Weddings in The View
Spring Hollow Golf Club WELCOME TO
Welcome to Spring Hollow Golf Club, the perfect destination for your dream wedding. Nestled among the rolling hills of Spring City, our charming and elegant venue offers a breathtaking backdrop for your special day.
Our experienced and dedicated team understands that every couple's vision for their wedding is unique, and we're committed to helping you bring your dream to life. Exchange your vows in our stunning outdoor ceremony site, overlooking the lake and surrounded by lush greenery. After the ceremony, move on to our elegant reception venue, where your guests and you can celebrate in style.
At Spring Hollow Golf Club, we're committed to providing exceptional service, ensuring that your wedding day is stress-free and memorable. Our attentive staff will work with you every step of the way to ensure that every detail is taken care of, leaving you free to relax and enjoy your special day.
Whether you're looking for a grand celebration or an intimate gathering, Spring Hollow Golf Club offers the perfect setting for your dream wedding.
Contact us today to learn more about our customizable wedding packages and start planning your perfect day.
C O N G R A T U L A T I O N S
At Spring Hollow Golf Club, we're honored to be considered for your special day Our dedicated event planning team is here to help create a celebration that you and your loved ones will remember forever With experienced staff and personalized support, we’ll guide you through every detail to ensure your wedding is as seamless and beautiful as you’ve imagined. We look forward to being part of your journey and making your dream day a reality.
M E E T D E B B I
Debbi Basile, our Director of Sales, leads an exceptional team of event planners at Spring Hollow Golf Club. Since 2020, Debbi has been turning wedding dreams into reality with her passion, creativity, and attention to detail. Her love for all things weddings ensures a truly personalized and unforgettable experience for every couple and their guests. Debbi looks forward to being a meaningful part of your journey and can’t wait to celebrate your BIG day with you!
WHAT'S INCLUDED
Two private wedding suites
Exclusive use of the Clubhouse for weddings with 100+ guests (no other events on site)
Unlimited communication with our experienced sales team
Private tasting for four to create a custom menu
Tables, banquet and ceremony chairs, china, glassware, flatware, linens, and napkins included
Day-of coordination, including pre-ceremony rehearsal and ceremony timing
Professional set-up and clean-up by our staff
1 hour cocktail hour plus a 4 hour reception
Complimentary sparkling wine toast during the reception
CAG PHOTOGRAPHY
JOHN KELLER PHOTO
ELIZABETH MAE PHOTOGRAPHY
SilverPackage THE
RS D’OEUVRES hree
Y HORS D’OEUVRES
One
F ONE SALAD
F TWO ENTRÉES
Selections able
$96 per guest includes sales tax, service fee and gratuity
The Silver Package includes: Sparkling Wine Toast
One Stationary & 3 Passed Hors d’oeuvres
Water Coffee & Hot Tea • Lemonade & Iced Tea • Coca Cola Beverages Cash Bar
*AvailableSunday–Thursday
SILVER PACKAGE STATIONARY HORS D’OEUVRES
Please Select One (1)
Vegetable Crudité with green goddess dip
Assorted Domestic Cheese display with crackers, mustard dip and fig jam
PASSED HORS D’OEUVRES
Please Select Three (3)
Tomato Basil Sweet Garlic Bruschetta focaccia (vegetarian)
Beet & Citrus Satay, miso vinaigrette (vegan)
Sausage & Boursin Stuffed Mushrooms
Mac & Cheese Bites with Siracha aioli (vegetarian)
Parmesan Arancini with tomato basil aioli (vegetarian)
Chicken & Fontina Bites
Chicken Satay with miso or Thai peanut sauce
Sesame Chicken Tenders with sweet soy, ginger & lime dipping sauce
Potato Pancakes with chive & sour cream (vegetarian)
Vegetable Spring Rolls with Thai sweet chili sauce
SALAD
Please Select One (1)
Organic Field Green Salad cucumbers, tomatoes, carrots choice of dressing
Crispy Romaine
grape tomatoes, shaved parmesan, garlic croutons & herb vinaigrette Allfoodandbeverageissubjectto22%servicecharge+6%Pennsylvaniasalestax.
