the market. Companies such as Amazon and FedEx rely on the dedicated service space in the 14-bay building to keep their fleets running efficiently. Across both campuses, Uptown employs 200 people, both fulland part-time. “We invest heavily in our people,” Pentler says. “Management leads by example. The result is longevity. Our service manager has been here for 46 years. Our controller has been here for 50 years.” Pentler remembers a time when car salesmen were often viewed as fast-talking and pushy. He never liked that stigma. Instead, Uptown has embraced a laid-back, comfortable approach to customer service. “Our business is a people business,” he explains. “It’s amazing how you can catch up on life during a customer’s oil change.” While the dealership is consistently busy, business typically peaks in the summer and again in December, when year-end deals attract buyers. For Pentler, though, there’s another special part of the season. “I love the surprise part of it when it’s a gift,” he says. For some customers, it’s their first car. For others, it’s another vehicle from a favorite brand. Pentler says those cars often become part of a family’s history. Children remember road trips, family vacations, and everyday moments spent in the family car, creating associations that can last for generations. While the basics of car sales remain much the same, today’s consumers are more informed. Buyers arrive with more knowledge about vehicles, pricing, and options, leaving less room for negotiation and putting an even greater emphasis on trust and relationships.

Irv Pentler with the first car he sold

Family and staff share dealership memories

GIVING BACK

Uptown is also known as a supportive community partner, sponsoring sports teams and local events, including the recent Oktoberfest in Elm Grove. “We are part of a small community. People come to us for help, so it’s nice to give back,” Pentler says. That spirit of gratitude has been passed down through the generations. “My biggest blessing was being able to work with my dad,” Pentler says, reflecting on his father and mentor, Glenn, the dealership’s previous president, who passed away in 2024. “Not many people get to spend time with their dad like I did. He was genuine. He would help the most powerful people in the community, as well as those who were struggling, all with the same level of respect. Plus, he would be as close with the car wash guy here as with the general manager.” That same appreciation for customers, employees and the community has become part of the culture at Uptown, as the dealership celebrates its 80th anniversary with gratitude and pride.

M UST SE E | AUTO + MARIN E

A longstanding team with a shared vision

John and Mark Pentler

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C I T Y L I FEST Y L E G I V ES BAC K

GIVING TOGETHER A Community That Shows Up

Every year, City Lifestyle sends checks to hundreds of families in need across the country through our annual Giving Campaign and our nonprofit arm, Kingdom Building Foundation. But none of it would be possible without you. We can only help the people we know about, and

G IV IN G BAC K | L I FE + C U LT U RE

that’s where our readers come in. If you know someone quietly struggling, whether it’s a single parent, a senior citizen, or a family facing something they never saw coming, we want to hear their story. Nominations are what make this whole campaign possible.

We provided a chair lift for a teenager paralyzed in a gymnastics accident so she could move freely through her own home again. We helped a child who lost an eye to cancer get the prosthetic because insurance wouldn’t cover it. We covered dental work for a man who needed his smile back just to walk into a job interview. We got heat turned back on for a family who had spent part of the winter without it. We helped a family keep up with bills while a husband and father fought pancreatic cancer, and we helped another family cover medical expenses after the unimaginable loss of a child. These are just a few examples of some of the hundreds of individuals that have been helped through nominations from readers like you. None of it happens without someone noticing first and speaking up. "We don't just send checks," says Steven Schowengerdt, CEO and founder of City Lifestyle.

“We send a message: You are seen, you are loved, and you are not forgotten.” Together with City Lifestyle President Matthew Perry, Steven has helped shape this into a tradition that goes far beyond the holiday season. "This is about community," Matthew says. "We believe we've been blessed, so now we get to be a blessing." Often, the person making the nomination gets just as much out of the experience as the recipient. There's something powerful about being part of the reason someone else's burden got lighter, especially when that need might have otherwise gone unnoticed. The campaign is completely confidential. No names are ever shared or publicized, and nominating someone is as simple as telling us their story. We are looking for those in our communities who fall between the cracks of getting help, and together as a community, we can meet those needs.

Nominations open November 1st and close December 3rd. To nominate someone in your community, follow @CityLifestyle on Instagram and find the form in our bio, or visit KingdomBuildingFoundation.org.

This season, giving starts with you. Let's do it together. Nominate someone in need today.

