SANDWICHES
THE CLUB 15.50
Crispy pancetta, roast chicken
Egg mayo & baby gem on toasted sourdough
(Contains 1-wheat,rye,3,6,7,10,12)
THE CHICKEN CAESAR WRAP 13.90
The iNUA classic – crispy chicken goujons
With Caesar dressing in a soft wrap (Contains 1-wheat,barley,3,4,6,7,9,10,11,12)
TOASTED SPECIAL 12.90
Sliced ham, mature cheddar & tomato relish
Toasted sourdough
(Contains 1-wheat,3,6,7,9,10,12)
AVOCADO, TOMATO AND PESTO 13.90
Avocado, tomatoes and vegan mozzarella
Vegan pesto on toasted ciabatta bread (Contains 1-wheat,6,8-pinenut,10,12) - vegan
PULLED ROAST CHICKEN & STUFFING
SANDWICH 13.50
Roast chicken, sage & onion stuffing
Cranberry mayo & baby gem in toasted sourdough (Contains 1-wheat,3,4,6,7,10,12)
CLASSIC FISH FINGER SANDWICH 14.50
Crispy breaded white fish
Tartar sauce & baby leaves in a soft brioche bap (Contains 1-wheat,3,4,6,7,10,12)
ADD ONS
Cup of soup (Contains 7,9,12) 3.50
Bowl of soup (Contains 7,9,12) 6.50
All sandwiches come with a cup of fries & salad
SOUPS
CREAMY SOUP OF THE DAY 8.50
Made fresh daily
Please enquire with your waiter for further details
Served with fresh soda bread (Contains 1-wheat,oat,3,6,7,9,12)
THE BRASSERIE SEAFOOD CHOWDER 12.50
Cream based chowder
Salmon , white fish & mussels, Served with brown bread
(Contains 1-wheat,oat,2,3,4,6,7,9,10,12,14)
VEGAN & VEGETARIAN
CAULIFLOWER STEAK WITH ROMESCO SAUCE 18.00
Chargrilled with smoky romesco
Roasted baby potatoes & sautéed greens (Contains 6,7,12) - vegan
WILD MUSHROOM & TRUFFLE TROFIE 19.00
Trofie pasta in a cashew-truffle cream
Wild organic mushrooms & pesto
(Contains 1-wheat,6,8-cashew,pinenut,9,12)
Add chicken €4.20 (Contains 6)
Add prawns €6.20 (Contains 2,6)
To any of the above options
Most of our produce is sourced locally. All our beef and pork is of Irish and our chicken is EU origin unless stated otherwise. The fish is originating from sustainable sources. Please consult our supplier booklet for further info on our suppliers.
LUNCH MENU
SNACKS
IRISH CHICKEN WINGS 16 €19.00 | 8 €13.00
Tossed in Buffalo or House BBQ sauce
Blue cheese dip 16 piece includes a portion of fries (Contains 1-wheat,3,6,7,9,10,11,12)
TRUFFLE & PARMESAN CALAMARI 14.00
Crispy calamari with grated parmesan & truffle oil
Garlic aioli & lemon
(Contains 1-wheat,3,4,6,7,9,10,12,14)
STUFFED PORTOBELLO MUSHROOM 12.50
Clonakilty black pudding & Ballymaloe relish
Served with dressed leaves (Contains 1-wheat,barley,3,6,7,9,10,12)
VIBRANT POKE BOWL 13.50
Creamy avocado, edamame and mango
Ribboned carrot, marinated mushrooms & red chili
Seasoned grains with sesame seeds & ponzu dressing (Contains 6,11,12) - vegan
TOASTED FRUIT SCONES 6.00
Served with fresh cream & Folláin strawberry jam (Contains 1-wheat,3,6,7,12)
SALADS
THE BRASSERIE CHICKEN CAESAR 14.90
