DINNER MENU SOUPS
MEAT S
CREAMY SOUP OF THE DAY 8.50 Made fresh daily – Please enquire with your waiter for further detail Served with fresh soda bread (Contains 1-wheat,oat,3,6,7,9,12)
THE BRASSERIE SEAFOOD 12.50 CHOWDER Creamy chowder with salmon, white fish & mussels Served with traditional brown bread (Contains 1-wheat,oat,2,3,4,6,7,9,10,12,14)
SALADS
PIZZA
12” HANDMADE SOURDOUGH P l ea s e e nqui re re ga rd iPIZZA ng to –day ’ s Stonebaked with our own cheese blend re co m m e n dati o n s o f th e c h e f s.
THE BRASSERIE BURGER WITH BRISKET & CHEESE 23.00 Beef Pattie with slow-cooked beef brisket Melted cheddar, pickles & mustard mayo Served with fries & ranch dressing
MARGHERITA San Marzano tomato, mozzarella & fresh basil (P Contains 1-wheat,oat,3,6,7,9,10,12) IZZA
(Contains 1-wheat,3,4,6,7,9,10,12)
STRIP STEAK WITH BLACK TRUFFLE BÉARNAISE 37.00 Chargrilled striploin steak Black truffle béarnaise Watercress & pickle salad with Citrus Dressing Side of dirty fries
(Contains 1-wheat,oat,6,12) - vegan
MARGHERITA 17.50
FRUTTI DE MARE San Marzano tomato, mozzarella & fresh basil 19.00 San Marzano tomato, prawns and mussels (Contains 1-wheat,oat,3,6,7,9,10,12) Sundried tomatoes and rocket (Contains 1-wheat,oat,2,4,6,7,9,12,14)
VEGAN PIZZA 18.00 Vegan mozzarella, red onion, jalapeño BUTTERNUT SQUASH, BACON & SAGE Sweetcorn & sun-dried tomato 18.00 Rocketbutternut & olive oilsquash purée base topped goats’ cheese Roasted
CRISPY DUCK LEG CONFIT 25.00 Sweet & tangy red cabbage Buttery mashed potatoes, carrot puree Rich port wine jus
Caramelised onions, crispy bacon (Contains 1-wheat,oat,6,12) - vegan& fresh sage pesto (Contains 1-wheat,oat,3,6,7,8-pinenut,9,10,12)
(Contains 6,7,9,10,12)
ROOT VEGETABLE & LEITRIM HILL GOATS CHEESE SALAD 12.50 Warm carrots, parsnip & beetroot Whipped goats’ cheese & hazelnut crumble (Contains 1-oat,6,7,8-hazelnut,12)
CHICKE N ADOBO 18.50
CHICKE ADOBO 17.50 Our own N Filipino Adobo sauce O ur Own Filipino Adobo sauce Chicken topped with crispy onion and peppers Chicken topped with crispy onion and peppers
ROAST OF THE DAY 20.50 Please enquire with your server on today’s choice
(Contains 1-wheat,oat,3,6,7,9,10,12) (Contains 1-wheat,oat,3,6,7,9,10,12)
GRILLED CHICKEN SUPREME 24.50 Mushroom ketchup, slow cooked carrots and light jus
BUILDYOUR YOUR OWN PIZZA BUILD OWN PIZZA Chooseone oneof of the above above and atat €1.30 Choose andadd addextra extratoppings toppings 1.00each EA Chicken, bacon, ham, pepperoni, salami, spicedspiced beef, beef, Chicken, bacon, ham, pepperoni, salami, pineapple, onion, tomato, jalapeno, mushroom, sweetcorn, pineapple, onion, tomato, jalapeño, mushroom, roasted peppers, rocket
(Contains 7,8,10,12)
Add chicken 4.20 Add prawns 6.20 (Contains 2) GRILLED COURGETTE, SUNDRIED TOMATO & OLIVE SALAD 11.90 With lemon zest, basil oil & toasted pine nuts (Contains 1-wheat,3,4,6,7,8-pinenut,9,10,12)
Add chicken 4.20 Add prawns 6.20 (Contains 2)
KOREAN GLAZED BEEF 27.00 Slow cooked featherblade, spicy BBQ glaze Champ potato, creamed savoy cabbage
sweetcorn, roasted peppers, rocket
(Contains 9,10,12) (Contains 9,10,12)
(Contains 6,7,9,10,12)
V E GA N & V E G E TA R I A N WILD MUSHROOM & TRUFFLE TROFIE 18.00 Trofie pasta in a cashew-truffle cream Organic wild mushrooms & pesto
S TA RT E R S
17.00
VEGAN PIZZA 18.00 Vegan mozzarella, red onion, jalapeño, sweetcorn & sun12” tomato HANDMADE SOURDOUGH PIZZA dried Stonebaked Rocket & olive with oil our own cheese blend
(Contains 1-wheat,barley,3,6,7,9,10,12)
(Contains 1-wheat,3,6,7,9,10,12)
THE BRASSERIE CHICKEN CAESAR 13.90 Roast chicken, crispy pancetta & house Caesar dressing Parmesan and herb croutons
SPECIALS OF THE DAY
We source most of our produce locally. All our beef and pork is of Irish and our chicken is EU origin unless stated otherwise. The fish is originating from sustainable sources. Please consult our supplier booklet for further info on our suppliers.
