HOT Magazine Issue 3, Volume 14

ANCHORING THE FUTURE THAILAND TRAVEL TRENDS

HOROLOGICAL INDIVIDUALITY

THE SANLORENZO SL90 ASYMMETRIC AMAN JET EXPEDITIONS

REIMAGINING THE RIVER

Editor’s Note

If there’s a single theme threading through this issue, it’s this: luxury has gone personal. Not louder. Not flashier. Just more intentional — the kind you can’t Google in five minutes and definitely can’t queue for.

We start where Bangkok is rediscovering its most cinematic asset: the Chao Phraya. A “river renaissance” is in motion, shifting the city’s gravity back toward its historic liquid heart, where heritage doesn’t sit behind glass — it becomes the key. The late-2026 arrival of The Langham, Custom House turns an 1888 neo-Palladian landmark into a new address of British elegance, with original teak floors, a grand staircase, and that soaring four-storey hall preserved like a love letter to old Siam. Just along the curve, the East Asiatic Company building is preparing for its second act as the Plaza Athénée Nobu Hotel and Spa — a trifecta of riverfront history, Parisian Art de Vivre, and Nobu’s high-energy minimalism. Add the Creative District’s hidden galleries and coffee roasters, and suddenly “riverfront” isn’t a backdrop — it’s the plan.

if by magic. The itinerary itself is pure poetry: Aman Nai Lert in Bangkok’s historic gardens, Amanpuri’s black-tiled serenity in Phuket, Amanoi’s dramatic Vietnam coast, and Amansara in Siem Reap with private after-hours access to Angkor. Breakfast in one country, sunset in another — without the “airport personality” most of us develop by day two.

And finally, we return to the most intimate form of luxury: the oneof-one. Bespoke haute horlogerie is having a moment, and for collectors, “standard” complications now feel almost… polite. In Geneva’s secret ateliers, patrons commission watches that carry family stories in Grand Feu enamel, microscopic sculpture, or even celestial alignments worth remembering. At the far end of the spectrum, you have an armillary tourbillon designed for the dashboard of a Rolls-Royce — which is either wildly excessive or perfectly sensible, depending on your weekend.

Then we take that plan airborne. Aman’s Jet Expeditions are the ultimate response to the modern reality that time is the real status symbol. A custom Airbus ACJ319 — reimagined from 130 seats down to just 19 — trades commercial friction for something closer to an Aman villa in the sky: lounge-like cabins, Aman-trained hosts who seem to read minds, and logistics so smooth your luggage arrives as

However you read this issue — riverside, skyward, or wrist-level — I hope it nudges you toward the kind of luxury that lingers: time well spent, places with soul, and experiences made just for you.

Nakawatjidapa Editor, HOT Magazine

H T MAGAZINE

Edited and published by Thai Luxury Living. Although all materials are published in good faith and based on information solicited to us at the time of publication, the publisher takes no responsibility for any errors, loss or omissions that may occur. No part of this publication may be reproduced in full or in part without the previous written consent of Thai Luxury Living. All materials copyright. All rights are reserved.

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2026 Singapore Yachting Festival

56 Thailand Travel Trends

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88 Horological Individuality

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98 Aman Jet Expeditions

Reimagining The River The Sanlorenzo SL90 asymmetric

Mimi Tao: Breaking Barriers in Fashion

From Thailand’s Isan region to the international fashion spotlight, Phajaranat Nobantao—known professionally as Mimi Tao—has built a career defined by courage, reinvention, and remarkable visibility. Before stepping into the world of fashion, she spent six years in Buddhist monastic life, an experience that helped shape the resilience, discipline, and inner clarity that continue to inform her journey today.

Inspired by Thai supermodel Yui Phetkanha, Mimi set her sights on modeling and pursued it with striking determination. In 2017, she moved to the United States and quickly made her presence felt in New York, where she walked in nearly 24 shows during Fashion Week—an extraordinary milestone that exceeded the total number of shows she had previously done in Thailand. It was a powerful reminder that Thai talent can command attention on the world stage.

Mimi’s rise has been about more than professional success. She made history as the first transgender model to appear on Project Runway, debuting in Season 17 and later returning for subsequent seasons, including the upcoming Season 21. Her presence on such a widely recognized platform has helped broaden representation and visibility for transgender individuals in mainstream fashion media. At the heart of her work is a desire to encourage others, particularly young transgender people, to believe that their ambitions are valid and achievable.

Beyond the runway, Mimi has embraced a broader role as a UN ambassador for equality and inclusion. With several film projects in development and a role in Season Two of Netflix’s Crooks, set to debut next month, her story continues to unfold well beyond fashion—showing how authenticity, purpose, and presence can open doors far beyond the catwalk.

Asia’s Ultimate Golfing Lifestyle Experience

Championship Golf Course • Stay & Play • Luxury Course-side Properties

Come and enjoy playing one of the most scenic championship golf courses in the whole of Asia. Voted Best Course in Thailand by Golf Digest, Black Mountain Golf Club has hosted both Asian Tour and European Tour events.

Drawn by Hua Hin’s cosmopolitan charm and ideal year-round golfing climate, an increasing number of discerning golfers are choosing to make Black Mountain their second or permanent home. We are now building luxurious new 4-bedroom

two-story course-side “Twinhouses” for just 19.9M Baht and 3 bedroom pool villas for 29.9M Baht, both accompanied by two lifetime golf club memberships, so there has never been a better time to sample the renowned Black Mountain lifestyle. Visit us to play a round, or even book into one of our luxury private pool Hotel Villas for a relaxing “Stay & Play” break.

We look forward to welcoming you here soon. More info at www.blackmountainhuahin.com

DINE DELIGHT DISCOVER

Welcome to the culinary playground of Four Seasons Hotel Bangkok. Sip on signature cocktails at BKK Social Club, crowned Asia’s number 1 spot by The World’s 50 Best Bars, or savour the flavours of Cantonese cuisine at Yu Ting Yuan. Dive into the Italian charm of Riva del Fiume or experience the Parisian chic of Palmier by Guillaume Galliot, where every bite is a work of art crafted with passion and precision.

DISCOVER THE JOURNEYS FOURSEASONS.COM/BANGKOK

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Akira Back Bangkok Doubles Down on Its Signature Icons This Spring

From 9 March to 30 April 2026, the 37th-floor destination at Bangkok Marriott Marquis Queen’s Park spotlights four cult favourites—each served twice, in a rotating weekly series.

High above the city on the 37th floor of Bangkok Marriott Marquis Queen’s Park, Akira Back Bangkok is leaning into what it does best: bold, precise flavours delivered with a polished, modern edge. This spring, the acclaimed dining destination unveils “Double the Back – Double the Experience,” a limited-time culinary series that puts four of the restaurant’s most iconic dishes in the spotlight—each presented with a complimentary second serving of the same dish, offered as a gesture of appreciation to returning diners.

Running until 30 April 2026, the experience is designed as a reason to revisit. One signature menu item takes centre stage each week, creating a rotating lineup that invites guests to build

their own four-part journey through Akira Back’s most recognisable creations. It’s a simple idea executed with the restaurant’s signature confidence: come in, choose the featured dish, and enjoy it twice—an indulgence that feels both playful and decidedly on-brand.

The series opens with a global favourite that has become something of a calling card: the celebrated Tuna Pizza. Crisp, delicate, and strikingly moreish, it balances texture and intensity on a thin tortilla base, finished with fresh tuna and truffle aioli—a dish that reads light at first bite, then lingers with savoury depth. Week two shifts into a more spirited register with AB Tacos, a refined, fun expression of the restaurant’s inventive personality, layered with premium ingredients and built for flavour that unfolds in well-paced waves.

Week three brings a standout for those who appreciate umami-rich vegetarian dining. Eringi Pizza centres

on king oyster mushrooms, drawing out their aromatic richness for a comforting, indulgent profile that remains clean and contemporary. The final week lands on pure luxury with Una-Q, Akira Back’s elevated interpretation of unagi—expressive, polished, and quietly dramatic, embodying the restaurant’s ability to make familiar ingredients feel newly iconic.

Set against Bangkok’s night skyline, “Double the Back – Double the Experience” is less about promotion and more about ritual: a weekly reason to return, order with confidence, and indulge in the kind of signature dishes that have helped define Akira Back’s international reputation—now with the pleasure of enjoying each highlight twice before the series ends. Advanced reservations are required. +66 (0) 2 059 5999.

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Chatrium Hospitality

Makes Family Travel Easier With “Kids Stay Free”

Across Chatrium and Maitria addresses in Thailand, Japan, and Myanmar, the new offer brings added comfort—and better value—to multigenerational getaways.

