Buffet Menu
Finger Food Menu 2025/2026
Sandwiches @ €6.50pp plus any of the following:
Hot Finger Food Selection: Choose from:
Tea/Coffee €4.00 pp
Pizza Slices €3.50 pp
Garlic Bread with Cheesy Topping €4.00 pp
Chicken Goujons €4.00 pp
Cocktail Sausages €4.00 pp
Sausage Rolls €4.00 pp
Chicken Drumsticks €4.00 pp
Vol au Vents €4.50 pp
Goats Cheese Bruschetta €4.50 pp
Crispy fried chicken wings tossed in hot sauce, garlic dip €4.50
Tandoori spice chicken skewers €4.50
Lamb kebab €4.50
Vegetable spring rolls €4.50
Mini Beef burgers with jack cheese and jalapeno relish €5.00
Soup of the day €5.50pp
Tiger Prawns with Satay Sauce €8.00 pp
Chips €4.00 pp
We are delighted to offer free room hire to parties with a spend of €400 + (this does not include drinks or wine purchases. This does not apply to conference).
Parties with a spend of less than €400, are subject to a room hire charge of €100. Our Bistro restaurant has complimentary room hire (not private room)
Bar facilities – A minimum spend of €400.00 is required should you require the bar to be open for your event. A charge of €100.00 will be added to the final bill if you spend is less than required.
(Only applicable to Function Suites with a Bar in the room)
Thank you.
VAT is included in price at the prevailing rate
Fork Buffet Menu 2025/2026
Please select any one of the following dishes for your fork buffet. Please chose either Beef Stroganoff
Beef Bourguignon,
Beef Lasagne
Chicken or Beef Curry
Vegetarian Stir-fry
Beef Tequila
Tandoori Chicken
Jalfrezi Lamb
Sweet & Sour Pork
€23 per person
The above price is based on a minimum of 40
The above dishes are served with savoury rice and a selection of salads. Home baked warm apple pie for dessert with tea or coffee to follow.
If you would like a choice of two dishes for your guests then please add a further €3.00 per person. If you don’t want to have a dessert deduct €2 per person.
