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Ames

1325 Dickinson Ave | Ames, Iowa 50014 515-233-8000

Breakfast and Lunch Menu

WELCOME TO THE GARDEN

Dear Guest,

Special occasions, big meetings, celebrations - at Hilton Garden Inn Ames, we know how important they are and we know how to make them rewarding and memorable.

Please take a moment to explore our catering menu. You'll find plenty of choices, complimented by our knowledgable and attentive staff professionals who are committed to creating a successful event for you and your guests. If you have any questions, please do not hesitate to reach out.

Thank you for making us a part of your plans and welcome to Hilton Garden Ames!

Warm regards,

Director of Sales Hilton Garden Inn Ames 1325 Dickinson Ave, Ames, Iowa 50014 | 515-233-8000

Table of Contents Our Event Space.........................................................Page 3

Luncheon Sandwiches & Salads......................... Page 9

Audio/Visual Services..............................................Page 4

Luncheon Buffets.................................................... Page 10

Beverages......................................................................Page 5

Plated Lunch..............................................................Page 11

Day Starters & Snacks............................................ Page 6

Gourmet Plated Lunch...........................................Page 12

Signature Breaks........................................................Page 7

General Information...............................................Page 13

Plated & Buffet Breakfast.......................................Page 8

Hotel Policies..............................................................Page 14

WELCOME TO THE GARDEN

Our Event Space The Hilton Garden Inn is the premier location in Ames for weddings and special events. Our flexible full service event space can host up to 184 guests and features modern design, high quality audio visual services, professional catering and a sophisticated atmosphere.

Facilities and Services Vestibule

Dining

Lounge

Gold Room

Lobby Bar

Buffet

Over 2,000 sq. ft. of flexible event space for up to 184 guests

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Complimentary wireless Internet access throughout hotel and conference center

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Our online Event Planning Tools give you control over your event

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View the current number of reserved rooms, make group reservations, plus view, download and print a guest reservations list.

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Build personalized group web pages that display your event details, maps, directions and email guest reservations with your special rate.

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Full service Garden Grille & Bar

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Indoor pool and whirpool

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Free parking

Front Desk

Business Center

Cardinal Room

Pavilion Pantry

Lobby

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Women

Men

Stairs

Cyclone Boardroom

Elevators

Fitness Center

Meeting Space Specs Meeting Room

Square/ Feet

HGI Ballroom Cardinal Room

Banquet

Reception

Classroom

Theater

2,240

184

200

102

170

1,456

120

125

110

Gold Room

784

Cyclone Room

351

Square

Conference

U-Shape

Prices are subject to 22% service charge plus applicable sales tax. Prices are subject to change due to market fluctuations. Final menu prices will be guaranteed 7 days prior to event. Consuming raw or undercooked meats, poultry, seafood or eggs increase your risk of food borne illness.

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WELCOME TO THE GARDEN

80 ft.

HGI Ballroom

28 ft.

80 ft.

Foyer

28 ft.

Cardinal Room

28 ft.

Foyer

52 ft.

28 ft.

Gold Room

28 ft.

52 ft.

Foyer

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WELCOME TO THE GARDEN

Audio/Visual Equipment Our meeting rooms are each equipped with an HDMI wireless presentation system featuring: • Epson Projector on A/V Cart • Drop down 8' x 8' projection screen • Surround sound with wireless microphone system • Wall mounted touch screen controls for volume and projector Any items that are not listed below can be rented from an outside vendor. Priced per day. WIRELESS LAPEL MICROPHONE................................ $100.00 WIRELESS HANDHELD MICROPHONE..................... $100.00 EXTENSION CORDS..............................................................$10.00 POWER STRIPS.......................................................................$10.00 FLIP CHART & EASEL WITH MARKERS...................... $50.00 WHITE BOARD & DRY ERASE MARKERS................... $50.00 LCD PROJECTOR................................................................. $150.00 SCREEN..................................................................................... $50.00

Equipment Rentals 15' X 15' DANCE FLOOR.......................................... $750.00 each 3rd party vendor TALL COCKTAIL TABLES.........................................$25.00 each 3rd party vendor FLOOR LENGTH TABLE CLOTHS..........................$35.00 each 3rd party vendor TRIPOD EASELS.......................................................... $20.00 each *Contact for the 3rd party vendor will be provided if requested