(Contains 1-wheat,6,8-cashew,pinenut,9,12)
IRISH CHICKEN WINGS €19.00 | €13.00 Tossed in Buffalo or House BBQ sauce Blue cheese dip (Contains 1-wheat,3,6,7,9,10,11,12)
TRUFFLE & PARMESAN CALAMARI 15.50 Crispy calamari with grated parmesan & truffle oil Garlic aioli & lemon (Contains 1-wheat,3,4,6,7,9,10,12,14)
BLUE CHEESE & FIG ARANCINI 10.90 Crispy risotto balls with fig chutney & rocket
CAULIFLOWER STEAK WITH ROME SCO SAUCE 18.0 0 Chargrilled with smoky romesco Roasted baby potatoes & sautéed greens (Contains 12) - vegan
(Contains 1-wheat,rye,6,8-walnut,10,11,12) - vegan
CONFIT CHICKEN & DUCK TERRINE 12.90 Pulled chicken & duck Cranberr y gel, orange & beetroot salad
CRISPY SOLE & CHUNKY CHIPS 21.00 Golden beer battered sole with chunky chips Tartar sauce & minted pea crush (Contains 1-wheat,3,4,7,9,10,12)
Add chicken or vegan feta style cheese to the above 4.20
BAKED COD FILLET 26.50 Winter ratatouille vegetables Herb & preserved lemon crust Caper & shallot beurre blanc
(Contains 6)
Add seared prawns to the above 6.20 (Contains 2)
(Contains 4,7,9,12)
(Contains 1-wheat,3,6,7,9,12)
ROAST SQUASH & WALNUT HUMMUS 11.50 Grilled bread & chutney
FISH & SEAFOOD
SIDE ORDERS SKIN-ON SKINNY FRIES Crispy fries with sea salt - vegan
6.00
THE BRASSERIE DIRTY FRIES Tossed with chipotle mayo Crispy fried onions and grated parmesan
7.00
THE BRASSERIE SIDE CAESAR Crispy pancetta, house Caesar dressing Parmesan and herb croutons (Contains 1-wheat,3,4,6,7,9,10,12)
ROASTED CAULIFLOWER WITH SMOKED PAPRIKA & PARSLEY Charred florets with a smoky rub
(Contains 1-wheat,3,7,10,12)
(Contains 7,9,12)
6.00
6.00
(Contains 12) - vegan
MAPLE-ROASTED ROOT VEGETABLES WITH THYME Parsnip, carrot & golden beetroot Glazed in maple and topped with thyme (Contains 9,12)
6.00
GARLIC & HERB SAUTÉED MUSHROOMS AND ONIONS Finished with fresh herbs -vegan
6.00
Due to the nature of our kitchens & operations we are unable to guarantee no traces of nuts or any other allergens are present in the food served to you. We kindly request to inform your server if you suffer from any food allergy or have other dietary requirements. 1-Cereals cont. Gluten, 2-Crustaceans, 3-Eggs, 4-Fish, 5-Peanuts, 6-Soybeans, 7-Milk, 8-Nuts, 9-Celery, 10-Mustard, 11-Sesame Seeds, 12-Sulphites, 13-Lupins, 14-Molluscs