SILVER PACKAGE ENTREES
Please Select Two (2)
Grilled Chicken Breast
roasted tomato, spinach, parmesan & Basil cream sauce
Chicken Marsala
cremini mushrooms, demi-glace & marsala wine fresh herbs
Chicken Breast
lemon caper butter sauce
Atlantic Cod Basquaise
sweet bell peppers, tomato, garlic, serrano ham or roasted lemon herb sauce
Farm Raised Salmon
herb champagne cream sauce or lemon dill Beurre Blanc
Grilled Mahi Mahi
citrus gremolata, lemon ver jus
Herb & Garlic Roasted Tournedos of Beef
Cabernet demi-glace
Grilled Flat Iron Steak
chimichurri
Grilled Pork Loin
dried cherry apricot compote, balsamic reduction
For Vegan and Vegetarian Selections, please refer to our Additional Options Page
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Gold Package THE
PER GUEST
PASSED HORS D’OEUVRES
Choice of Four TWO STATIONARY HORS D’OEUVRES
CHOICE OF ONE SALAD
CHOICE OF TWO ENTRÉES
Two Entrée Selections
One Starch
One Vegetable
WEDDING CAKE
To ensure a smooth dining experience, we request the client provide labeled place cards indicating each guest’s selected entrée
$134.40 per guest includes sales tax, service fee and gratuity
The Gold Package includes:
• Sparkling Wine Toast
• Non-alcoholic Beverage Station including
• Coffee • Hot Tea • Lemonade • Iced Tea
• Coca Cola Beverages
• 4 Hour Open Bar ~ Well Liquor Selections
GOLD PACKAGE STATIONARY DISPLAYS
Cheese & Crudité Display ~ Included
Domestic and Imported Cheese, Fresh Fruit & Veggies with crackers and dipping sauces
Please Select One (1)
Charcuterie Board with assorted cured meats, mustard, olives, focaccia
Mediterranean Display with classic & sundried tomato hummus with pita & crispy vegetables, grape tomatoes & feta
PASSED HORS D’OEUVRES
Please Select Four (4)
Pear & Brie Phyllo Roll
Raspberry Almond Phyllo Roll
Artichoke & Boursin Croquette
Wild Mushroom & Goat Cheese Tart
Chicken & Lemongrass Potstickers
Sesame Chicken Bites
Beef Short Rib Pierogi
Coconut Shrimp with Sweet Thai chili sauce
Beef Satay with Korean BBQ dipping sauce
Cocktail Franks in puff pastry
Fennel Peppercorn Seared Tuna on cucumber with miso vinaigrette
Plus any passed hors d’oeuvres from the Silver Package
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GOLD PACKAGE SALAD
Please Select One (1)
Caesar Salad
crispy romaine, shaved parmesan, garlic croutons, creamy Caesar dressing
Organic Field Greens
carrots, cucumbers, tomatoes choice of dressing
Crispy Romaine
grape tomatoes, garlic croutons, shaved pecorino, herb vinaigrette
Baby Spinach Salad
pickled onion, goat cheese, almonds, raspberry vinaigrette
ENTREES
Please Select Two (2)
Grilled Chicken Breast
prosciutto, spinach, provolone, sweet peppers, Chicken Caprese
roasted tomato, fresh mozzarella, basil & balsamic reduction
Airline Chicken Breast
shiitake mushrooms, sweet garlic, Thyme Jus
Chicken Marsala
cremini mushrooms, marsala wine
Atlantic Cod
herb champagne cream sauce
Salmon Fillet
tomato onion confit lemongrass ver jus emulsion
Braised Short Rib
local mushrooms, Sweet garlic, Cabernet demi glace
Ribeye “Filet”+$6
sundried tomato herb butter
Herb & Garlic Roasted Striploin
Burgundy demi glace
Roasted Pork Tenderloin
port wine reduction
ForVeganandVegetarianSelections, pleaserefertoourAdditionalOptionsPage
THE PlatinumPackage
$132 PER GUEST
PASSED HORS D’OEUVRES
Choice of Five
TWO STATIONARY HORS D’OEUVRES
CHOICE OF ONE SALAD CHOICE OF TWO PREMIUM ENTRÉES
Two Entrée Selections
One Starch
One Vegetable WEDDING CAKE
To ensure a smooth dining experience, we request the client provide labeled place cards indicating each guest’s selected entrée.
The Platinum Package includes:
• Sparkling Wine Toast
$169 per guest includes sales tax, service fee and gratuity
• Non-alcoholic Beverage Station including
• Coffee • Hot Tea • Lemonade
• Iced Tea • Coca Cola Beverages
• 4 Hour Open Bar ~ Premium Liquor Selections
PLATINUM PACKAGE STATIONARY HORS D’OEUVRES
Cheese & Crudité Display ~ Included
Domestic and Impor ted Cheese, Fresh Fruit & Veggies with crackers and dipping sauces
Please Select One (1)
Charcuterie Board with assorted cured meats, mustard, olives, focaccia
Mediterranean Display with classic & sun-dried tomato hummus with pita & crispy vegetables, grape tomatoes & feta
PASSED HORS D’OEUVRES
Please Select Five (5)
Mini Crab Cakes with rémoulade
Shrimp Cocktail with classic cocktail sauce
Scallops wrapped in bacon
Poached Shrimp on cucumber with mango & lemongrass vinaigrette
Beet & Citrus Satay with miso mustard vinaigrette
Feta & Cured Olive, Tomato Tapenade on Cucumber
Korean BBQ Beef Satay
Miso Roasted Chicken Satay
Boursin & Artichoke Crostini
Lamb “lollipops” with rosemary, garlic Balsamic port wine reduction
Plus any passed hors d’oeuvres from our Silver and Gold packages.