Family travel is at its best when it feels effortless, and Chatrium Hospitality is leaning into that idea with the launch of its “Kids Stay Free” offer across participating Chatrium Hotels & Residences and Maitria Hotels & Residences. Available for booking now, the programme is designed to simplify planning and elevate value—whether the itinerary calls for a city break, a school-holiday escape, or a longer resort-style stay.

Created with family dynamics in mind, the offer allows up to two children under 12 to stay complimentary when sharing existing bedding with parents or guardians, on selected room types. The result is a stay that feels more accommodating from the outset: fewer add-ons, less logistical friction, and more freedom to focus on what matters—time together. For families who build their trips around conve -

nience and comfort, the structure is especially appealing: straightforward, easy to understand, and suited to the way many parents already travel.

The experience becomes even more seamless when breakfast is part of the parents’ booked rate, as children can also enjoy complimentary breakfast under the same inclusion. It’s a small detail that makes a meaningful difference, turning mornings into an uncomplicated ritual—no extra calculations, no separate arrangements—just the ease of gathering at the table before heading out into the city or toward the day’s adventures.

The offer spans a portfolio that reflects Chatrium Hospitality’s range: landmark Bangkok addresses near the capital’s shopping, dining, and lifestyle hubs, as well as destinations designed for slower, nature-led escapes. Participating hotels include Chatrium Grand Bangkok, Chatrium Hotel Riverside Bangkok, Chatrium Hotel Sathorn Bangkok, and Emporium Suites by Chatrium, alongside Maitria’s Bangkok

collection at Rama 9, Sukhumvit 18, and Sukhumvit 15. Beyond the capital, the programme extends to Chatrium Golf Resort Soi Dao Chanthaburi and Lacol Khaoyai, while also covering international stays at Chatrium Hotel Royal Lake Yangon and Chatrium Niseko Japan—ideal for families who travel with a sense of season, from city energy to snow-country calm.

Underlying the offer is a familiar Chatrium signature: Thai-inspired hospitality shaped by warmth and attentiveness, paired with spacious accommodations and locations chosen for their access to the experiences families actually want—attractions, dining, shopping, and the small conveniences that make travelling with children feel lighter. With “Kids Stay Free,” Chatrium Hospitality is positioning family travel not as a compromise, but as a more considered kind of luxury— one defined by ease, generosity, and the pleasure of sharing the journey.

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Chef Montri Revives Royal-Style Khao Chae at The House of Smooth Curry

Served through 30 April 2026 at The Athenee Hotel, this warm-weather Thai classic arrives as a fragrant, chilled ritual—delicate rice, meticulous condiments, and seasonal sweetness.

As Bangkok leans into the dry season’s brightest days, Chef Montri at The House of Smooth Curry is bringing back one of Thailand’s most elegant culinary traditions: Khao Chae, prepared from now until 30 April 2026 using an ancient royal recipe. Light yet layered, this revered summer dish is as much about restraint as it is about craft—an exercise in purity, fragrance, and the quiet precision that defines Thailand’s heritage cuisine at its most refined.

The foundation begins with organic rice sourced directly from local farmers in Amnat Charoen Province. Each grain is carefully rinsed, then soaked overnight in cool jasmine-scented water, allowing the rice to take on a clean, aromatic freshness that feels almost weightless on the palate. Served chilled,

it becomes the perfect antidote to Bangkok heat—delicate, soothing, and subtly perfumed, with a calm elegance that invites slow eating.

Khao Chae’s true magic, however, lives in its accompaniments. Here, the set is presented with eight meticulously prepared condiments, each one designed to be tasted in interplay with the fragrant rice. Shrimp paste balls bring savoury depth; stuffed shallots add gentle bite and sweetness; sweetened shredded meat offers comforting richness; pickled turnips paired with egg provide a bright, briny counterpoint; and salted egg yolk with minced pork introduces a luxurious, umami-forward note. Together, these elements create a rhythm of contrast—cool and warm, delicate and intense, fragrant and deeply savoury—making each spoonful feel newly composed.

The experience finishes with a seasonal Thai touch: marine plum in syrup, served as a light, lingering sweet-

ness that rounds out the meal without overwhelming its refined balance. It’s a closing gesture that feels perfectly in tune with Khao Chae’s spirit—elegant, seasonal, and quietly celebratory.

Khao Chae is available daily for lunch from 11.30 to 14.30 and for dinner from 18.00 to 22.00. The dine-in set is priced at THB 980++, while takeaway is offered at THB 1,480+. The House of Smooth Curry is located on the third floor of the Epicurean Hub at The Athenee Hotel, a Luxury Collection Hotel, Bangkok—an address well suited to a dish that has long been associated with Bangkok’s royal culinary legacy and the art of dining beautifully, even in the height of summer.

For reservations, https://athenee.co/THOSCKhaoChae.

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Songkran Feasting at Holiday Inn Bangkok’s Ginger

From 12–19 April 2026, Ginger celebrates Thai New Year with generous lunch and dinner buffets that spotlight regional Thai flavours, live cooking theatre, and a meaningful Rod Nam Dum Hua ceremony.

Songkran in Bangkok has a way of blending joy with tradition, and Ginger—the popular all-day dining destination at Holiday Inn Bangkok— captures that spirit with its Happy Songkran Holiday Lunch and Dinner Buffets this April. Designed as a gathering point for family and friends, the festive spreads invite guests to mark Thai New Year the way it’s meant to be celebrated: together, over a table filled with comforting favourites and distinctly Thai flavours that feel rooted in place.

While the buffet includes a satisfying selection of international staples—including a live pasta station—the heart of the experience is unmistakably Thai. Ginger leans into the country’s rich

regional culinary identity, bringing together dishes inspired by the mountainous north and northeast, refined “courtly” traditions from the central plains, and the bolder, fierier notes of Thailand’s deep south. It’s a menu built for discovery as much as indulgence— an edible journey that reflects how diverse Thai cuisine truly is, especially when showcased side by side in one celebratory setting.

Part of the appeal is the sense of theatre. Ginger’s open kitchen adds movement and energy to the room, with live action that keeps the experience feeling fresh from the first plate to the last. For those who save space for something sweet, a live Thai dessert station rounds out the meal with classic confections— an easy highlight for guests of every age, and a fitting way to end a feast intended to feel both festive and familiar.

Beyond the food, Ginger also honours the deeper meaning of Songkran with a Rod Nam Dum Hua ceremony—an

elegant tradition in which younger family members gently pour water over the hands of elders as a sign of respect and gratitude. Offered from 13–15 April 2026, between 12.00 and 14.00, the ceremony adds a quietly moving dimension to the celebration, grounding the buffet experience in the values that make Songkran more than a holiday.

Happy Songkran Holiday Buffets are available from 12–19 April 2026, with lunch served from 12.00 to 14.30 and dinner from 18.00 to 22.30. Pricing varies by day: lunch Monday to Saturday and dinner Monday to Wednesday are THB 599++ per person, while dinner Thursday to Sunday and Sunday lunch are THB 899++ per person. Children aged 6–12 receive 50% off, and children aged five and under dine complimentary with a paying adult—making this a particularly welcoming option for multi-generational celebrations in the heart of the city.

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Summer Palace Raises the Stakes With a Typhoon Shelter Lobster Mountain

From April to June 2026, InterContinental Bangkok’s award-winning Cantonese restaurant presents a three-kilogram Boston lobster centrepiece inspired by Hong Kong’s harbour-side cooking.

Bangkok’s dining scene is no stranger to spectacle, but every so often a dish arrives that feels both theatrical and deeply rooted in tradition. This season, Summer Palace—the award-winning Cantonese restaurant at InterContinental Bangkok—introduces the Typhoon Shelter Lobster Mountain, an extraordinary seafood showcase available from 1 April to 30 June 2026. Inspired by Hong Kong’s storied typhoon shelter cuisine, the limited-time creation brings the spirited energy of the harbour to the heart of the city, reimagined with the kind of scale that turns a meal into an occasion.

Typhoon shelter cooking traces its origins to fishing communities who sought refuge in protected inlets during seasonal storms. Out of that pragmatic beginning came a bold, aromatic style

of seafood preparation defined by highheat wok-frying and the unmistakable intensity of golden garlic, chilli, and fermented black bean sauce. It’s a flavour profile built to cut through sea air and satisfy a crowd—robust, savoury, and unapologetically fragrant.

At Summer Palace, that classic approach becomes the foundation for a centrepiece designed to be shared. The restaurant’s “mountain” is composed of three kilograms of premium Boston lobster, expertly wok-fried to lock in sweetness and develop a savoury, caramelised edge. Each piece is then generously coated in crisp garlic, vibrant chilli, and rich black bean sauce, creating a dynamic interplay of textures—crunch against tender lobster—while the natural sweetness of the seafood holds its own against the depth of fermented umami and gentle heat. The result is indulgent without feeling heavy: layers of aroma and flavour that build with every bite.