Roast chicken, crispy pancetta
With house Caesar dressing Parmesan and herb croutons (Contains 1-wheat,3,4,6,7,9,10,12)
GRILLED COURGETTE, SUN-DRIED TOMATO & OLIVE SALAD 11.90
With lemon zest, basil oil & toasted pine nuts (Contains 6,8-pinenut,12) - vegan
Add chicken €4.20 (Contains 6)
Add prawns €6.20 (Contains 2,6)
To any of the above options
MEATS
THE BRASSERIE BURGER WITH BRISKET 23.00 & CHEESE
Beef Pattie with slow-cooked beef brisket Melted cheddar, pickles & mustard mayo Fries & ranch dressing
(Contains 1-wheat,barley,3,6,7,9,10,12)
BAKED SUPREME OF CHICKEN 24.50
Crispy colcannon & smoked bacon potato cake
Organic shiitake mushroom sauce (Contains 6,7,9,12)
PORK SCHNITZEL WITH BRAISED 20.00
RED CABBAGE & CIDER JUS
Breaded pork cutlet with mash, braised cabbage
Cider jus & roasted carrots
(Contains 1-wheat,3,6,7,9,12)
FISH & SEAFOOD
CRISPY PANKO SOLE & CHUNKY CHIPS 21.00
Golden panko-crusted sole with chunky chips
Tartar sauce & minted pea crush
(Contains 1-wheat,3,4,6,7,9,10,12)
HERB-CRUSTED COD 28.50
Roast cod on saffron potato
Sautéed bok choy & seafood bouillabaisse
(Contains 1-wheat,2,3,4,5,6,7,9,12,14)
PIZZA FLATBREADS
12” HANDMADE SOURDOUGH PIZZA BREADS
Stonebaked with our own cheese blend
SPICY ‘NDUJA & RED ONION PIZZA 19.90
San Marzano tomato, mozzarella, spicy ’nduja sausage
Red onion & fresh basil
(Contains 1-wheat,oat,3,6,7,12)
TOMATO & MOZZARELLA FLATBREAD 17.00
Stone-baked flatbread topped
With sun-kissed tomato sauce
Buffalo mozzarella
(Contains 1-wheat,3,6,7)
ORGANIC GARRYHINCH MUSHROOM & THREE CHEESE FLATBREAD 19.00
Baked flatbread with Garryhinch mushrooms
Crème fraîche base
Topped with Cashel Blue
Toonsbridge & Macroom buffalo mozzarella (Contains 1-wheat,3,6,7)
SPECIALS
Please enquire on today’s recommendations by the chefs
SIDE ORDERS
THE BRASSERIE DIRTY FRIES 7.00
Tossed with chipotle mayo
Crispy fried onions and grated parmesan (Contains 1-wheat,3,6,7,10,12)
MAPLE-ROASTED ROOT VEGETABLES WITH THYME 6.00
Parsnip, carrot & golden beetroot
Glazed with maple and topped with a thyme (Contains 6,9,12) - vegan
THE BRASSERIE SIDE CAESAR 6.00
Crispy pancetta, baby gem & house Caesar dressing
Parmesan and herb croutons
(Contains 1-wheat,3,4,6,7,9,10,12)
GARLIC & HERB SAUTÉED MUSHROOMS AND ONIONS 6.00
Finished with fresh herbs (Contains 6) - vegan
SKIN-ON SKINNY FRIES 6.00
Crispy fries with sea salt (Contains 6) - vegan
ROASTED CAULIFLOWER WITH SMOKED PAPRIKA & PARSLEY 6.00
Charred florets with a smoky rub (Contains 6,12) - vegan
inform your server if you suffer from any food allergy or have other dietary requirements.
1-Cereals cont. Gluten, 2-Crustaceans, 3-Eggs, 4-Fish, 5-Peanuts, 6-Soybeans, 7-Milk, 8-Nuts, 9-Celery, 10-Mustard, 11-Sesame Seeds, 12-Sulphites, 13-Lupins, 14-Molluscs