International Research Journal of Engineering and Technology (IRJET) Volume: 11 Issue: 04 | Apr 2024
www.irjet.net
e-ISSN: 2395-0056 p-ISSN: 2395-0072
“SMART POULTRY FARM WITH AUTOMATIC FOOD FEEDING AND HEALTH MONITORING SYSTEM” Ms. Chape Kalyani Sunil Department of Electronics Engineering Amrutvahini College of Engineering Sangamner, A.Nagar, India
Ms. Gavhane Pratiksha Krishna
Gadakh Ashvini Chandrashekhar
Department of Electronics Engineering Amrutvahini College of Engineering Sangamner, A.Nagar, India
Department of Electronics Engineering Amrutvahini College of Engineering Sangamner, A.Nagar, India
Mr.D.A.Mhaske Department of Electronics Engineering Amrutvahini College of Engineering Sangamner, A.Nagar, India
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Abstract— This paper proposes a solution for the modernization of poultry farming through automation using wireless sensor networks and mobile communication systems. By integrating technology into poultry management, the aim is to improve productivity, quality, and efficiency while reducing manual labor. Environmental parameters such as humidity, temperature, light, and ammonia gas are monitored and controlled automatically, alongside tasks like food feeding and water supply. The system enables remote monitoring and management through a web-based interface, enhancing farm management and optimizing chicken health and production. This approach addresses the increasing demand for poultry products while promoting sustainability and profitability in the industry.
Embracing technology-driven solutions is imperative to address these challenges and ensure sustainable growth in the poultry sector. This paper focuses on the implementation of an automated poultry farming system utilizing wireless sensor networks and mobile communication technology. By integrating sensors to monitor environmental parameters and automate essential tasks such as food feeding and water supply, the proposed system aims to optimize productivity, quality, and resource utilization in poultry farming operations. Furthermore, the adoption of precision livestock farming not only enhances production efficiency but also mitigates environmental impacts associated with feed wastage and resource depletion. Through real-time monitoring and remote management capabilities offered by the proposed system, poultry farmers can make informed decisions to improve farm operations, promote animal welfare, and meet the rising demand for poultry products sustainably.
Keywords- Poultry farming, automation, wireless sensor network, mobile communication, productivity.
I.
INTRODUCTION
In light of these considerations, the implementation of a smart poultry farming system holds promise in revolutionizing the industry, ushering in an era of efficient, sustainable, and technology-driven poultry production.
Over the past few decades, the global poultry industry has witnessed significant growth driven by advancements in standardized farming practices and increased awareness regarding food safety. Chicken, being the most consumed agricultural produce, offers a nutrient-rich source of protein with low fat and cholesterol content. However, this surge in demand has necessitated innovative solutions to enhance production efficiency and quality while minimizing manual labor.
II.
The ever-increasing demand for broiler chicken places immense pressure on the poultry industry to scale up production, leading to inefficiencies in non-precise feed livestock practices and environmental strain. Traditional poultry farming methods rely on manual feed management, resulting in excess feed consumption, economic losses, and environmental degradation through deforestation and greenhouse gas emissions. Embracing precision livestock farming is crucial to address these challenges and secure a sustainable future for the poultry industry.
Traditional poultry farming methods, although effective, often face challenges in precise feed management, leading to inefficiencies and wastage. As the industry strives to meet the escalating demand for broiler chicken, the pressure to scale up production has intensified. Yet, this pursuit of higher yields comes at a cost, as non-precise feed practices contribute to economic losses and environmental strain.
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