A Tast e o f SLIGO R a disso n B lu Ho tel & S pa S l i go T H E B R A S S E R I E B U RG E R W I T H B R I S K E T & C H E E S E Be e f Pat t ie w i t h s l ow- co o ke d b e e f b r i s ke t , m el ted c h ed d a r Pic k le s & m u s t a rd m ayo , s e r ve d w i t h f r i es & r a n c h d ress i n g (C o n t a i n s 1 -w h e a t , b a r l ey, 3 , 6 , 7 , 9 , 1 0 , 1 2 ) ROA S T O F T H E DAY P le a s e e n q u i re w i t h yo u r s e r ve r o n to d ay ’s c h o i c e G R I L LE D C H I C K E N S U P R E M E M u s h ro o m ke t c h u p , s l ow co o ke d c a r ro t s a n d l i g h t j u s (C o n t a i n s 7 , 8 , 1 0 , 1 2 ) C AU L I F LOWE R S T E A K WI T H RO M E S CO S AU C E C h a r g r i l l e d w i t h s m o k y ro m esc o Ro a s t e d b a by p o t a t o e s & s a u t é ed g reen s (C o n t a i n s 1 2 ) - ve g a n C R I S PY S O LE & C H U N K Y C HI P S G o ld e n b e e r b a t t e re d s o l e w i t h c h u n k y c h i p s Ta r t a r s a u ce & m i n t e d p e a c r u s h (C o n t a i n s 1 -w h e a t , 3 , 4 , 7 , 9 , 1 0 , 1 2 ) *** BREAD & BUT TER PUDDING D r iz z le d w it h Ke i t h s C l a r ke’s K n o c k n a re a h o n ey & v a n i l l a c u s t a rd (C o n t a i n s 1 -w h e a t , 3 , 6 , 7 , 1 2 ) C H E E S E C A K E O F T H E DAY P l e a s e a s k yo u r s e r ve r fo r t o d ay ’s d et a i l s WA R M C H O CO L AT E B ROW N I E Wit h c a r a m e l s a u ce , s a l t e d p o p co r n & v a n i l l a i c e c rea m (Co nt a i n s 1 -w h e a t , b a r l ey, o a t s , r ye , 3 , 6 , 7 , 8 - h a zel n u t) S E LE C T I O N O F I C E C R E A M P le a s e a s k yo u r s e r ve r fo r t o d ay ’s fl avo u r s (C o n t a i n s 1 -w h e a t , 3 , 6 , 7 , 8 -v a r i et y, 1 2 ) Choic e of m a in c o u r s e a n d s m a l l s we e t t re a t o f a b ove s e l e c t i o n € 2 5. 50 Fu l l s i ze d e s s e r t € 4 . 0 0 s u p p l . Due to the nature of our kitchens & operations we are unable to guarantee no traces of nuts or any other allergens are present in the food served to you. We kindly request to inform your server if you suffer from any food allergy or have other dietary requirements. 1-Cereals cont. Gluten, 2-Crustaceans, 3-Eggs, 4-Fish, 5-Peanuts, 6-Soybeans, 7-Milk, 8-Nuts, 9-Celery, 10-Mustard, 11-Sesame Seeds, 12-Sulphites, 13-Lupins, 14-Molluscs