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I don’t know about you but I love any opportunity to recognize the women in my life who just make life more rich and beautiful.
And of course with Mother’s Day this month, all eyes are on moms… but it’s not just the biological mothers or the mother figures in our lives who have made an indelible impact on us. It’s the family members, teachers, friends and neighbors doing awesome things in our communities, pouring into our lives, making themselves unforgettable and irreplaceable.
I’ve had the privilege of engaging with so many exceptional women in my life and career. Their advice, mentorship and ability to lift those around them has had a profound impact on my life. Bringing this issue together was no exception. It was wonderful to see the community and encouragement that blooms when you bring so many strong, talented and inspired women together. The energy was electric and it was beautiful and empowering to watch everyone tell their stories, support and encourage one another and above all, to see these ladies cheer one another on to take those leaps and step into their light.
While it’s always important to shop local and support our area businesses, this month is the perfect time to support businesses owned by women in our communities. That’s one of my favorite parts of this role—connecting with and championing the best of the best when it comes to Bozeman’s women.
They are movers and shakers, builders and makers. They are both seen and unseen. Their silent and amplified service blesses those around them. Their attention to detail shows us something about beauty that can’t be seen or understood any other way. Their ability to lift one another up, lifts all of us.
I hope you’ll take a few minutes to send a text, make a phone call or get your kids on a video call with the women in your life who deserve recognition. Lift up the women around you and encourage them to step into their light. It only takes a minute to brighten someone’s day and remind them how much you love and support them.
PUBLISHER
Maggie Hebron | maggie.hebron@citylifestyle.com
EDITOR
Tara Johnson | tara.johnson@citylifestyle.com
PUBLISHER ASSISTANT
Hailey Livingston | hailey.livingston@citylifestyle.com
CONTRIBUTING WRITERS
Camille Bissell, Katie Thomas
CONTRIBUTING PHOTOGRAPHER
Bruce Muhlbradt | 406 Photo
CHIEF EXECUTIVE OFFICER Steven Schowengerdt
CHIEF OPERATING OFFICER Matthew Perry
EXECUTIVE DIRECTOR OF HR Janeane Thompson
TECHNICAL DIRECTOR Josh Klein
AD DESIGNER Evan Deuvall
LAYOUT DESIGNER Kelsey Ragain
Cheers, MAGGIE
@BOZEMANCITYLIFESTYLE
CITYLIFESTYLE.COM/BOZEMAN
Learn how to start your own publication at citylifestyle.com/franchise.
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1: Jubilant dancers at Ballroom Dance Bozeman’s Annual Gala and largest fundraiser at the Bozeman Senior Center 2: MT Women In Business Summit at The Armory and AC Hotel 3: Pub 317’s annual Run To The Pub 4: Bustling wheel-throwing classes at Bozeman Community Kiln clay and pottery studio 5: Singer-duo Grouphug crowned the winners of 2024 Beast of Bozeman at The Emerson 6: The magical Random Acts of Silliness’ Cabinets of Curiosity installation at Story Mansion 7: MSU Men’s Basketball celebrating after defeating the Grizz and securing a ticket to March Madness
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Map Brewing Co will highlight the work of the Gallatin Watershed Council as part of Earth To Beer, a national movement of more than 35 breweries to make local impact in protecting the planet. The beer MAP is making is a Hoppy Blonde Ale with 100% of the malt grown and malted in Montana, and the hops are all certified Salmon-Safe. MAP hopes to help the Gallatin Watershed Council activate our local community to take action to protect and steward the watershed.
Tanglewood Grill & Tap introduces Golden Hour Late Night Happy Hour! Nightly from 8 p.m. to 9 p.m., enjoy 50% off their pizzas which are stone hearth-baked at 665°, as well as 50% off their signature house classic cocktails including the martini, old fashioned, and cosmo!
Curating a design plan is more than just copying a Pinterest or Instagram photo. It involves real people, their lifestyle, their expectations and their point of view. Unique personalities are reflected by lifestyle choices; design can mirror that. Curation accounts for all the nuances of life to provide space for experiencing while expanding the opportunities for growth and change. Design is not static - it flows.