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ARTICLE BY PAULI REEP

Cranberry Chambord Chutney 26

C ULIN A RY C R E AT ION S | F OOD + BE VE RAGE

There always seems to be a debate of some kind or another on whether homemade cranberry sauce or canned is best for your holiday table. Whether you are in the homemade camp or the canned camp, this recipe is a must-try for everyone. It’s easy and packed with yummy goodness! And if you’re in the canned camp, you may surprise yourself that you ever thought canned was the easiest route to your table! This sauce is a great addition to your poultry or pork when fresh cranberries are in season, but frozen cranberries can certainly be used in a pinch. CONTINUED >

WANT TO BREAK FREE FROM THE CAN? THIS HOMEMADE SAUCE WILL WOW YOUR THANKSGIVING GUESTS! NOVEMBER 2 0 2 6 | C I TYL I FE STYL E . C OM/BR O O KF I E L D

Ingredients • 1-pound fresh cranberries • 2 cups sugar • 2 tart apples (such as Granny Smith), peeled, cored, and diced • 1/8 teaspoon ground cloves • 1/8 teaspoon allspice • 1/4 teaspoon cinnamon • zest of 1 lemon, cut into julienne strips • zest of 1 orange, cut into julienne strips • 1/3 cup Chambord liqueur

Cooking Instructions 1. Rinse and pick over cranberries. Discard any that are green or mushy and remove stems. 2. In a 2-quart saucepan, place cranberries, sugar, and diced apples. Cover the pot and cook over medium heat until the mixture comes to a boil. (No need to add liquid.) 3. Uncover and stir in spices. Cover and simmer for 10 minutes. Uncover and add lemon and orange zest. Cover the pot and cook for another 5 minutes or until the mixture has thickened and the berries have popped. 4. Cool for 5 minutes, then stir in the Chambord and refrigerate until serving time.

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C ULIN A RY C R E AT ION S | F OOD + BE VE RAGE

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NOVEMBER 2026

events A S E L E C T I O N O F U P C O M I N G LO C A L E V E N T S

NOVE M BE R 6T H, 1 4 T H, 2 0TH , AND 2 1ST

Wisconsin Windigo November Games The Ponds of Brookfield, 2810 N Calhoun Rd. The Wisconsin Windigo take the ice at home this November, facing the Janesville Jets on November 6 and 14 and the Minnesota Mallards on November 20 and 21. Visit wisconsinjuniorhockey.com for game times, tickets, and more information. NOVE M BE R 7 T H

Brookfield Lutheran Church Craft & Vendor Fair Brookfield Lutheran Church, 18500 W Burleigh Rd., Brookfield | 9:00 AM Brookfield Lutheran Church hosts its 9th Annual Craft & Vendor Fair from 9 a.m.–3 p.m. Shop more than 75 vendors, enter a raffle, and enjoy food and treats from Sky Mountain Kettle Corn and Cuppa Tosa Kitchen & Café. Admission is free, with proceeds supporting the church’s Comfort Dog Program. NOVE M BE R 1 4 T H

Crohn’s & Colitis Foundation Wisconsin Chapter Evening of Hope Hilton Milwaukee, 509 W. Wisconsin Ave., Milwaukee | 6:00 PM Join the Crohn’s & Colitis Foundation Wisconsin Chapter for its 8th Annual Evening of Hope, celebrating Wisconsin’s inflammatory bowel disease (IBD) community. Enjoy a silent auction, raffles, dinner, inspiring patient stories and an awards presentation honoring Jan Zoltan. Featured mission speaker Luke Wolfe will share his personal journey with IBD. Proceeds support research toward cures and better treatments.

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Skiin Open House & Anniversary Celebration Skiin Anti-Aging Lounge, N7W222025 Johnson Dr., Waukesha Skiin Anti-Aging Lounge will celebrate its anniversary November 16–21. Community members are invited to stop by during regular business hours to see the new space, learn about available treatments, and browse skincare products. The weeklong celebration will also include special offers and giveaways. N OV E M BE R 2 0 T H

Brookfield Central Theatre Presents Big Fish Sharon Lynne Wilson Center for the Arts, 3270 Mitchell Park Dr., Brookfield | 7:00 PM Brookfield Central High School presents Big Fish November 20–22 at the Sharon Lynne Wilson Center for the Arts. The musical explores family, storytelling, and the search for identity. Guests are encouraged to bring nonperishable food items to support the Waukesha Food Pantry. Tickets are available now at ticketing.wilson-center.com/bchsbigfish/71646. N OV E M BE R 2 1 ST

The Corners of Brookfield Tree Lighting The Corners of Brookfield Market Square, 20111 W. Bluemound Rd., Brookfield | 4:00 PM Celebrate the season at the Holiday Town Tree Lighting Celebration at The Corners from 4–6 p.m. Enjoy carolers, live music, holiday crafts, complimentary hot cocoa, visits with Anna and Elsa, and a new holiday drone show. Bring a toy to donate to Make-A-Wish Wisconsin and stay for the tree lighting countdown.