More than a signature dish, the Typhoon Shelter Lobster Mountain is

positioned as a table ritual—made for family gatherings, corporate entertaining, and celebratory nights where the centrepiece is meant to spark conversation before the first toast is raised. It’s a dish that arrives with presence, yet remains faithful to the Hong Kong culinary heritage that inspired it, translating a once-humble harbour style into a refined, city-ready indulgence.

Available for both lunch and dinner throughout the season, the Typhoon Shelter Lobster Mountain is served at Summer Palace from 11.30 to 14.30 and from 18.00 to 22.30, priced at THB 8,600 net. Located on the Mezzanine level of InterContinental Bangkok, Summer Palace continues to make a persuasive case for Cantonese dining that is as polished as it is powerful—where tradition meets drama, and seafood takes centre stage.

For reservations and inquiries, please contact InterContinental Bangkok at dining.bkkhb@ihg.com or by calling +66 (0) 2 656 0444.

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Spring Tables and Sweet Indulgences at Four Seasons Hotel Bangkok

From seasonal Cantonese refinement to a guest pastry collaboration shaped by Spanish artistry, Four Seasons Hotel Bangkok at Chao Phraya River is giving spring a distinctly elegant expression.

This season, Four Seasons Hotel Bangkok at Chao Phraya River is leaning into the pleasures of the table with a trio of limited-time culinary experiences that capture both the freshness of spring and the polished sophistication for which the riverside property has become known. Running through April, the hotel’s latest dining moments move effortlessly from refined Cantonese cooking to a pastry-led Afternoon Tea touched by European flair, each one designed with the kind of detail that turns a meal into an occasion.

At Michelin-recommended Yu Ting Yuan, spring arrives in a form that feels quietly poetic. The restaurant’s Passages of Spring presentation is built around Steamed Thai Sand-Goby with Tangerine Peel, a dish that reflects the kitchen’s gift for balance, restraint, and clarity of flavour. Gently cooked to

preserve the fish’s natural sweetness, it is paired with yellow fungus and a fragrant fish soy sauce, while aged tangerine peel brings depth, warmth, and a subtle aromatic lift. It is the sort of dish that feels understated at first glance, yet reveals remarkable precision and confidence in every bite.

For two evenings only, that same spirit of refinement takes on a more collaborative energy as Yu Ting Yuan welcomes Chef Qiang Li of the one-Michelin-starred Cai Yi Xuan at Four Seasons Hotel Beijing. Joining forces with Chef Tommy Cheung, the pair present a four-hands dinner that celebrates Cantonese technique through the lens of the season. The menu moves through delicate appetisers, double-boiled quail soup, beautifully steamed sea bass, braised pork with spring bamboo, and a dessert pairing durian with pandan in a finish that is both thoughtful and distinctly regional. It is the kind of cross-cultural culinary exchange that adds both rarity and excitement to the dining calendar.

Elsewhere in the hotel, The Lounge is offering a sweeter interpretation of spring with the arrival of renowned Spanish pastry chef Miquel Guarro. Created in collaboration with Executive Pastry Chef Andrea Bonaffini, the limited-edition Afternoon Tea balances artistry with playfulness, drawing on Spanish inspiration while remaining impeccably polished in execution. Savouries such as chilled Marcona almond soup, red prawn toast with calamansi, and Joelito ham with Périgord black truffle set the tone, before an imaginative pastry selection takes over with creations including Sant Jordi Rose, strawberries and cream, Sacher, banoffee tart, and pistachio sponge with citrus compote.

Together, the experiences offer a compelling reminder that at Four Seasons Hotel Bangkok, spring is not simply a season. It is a mood, a menu, and a reason to linger a little longer by the river.

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The Reunion Returns to Signature Bangkok With a Four-Chef Michelin Collaboration

From 2–4 April 2026, Signature Bangkok stages its fourth edition of The Reunion—three nights, four Michelin chefs, and an eight-course menu that travels between France, Mexico, Singapore, and Thailand.

Bangkok’s most compelling dining moments often arrive when chefs step beyond their own kitchens and cook in conversation with one another. This April, Signature Bangkok—one Michelin star and a skyline perch on the 11th

floor of VIE Hotel Bangkok - MGallery Collection—brings back one of the city’s most anticipated culinary events: The Reunion 4.0, running across three consecutive nights from 2–4 April 2026.

Founded in 2022 by Signature Bangkok’s Executive Chef Thierry Drapeau, The Reunion has evolved into an annual gathering of Michelin friends and like-minded talents, built on collaboration rather than spectacle. The fourth edition embraces what the team calls a

“multinational universe,” bringing together four chefs with distinct culinary identities—and the shared fluency that comes from years of mutual respect. The result is a limited-seat dinner designed to feel both intimate and expansive: a tasting journey where each course carries a different accent, yet the overall narrative remains seamless.

This year’s lineup is deliberately global. Chef Thierry Drapeau, whose modern French and floral cuisine is shaped

HOT AROUND BANGKOK

by a “cuisine of the soil” philosophy, is joined by Chef Jean-Baptiste Natali of France, celebrated for an innovative approach grounded in sustainability and an enduring Michelin legacy. From Singapore, Chef Laurence Tan—Executive Chef of one-Michelin-star JAG—brings a contemporary French sensibility sharpened by a vegetable-forward, flavour-driven style. Completing the quartet is Chef Enrique Casarrubias, the Mexico City-born chef behind one-Michelin-star OXTE in Paris, known for weaving Mexican warmth—spices,

chiles, herbs—through the discipline of French haute cuisine.

Together, the chefs will create a collaborative eight-course menu, with each chef contributing two courses. The structure is simple, but the promise is layered: French precision, Mexican depth, Singapore’s modern finesse, and Bangkok’s own cosmopolitan appetite meeting across one table. Mini wine pairings accompany the menu, adding a quiet rhythm to the evening—an idea of balance that mirrors the event itself.

The Reunion 4.0 is served from 18.00 to 22.00 on 2, 3, and 4 April 2026, with the eight-course menu and mini wine pairings offered at THB 6,800++. For diners who collect experiences rather than reservations, it is a rare opportunity to witness four Michelin kitchens intersect in real time—three nights where craft becomes dialogue, and global flavour feels both personal and beautifully precise.

Book now https://shorturl.at/uT9jW

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Le Du Kaan Turns Up the Summer on Bangkok’s Skyline

Perched on the 56th floor of EA Rooftop at The Empire, Bangkok’s rooftop Thai address welcomes the season with a limited-time menu designed to taste like sunlight—and keep the heat beautifully in check.

Bangkok’s dry season has a particular kind of brilliance—white-hot afternoons, long golden hours, and nights that feel lifted by the breeze. At Le Du Kaan, the rooftop Thai restaurant high above the city at EA Rooftop, The Empire, that unmistakable mood now has a menu of its own. Running through 30 June 2026, the new Summer Season menu channels the energy of the months ahead with dishes shaped by freshness, restraint, and a cooling sense of balance.

Led by Chef Ton Thitid Tassanakajohn, a defining name in modern Thai fine dining, the kitchen leans into seasonality with a light touch and confident technique. The guiding idea is simple: flavours that feel vivid and alive, yet designed to refresh as

the temperature rises—crisp textures, bright acidity, herbs that wake the palate, and ingredients chosen for their natural clarity.

Among the standouts is Yum Tang Kwa, pairing ocean-fresh raw Andaman tiger prawn with local herbs and cucumber in multiple expressions— clean, aromatic, and sharply hydrating. Namm Kor Moo follows with a bolder, appetite-stimulating profile: house-fermented pork lifted by pickled vegetables and tamarind sauce, delivering tang and depth in equal measure. For those who like their summer cooking kissed by fire, Nuer Yang Kati revives a comforting, home-style sensibility using premium Thai Tajima short ribs, grilled with coconut milk and finished with mustard leaves for a savoury, gently sour edge that lingers.

The season’s most playful gesture arrives in the form of Khao Chae— reimagined not as a classic savoury reprieve from the heat, but as an inventive dessert. Inspired by the royal-court

favourite associated with King Rama V, Le Du Kaan’s version is built around rice milk ice cream, with shrimp paste crumble for intrigue, salted egg with mung bean paste for richness, and pickled mango for a bright, sunlit snap. It’s a dessert that feels unmistakably Thai: elegant, unexpected, and built on contrasts.

The Summer Season menu is offered from now until 30 June 2026, with selected dishes appearing in a Summer Set Lunch (11.30–14.30) and a full four-course dinner experience served from 17.00–22.30. Framed by panoramic views from the 56th floor, Le Du Kaan makes a persuasive case for summer dining in Bangkok: elevated, expressive, and best enjoyed when the city starts to sparkle.