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WELCOME TO THE GARDEN

Beverages All beverage items are priced per quantity listed. REGULAR AND DECAFFEINATED COFFEE.........................................................................$34.50 per gallon HOT OR ICED TEA..........................................................................................................................$32.50 per gallon LEMONADE OR ISLAND PUNCH.............................................................................................$25.50 per gallon HOT CHOCOLATE...........................................................................................................................$34.50 per gallon HOT OR CHILLED APPLE CIDER.............................................................................................$34.50 per gallon JUICE.................................................................................................................................................. $40.50 per gallon Orange, Cranberry, and Apple CAN OF COCA COLA PRODUCTS (12 OZ.)................................................................$3.50 per consumption DASANI BOTTLED WATER (12 OZ.).............................................................................$3.50 per consumption POWERADE (20 OZ.).........................................................................................................$4.50 per consumption BOTTLED JUICES (10.5 OZ.)...........................................................................................$4.50 per consumption RED BULL (8 OZ.)................................................................................................................$7.00 per consumption MILK OR CHOCOLATE MILK (HALF PINTS)...........................................................$2.50 per consumption

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Day Starters Bakeries made fresh daily. Priced by the dozen. Gluten free bakery options available. BAGELS AND CREAM CHEESE....................................................................................................................... $37.00 COUNTRY STYLE CINNAMON ROLLS........................................................................................................ $40.00 PASTRIES.................................................................................................................................................................$32.50 FRUIT MUFFINS...................................................................................................................................................$32.50 COFFEE CAKE (SEASONAL FLAVORS)........................................................................................................$29.00 FRUIT TURNOVERS............................................................................................................................................$34.50 BREAKFAST BREADS WITH CREAM CHEESE (SEASONAL FLAVORS)........................................ $30.00 WHOLE FRUITS.................................................................................................................................................... $28.00 CHOBANI GREEK YOGURTS (4 OZ.).............................................................................................................$34.50 WRAPPED GRANOLA BARS........................................................................................................................... $23.00 SMALL FRESH SLICED FRUIT TRAY..........................................................................................................$126.50 Refreshing display of melons, pineapple, and seasonal fruits. Approximately 25 servings per tray. BLUEBERRY LEMON PARFAIT YOGURT FILLED MUFFINS (GF).....................................................$38.00 BROWNIES (GF)....................................................................................................................................................$38.00 COOKIES (GF).........................................................................................................................................................$38.00

Snacks Priced per quantity listed. TRAIL MIX........................................................................................................................................ $32.50 per pound PRETZEL TWISTS...........................................................................................................................$18.50 per pound HONEY ROASTED PEANUTS.................................................................................................... $21.00 per pound LEMON BARS................................................................................................................................... $34.50 per dozen TORTILLA CHIPS AND SALSA.................................................................................................$23.00 per pound ASSORTED JUMBO COOKIES................................................................................................... $34.50 per dozen HOUSEMADE BROWNIES........................................................................................................... $34.50 per dozen HOUSEMADE SCOTCHEROO BARS........................................................................................$30.00 per dozen M&M® SINGLE SERVE BAGS.....................................................................................................$44.00 per dozen Prices are subject to 22% service charge plus applicable sales tax. Prices are subject to change due to market fluctuations. Final menu prices will be guaranteed 7 days prior to event. Consuming raw or undercooked meats, poultry, seafood or eggs increase your risk of food borne illness.

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Signature Breaks Minimum guarantee of 15 guests. Break serving times are limited to 30 minutes maximum. COFFEE BAR.................................................................................................................................... $11.50 per person Customize your freshly brewed joe with your favorite from our assortment of toppings: vanilla, hazelnut and caramel syrups, whipped cream, cinnamon, nutmeg, and cocoa. Accompanied by cinnamon swirls. SMOOTHIE BAR............................................................................................................................ $16.00 per person Select your favorite flavors and blend your own! Vanilla yogurt, strawberry yogurt, milk, soy milk, orange juice, apple juice, blueberries, strawberries, and whole bananas. HUMMUS AND PITA CHIPS..................................................................................................... $11.50 per person Roasted red pepper and traditional hummus, housemade pita chips, celery, carrots, and peppers. NACHO BAR................................................................................................................................... $14.00 per person Tri color tortilla chips accompanied by warm nacho cheese sauce, pico de gallo, tomatilla sauce, and sliced jalapeño. Add ground beef or shredded chicken for an additional $6.00 per person. SNACK ATTACK............................................................................................................................. $11.50 per person Housemade caramel corn, roasted peanuts, M&Ms®, and popcorn with warm butter, garlic and herb, cheddar, kettle corn, and sour cream onion popcorn flavorings.