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A Beautiful THANKSGIVING TABLE, Made Easy ARTICLE BY ANGELA BROOCKERD STYLE AND TIPS BY MARY CAROL GARRITY AND REBECCA WOOD PHOTOGRAPHY BY JANIE JONES There is something about a beautifully set Thanksgiving table that makes the holiday feel a little more special. With a few smart choices, you can pull together a table that looks like it took all week when really it came down to picking the right pieces and letting them work together.

START WITH YOUR TABLECLOTH AND CENTERPIECE Before you worry about napkins, place cards or which fork goes where, pick your tablecloth and centerpiece first. Those two choices set the tone for everything else and make the rest of your decisions so much easier. If you are hosting a larger crowd, don’t be afraid to push a couple of tables together and use a single long tablecloth to unify the space.

MIX YOUR PATTERNS AND TEXTURES One of the easiest ways to make a table feel curated instead of too matchy-matchy is to mix your dish patterns. Layer in a few different china patterns, add texture with rattan chargers, and let a mix of materials do the work.

LET THE CENTERPIECE TELL A STORY Your centerpiece does not need to be complicated to make an impact. Mixing botanicals with a touch of nature such as branches, greenery or seasonal produce, is almost always a win.

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“ WITH A FEW smart choices, YOU CAN PULL together A TABLE THAT looks like IT TOOK ALL WEEK WHEN really IT CAME DOWN TO PICKING THE right pieces AND LETTING THEM work together.” If your table is full and space is tight, think about height instead of spreading out. A single showstopping serving piece, like a large tureen, can act as the centerpiece on its own, especially when you are seating a big group and need the extra room for food.

DO NOT SKIP THE SMALL DETAILS A few simple additions go a long way toward making guests feel like the evening was planned just for them. Place cards and printed menus are an easy way to elevate the table and give guests a little anticipation for what is coming. Candlelight is non-negotiable too. If you only have time for three things, make it these: • Linens • A centerpiece with fresh florals or seasonal produce • Candlelight Those three alone can take a table from everyday to holiday ready.

EXTEND THE TABLE WITH A DESSERT STATION

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Setting up a small coffee and dessert station just off the main table gives guests a reason to get up and mingle a little before settling in for something sweet. If baking is not your thing, a pie from your favorite local bakery, displayed on a pretty stand with the packaging removed and a few fresh garnishes like sliced apples or greenery, will look just as elevated as something homemade.

THE REAL SECRET TO A GREAT THANKSGIVING TABLE At the end of the day, the details matter, but the host matters more. Prep as much as you can ahead of time so you are not scrambling on the day of. Greet guests with a cocktail or a few small bites to kick off the evening, and give yourself permission to actually enjoy the people you invited. One last tip: before you start decorating, take a walk around your yard. Branches, leaves and greenery you already have on hand can be some of the prettiest and most personal additions to your table, and they cost nothing at all. NOVEMBER 2 0 2 6 | C I TYL I FE STYL E . C OM/BR O O KF I E L D

GRAZE CRAZE BRINGS CONVENIENCE, C R E AT I V I T Y, A ND A DELICIOUS TWIST TO HOLIDAY GATHERINGS ARTICLE BY ERIN TREDER PHOTOGRAPHY BY RGZ PRODUCTIONS

GATHER AROUND THE BOARD Graze Craze's Classic board

The holiday season is all about bringing people together, and nothing gets a gathering started like a beautifully arranged charcuterie board. With various meats, cheeses, fruits, and other delicious treats, grazing boards offer a festive, convenient way to entertain. According to Dave Hess, owner of Graze Craze, a family-owned Brookfield charcuterie business, grazing boards offer more than just delicious food. “It’s the wow factor,” says Hess. “People gather around it and talk about what they want to try first. It brings people together in a unique way and gets them talking about things they probably would never talk about before.” Whether you’re hosting Thanksgiving, a holiday open house, or a wine night with friends, Graze Craze offers options for every occasion. The popular Classic board features meats, cheeses, and colorful accompaniments, while the seasonal Holiday board adds festive touches like house-made jams and peppermint bark.

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PLAN YOUR PERFECT SPREAD

When choosing a board, consider your guest count and whether charcuterie will serve as an appetizer or a larger part of the meal, says Hess. Graze Craze offers sizes ranging from individual portions to larger boards serving up to 20 guests as appetizers. Premium boards feature double the meat and cheese for a heartier spread, while sweet boards offer a delicious dessert option. The team can also accommodate ingredient substitutions and certain dietary restrictions with advance notice.

SPEND LESS TIME PREPARING, MORE TIME CELEBRATING

Graze Craze uses Boar’s Head meats and cheeses, fresh produce, and house-made dips and sauces to create colorful, flavorful arrangements. Hess recommends placing holiday orders early, ideally at least 24 hours in advance. With convenient pickup and delivery options, hosts can spend less time preparing and more time enjoying family and friends. Explore the full menu and place your holiday order at grazecraze.com.

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