For more information and to book your table at Le Du Kaan, please visit https://tinyurl.com/LDK7XPR

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A Culinary City Escape at PARKROYAL Suites Bangkok

“Flavors & Getaway” pairs an allsuite stay with curated dining at Spice Brasserie—an easy, satisfying way to turn a Bangkok break into something delicious.

In a city that rarely slows down, PARKROYAL Suites Bangkok introduces “Flavors & Getaway,” a refined retreat designed for travellers who like their comfort with a side of culinary discovery. Available for booking and stays from now until 31 October 2026, the package brings together the simple luxuries that make a city break feel complete: restorative downtime, thoughtful service, and a daily dining moment that anchors the stay in flavour.

At the heart of the experience is Spice Brasserie, where each day comes with breakfast for two and a complimentary lunch or dinner featuring a choice of Thai or Western set menus. The Thai

selection leans into familiar favourites with confident execution—Tom Yum Seafood for those who crave bright heat and citrus lift, and Chicken Pad Ka Prao for its comforting, basil-forward intensity. On the Western side, the menu offers crowd-pleasing classics such as Fish and Chips, alongside a neatly prepared Salmon Steak for a more polished, lighter option. The idea is indulgence without complication: a satisfying meal, thoughtfully curated, that allows guests to settle into the stay rather than plan around it.

Beyond the table, the package is structured around ease. Full access to the indoor swimming pool provides a cool reset after Bangkok’s heat and pace, while the sauna offers a quieter kind of restoration—ideal for evening wind-downs or post-workout recovery. A 24-hour fitness centre keeps routines

flexible, whether the day begins before sunrise or ends long after the city lights come on.

For Pan Pacific DISCOVERY members, the value extends further with an additional 10% savings and a complimentary late check-out at 14:00, subject to availability—small privileges that make a meaningful difference when the goal is to linger. Membership also unlocks DISCOVERY Dollars (D$) that can be earned toward future stays, reinforcing the sense that each escape is part of a longer, well-rewarded travel rhythm.

“Flavors & Getaway” is a well-judged balance of taste, comfort, and understated hospitality—an invitation to enjoy Bangkok at a more considered pace, where the best moments are the ones already arranged.

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Summer Staycation in an Urban Resort Setting

Recharge with a relaxing escape just minutes from the airport, where resort-style tranquility meets city convenience. This summer, skip the travel rush and unwind at Courtyard by Marriott Bangkok Suvarnabhumi Airport — your peaceful retreat in the city.

• Ease into the season with simple, meaningful moments:

• Refresh: Dive into our 40-meter

outdoor pool

• Relax: Wander through lush green gardens

• Slow down: Take in the serene canal-side views of Prawet Burirom Canal

• Dining: Indulge in a variety of flavorful dishes, from casual bites to satisfying meals in a relaxed setting

No rush, no traffic — just time well

spent, your way. Enjoy the freedom of 24-hour flexible check-in and check-out, so you can truly make the most of every moment.

Make this season a time for relaxation, connection, and effortless comfort.

Book your stay: www.courtyardbangkoksuvarnabhumiairport.com

Golf in Hua Hin

Tee Off in Paradise

Hua Hin’s reputation as Thailand’s premier golfing destination is beautifully captured in Golf in Hua Hin: Tee Off in Paradise, a new coffee table book by photographer Patrick Jacobs and golf writer Stuart Daly. This 168page, full-colour edition, presented in A4 landscape format and printed on 160g luxury semi-gloss paper with a

stitched hardcover, offers a refined journey through the region’s eight leading golf courses.

Now available at Asia Books, Kinokuniya, and the pro shops of Hua Hin’s major golf courses, the book is priced at 1,700 THB. For enquiries and orders: Patrickhasselt@hotmail.be WhatsApp: +66 93 3210511 Shipping available nationwide and internationally

Daly’s insightful text is complemented by Jacobs’ atmospheric photography, showcasing the unique blend of world-class golf, natural beauty, and relaxed lifestyle that defines Hua Hin.

Beach Polo Returns to InterContinental Hua Hin Resort on April 4 for Its 15th Year

Mark your calendar for Saturday, April 4, when InterContinental Hua Hin Resort once again hosts Beach Polo Hua Hin 2026. One of the most anticipated annual events on Hua Hin’s social calendar, it promises a full day and evening of excitement, elegance, and seaside celebration.

The festivities begin at 12 noon, when guests are welcomed to collect their gift and enjoy a variety of games and activities, followed by a buffet lunch from 12:30 pm. From the very start, the atmosphere is one of energy, glamour, and community spirit.

At 2 pm, the spectacle moves to the beach with a horse parade, making its way to InterContinental Hua Hin Re-

sort for the official opening ceremony. This visually striking procession sets the tone for an unforgettable afternoon of equestrian sport and style.

Following the opening remarks, guests can look forward to a fashion show on horseback, thrilling horse races on the sand, polo matches, and, at 5 pm, the much-anticipated beach polo final. Together, these highlights showcase the grace, athleticism, and excitement of both the horses and their international riders.

As day turns to evening, the celebration continues with a dinner party from 6:30 pm on the resort’s beachfront lawn. Under the stars, guests will enjoy entertainment by the Royal Bangkok

Symphony Orchestra, followed by an auction, creating a memorable close to an already remarkable day.

Importantly, the event also supports a worthy cause, with proceeds benefiting Princess Pa’s Nabha Project. For a donation of THB 2,000, guests can enjoy access to both the daytime and evening festivities.

Early bird tickets are available directly from InterContinental Hua Hin Resort while supplies last, with full-price tickets also available on the day.

Of all the wonderful events that come to Hua Hin each year, this is one not to be missed.

HOT AROUND HUA HIN

Mosel Meets the Gulf: A Dr. Loosen Wine Dinner at Jaras, InterContinental Hua Hin

On Friday, 27 February at Jaras, the signature restaurant of InterContinental Hua Hin Resort, a quietly exceptional wine dinner unfolded—one of those rare evenings where everything lands with effortless precision. The pacing was elegant, the room felt warmly attentive, and each course was designed not to compete with the wines, but to frame them. It delivered exactly what a great pairing night should: a sense of journey, and a table that never felt rushed.

Adding an unmistakable sense of occasion, guests were joined by Ernst F. Loosen, the visionary behind Dr. Loosen, who has led the family estate since 1988. With each new pour, Loosen offered insightful stories and a deeply human perspective on what makes a wine compelling—less about technique, more about place. His philosophy is rooted in the belief that truly great

wine is the pure expression of soil, climate, and grape variety, and that terroir should always triumph over technology. Quality, he noted, is never a matter of quantity; it begins with perfectly ripened grapes and an uncompromising vision long before harvest.

That mindset has shaped Dr. Loosen’s reputation as a flagship of the rediscovered German Riesling culture. With more than 200 years of family stewardship and a foundation of own-rooted old vines in historic Grosse Lagen of the Central Mosel, the estate has become internationally celebrated for wines of complexity, clarity, and unmistakable origin—bottles that seem to carry the season and the slate within them.

At Jaras, that sense of origin met Thailand in the most graceful way. The menu moved from scallops in a delicate coconut broth to a refined lobster

course, each plate composed with restraint and confidence. A perfectly pink steak course followed, layered with Thai-spiced depth and finished with a gorgeous coconut-cream note that felt both comforting and sophisticated—elegant, yet undeniably of place.

As the evening progressed, the pairing became something more than food and wine: it was Mosel magic, translated for Hua Hin. The wines spoke of blue slate and vintage character; the dishes answered with warmth, fragrance, and finesse. In the end, it was the kind of night that lingers—not only in memory, but in the imagination, which is exactly where Loosen believes every great wine begins.

HOT AROUND PHUKET

Simone Rossi Brings Italian Aperitivo Rituals to Akoya | Star Lounge, Phuket

For two nights only, 4–5 April 2026, the former DarkSide (Rosewood Hong Kong) bar director takes over Akoya’s rooftop with an exclusive menu inspired by Italian sunset culture— reimagined for Ao Yon Bay.

Akoya | Star Lounge, the award-winning rooftop bar perched above Ao Yon Bay at V Villas Phuket - MGallery Collection, welcomes a rare mixology moment this April with a two-night

Guest Shift by Simone Rossi. Taking place on 4 and 5 April 2026, from 18.00 to 21.00, the event brings one of the industry’s most polished creative minds to Phuket—an invitation to experience Italian aperitivo culture through elegant, experimental pours designed for golden hour.

Rossi is best known for his tenure as Director of Bars at DarkSide, Rosewood Hong Kong’s celebrated cocktail

lounge—an address recognised on both Asia’s and the World’s Top 50 Bars lists. He is also the founder of Ratafia Rossi, an Italian aperitif brand built around a cherry-led liqueur crafted in the tradition of classic aperitivo drinking. For Akoya, Rossi will create an exclusive cocktail menu that draws on the social ritual at the heart of aperitivo: a sunset drink that slows the pace, opens conversation, and turns the start of the

evening into a shared experience.