The Nature of Bozeman is also how I feel about its reflection through design and architecture. For whom are we designing? What do our clients want to experience in that space that we help them create?
Curated Design is about giving more that expected, surprising the senses, and exceeding expectations. It is a personal experience.
Kris Nunn -
TOP ROW; FROM LEFT:
Kalli Ryti, First Security Bank Bozeman.
Francine Spang-Willis, Appearing Flying Woman Consulting.
Amanda Diehl, Sky Oro.
UPPER MIDDLE ROW; FROM LEFT:
Josie Goode, Mountain Provisions.
Amy Darr, Pure Barre.
Blythe Beaubien, Bigger Fish PR & Media Relations.
Jennifer Stevane, Integrative Surgical Care.
Ashleah Elias, Bozeman Community Kiln.
Megan Dziewicki, CLEAN Bookkeeping.
Amber Sartain, Apricot Lane Boutique.
Bridget Cavanaugh, Entrepreneur.
Deejay Cook, Treeline Coffee Roasters.
Emily Hahn, Mountain Provisions. Dakota Meeks, Core Elements Studio.
LOWER MIDDLE ROW; FROM LEFT:
Heather Hodapp, Bozeman Community Kiln.
Hillary Folkvord, Sacajawea Hotel and Farmer’s Daughter Cafe.
Susan Brown, Amaltheia Organic Dairy.
Dennae Tirrell, Biome Slow Craft Collective.
Jennifer White, J.W. Heist Steakhouse.
Haylee Folkvord, Sacajawea Hotel and Farmer’s Daughter Cafe. Holly King, Velvet Salon.
BOTTOM ROW; FROM LEFT:
Sarah Brown, Amaltheia Organic Dairy.
Stacie Zundel, Graze Craze Bozeman.
PHOTOGRAPHED AT Firelight Farm
WITH SPECIAL THANKS TO: Core Elements Studio
Graze Craze Bozeman Leah Isaacs & Firelight Farm
CELEBRATING AN EXTRAORDINARY GROUP OF BOZEMAN WOMEN WHO ARE DOMINATING THEIR FIELDS AND TRADES. DISCOVER AS THEY SHARE THOUGHTS ON EMPOWERMENT, COMMUNITY, ACHIEVING BALANCE, MEMORABLE ADVICE, AND TAKING THE LEAP
PHOTOGRAPHY BY BRUCE MUHLBRADT | 406 PHOTO
“This piece of advice came from my mom who’s no longer with us. She was a very wise woman—in life and in business. She always told me ‘never take your foot off the gas—be persistent—and sometimes no means not right now.’”
"I go back to a class that I did recently at Zephyr Cycling—where there are so many great people that lead these classes—and one quote that stuck out to me was ‘stop setting yourself on fire just to keep everybody else warm.’ That has resonated with me and I think as women we do that a lot. We sacrifice ourselves sometimes and we forget about ourselves."
“I feel empowered when I see other people happy. If I run a team and I see them succeed, that makes me feel empowered. If I have a guest come in and they have an incredible experience at the restaurant, that makes me feel empowered. Seeing other women and meeting other women that are in leadership roles is quite is empowering too—I would say that’s how I got into what I do with wine is by watching other women succeed which made me realize what my purpose and my goal was.”
“I had this little seed planted in 2015, and then it was really over COVID that pushed me into this step of taking the leap. I think having that moment to really sit and plan at home and force myself to create that business plan was really the driving force.”
"The best advice that I got was ‘find your tribe.’ Find the other women that are working really hard and hang out with them because they're learning. I think finding your tribe is really important."
Rancher and Entrepeneur
"What makes me feel empowered is transferring that empowerment to another person, whether that's teaching them a skill, bringing out their light, or giving them confidence. Empowering others is what empowers me."
