THE
Brasserie CREAMY SOUP OF THE DAY Made fresh daily – Please enquire with your waiter for further detail Served with fresh soda bread (Contains 1-wheat, oat,3,6,7,9,12) SUMMER PEACH & AVOCADO SALAD Sliced peach and avocado salad with feta cheese & toasted pine kernels mint olive oil dressing (Contains 6,7,8-pinenuts,12) – Optional Vegan CHICKEN RED CHIMICHURRI SKEWERS Buttermilk garlic ranch dressing (Contains 3,7,10,12) SMOKED SALMON RILLETTES Smoked salmon with a touch of creme fraiche &lemon zest served with toasted sourdough and cucumber & apple (Contains 1-wheat,4,7,12) ~ HERB-ROASTED HALF CHICKEN WITH LEMON THYME JUS Half Chicken roasted with fresh herb served with garlic-roasted potatoes green beans and a lemon thyme jus Contains 1-wheat,6,7,9,12) TRIPLE COOKED HONEY GLAZED PORK BELLY West Cork pudding champ mash & poache baby pear (Contains 1-wheat,barley,6,7,9,10,12) ROASTED HAKE WITH CHORIZO & CANNELLINI BEANS OOn a warm stew of chorizo, cannellini beans with cherry tomatoes, topped with fresh herbs (Contains 4,6,8-pinenuts,9,12) CAULIFLOWER STEAK WITH ROMESCO SAUCE Grilled cauliflower steak topped with smokey romesco sauce served with roasted baby potatoes and sautéed (Contains 6,7,12) – Vegan ~ GREEN APPLE DESSERT Glazed mousse and compote, vanilla anglaise (Contains 1-wheat,3,6,7) MARBLED RASPBERRY CHEESECAKE Red fruit compote & a generous dollop of silky Chantilly cream (Contains 1-wheat,3,6,7) OATMILK & CHOCOLATE Caramel Drizzles (Contains 6,8-almond) - Vegan 1-CEREALS CONT. GLUTEN, 2-CRUSTEACEANS, 3-EGGS, 4-FISH, 5-PEANUTS, 6- SOYBEANS, 7-MILK, 8-NUTS, 9-CELERY, 10-MUSTARD, 11-SESAME SEEDS, 12-SULPHITES, 13-LUPINS, 14-MOLLUSCS