Born in Grosseto, in Italy’s Tuscany region, Rossi’s approach is shaped by his roots and refined by years working in London and Hong Kong’s multicultural bar scenes. In 2023, he launched Ratafia Rossi, a small-batch cherry aperitif produced in Piedmont. Ratafia—traditionally a fruit-and-alcohol infusion—brings a deep ruby hue and an intense, fruit-forward character that naturally lends itself to modern reinterpretation. Today, through his

HOT AROUND PHUKET

consultancy RossiBar, he continues to champion the revival and modernisation of Italian aperitivo culture, treating cocktails as a bridge between people, place, and mood.

At Akoya | Star Lounge, that ethos finds an effortless stage. Set 55 metres above sea level with sweeping oceanand-sky views, the venue is known for its chic, casually sophisticated ambience, creative mixology, and a sense of drama that peaks at sunset. Across both evenings, a live DJ will set

the tone, while Rossi’s cocktails—centred on Ratafia Rossi and interpreted for Akoya’s seaside perch—promise a refined new lens on Phuket’s evening ritual: less rush, more glow.

With limited seating, this two-night Guest Shift offers Phuket residents and travellers a distinctive reason to time their sunset just right—an aperitivo hour shaped by Italian tradition, rooftop elegance, and the soft horizon of Ao Yon Bay.

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EXPERIENCE REMARKABLE JOURNEYS.

The Swift Trawler 54 is a spacious family home on the water, perfect for long-range cruising. It offers exceptional outdoor space, ample storage, and innovations like Sleipner Vector Gen 3 fins for stability and 360-degree control. Enjoy the journey and the destination.

Is More Than a Label

La Felice Exclusive – Where Luxury

In Hua Hin, many projects claim luxury, but La Felice Exclusive truly delivers With only 22 villas and more than half already sold, it is the address of choice for those who value genuine quality

Featuring open-plan living, private pools, landscaped gardens, and solar systems, each home is crafted with uncompromising detail all in a prime location just minutes from Bluport, Pineapple Valley Golf Club, and Khao Takiab Beach

Multi Award Winner

Best Developer (Hua Hin) Best Housing / Villa Development (Hua Hin)

This commitment to true luxury has not gone unnoticed. La Felice Exclusive was honored at the PropertyGuru Asia Property Awards 2025 with two prestigious titles Best Developer (Hua Hin) and Best Housing/Villa Development (Hua Hin) These accolades highlight the company’s unwavering dedication to quality, innovation, and the creation of exceptional homes that redefine luxury living in Thailand.

Patrick Jacobs,

An Artist With A Lens

Normandy, France

PALM AVENUE 4 & 5

Discover Palm Avenue 4 & 5, an exclusive residential gem nestled in a tranquil location just a short 10-minute drive from Hua Hin`s vibrant center, a 3-minute drive to one of the most scenic championship golf courses in whole Asia, the Black Mountain Golf Course. With meticulous attention to detail and uncompromising quality, these exceptional residences offer an unrivaled lifestyle experience. Palm Avenue boats 7 distinct villa design, all energy efficient, featuring large, covered terraces, along with amenities that would expect in a development of this stature.

Anchoring The Future The 2026 Singapore Yachting Festival

As the regional maritime capital prepares for its grandest edition to date, we navigate the pristine waters of Sentosa Cove to discover the vessels, the VIP sanctuaries, and the shifting tides of the Asian nautical lifestyle.

There is a specific, high-frequency energy that descends upon ONE°15 Marina Sentosa Cove every April. As the morning mist clears to reveal sunny blue skies over the Singapore Strait, the horizon becomes a living gallery of white hulls and polished stainless steel. From April 23rd to 26th, the Singapore Yachting Festival (SYF) 2026 will drop anchor, not merely as a boat show, but as the definitive cultural crossroads for the region’s elite.

This year’s festival represents a pivotal moment. The 2026 edition is the largest in the event’s history, featuring over 70 yachts, 200 global brands, and an expected attendance of 13,000 enthusiasts. But beyond the staggering numbers lies a narrative of exceptional refinement and a maturing market that increasingly mirrors the sophisticated tastes of the Thai and Southeast Asian UHNW community.

The water display this year is nothing short of opulent. Leading the charge are the regional titans who have long defined the lifestyle for our Bangkok and Phuket clientele. Boat Lagoon Yachting returns with a formidable presence, headlined by the latest from Princess Yachts. These vessels, known for their timeless British craftsmanship, continue to be the gold standard for those who demand a seamless blend of performance and social space.

Parallel to the pontoons, Simpson Marine—celebrating its ongoing legacy as a cornerstone of the Asian market—will showcase a curated selection from Sanlorenzo and Bluegame. The Sanlorenzo "Asymmetric" series has become a particular favorite among our readers for its architectural approach to yacht design, effectively doubling the interior volume of a standard monohull.

For those with a penchant for Italian flair, Marine Italia will present the Azimut Seadeck 7. This vessel is a masterpiece of the "Blue Economy," utilizing Volvo hybrid propulsion to reduce CO2 emissions by up to 40%.

The Thai Contingent: Primus Marine

Further strengthening the connection to our local waters, Thailand-based Primus Marine will be displaying a formidable fleet of four yachts at the show. Their presence underscores the rising demand for versatile, high-volume vessels that cater perfectly to the Southeast Asian climate. Attendees can look forward to exploring the Excess 13, alongside a dominant trio from the Aquila stable: the Aquila 42 Yacht, the Aquila 42 Coupe, and the flagship Aquila 54 Yacht. These models represent the cutting edge of power catamaran design, offering the stability and expansive social "beach club" layouts that have become a hallmark of the modern Thai yachting lifestyle.

While the main festival offers a vibrant atmosphere of maritime discovery, the true heart of the SYF for the serious collector is the invitation-only Superyacht Lounge, proudly sponsored by Damen Yachting and Rolls-Royce. This is where the world’s "one-percenters" congregate to discuss the next generation of 60-meter-plus builds in a setting of absolute privacy.

The 2026 lounge introduces a "Chef’s Table" concept, where Michelin-starred culinary maestros prepare bespoke luncheons for guests. Here, between sips of vintage Krug and views of the Sentosa skyline, the deals that shape the regional industry are struck. It is a space of prestigious networking, where a Thai property tycoon might find common ground with a Singaporean tech visionary over the shared dream of an Amels Limited Editions build.

As we move deeper into 2026, the concept of "Quiet Luxury" has moved from the runway to the marina. We see a significant shift toward vessels that prioritize silence, stability, and sensory experience over ostentatious display.

This trend is best exemplified by the surging popularity of multihulls. Leopard Catamarans and Lagoon have reported record interest from the Asian market, driven by the desire for "floating villas." These catamarans offer the stability required for multi-generational family outings while providing a platform for sustainable technologies like solar-integrated biminis and silent electric cruising modes.

One of the most exciting developments for the local yachting community is the strengthening bridge between Singapore and Thailand. SUTL Enterprise, the visionary force behind ONE°15 Marina, is nearing the completion of ONE°15 Marina Panwa Phuket.

This new facility is specifically designed to accommodate superyachts up to 200 feet, providing a world-class gateway to the Andaman Sea. The Singapore Yachting Festival serves as the annual "planning session" for the winter season in Thailand. Many of the yachts debuting this week in Singapore will be gracing the shores of Phuket and Koh Samui by December, bringing with them a new era of high-end nautical tourism.

The festival is preceded by the Yacht Style Awards on April 22nd, held in the marina’s Constellation Ballroom. This gala dinner is the social pinnacle of the week, honouring the designers, builders, and personalities who have pushed the boundaries of the possible.

The 2026 Singapore Yachting Festival is more than a gathering of boats; it is a testament to the resilience and ambition of the Asian luxury market. It is a place where exceptional engineering meets the effortless grace of the yachting lifestyle.

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Thailand Takes Centre Stage as Trip.Best Unveils 2026 Global Travel Trends in Bangkok

Backed by the travel behavior of more than 217 million users worldwide, Trip.com Group’s latest Trip.Best insights place Thailand firmly at the forefront of global tourism, while offering an early glimpse into how luxury, experience-led travel is evolving in 2026.

Bangkok recently played host to the first-ever Thai edition of “2026 Trip. Best Thailand Unpacked: Travel Trends and New Travel Solutions,” as Trip.com Group gathered leaders from across the travel industry at Lumphini Grand Hall, Grande Centre Point Lumphini. The event marked the local debut of the 2026 Trip.Best rankings, a data-driven snapshot of where the world is travelling, how travellers are choosing to spend, and why Thailand continues to command such an enviable position on the global stage.

