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In Room Dining Menu Springfield

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CLASSIC ROOM SERVICE SNACKS available daily from 12.30 to 21.00 A TRAY CHARGE OF € 10.00 APPLIES TO THE CLASSIC ROOM SERVICE ORDERS

Take Away

D IN E IN YO U R R O AVAI LA BL E DA ILY FR

SANDWICHES

OUR FAVOURITES THE CHEF’S CURRY 17.50 Coconut curry with charred vegetables Fragrant basmati rice and prawn crackers ADD ON SWEET SOY CHICKEN 4.20 OR SOY PRAWNS 6.20 HALF & HALF - RICE & FRIES 1.00

CLUB SANDWICH 12.50 Chicken, crispy pancetta, egg, mayo, tomato Toasted white or brown bread CLASSIC HAM & CHEESE TOASTIE 9.90 Home-cooked ham, Horgan’s cheddar Toasted white or brown bread

HOMEMADE BEEF LASAGNE 19.50 Creamy béchamel, aged cheddar crust Served with skin-on chips & garlic toast

FALAFEL WRAP 10.90 Crispy falafel, hummus, chickpeas and roasted pepper Toasted tortilla wrap

FILLET OF ORGANIC SALMON 25.00 Dill cream, crushed baby potatoes Grilled pesto greens

ALL SANDWICHES ARE SERVED WITH CRISPS AND SALAD OR ADD ON SIDE ORDER OF FRIES WITH YOUR S/W 3.00 CUP OF SOUP OF THE DAY 5.00

FISH & CHIPS 22.50 Irish haddock, tempura stout batter Minted pea purée and tartare sauce

SALADS

SMASHED BEEF - BURGER STACK 22.90 Two local beef patties, smoked cheddar Rocket, red onion relish

THE CAESAR SALAD 11.90 Crispy pancetta & baby gem House Caesar dressing, parmesan, herb croutons

BEYOND MEAT VEGAN BURGER 19.90 Avocado mayo, mozzarella - vegan THE CHICKEN STACK 23.50 Pan roast chicken breast on bed of champ Roasted vegetables, saute onions and Whiskey pepper sauce

HERITAGE BEETROOT & GOATS’ CHEESE SALAD 11.90 Roast beetroot, whipped Ardsallagh goat’s cheese Candied walnuts and honey mustard vinaigrette ADD ON SWEET SOY CHICKEN 4.20 OR SOY PRAWNS 6.20 SOUP OF THE DAY 7.50 Served with Guinness stout soda bread

Pleas

“0” l a i d e

for

ders r o y an

OM

OM 12 .30 TO 21 .00

NO DE LI VE RY OR TR AY CH AR GE AP PL IE S TO TH E TA KE AWAY DI NE IN YO UR RO OM OP TI ON S

FRAGRANT COCOCN

UT CURRY €

14.00 Roast vegetables and co riander Basmati rice, cashew nu ts

ADD ON CHICKEN 4.2 0 ADD ON PORTION OF FRIES 4.00

8oz BEEF BURGER € 19

.00

Cheddar and smokey ras her Chipotle mayonaise an d fries

10” SOURDOUGH MAG

HERITA PIZZA € 14.50 Marzano tomatoes Fresh basil & mozzarella cheese

ADD ON SALAMI & PE

PPERONI € 2.00

SPECIAL TAKE AWAY

WINE OFFERS

BOTTLE OF SEMBANT E - CHILE - 25.00 Sauvignon Blanc or Ca bernet Sauviognon Sharing bag of O’Donn ells Crisps BOSCO PROSECCO ITALY - 25.00 Sharing bag of O’Donn ells Crisps

COCKTAILS & MOCK

TAILS

CALIFORNIA SPRITZ 12.50 Tanqueray London Dry Gin Orange & grapefruit jui ce, elderflower MIAMI SPRITZ NON AL C 12.50 Made with Tanqueary non alcoholic gin

NO DELIVERY CHARG E APPLIES TO ABOVE TAKE AWAY OPTIONS

We invite you to use the QR code to access all allergens contained in our dishes & drinks and the country of origin of our meats served.


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In Room Dining Menu Springfield by iNUA Hospitality - Issuu