SENIOR SCHOOL SPRING MENUS
Ensuring both your children and the planet are happy
Beef, Ale & Mushroom Pie
Chipotle, Sweet Potato & Black Bean Stew with Cheddar Dumplings
Steamed New Potatoes
Seasonal Vegetables
Greek Yoghurt with Apple & Blueberry Compote
Chilli Con Carne
Creamy Pesto, Kale & Roast Courgette Gnocchi
Chilli None Carne
Steamed White & Wholegrain Rice
Grated Cheddar Cheese
Salsa
Jalapenos Seasonal Vegetables
Cold Desserts
Roast Turkey Breast & Pork Stuffing Balls
Butternut & Mushroom
Wellington
Roast Potatoes
Cranberry Sauce
Roast Turkey Gravy
Seasonal Vegetables
Apple Strudel Crumble
Custard
Chilli Chicken Kung Poa
Garlicky Mushroom, Butternut Squash & Crispy
Sage Pasta Bake
Vegan Kung Poa
Steamed White & Wholegrain Rice
Prawn Crackers
Seasonal Vegetables
Mixed Cold Desserts
Homemade Wholemeal
Pizza with Chef’s Toppings
Salmon & Broccoli Pasta (gluten free)
Chips
Steamed Jasmine Rice
Steamed New Potatoes
Seasonal Vegetables
Australian Crunch
Chocolate Sauce
Ham, Tomato & Buffalo Mozzarella Sub Roll
Pesto, Tomato & Buffalo Mozzarella Sub Roll
Sweet Potato Fries
Battered Onion Rings
Caesar Salad
Mixed Cold Desserts & Yoghurts
AVAILABLE DAILY - A Full Selection of Seasonal Salads, Fresh Soup, Wholemeal Breads & Dressings
Chicken Katsu
Plant Based Katsu
Stir-Fried Vegetable Noodles
Zingy Homemade Slaw
Garden Salad
Banoffee Pie
Braised Italian Beef Ragu
Creamy Vegan
Roasted Aubergine & Cherry Tomato Sauce
Wholewheat Fusilli
Mini Malted Wheat Baguette
Seasonal Vegetables
Seasonal Fruit Salad
Lamb Keema with Brioche Roll
Coconut & Chickpea Curry
Steamed White & Wholegrain Rice
Seasonal Vegetables
Iced Banana Sponge
Spanish Chicken Thighs
Manchego Mac ‘N’ Cheese
Salt & Pepper Squid
Spanish Garlicky Tomato Green Beans
Cinnamon Churros
Toffee Sauce
Thai King Prawn & Vegetable Curry
Vegetable Thai Red Curry
Steamed Jasmine Rice
Spring Rolls with Sweet Chilli Dip
Prawn Crackers
Roasted Pineapple with Mango Sorbet
AVAILABLE WITH SUPPER - A Full Selection of Seasonal Salads, Wholemeal Breads & Dressings
Kingswood Brunch
Chicken, Pancetta & Thyme Risotto
Tomato & Chilli Risotto
Mini Petit Pain
Mediterranean Vegetables
White Chocolate Chip & Cranberry Flapjack
SENIOR SCHOOL SPRING MENUS
Ensuring both your children and the planet are happy
Garlic Butter Salmon
Chestnut Mushroom & Spinach Risotto
Herb Roasted Baby Potatoes
Seasonal Greens
Pumpkin, Spinach & Chickpea Dhal
Seasonal Fish Pie
Steamed White & Wholegrain Rice
Steamed New Potatoes
Mini Naan Bread
Mango Chutney
Seasonal Vegetables
Mixed Cold Desserts
“Old English” Sausages
Braised in Apples & Cider
Vegan Braised Sausages
Crispy Onion, Broccoli & Cauliflower Cheese
New Potatoes
Seasonal Vegetables
Winterberry Crumble with Custard
Korean Gochujang
Roast Pork
Quorn Keralan Curry
Garlicky Mushroom & Kale Gnocchi
Steamed White & Wholegrain Rice
Prawn Crackers
Seasonal Vegetables
Mixed Cold Desserts
Breaded Fish Fillets
Fishless Fish Finger Wrap
Roasted Pepper, Ricotta & Basil Lasagne
Chips
Roasted New Potato Wedges
Homemade Tartare Sauce
Curry Sauce
Minted Mushy Peas
Belgian Chocolate Brownie
Chocolate Sauce
Braised Italian Meatballs
Plant Based Meatballs
Wholemeal Pasta
Garlic Bread
Grated Cheddar Cheese
Roasted Pepper, Rocket & Parmesan Salad
Garden Salad
Mixed Cold Desserts & Yoghurts