Drawn from the real-world behaviour of more than 217 million Trip.Best users across the globe, the latest rankings span an impressive spectrum of travel inspiration, from 1,515 award-winning hotels and 852 natural attractions to 403 nightlife venues, 422 restaurants and 288 top destinations worldwide. Covering more than 30 travel themes across the Global 100, Asia 100, Europe 100, Americas 100 and China 100 lists, the guide is designed to be both expansive and highly practical, offering travellers a polished roadmap to the world’s most compelling places and experiences.

For Thailand, the results were particularly striking. The Kingdom emerged as Southeast Asia’s clear standout across nearly every major category, accounting for one-third of the region’s Global 100 Must-Visit Destinations, more than half of its Global 50 Family-Friendly Destinations, and 50 percent of its leading islands and beach escapes. Thailand also claimed commanding shares in accommodation, nightlife, dining and experiences, reinforcing its appeal not merely as a holiday favourite, but as one of the most complete luxury and lifestyle destinations in the region. Booking performance reflected that momentum, with Thai hotel bookings through Trip.Best rising 24 percent in 2025, while daily gross merchandise value from Trip.Best selections surged 67 percent during Songkran.

The event also offered an intriguing look at the Thai traveller abroad. Outbound bookings by Thais for 2026 have climbed by more than 80 percent, with China leading demand, followed by Japan and Vietnam. Shanghai, Chengdu, Tokyo and Da Nang emerged among the most searched cities, while accommodation preferences revealed a growing appetite for thematic stays, nature views, curated four-star properties and luxury hotels.

To meet these changing expectations, Trip.Best also introduced three market-specific initiatives for Thailand: a new Reviewer Program for loyalty members, the Black Diamond Tasting Privilege for premium dining experiences in 71 global cities, and a Thailand edition of its Top Experiences Ranking, spotlighting immersive local moments such as Songkran, Thai cooking classes, traditional dress experiences in Bangkok and Chiang Mai’s Jungle Flight.

Timed with the Thai New Year, the brand is further celebrating with a “Double the Happiness” Songkran campaign, pairing significant hotel and attraction discounts with social-media engagement and rewards, underscoring a simple truth: in the global imagination, Thailand’s allure remains stronger than ever.

As global travellers become ever more discerning, seeking journeys shaped by authenticity, ease and memorable experiences, Thailand’s enduring appeal feels more relevant than ever. With Trip.Best’s latest insights placing the Kingdom at the forefront of regional travel across so many categories, the message is clear: Thailand is not simply keeping pace with the future of travel, it is helping define it.

Each High-Quality Villa Comes Standard With;

» Just 2KM’s From the Black Mountain Golf Course and International School

» Furniture package

» 10 X 4m Swimming Pool with Overflow

» UPVC Doors and Windows with Double Glazing

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» Hot Water Boiler Heated from Air Conditioner

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Highland Villas 3 Final Opportunity

With only 4 plots remaining, this established phase is now in its last chapter. For those who want to secure land in a proven community with a strong track record, Highland Villas 3 represents a rare, ready-now opportunity.

Highland Villas 4 New Release — Now Selling

Highland Villas 4 launched with 20 plots, thoughtfully planned for elegant villa living in a low-density setting. Plot sizes range from 566 m² to 993 m², with prices starting from 9.45 Million Baht.

Opportunity is narrowing at Highland Villas 4, with only 7 exclusive plots remaining on the market.

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Skyward Sanctuaries: The New Horizon of Aman Jet Expeditions

In the upper echelons of ultra-luxury travel, the destination is no longer the final objective—the journey itself has been elevated into a meticulously curated masterpiece. The Aman Jet Expedition represents the pinnacle of this philosophy, extending the signature serenity of a world-class resort into the clouds.

The landscape of high-end travel has undergone a profound transformation. For the global elite, time is the ultimate currency, and traditional transit—fraught with commercial delays and rigid schedules—is increasingly viewed as a relic of a less refined past. The Aman Jet Expedition serves as the definitive response to this shift, offering a seamless, private circuit that connects the most iconic retreats in Asia with an unparalleled level of grace and efficiency.

The Masterpiece in the Clouds: The Airbus ACJ319

The vessel serving as the centerpiece of this expedition is a marvel of aviation engineering and bespoke design. Utilizing a custom-outfitted Airbus ACJ319, the experience begins the moment the cabin door seals. While a standard aircraft of this model typically accommodates 130 passengers, this specific ultra-long-range private aircraft has been modified to feature only 19 seats. This reduction in capacity allows for an exceptional allocation of space, transforming the fuselage into one of the finest private environments in the sky.

The interior is configured in a spacious lounge design, divided into two large cabins. This layout fosters a relaxed, comfortable, and social atmosphere that is entirely distinct from the rigid structure of commercial first-class cabins. Every detail within the opulent interior is curated to soothe the senses. Oversized, plush seating is arranged to facilitate effortless conversation or quiet contemplation, while the use of premium materials—from hand-tufted carpets to refined timber accents—mirrors the aesthetic of an Aman villa.

The service aboard is prestigious, characterized by an intuitive awareness of individual preference. Aman-trained hosts ensure that every requirement—from specific culinary preferences to personalized comfort settings—is met before it is ever articulated. This high-altitude sanctuary sails through sunny blue skies at heights that effectively insulate the traveler from the chaos of the world below. The transition from the tarmac to a waiting limousine is handled with such surgical precision that luggage appears in the destination suites as if by an invisible hand.

The Asian Circuit: A Tapestry of Heritage and Grace

While the Airbus ACJ319 provides the thread, the destinations remain the vibrant jewels of the Southeast Asian landscape. The upcoming itineraries focus on the profound cultural heritage and natural drama of the region, creating a narrative that spans from urban greenery to ancient stone.

The Urban Retreat: Aman Nai Lert, Bangkok The journey finds a natural anchor in the heart of the Kingdom at Aman Nai Lert. Nestled within the historic gardens of the Nai Lert family estate, this urban retreat represents a profound respect for Thai history. The property offers a rare "park-side" existence where the city’s vibrant pulse is muted by the rustle of century-old trees. For those seeking privacy within a metropolis, the signature suites and world-class culinary offerings provide a sophisticated prelude to the regional exploration that follows.

The Origin of Peace: Amanpuri, Phuke. A short flight southward leads to the origin of the Aman legend. Amanpuri remains a global benchmark for tropical luxury, situated on a secluded peninsula overlooking the Andaman Sea. Under sunny blue skies, the iconic black-tiled pool serves as a mirror to the towering palms, creating a visual symphony of emerald and gold. The resort focuses on a blend of holistic medical wellness and the effortless grace of Thai hospitality, providing a sanctuary where the spirit can truly recalibrate.

The Coastal Sanctuary: Amanoi, Vietnam

As the expedition turns eastward toward the Vietnamese coast, the landscape transforms into the dramatic granite cliffs of Nui Chua National Park. Amanoi is an architectural triumph, with pavilions that appear to cling to the hillsides, offering panoramic views of Vinh Hy Bay. The use of the private Airbus ACJ319 allows for a seamless arrival at this remote paradise, bypassing the logistical complexities typically associated with reaching such a pristine location. It is a destination defined by raw, natural power balanced with the delicate refinement of Vietnamese craftsmanship.

The Regal Guest House: Amansara, Cambodia. The cultural heart of the circuit lies in Siem Reap at Amansara. Originally the guest villa of King Norodom Sihanouk, the property retains a mid-century modernist aesthetic that offers a striking contrast to the ancient, weathered stone of Angkor Wat. The expedition provides a deeply immersive experience here, including private, after-hours access to the temple complexes. The transition from the spiritual weight of the ruins back to the monochrome elegance of Amansara is a testament to the curated nature of the journey.

The Ultimate Synthesis of Luxury

The true value of the Aman Jet Expedition lies in the synthesis of these distinct environments. It is the ability to enjoy breakfast in the quietude of Amanoi, witness the sunset over Angkor Wat, and return to the shores of Phuket within a single, cohesive narrative of luxury.

This circuit is a celebration of the Southeast Asian spirit, elevated to the highest possible standard of private aviation. It provides the space to breathe and the time to reflect, offering a private path through the clouds to the most beautiful corners of the continent. As the jet makes its final descent over the Gulf of Thailand, it is clear that this is more than a holiday; it is the ultimate expression of the modern luxury lifestyle.

Bespoke Time

The New Era of Horological Individuality

In a world of mass-produced luxury, the true connoisseur seeks the "one-of-one." We explore the rarefied world of bespoke haute horlogerie, where the only limit to craftsmanship is the owner’s imagination.