"I feel most empowered when I feel grounded and connected to other human beings. If I need to ground myself or find empowerment then being with my kids or being with close friends where I can completely let my guard down, be myself and laugh. And that brings me back into a place where I can make better decisions and ultimately be a better person."
“I surround myself with a lot of other Type A personalities. We bounce things off each other in a way that is loving, helpful, and guiding and never judgmental. It goes back to community and connections with people.”
"When your plate is full, don't grab a bigger plate. Say no. I think as women, mothers, entrepreneurs, we're used to saying yes to everyone and everything. Choose your best yes. And keep the same sized plate."
Head Cheesemaker,
Susan Brown OwnerAlmatheia Organic Dairy
"Women are logical thinkers and know how to solve problems without violence or without causing animosity or anger." -Susan
Brown"My favorite part about working with such amazing woman is that we all lift each other up. Women together are so strong and when we're able to take care of one another we can accomplish great things-so as long as we're all cheerleaders for each other it helps in a big way for us to be unified, supported, and feel like we can accomplish anything."
-Sarah Brown
Owner, Graze Craze Bozeman
"I just knew I'm not getting any younger. If I'm ever going to change it up it has to be now. So I decided to open a business. I'm still creating. I'm still getting satisfaction out of watching people love what I created—Graze Craze is just cool because I can watch people eat it as opposed to having someone get up out of my salon chair and smile at themselves in the mirror and love what I did. I took the leap—it wasn't because I hated what I was doing, it was just because life is short and I don't want to only do one thing my entire life."
"I think it's important to center and amplify women's voices because that's a faction of our society that continues to be oppressed and marginalized. I just feel women have so much to offer and have so much knowledge. They’re strong humans have keen intellect to figure out and look at things in a way that maybe somebody else is not able to see.”
Co-Owner, Director of Operations
Founder, Studio Director
Bozeman Community Kiln
"Self-care sometimes feels like something else to balance. It could be more stressful than it feels. That was one of my problems. It doesn't have to be just self-care. It could be get some sleep, take a nap. Or lay there and don't sleep. It doesn't have to be self-care in order to take care of yourself.” -Heather Hodapp
“I don’t feel like I have to choose between success at work and success in my personal live. Both of these responsibilities are equally important to me. I have a great support system both at work and in my personal life. I try to create some time each day to do an activity that is personally important to me and this can look differently each day. I believe it is important to enjoy the little things and reflect on the positive moments of the day.”
"What makes me feel empowered is the support from the community. I think it goes under appreciated how much it takes to run a business. It really does take your surrounding community, customers, friends and families. I feel so empowered remembering how many people are on my team and side. Knowing that I have that support makes me able to do what I do every day and knowing that I have a massive support system that is so strong"
“Someone told me once to ‘slow down to speed up.’ If you are stressed, need a break, stuck on a project, can’t seem to get to the next level or you’re overwhelmed—’slow down to speed up.’ Take a step back, recharge, reset. And then step back in. At that point you’re able to focus and be more present in whatever you’re trying to accomplish.”
"I own a business that I am putting my heart and soul into, and it's easy for that to just take over everything. Giving myself permission to not work, to not start until 10 o'clock in the morning, to make sure that I prioritize moving my body and drinking lemon water instead of coffee first thing in the morning are those little practices have softened the way that I'm able to go about my day so much. It's just permission and grace for that something that's not going to get done, and I'm going to make sure I'm taken care of because I can't serve anyone if I'm burnt out."
Owner, Sacajawea Hotel, RSVP Motel, and Farmer’s Daughter Cafe
“It’s a juggling act everyday. First and foremost, I am a mother and a wife, this best role. I try really hard to prioritize what I can get done each day for the businesses that will move the needle. The rest I delegate to my incredible team.”
Owner, Velvet Salon
“It’s super important to start looking at what women can do and what decisions we can make for ourselves and what business we can run for ourselves.”
"If you would have asked me if I would have had a career in fitness I would have fell on the floor laughing."
"Find those people around you and your support system that will help you. You can't do it alone."
Woman-owned and operated Bang Bang Hats opened in the Fall of 2023, founded by Kricia Storms who learned the art of hat making after an inspirational trip to Florence, Italy.