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Breakfast Buffets Minimum 20 guests required for buffets. Priced per guest. CONTINENTAL...................................................................................................................................................... $12.50 Freshly baked basket of pastries and fruit muffins, seasonal sliced fruits, and vanilla and strawberry yogurts. HEALTHY START..................................................................................................................................................$15.00 Vanilla yogurt parfaits, granola topping, blueberries, strawberries, sliced bananas, and bran muffins. FRESH BEGINNINGS.......................................................................................................................................... $17.00 Scrambled eggs, crispy bacon, herbed seasoned potatoes, and seasonal sliced fruits. CARDINAL & GOLD BRUNCH........................................................................................................................ $28.00 Chef attended omelet station; bacon and turkey sausage links; country style cheesy potato bake; thick sliced French toast with powdered sugar, maple syrup, strawberries and whipped cream; sliced fruit and berry display; assortment of yogurts; and freshly baked basket of pastries and muffins. OMELET STATION................................................................................................................................................$16.00 Bacon, pork, turkey sausage, ham, tomatoes, onions, green peppers, spinach, mushrooms, jalapeños, cheddar, Pepper Jack, Swiss, and salsa. *One omelet station required for every 40 guests. Additional station $25.00 set up fee.

Plated Breakfast Served with seasonal fruit starter, regular and decaffeinated coffee, and tea. Minimum 20 guests required. Priced per guest. OPEN FACED BREAKFAST SANDWICH.......................................................................................................$17.50 Canadian bacon, egg, slice of sharp cheddar cheese, and topped with seasoned arugula on ciabatta bread. Served with O'Brien potatoes. BREAKFAST WRAP............................................................................................................................................. $18.50 Flour tortilla wrapped around a traditional Southwest mix of scrambled eggs, bacon, bell peppers, onion, cheddar, and Pepper Jack cheese. Accompanied with a side of pico de gallo. BREAKFAST AT THE GARDEN...................................................................................................................... $16.00 Scrambled eggs with cheddar cheese and bell peppers. Served with crispy bacon and seasoned breakfast potatoes.

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Luncheon Sandwiches & Salads Served with iced tea and individually plated. Priced per guest. Groups less than 20 guests, please select one entrée. ROASTED VEGGIE WRAP.................................................................................................................................$16.50 Tomato, zucchini, squash, red onion, Feta cheese, mixed greens drizzled with balsamic glaze, and roasted red pepper hummus wrapped in a spinach tortilla. CRANBERRY CHICKEN SALAD SANDWICH.............................................................................................$17.50 Tasty combo of marinated grilled chicken salad and cranberries on a bed of fresh mixed greens with cranberry aioli in between two slices of wheatberry bread. Accompanied by a bag of chips. CHICKEN CAESAR SALAD................................................................................................................................$17.50 Marinated grilled chicken breast, crisp romaine, Caesar dressing, and shredded Parmesan. Accompanied by a bag of chips. Make it a wrap! ARTISAN CLUB SANDWICH............................................................................................................................$19.00 Slow roasted turkey breast, crispy bacon, provolone, tomato slice, fresh arugula, and dijon aioli on marble rye bread. Served with a bag of chips. COBB SALAD..........................................................................................................................................................$19.00 Marinated grilled chicken breast, mixed greens, cheddar, Roma tomato, chopped bacon bacon, hard boiled egg, garlic crisp, and red onion with choice of dressing. SLOW ROASTED PORK LOIN SANDWICH.................................................................................................$19.00 Dry rub sliced pork loin, caramelized apple slaw, and dijon aioli on a ciabatta bun. Served with classic red potato salad and an individual bag of chips. BUFFALO CHICKEN WRAP..............................................................................................................................$19.00 Breaded chicken tossed in tangy Buffalo sauce with lettuce, tomato, shredded cheddar, and your choice of ranch or bleu cheese. Served with an individual bag of chips. BISTRO CHICKEN SANDWICH.......................................................................................................................$19.00 Balsamic-glazed chicken breast with Canadian bacon, mozzarella, arugula, and Parmesan ailoi on a La Brea Bakery telera roll. Served with an individual bag of chips.