The golden hour in the Gulf of Thailand possesses a specific, transformative light. As the sun dips toward the horizon, casting a warm glow over the teak deck of a custom-built superyacht, the light catches the crystal of a timepiece that—quite literally—exists nowhere else on Earth. In this moment, under sunny blue skies and the gentle spray of the Andaman, the distinction between a luxury object and a personal legacy becomes clear.

For the modern ultra-high-networth individual, the acquisition of a "standard" complication, however prestigious, no longer represents the summit of the collecting journey. We are witnessing a monumental shift toward the bespoke—a return to the 18th-century tradition where a patron did not merely buy a watch but commissioned a masterpiece.

The Zenith of Craftsmanship: Les Cabinotiers

To understand the absolute peak of this movement, one must look toward Geneva and the hallowed halls of Vacheron Constantin. Their Les Cabinotiers department is the spiritual successor to the Enlightenment-era artisans who worked in the light-filled attics of the city. Today, this division functions as a "secret" atelier where the world’s most influential collectors collaborate with master watchmakers, engravers, and enamellers to bring a vision to life.

Consider the sheer opulent scale of a recent commission: a client requested a bespoke armillary tourbillon designed to be integrated into the dashboard of their Rolls-Royce Amethyst Droptail. This is not merely watchmaking; it is an architectural triumph of mechanical engineering. The movement must withstand the vibrations of the road while maintaining the chronometric precision expected of a grand complication. Such a project requires years of dialogue, hundreds of technical drawings, and an exceptional level of trust between the Maison and the collector.

A Narrative on the Wrist

The allure of bespoke horology lies in its ability to tell a personal story. While a factory-produced perpetual calendar is a marvel of physics, a bespoke piece is a reflection of a life lived.

"The bespoke client isn't looking for a brand name they can find in a boutique window," notes one regional collector based in Bangkok. "They are looking for a physical manifestation of their heritage, their passions, or a specific moment in time."

This narrative is often captured through the "Metiers d’Art"—the rare hand-crafts that transform a dial into a canvas. We see an increasing demand for Grand Feu enamel work that depicts a family’s ancestral estate, or micro-sculptures of mythical creatures significant to the owner’s culture, rendered in 18k gold with a level of detail that requires a microscope to truly appreciate. The prestigious nature of these pieces is matched only by their scarcity; most of these creations are destined to be family heirlooms, never to see the light of an auction house for generations.

The Rise of Factory Personalization

While the "one-of-one" commission remains the holy grail, several leading maisons have begun offering "deep personalization" programs that bridge the gap between ready-to-wear and full bespoke. Zenith, for instance, has embraced this through limited-run collaborations and factory-level customization that allows the elite to select unique materials, colorways, and movement finishes that are unavailable to the general public.

In the realm of high-jewelry timepieces, Jacob & Co. has redefined the boundaries of the possible. For the Bangkok elite, who often appreciate a more daring and aspirational aesthetic, the ability to commission a "Billionaire" or "Astronomia" piece with specific rare-earth gemstones—matched to the color of a specific supercar or a family crest—is the ultimate expression of style. Here, the craftsmanship is as much about the sourcing of the stones as it is the calibration of the tourbillon.

The Experience of Creation

Here the luxury is as much in the process as it is in the product. To commission a bespoke timepiece is to embark on a journey. It involves private consultations in Geneva or Singapore, visits to the workshops to see the movement being hand-finished, and the exhilarating moment of the final reveal.

It is a slow luxury. In an age of instant gratification, waiting two to three years for a timepiece to be completed is, in itself, a status symbol. It signals that the owner possesses the one thing money cannot usually buy: patience.

A Legacy in Motion

As we look across the landscape of luxury in 2026, it is clear that the "Bespoke Time" era is here to stay. These watches are more than just instruments for measuring the passing hours; they are the anchors of a prestigious lifestyle. They represent a rejection of the anonymous and a celebration of the individual.

Whether it is a Vacheron Constantin that captures the celestial alignment of a child’s birth or a contemporary piece that pushes the limits of carbon-fiber technology, a bespoke watch is a testament to human ingenuity and personal passion.

As the sun finally sets over the Gulf, and the first stars begin to mirror the diamonds on a custom-engraved dial, one realizes that these pieces do not just tell time. They tell your time. And in the world of the ultra-affluent, there is no greater luxury than that.

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Space, Light, And Legacy Aboard The Sanlorenzo SL90 Asymmetric

In the world of luxury yachting, genuine innovation is often spoken of more than it is truly achieved. Many yachts are refined, beautifully built, and exquisitely appointed, but only a select few manage to shift the experience of being on board in a meaningful way. The Sanlorenzo SL90 Asymmetric is one of those rare yachts. Sleek, sophisticated, and unmistakably Sanlorenzo, it is a vessel that challenges convention not for effect, but in pursuit of better living at sea.

The defining idea behind the SL90 Asymmetric is, of course, its asymmetrical configuration — a concept that has become one of Sanlorenzo’s most celebrated design signatures. By eliminating the port-side deck on the main level and incorporating that volume into the interior, the yacht gains a dramatically more expansive salon and a layout that feels notably closer to that of a much larger vessel. It is a clever architectural move, but more importantly, it is one that transforms the onboard experience.

One of the greatest benefits of this reimagined layout is the ability to position both the owner’s cabin and the main deck salon on the same level, a solution more typically reserved for superyachts of considerably greater size. The owner’s suite feels privileged not only in its placement, but in its relationship to the yacht itself, enjoying dedicated access to the bow area and an atmosphere of privacy and prominence rarely found in this segment. It is a detail that speaks volumes about how thoughtfully the yacht has been conceived.

That sense of flow continues throughout. The flybridge and bow area are connected in a way that enhances movement and livability, while also welcoming a sundeck integrated into the full-beam superstructure. On the upper deck, the flybridge is divided into three distinct zones. Forward, there is a wheelhouse to port and a generous seating area to starboard. At the centre, a convivial dining space with a large table and U-shaped seating is served by a galley arrangement that includes a sink, refrigerator, ice maker, and kitchenette opposite. Protected by a fixed top with an opening central section, the space still leaves ample room aft for sun loungers or a modular sofa arrangement, creating an outdoor environment that is as versatile as it is elegant.

Visually, the SL90 Asymmetric is every inch a Sanlorenzo. Its dark, streamlined windows — a signature of the brand for six decades — ensure that even from a distance, the yacht is immediately recognizable. Yet there is more subtle artistry at play here. The sinuous profile is enhanced by the SL90A’s “One Way” glazing, whose exterior tone is chromatically similar to the hull, visually dematerializing empty spaces and lending the yacht a striking sense of continuity and purity. The effect is refined, contemporary, and quietly dramatic.

Astern, Sanlorenzo’s design sensibility is equally apparent. The teak-covered aft platform has the appearance of a true deck, with deliberate spacing between the teak pieces rather than the usual joined finish. It is a beautiful detail, exquisitely executed, and one that is echoed in the tables found in both the aft cockpit and on the upper deck. The aft cockpit itself is generously proportioned, forming a welcoming lounge area that invites long afternoons and elegant evenings at anchor.

Inside, one of the yacht’s most memorable features is the open staircase connecting the lower deck, main deck, and wheelhouse. Rising more than five metres, it introduces a vertical grandeur seldom seen on a yacht of this size and gives the interior a remarkable sense of drama and openness. It is exactly the kind of feature that owners will take quiet pride in showing guests.

As with all Sanlorenzo yachts, what elevates the SL90 Asymmetric is not only its design intelligence, but the craftsmanship and heritage behind it. Founded in 1958 and shaped by a long tradition of bespoke Italian shipbuilding, Sanlorenzo has managed to remain both contemporary and timeless — evolving without ever losing sight of the qualities that made the brand so coveted in the first place: comfort, elegance, reliability, and tailor-made excellence.

The SL90 Asymmetric captures that spirit perfectly. It is not simply a beautiful yacht, but a beautifully resolved one — a yacht that proves luxury is not only about materials and scale, but about how intelligently space, light, movement, and emotion are brought together at sea.

Primus Marine

A Destination for Luxury Yachting in Thailand

Primus Marine is a leading hub for luxury yachting in Thailand, connecting world-class brands with refined on-water experiences.

With a focus on quality and craftsmanship, every yacht is carefully selected to reflect modern luxury, comfort, and confidence at sea

Aquila 42 Coupe - Asia Premiere in Thailand

A defining milestone for Primus Marine, the Aquila 42 Coupe made its Asia Premiere in Thailand

Blending contemporary design, spacious living, and smooth performance, it perfectly suits the demands of cruising in Asian waters.

Elevating Thailand to the Regional Stage

In 2026, Primus Marine steps onto the regional stage at the Singapore Yachting Festival 2026, showcasing: Aquila 42 Coupe, Aquila 42 Yacht (New), and Aquila 54 Yacht.

