DESSERTS
SELECTION OF EMERALD ICE-CREAM 8.50
Irish Whiskey, chocolate caramel, Irish coffee
BANANA PEANUT CAKE 9.50
Peanut creme, passion fruit, milk chocolate mousse
Banana blondie
OATMILK, LEMON & APPLE DESSERT 9.50
Chocolate mousse and apple mirror glaze- VEGAN
RASPBERRY CURD CHEESECAKE 9.50
Biscoffi base, raspberry glaze
Atlantic sea salt ice cream
IRISH FARMHOUSE CHEESE BOARD 15.50
The best of Irish farmhouse cheeses
For a delicate & seasonal flavour of each of the four Provinces with crackers, relish and grapes
Selected by the La Rousse Foods cheese expert Graham OurDessertSignature
APPLE TART TATIN 9.90
Walnut caramel crunch and lemon custard
Brown butter crème and walnut sponge
HOT BEVERAGES AND DIGESTIVES Coffees
AMERICANO 3.70
ESPRESSO 3.70
DOUBLE ESPRESSO 4.00
FLAT WHITE 4.30
CAPPUCCINO 4.30
CAFFE LATTE 4.30
MACCHIATO 4.30
Teas
POT OF BARRY’S BLEND IRISH TEA 3.40
S ELECTION OF SECIALITY TEAS 3.60
Specialty Coffees
IRISH COFFEE 9.00
BAILEYS CREAM COFFEE 9.00
Digestives & Cocktails
OUR SIGNATURE ESPRESSO MARTINI 13.20
MOCKTAIL OF THE MONTH 12.50
JAMESON CRESTED WHISKEY 7.00
HENNESSY V.S. COGNAC 7.20
SANDEMAN PORT 6.50
We kindly request to inform your server if you suffer from any food allergy or have other dietary requirements.
Due to the nature of our kitchens we are unable to guarantee no traces of nuts or any other allergens are present in the food served to you.
We invite you to use the QR code to access all allergens contained in our dishes and drinks.