Each hat at Bang Bang is a labor of love, meticulously crafted from the selection of premium felts to the precision of hand-stitching—every detail is infused with Kricia’s dedication to quality and authenticity.
Book an appointment for a unique collaborative custom hat experience. They shape handcrafted rabbit and beaver fur felt hats to your precise fit. Following the shaping process, they personalize your hat with your choice of trimmings and adornments, to reflect your individual personality and style.
718 W. Babcock St. Bozeman Open Saturday and Sunday and By Appointment BangBangHats.com
1958-2024
Leaving behind an indelible legacy of love, joy, and community
Making homemade bread is coming back, and while the convenience of buying a pre-made loaf is readily available, there is nothing like the taste of a warm, homemade loaf right out of the oven. This easy-to-follow recipe is exploding with flavor and is simple to make.
This recipe is quick and easy to make with just a few simple steps. It tastes great on its own, but dipping it in olive oil infused with fresh herbs adds an extra level of flavor.
INGREDIENTS:
• 1 ¾ cups warm water
• 2 ½ teaspoons sugar
• 1 package active dry yeast
• 4 cups flour
• 2 teaspoons salt
• 4 tablespoons olive oil
• Optional:
• Fresh rosemary
• Coarse sea salt
• Fresh pressed garlic
Use a stand mixer with a fitted dough hook, and stir together the water and sugar. Sprinkle the yeast on top and stir again. Set mixture aside for 5 minutes. Mixture should be foamy. Next, add the flour and salt and mix on low until a shaggy dough forms. Increase speed and mix for an additional 4-5 minutes. Brush a large bowl with olive oil. Transfer the dough to the bowl and cover the bowl with plastic wrap or a damp towel. Set aside for about 1 to 1 ½ hours until the dough has doubled in size. Brush a 9x13-inch baking dish with 2 tablespoons of oil. Uncover the dough and rub hands with olive oil. Slide your hands under the dough and fold it onto itself. Continue to work your way around the edge of the bowl, folding the dough onto itself until there is a ball that you can lift from the bowl. Place the dough in the prepared pan and press the dough to the edges. Cover the pan with plastic wrap or a damp towel and set aside to rise for about 45 minutes until the dough has doubled in size.
Preheat the oven to 425°F. Drizzle the remaining 2 tablespoons of olive oil over the dough. Rub your hands with olive oil and use your fingers to make indentions on the surface of the dough. Sprinkle it with salt and rosemary and any desired toppings. Bake for 20-30 minutes or until golden brown.
Craig M. Gariepy Owner
MAY 2ND
GiveBigGV.org | 6:00 PM
One Valley Community Foundation’s Give Big Gallatin Valley is a 24-hour celebration of giving that supports more than 250 Gallatin County nonprofits. In just nine years, the initiative has raised over $14.3 million for 425 local organizations. Their goal this year is to raise $3 million in 24 hours! Join the celebration by visiting GiveBigGV.org on May 2nd and donating to a cause you care about.
MAY 3RD
Brick Breeden Fieldhouse 1 Bobcat Circle, Bozeman | 10:00 AM
Enjoy shopping a curated collection of over 195+ skilled artisans and non-profits. There will be something for everyone from affordable functional art to heirloom fine art pieces!
MAY 5TH
Bozeman Public Library 626 E Main Street Bozeman | 2:00 PM
Bozeman Public Library presents its first ever Board Game Swap! This event is for you to bring your gently used board games that are collecting dust or that you didn’t enjoy to see if anything new strikes your fancy. Great for teens and adults alike!
MAY 11TH
Gallatin County Fairgrounds Haynes Pavilion 901 N Black Ave Bozeman | 4:00 PM
Breweries from across Montana return to Bozeman for this year’s Spring Rendezvous, featuring only Montana-made craft beer and live music plus delicious local food. All your beer samples and a collectible glass included with your ticket. Come raise a glass with the brewers and celebrate Montana craft beer!