PLATINUM PACKAGE SALAD
Please Select One (1) f rom Gold Package
PLATINUM PACKAGE ENTREE SELECTIONS
Please Select Two (2)
7 oz Filet Mignon
cabernet demi-glace
Garlic & herb roasted Striploin
shiitake mushrooms & porcini emulsion Or cabernet demi-glace
Ribeye Steak au Poivre green peppercorn sauce
Grilled Chicken Caprese
roasted tomato, mozzarella, basil & balsamic reduction
Grilled Chicken
spinach, sweet bell peppers, prosciutto, aged provolone
Chicken Marsala
Marsala wine and cremini mushrooms
Grilled Mahi Mahi
Chive lemon ver jus emulsion
Alaskan Black Cod
fennel, citrus, lemon Beurre Blanc
Grilled Salmon Fillet
tomato onion confit, lemon herb butter sauce
or lemon dill cream sauce
Spring Hollow Crab Cakes - Market Price
Fresh lump crab blended with herbs and spices, delicately seared and paired with our house-made remoulade.
For Vegan and Vegetarian Selections, please refer to our Additional Options Page
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ADDITIONAL OPTIONS
For special dietary needs and accomodations
VEGETARIAN
Grilled Portobello Mushroom
quinoa, sweet peppers, asparagus, grilled zucchini, shaved Manchego and basil pistou
Tuscan Three Cheese Tortellini
artichoke, sundried tomato, spinach, garlic & basil cream sauce
Penne Pasta
Sundried Tomato, Basil, Tofu, Artichokes and Olive Oil, with balsamic vinaigrette
Curry Coconut Tempeh
baby carrot, squash, sweet pepper & lemongrass Coconut curry sauce
Sweet Potato Curry
Red Curry Jasmine rice, lemongrass, ginger, coconut milk with seasonal vegetables
Tempeh
Vegan bolognaise, basil, braised fennel
While our entrées are prepared gluten-free, our kitchen is not a certified gluten-free facility. Please inform us of any dietary restrictions so we may prepare accordingly.
CHILDREN
AGES 4-12 $50++
please select (1) one
Penne Pasta
Your Choice of (1) from the Following Sauces: Marinara, Basil Blush, or Butter Sauce
Chicken Fingers with choice of French Fries or Apple Sauce
Mac & Cheese with choice of French Fries or Apple Sauce
Hamburger & French Fries
VEGAN
VENDOR MEAL
$50 per vendor
Chef's Choice Entree
GRAB
+
GO STATION
$8 per guest
Please select One (1) Soft Pretzels, Mini Cheesesteaks OR Mini Cheeseburgers, and Bottled Water
GLUTEN FREE
SEND-OFF ENHANCEMENTS
$4 per guest Sparklers
Glow Sticks Bubbles
chocolate chips, tri-colored jimmies, peanuts, select candies, caramel sauce, chocolate sauce and raspberry sauce.
DESSERT OPTIONS
A wide arrangement of different candies will be presented to guests at the end of your event as a favor or just for dessert. Guests can create their own candy bags that will be supplied by Spring Hollow. You may supply your own bags You may request certain candies or colors to coordinate with your event.
SPECIALTY DESSERTS |$6
Please Select (2) Two Flavors
Peanut Butter Cupcake
Carrot Cake
5 Layer Chocolate Cake
Cheesecake
Caramel Apple Pie
CANDY STATION
|$8
SPECIFIC COLORS ADD $2
ICE CREAM SUNDA STATION
|$8
CUPCAKE STATION |$6
CUSTOM CAKE $6 from one of our selected bakeries
TRAY OF MINI BROWNIES AND BLONDIES |$6
SIMPLE DESSERTS
|$5
Please Select (1) One Cookie and Brownie Tray Chocolate Mousse with fresh Berries and Whipped Cream
CHOCOLATE FOUNTAIN
Minimum 50 guests
Please Select Chocolate Milk or Dark Chocolate
|$10
Served with Pretzel Rods, Marshmallows, Strawberries, Pineapple and Rice Krispy Treats
MINI CHEESECAKE SELECTION
An assortment of Raspberry, Lemon, Mocha and Vanilla
CAKE PLATING FEE
|$3
Bring your own and we will happily cut, plate and serve.
|$6
food and beverage is subject to 22% service charge + 6% Pennsylvania sales tax.
