K i ds Menu MAINS CHICKEN NUGGETS Se rved with Hom emade Chips
€8.50 PER KIDS MAIN
PER KIDS MAIN
( 1-whea t , 3,6 ,7 , 1 2 )
BANGERS AND CHIPS (w h ea t, 3,6 ,9,10,12)
M E AT Y B O LO G N A I S E with Pe n n e Pasta, Parmesan and Gar lic Bread (1-wheat, 6,7,9,10)
TO M ATO S A U C E W I T H P E N N E PA S TA , Pa r mesan and Garlic Bread ( 1 -whea t ,6 ,7, 9,10)
PKS 4OZ BEEF BURGER Se rved w ith Hom emade Chips ( 1-whea t, 3,6 ,7,10,1 2)
8 I N C H K I D S M A R G H E R I TA O R P E P P E R O N I P I Z Z A (1-wheat,2 ,7,9,13 )
FISH AND CHIPS ( 1 -wh ea t, 4 ,6 ,7, 9,10,12)
EXTRAS ‘ B A BY B OW L’ ( 7, 9 , 1 2 ) € 2 .5 0 (Pota toe s and Gravy or Potatoes and Sou p)
A D D B E A N S O R C H E E S E F O R €0.50 V E G E TA B L E S F O R € 1 .00
D E S S E RT S VA N I L L A I C E C R E A M ( 7) J E L LY + I C E C R E A M ( 7)
€4 . 5 0 €4.95
P E RDESSERT D E S S E RT PER
N U T E L L A P A N C A K E S + F R E S H C R E A M (1-wheat,3,7,8-hazelnut) C O O K I E S + I C E C R E A M (1-wheat,3,7) D O U B L E C H O C O L AT E M U F F I N + I C E C R E A M (1-w hea t,3,7 )
Please advise our team members of any dietary requirements you might have. Please note all food is prepared in a busy kitchen environment where we handle a variety of potentially allergenic ingredients. 1-Cereals cont. Gluten, 2-Crustaceans, 3-Eggs, 4-Fish, 5-Peanuts, 6-Soybeans, 7-Milk, 8-Nuts, 9-Celery, 10-Mustard, 11-Sesame Seeds, 12-Sulphites, 13-Lupins, 14-Molluscs