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Luncheon Buffets All buffets are served with iced tea. Priced per guest. Minimum guarantee of 20 guests. BAKED POTATO AND SALAD BAR.............................................................................................................. $23.00 Mixed greens with topping assortment including tomatoes, cucumbers, cheddar cheese, red onion, bacon bits, croutons, and dressing selection. Served with large potatoes, sour cream, butter, and chili. SMOKEHOUSE PICNIC...................................................................................................................................... $23.00 Carolina style sauced smoked pulled pork with Hawaiian sweet rolls. Accompanied by country style baked beans, Southern cole slaw, and individual bags of chips. SOUTH OF THE BORDER FAJITAS................................................................................................................$24.50 Tequila marinated chicken with sautéed bell peppers and caramelized onions served with housemade pico de gallo, sour cream, salsa, soft flour tortillas, and Spanish rice. Add skirt steak to your menu for an additional $5.00 per person. THE DELI..................................................................................................................................................................$25.50 Roast beef, smoked turkey, and Virginia ham; white, wheat, and marble rye sliced breads; Swiss, cheddar, and Gouda cheeses; slices of tomato and onion, leaf lettuce, and pickle spears; and served with mayo and dijon mustard. Accompanied by classic red potato salad. BURGERS AND BRATS...................................................................................................................................... $28.00 Choice of cole slaw or green salad with dressing assortment, housemade beef patties and grilled brats, sesame and brat buns, sautéed mushrooms, sauerkraut, caramelized onions, Swiss, cheddar, Gouda cheese slices, lettuce, tomato, onion, pickles, relish, mayo, mustard, and barbeque sauce. Served with a bag of chips. FLAVORS OF ITALY................................................ 1 Entrée $16.00 • 2 Entrées $18.00 • 3 Entrées $20.00 Caesar salad, seasonal vegetables, and fresh baked breadsticks, accompanied with a choice of 1, 2, or 3 entrées: Chicken Parmesan • Lasagna (Traditional or Meatless) • Chicken Piccata • Tri-colored Tortellini with Alfredo Sauce • Pasta Primavera • Baked Cheese Ravioli with Marinara Sauce • Chicken Fettuccini Alfredo PIZZA LUNCH BUFFET......................................................................................................................................$18.00 Includes 1-topping pizza, garlic breadsticks, and tossed salad with assorted dressings. Add additional toppings for $1.00 per person, per topping.

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Plated Lunch All plated lunches and dinners are served with a garden salad, seasonal vegetable, potato or rice (except pasta entrées), warm rolls and butter, iced tea, and coffee. Priced per guest. Groups less than 20 guests, please select one entrée (maximum of two entrées per meal).Add a dessert course for an additional charge of $6.00 per person. GRILLED VEGETABLE RAVIOLI......................................................................................................................$24.50 Cheese and spinach ravioli tossed with grilled seasonal vegetables and roasted red pepper marinara. GRILLED BREAST OF CHICKEN.....................................................................................................................$26.50 Prepared with a citrus glaze or rosemary garlic cream sauce. SAVORY RUBBED PORK CHOP.......................................................................................................................$26.50 Tender, loin chop dry rubbed and pan seared. Served with herbed butter. CHICKEN PARMESAN........................................................................................................................................$26.50 Panko herb crusted breast of chicken topped with mozzarella and marinara on a bed of linguini. CILANTRO LIME CHICKEN AND PASTA....................................................................................................$25.00 Marinated and grilled chicken breast and fettuccine with mild peppers and cilantro lime Alfredo sauce. CHICKEN CAPRESE.............................................................................................................................................$29.00 Roasted breast of chicken topped with fresh mozzarella, roasted roma tomatoes, and basil topped with a balsamic glaze. PORK TENDERLOIN........................................................................................................................................... $30.00 Sliced pork tenderloin with fresh berry sauce. POT ROAST............................................................................................................................................................ $30.00 Slow braised pot roast served with brown gravy, mashed potatoes, seasonal vegetables, and a roll.

