Fairways Taste of the Boyne Valley

Fa irways Hotel A Taste of the Boyne Valley MC HUG H’ S SMOKED T URK EY B URGER Mi n ced t u rkey s moked by Mc Hug h’s b utche r, chunky chip s (Cont ain s 1-whe at,3,6,7,10,12) CRI S PY PA N KO SOL E & FRIES Cr is py f is h f illet s , Ore a l se a sa lt & le mo n p e p p e r fr ie s (Cont ain s 1-whe at,3,4,6,7,10,12) ROAS T CH IC KEN SUPREME Ga rl i c p ot atoes , local h on ey onio n p ure e , te nd e r ste m, smo key b a co n ja m (Cont ain s 1-whe at,b a r ley,3,6,7,9,10,12) BAKE D SA L MON FIL L ET Smoked & s we et p otato ha sh, fine b e a ns (Conta ins 4,6,12) P E P P E RE D S TRIPLOIN ST EA K (€7 SUPPL .) 0 8 oz s t riploin , s kin -on fr ie s, whiskey p e p p e rco r n sa uce (Cont ains 1-whe at,6,7,9,12) SM OKY O RI E L SALT-ROA ST ED C AUL IFLOWE R SH AWA RMA Ta h i n i , s u m ac on ion s , s weet potato fr ie s, p o me g ra nate mo la sse s, flat b re a d (Cont ains 1-whe at,6,11,12) *** M ANG O & BA N A N A COUPE (Cont ains 1-whe at,7,12) RAS P BE RRY & FRA N GIPA N E TA RT (Cont ain s 1-whe at,6,8-a lmo nd ,12) SALTE D C A RA MEL B ROWN IE (Cont ains 1-whe at,3,6,7,12) I CE CRE AM WI TH WH ISKEY B UT T ER DRIZZL E (Cont ains 1-whe at,3,6,7,12) Ch o i ce of ma in co urse a nd sweet t reat of ab ove selec t i on € 24.50 Fu ll s ize d e sse r t € 4.00 sup p l. Due to the nature of our kitchens & operations we are unable to guarantee no traces of nuts or any other allergens are present in the food served to you. We kindly request to inform your server if you suffer from any food allergy or have other dietary requirements. 1-Cereals cont. Gluten, 2-Crustaceans, 3-Eggs, 4-Fish, 5-Peanuts, 6-Soybeans, 7-Milk, 8-Nuts, 9-Celery, 10-Mustard, 11-Sesame Seeds, 12-Sulphites, 13-Lupins, 14-Molluscs