STANDARD BAR
Miller Lite Yuengling
Coors - Coors Light
Budweiser - Bud Light
Michelob Ultra
Sauvignon Blanc
Pinot Grigio
Chardonnay
4 Hour Beverage Service
Cabernet Sauvignon
Merlot
[closed during bridal introductions & dinner service]
Pinot Noir Red Blend
BEER
RAIL SPIRITS
Vodka Rum
Whiskey Tequila Gin
Brandy
CORDIALS
Kahlua
Baileys
Peach Schnapps
Amaretto
Triple Sec
Sour Apple
Sour Melon
Razzmataz
Add a Signature Drink - Inquire for Pricing
No shots or shooters
WINE
Blue Moon
Stella Artois
Stella Cider
PREMIUM BAR
Corona - Corona Light
Levante Cloudy & Cumbersome
4 Hour Beverage Service
Guiness Draught Can
[closed during bridal introductions & dinner service]
Surfside Vodka Can
Stateside Seltzer Can
+$13 per guest
BEER
WINE
Tila Malbec
Aviary Cabernet Sauvignon
DeLoach Pinot Noir
Chardonnay:
Ventana Vineyard, Juggernaut
Arona Sauvignon Blanc
C’est La Vie En Rose
Ecco Domani Pino Grigio
La Marca Prosecco
SPIRITS
Grey Goose
Tito’s
Stoli
Stoli/Faber Flavored
Captain Morgan Spiced
Malibu Coconut
Bacardi
Meyers Dark
Tanqueray
Bombay Sapphire
Beefeater
Tullamore Dew
Bushmill's
Dewar’s
Johnnie Walker Black | Red
Bulleit Bourbon | Bulleit Rye
Crown Royal
Maker's Mark
Jack Daniel’s
Jose Cuervo Silver | Gold
CORDIALS
Christian Brothers Brandy
Disaronno Amaretto
Courvoisier Cognac
Grand Marnier
Frangelico
Cointreau
Drambuie
Add a Signature Drink
Inquire for Pricing
No shots or shooters
Beer and wine selection subject to change
FAQs
You have questions. We have answers.
WHEN ARE TOURS AVAILABLE?
Tours are available by appointment only
WHAT DOES IT TAKE TO SECURE A DATE?
To reserve a date, we ask for a signed contract and a non-refundable deposit of $2,000 Please note that dates are reserved on a first come, first served basis We are unable to hold dates without the required documentation and deposit
WHAT IS THE PAYMENT SCHEDULE AFTER PAYING THE DEPOSIT & SIGNING A CONTRACT?
The $2,000 deposit is paid at signing of the contract and will be applied to your total event cost 6 months out, 50% of your total estimated cost is due Two (2) weeks out, 14 business days in advance, the remaining balance is due
WHAT IS A FOOD & BEVERAGE MINIMUM?
A food & beverage minimum is the basic and mandatory amount that you have to spend on food and beverages to have your event with Spring Hollow Golf Club The minimum does not include tax and service fee. Service fee includes a 15% gratuity.
MAY I BRING MY OWN CATERER?
You are welcome to bring your own caterer. Please inquire for venue pricing.
WHAT DOES AN OPEN BAR MEAN?
An Open Bar means hosted beverages are charged per person, per hour. Should a guest become intoxicated, our bartenders have the right to refuse service.
POST-EVENT BREAKDOWN AND PERSONAL ITEMS
The wedding party is responsible for gathering and removing all personal items and decorations at the conclusion of the event. Spring Hollow staff will assist in consolidating items for your convenience; however, all belongings must be taken with you upon departure. Spring Hollow is not responsible for any items that are lost, stolen, misplaced, or damaged.
Additional FAQs You have questions. We
have answers.
DO YOU OFFER DISCOUNTS FOR MILITARY WEDDINGS?
We are honored to discount our ceremony fee by $500 for all active duty and retired military brides and grooms
We also honor first responders as well as teachers
DO YOU OFFER TASTINGS?
Yes, we encourage tastings in fact! They are complimentary for four people with every wedding package Private tastings may be scheduled Wednesday - Friday between 2:00 - 4:00 p m
DO I HAVE TO USE YOUR VENDORS?
Our Preferred Vendors are tried and true and are very familiar with Spring Hollow
Knowing this, you are not required to use the ones on the list, however, the vendors you choose must be licensed and insured
DO YOU HAVE WIFI?
Certainly! We offer convenient onsite guest Wi-Fi access for vendors and guests.
DO YOU OFFER REHEARSALS?
Absolutely! As part of your wedding package, we are pleased to provide complimentary assistance with your rehearsal. Additionally, we offer rehearsal dinner packages to further enhance your wedding experience. Scheduling of rehearsals are based upon availability of the banquet room