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WELCOME TO THE GARDEN

Gourmet Plated Lunch All gourmet plated lunches and dinners are served with a garden salad or Caesar salad, seasonal vegetable, potato or wild rice, warm rolls and butter, iced tea, and coffee. Priced per guest. Groups less than 20 guests, please select one entrée (maximum of two entrées per meal).Add a dessert course for an additional charge of $6.00 per person. CHICKEN WELLINGTON...................................................................................................................................$34.50 Marinated chicken breast, spinach, and mushroom with a buerre blanc sauce wrapped in a flaky puff pastry. HONEY WALNUT SALMON.............................................................................................................................. $37.00 Salmon filet crusted with honey and walnuts. BEEF RIBEYE..........................................................................................................................................................$53.00 8 oz. of filet, grilled and sliced with a peppercorn sauce. SLOW BRAISED BEEF SHORT RIBS.............................................................................................................. $55.50 8 oz. of tender beef served with a bordelaise sauce.

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General Information PAYMENT Advanced deposit and/or payment upon completion of scheduled event must be made unless credit has been established and accepted in writing by the Hilton Garden Inn Ames. GUARANTEES Confirmation of final attendance counts for groups must be received by our Sales Department by 12:00 PM five (5) days prior to any scheduled function. This number will be considered a guarantee and may not be changed. If no guarantee is received, the maximum number of people as listed on your Contract will be assumed as your guaranteed number. SALES TAX AND SERVICE CHARGE A State Sales Tax of 7% will be added to your account, unless a tax exempt certificate is presented to the Hilton Garden Inn of Ames three (3) days in advance. A service charge of 22% will be applied to all food and beverages charged to your account. This service charge is taxable by law. FOOD & BEVERAGE REGULATIONS Due to licensing and insurance requirements, all food and beverage to be served on the Hilton Garden Inn Ames property must be supplied and prepared by the Hilton Garden Inn Ames. In addition, no remaining food or beverage shall be removed from the premises. At the conclusion of the event/function (including off-site locations), such food and beverage becomes property of the Hilton Garden Inn Ames. ROOM ASSIGNMENT The Hilton Garden Inn Ames assigns function rooms based on the guaranteed number of attendees and may be subject to change. Final confirmation of room assignments will be available upon receipt of attendance guarantees. MENU SELECTION AND PRICING Menu selection must be submitted to the Sales Department three (3) weeks prior to the scheduled event. The menu prices listed are our current rates and may be subject to change due to availability of products and market conditions. Pricing will be confirmed 90 days prior to the scheduled event. SECURITY The Hilton Garden Inn Ames shall not assume any responsibility for the damage or loss of items stored or displayed on its property. The hotel reserves the right to inspect and control all private functions held on the premises. If the noise from entertainment or public address systems disturbs other patrons, the hotel reserves the right to request the patron or band leader to lessen the volume or, if necessary, perform without amplification.

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Hotel Policies ON SITE ROOM CHANGES In the event of on site room setup changes on the day of the event, additional labor fees may be assessed. HOTEL SHIPMENTS The Hilton Garden Inn Ames will gladly receive the supplies necessary for any function. The shipment of such material will be accepted no sooner than three (3) days prior to the function. SIGNS & BANNERS Signs and banners are not permitted in the hotel lobby. In an effort to maintain appearances, the attachment of these items to function walls, floors, ceilings or curtains are also prohibited. Should these restrictions be a concern, please discuss them with your catering manager. PROHIBITED ITEMS For the safety and security of persons and property, no fireworks or open flame devices will be allowed inside the hotel. Confetti and glitter are prohibited and will result in an additional cleaning fee. Tape is not allowed on the walls or ceilings DAMAGES Any damage to Hotel Property or Equipment beyond normal wear and tear will result in additional charges added to the final bill. NOISE & DISTURBANCES The Hilton Garden Inn Ames understands the importance of your ability to use the function space held for your event without significant noise or distractions. In the event this occurs, please notify the hotel immediately and every attempt will be made to rectify the situation. The hotel does enforce a quiet hour policy after 11:00 p.m., respecting the interests of all our hotel guests. SUBCONTRACTORS Should you elect to utilize outside contractors or subcontractors on the hotel premises during your event, including but not limited to, a destination management company, audio visual services, decorators or others, you must notify the hotel of your intention to use such providers at least 30 days in advance of your event.

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