AVAILABLE DAILY - A Full Selection of Seasonal Salads, Fresh Soup, Wholemeal Breads & Dressings
Homemade Wholemeal
BBQ Chicken Pizza
Homemade Wholemeal
Vegetarian Pizza
Jacket Wedges
Parmesan Roasted Broccoli
Garden Salad
Macaroni Cheese topped with Buffalo Chicken
Macaroni Cheese topped with Roasted
Buffalo Cauliflower
Rosemary Foccacia
Seasonal Vegetables
Fill Your Own wrap with Pan Fried Mexican Chicken
Fill Your Own Wrap with Tex Mex Fried Quorn & Vegetables
Grated Cheddar Cheese
Sour Cream
Jalapenos
Tomato Salsa
Cajun Wedges
Avocado & Cucumber Salad
Lamb Kofta Skewer
Vegan Kofta Skewer
Warm Pitta Bread
Houmous
Tzatziki
Garlic, Lemon & Parsley Wedges
Greek Salad
Buffalo Chicken Burger with Cheese, Franks Mayo & Lettuce
Vegan Buffalo Burger
Ziggy Fries
Seasonal Vegetables
Kingswood Brunch
Roast Beef with Yorkshire Pudding
Butternut Squash, Brie & Cranberry Parcel
Roast Potatoes
Roast Gravy
Roasted Carrots
Greek Yoghurt
Raspberry Compote
Orange Drizzle Cake with Cream
Seasonal Fruit Salad
Lemon Meringue
Cheesecake
Various Ice Creams
Jammie Doughnuts
AVAILABLE WITH SUPPER - A Full Selection of Seasonal Salads, Wholemeal Breads & Dressings
Apple & Blackberry
Crumble with Custard
SENIOR SCHOOL SPRING MENUS
Ensuring
Butchers Cumberland Sausages
Plant Based
Cumberland Sausages
Mashed Potatoes
Red Onion Gravy
Seasonal Vegetables
Greek Yoghurt & Apple
Strudel Compote
North Indian Beef Keema
Mexican Mixed Bean Chilli
Plant Based Sausage & Beans
Steamed White & Wholegrain Rice
Grated Cheddar Cheese
Indian Raita
Seasonal Vegetables
Cold Desserts
Roast Loin of Pork & Yorkshire Pudding
Chimichurri Butternut
Squash Wedge
Roast Potatoes
Apple Sauce
Roast Gravy
Seasonal Vegetables
Rum & Raisin Sticky
Toffee Pudding
Custard
Sri Lankan Coconut Chicken
Red Lentil Parippu Curry
Tomato, Basil & Mozzarella Pasta Bake
Coconut Rice
Vegetable Pakoras
Sri Lankan Stir Fried Cabbage
Seasonal Vegetables
Cold Desserts
Classic Beef Burger
Ultimate Vegetarian Burrito
Roasted Cod with Lemon & Dill Hollandaise
Chips
Steamed New Potatoes
Seasonal Vegetables
Mandarin Chocolate Fudge Pudding
Chocolate Sauce
Curried Chicken Flatbread with Mint Yoghurt
Butternut Squash, Tomato & Olive Flatbread
Waffle Fries
Garden Salad
Kingswood Brunch
Mixed Yoghurts
AVAILABLE DAILY - A Full Selection of Seasonal Salads, Fresh Soup, Wholemeal Breads & Dressings
Sticky BBQ Chicken
Vegan BBQ Quorn Wrap Fries
Honey & Mustard
Coleslaw
Seasonal Vegetables
Vanilla Shortbread with Strawberry Sauce
Italian Meatballs in Pomodoro Sauce
Spinach & Mushroom
Lasagne
Wholewheat Pasta
Rocket, Cherry Tomato, Parmesan & Olive Salad
Garlic & Herb Slice
Seasonal Vegetables
Seasonal Fruit Salad
Cottage Pie
Golden Vegetable
Cottage Pie
Gravy & Veg Gravy
New Potatoes
Seasonal Vegetables
Apple Sticky Toffee Pudding
Custard
Chinese Pork Stir Fry
Hoi Sin Vegetable Stir Fry
Steamed Egg Noodles
Spring Rolls with Sweet Chilli
Prawn Crackers
Sorbet
Creamy Mushroom, Fresh Herb & Parmesan Sauce
Arabiatta Sauce
Linguini Pasta
Grated Cheddar Cheese
Garlic Bread
Roasted Peppers & Courgette
Jammie Doughnuts
AVAILABLE WITH SUPPER - A Full Selection of Seasonal Salads, Wholemeal Breads & Dressings
Chicken Keralan Curry
Plant Based Keralan Curry
Steamed White & Wholegrain Rice
Flame Baked Naan Bread
Mango Chutney
Gunpowder Cauliflower
Ice Cream Selection
