BORGO SAN FELICE Relais & Châteaux in Tuscany | Bar Gli Archi Food & Wine Menu

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FOOD & WINE MENU

GLI ARCHI

LET'S START!

Grilled artichokes

cashew cream, mint (vegan)

22

Tuscan Bruschetta with tomatoes, garlic and basil

18

Cinta senese Prosciutto

The traditional Tuscan pork breed, 36 months of aging

26

Artisanal Tuscan Cheese Selection

28

Charred Eggplant

Parmigiano, local truffle

22

Burrata

Seasoned tomatoes with mint and basil, extra virgin olive oil (vegetarian)

25

SALADS

Vegan from the Garden

Arugula, lettuces, cashews, red onions, tomatoes, avocado

Dressing: lime, extra virgin olive oil, mustard

28

Summer in Chianti

Lettuces, green beans, grilled potatoes, peas sprouts, sheep ricotta, pumpkin seeds. Dressing: walnuts, apple vinegar, honey

30

Peach and Zucchine

Lettuces, goat cheese, basil, crunchy bread, sunflower seeds, daikon, flax seeds. Dressing: lemon, extra virgin olive oil, sunflower seeds

30

Quinoa and Prawns

Lettuces, avocado, sauteed shrimps, red beans. Dressing: lemon, fermented lentil sauce, extra virgin olive oil

32

Tuscan Caesar Salad

Lettuces, grilled chicken, croutons, kale, Pecorino riserva cheese

Dressing: Homemade Caesar dressing with extra virgin olive oil

32

GLI ARCHI

PASTA

Fresh pasta of the day

Our service staff will be glad to inform you about our Chef todays proposal

28

Spaghetti with organic tomatoes and basil (vegan)

24

Pici alla carbonara with zucchine and guanciale

25

SIDES

Potatoes puree with black truffle 12

Tomatoes salad from the garden with taggiasche olives, capers and oregano 10

Vegetables Giardiniera (Italian pickled veggies) 9

Fries with Pecorino fondue 14

Fresh greens with tomatoes and carrots 9

Grilled vegetables with anchovies and extra virgin olive oil 12

CLASSICS

San Felice's Club Sandwich

35

Vegetarian Club Sandwich

30

Milanese style cutlet panfried with lemon and Juan sauce

35

Catch of the Day “all’acqua pazza”

38

Prices are in euro including VAT.

GLI ARCHI

DESSERT

Salty pistachio gelato with whipped cream 12

Chocolate pie with olive oil 12

Light pavlova, vanilla cream and fresh fruits 12

Coconut pannacotta, apricots, amaretto 12

Lemon sorbetto (vegan) 14

For any food allergies or intolerances, we will help you choose a specific menu.

WINE SELECTION

SPARKLING WINES

Duval Leroy brut

Perlé rosé

WHITE WINES

Chardonnay In Avane

Bell'Aja Bolgheri bianco

ROSÈ

WINES

Rosato

RED WINES

DESSERT WINES

GLI ARCHI

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