This marks a new chapter - elevating a Thai dealer onto the international luxury yachting stage

Luxury You Can Experience

At Primus Marine, luxury goes beyond visuals - it is something to be truly experienced

With expert guidance and attention to detail, every journey reflects the essence of refined yachting.

Reimagining The River

The Renaissance of the Chao Phraya

As 2026 unfolds, the historic waterfront of Bangkok is undergoing a metamorphosis that rivals the great riverside revivals of London and Paris. The architectural triumphs and heritage restorations—stretching from the Custom House to the East Asiatic Company building—are redefining the "River of Kings" for a modern era of global connoisseurs.

There is a particular clarity to the light on the Chao Phraya River during the late afternoons in March. Under sunny blue skies, the water shimmers with a golden hue, catching the white wake of a passing vessel as it cruises past the weathered teak piers of Bang Rak. For decades, this stretch of the river was defined by its storied past as a gateway for traders, diplomats, and royalty. Today, that history is being meticulously polished and reimagined.

A "River Renaissance" is currently in motion—a multi-billion baht transformation shifting the city's luxury gravity from the commercial centers of Sukhumvit back to its historic liquid heart. This movement is defined not by glass-and-steel skyscrapers, but by the thoughtful restoration of 19th-century landmarks into the most exclusive hospitality addresses in Asia.

The Jewel of Bang Rak: The Langham, Custom House

The centerpiece of this revival is the anticipated late-2026 opening of The Langham, Custom House. Situated on the east bank in the vibrant Bang Rak district, the project serves as a masterclass in heritage conservation. The site revolves around the historic Old Custom House, a neo-Palladian masterpiece built in 1888 by architect Joachim Grassi.

The arrival of the brand brings a lineage that predates even the Custom House itself. The Langham legacy began in London in 1865 as Europe’s first "Grand Hotel." It was a marvel of Victorian innovation, featuring early forms of air-conditioning and the first hydraulic lifts in a hospitality setting. Since its debut, overseen by HRH the Prince of Wales, the brand has remained a pillar of British elegance, most notably for pioneering the tradition of luxury afternoon tea.

The restoration of the Bangkok site is surgical in its precision: the original teak floors, the grand central staircase, and the soaring four-story hallway are being preserved to their original 19th-century splendor. A modern riverside wing will house 78 guestrooms, designed with a discreet contemporary aesthetic that honors the Renaissance era of Siam while maintaining the sophisticated poise that has defined The Langham for over 160 years.

A Trifecta of Heritage: Plaza

Athénée Nobu Hotel and Spa

Just a short distance away, another icon is preparing for its second act. The East Asiatic Company (EAC) Building, a magnificent Renaissance Revival-style structure, stands as a testament to the river's golden age of commerce. Registered as an official historical site, it was founded in 1884 by Captain Hans Niels Andersen—a visionary Danish mariner and entrepreneur. This building, once the nerves of a global trading empire, is being transformed into the Plaza Athénée Nobu Hotel and Spa Bangkok.

This project represents a profound synthesis of three distinct legacies:

The EAC Heritage: The sturdy masonry and arched windows of Captain Andersen’s original Danish headquarters remain the building's "soul," preserving the maritime ambition of 19th-century Siam.

The Plaza Athénée Legacy: Originating in Paris in 1913 on the Avenue Montaigne, the brand is the ultimate icon of Haute Couture. Its history is inextricably linked to the world of fashion, serving as the preferred haunt of Christian Dior. The brand brings a century of Parisian "Art de Vivre" and refined elegance to the Bangkok riverfront.

The Nobu Evolution: Representing the modern era of luxury, the Nobu brand began as a single restaurant in 1994—a partnership between Chef Nobu Matsuhisa, Robert De Niro, and Meir Teper. Since launching its hospitality arm in 2013, Nobu has redefined the landscape through a fusion of Japanese minimalism and high-energy lifestyle luxury, rooted in the spirit of "kokoro" (heart and soul).

The partnership between Asset World Corporation (AWC) and Nobu Hospitality ensures that this restoration preserves the building's historical bones while introducing a minimalist aesthetic. This development is a critical link in a broader strategy to connect various AWC projects along the Chao Phraya, creating an integrated riverfront experience for both Thai residents and international visitors.

The Soul of the Creative District

The reimagining of the river extends beyond hotel walls. The surrounding Bang Rak and Charoen Krung neighborhoods—collectively known as the Creative District—have become the cultural lungs of Bangkok.

The revival has sparked an organic growth that respects the local community. Small alleys are now home to hidden galleries, artisanal coffee roasters, and boutiques housed in restored shophouses. This proximity to the authentic heart of the city is a primary draw for the modern traveler. This growth is anchored by the presence of established giants like the Mandarin Oriental, Bangkok, which celebrates its 150th anniversary this year. The "Grand Dame" of the river continues to set the standard, recently unveiling refreshed suites and the acclaimed Baan Phraya fine-dining experience.

The compelling nature of this riverside transformation lies in the sense of permanence. Unlike the fleeting trends of the central business district, the river offers a connection to the very origins of Bangkok.

To cruise the Chao Phraya in 2026 is to witness a city that has found the balance between its past and its future. From the serene, teak-clad halls of the Custom House to the maritime history of the EAC building, the river is no longer just a backdrop—it is the destination. As the final months of the year approach and these landmarks prepare for their grand unveiling, it is clear that the "River of Kings" has reclaimed its throne. For those who seek a lifestyle defined by heritage, craftsmanship, and a deep sense of place, the waterfront is the only place to be.

HOME

REAL ESTATE

HOME OF THE MONTH

Skyline Privilege at Sindhorn

Kempinski Bangkok

INTERIOR: 336 M 2

BEDROOMS: 3

BATHROOMS: 4

150,000,000 THB

A high-floor residence where 336 sqm of contemporary elegance meets Bangkok’s most coveted green-andglass horizon.

There are Bangkok addresses that feel like an introduction, and others that feel like a conclusion. The Residences at Sindhorn Kempinski sits firmly in the latter category—positioned beside the city’s most prized pocket of greenery, where Lumpini’s calm meets Pathum Wan’s polish. From the 33rd floor in this 231-unit development—this home reads like a private aerie: light everywhere, skyline at eye level, and an unusual sense of separation from the city’s tempo. It’s an urban sanctuary designed for those who want Bangkok close, but never pressing in.

The apartment’s contemporary design leans into clarity and proportion. Floorto-ceiling glazing frames the city as living artwork, while sliding glass doors soften the boundary between interior and terrace, making the skyline feel like part of the room rather than something observed from afar. The layout is open-plan and refined, arranged to create distinct “moments” without carving the home into compartments. It’s a modern kind of grandeur—scale expressed through width, light, and perspective, rather than ornament—supported by the privacy of a high-floor position and the confidence of freehold ownership.

The main living zone unfolds as a sequence of beautifully composed settings: multiple seating areas, generous rugs that anchor the space, and a palette that balances calm neutrals with blue and metallic accents. Mirrored wall panels and glossy flooring amplify daylight, giving the home a luminous, almost cinematic quality from morning through dusk. Recessed ceiling lighting and subtle LED accents add a tailored glow after dark, sharpening the lines of the architecture without overpowering it.

Where this residence truly distinguishes itself is in the way it treats hospitality as design. A dedicated wine display and home bar—framed by glass-enclosed storage and illuminated shelving—introduces a gallery-like drama, turning bottles and glassware into part of the décor. The dining area is scaled for long evenings and generous company, with a large rectangular table and upholstered seating set beneath statement chandeliers that bring an easy sense of occasion. Nearby, a more intimate bar lounge channels a private-club mood: dark blue wall paneling, warm wood underfoot, and layered lighting that makes the space feel quietly indulgent—less about performance, more about atmosphere.

The kitchen continues the same confident language. A substantial island forms the social centre, offering both prep space and breakfast-bar seating. Teal upholstered stools add a saturated note of colour, while crystal pendant lighting introduces sparkle without excess. Integrated appliances—oven, microwave, cooktop—keep the lines clean and the experience effortless, and the flow between kitchen, dining, and living areas feels natural, composed, and distinctly grown-up.

Bedroom comfort and the private zones are approached with the same care. Three well-appointed bedrooms are bright and restful, with large windows and expansive city outlooks. Wooden flooring and soft rugs warm the mood, while upholstered beds and considered lighting keep the rooms calm and finished. The four bathrooms are not detailed here visually, but the overall level of design suggests the same standard of polish—spaces intended to feel like a daily ritual, not an afterthought.

In a city where outdoor space is a true luxury, the balcony or terrace becomes an extension of the residence’s personality. Glass railings preserve the panorama; covered comfort invites lingering. Outdoor sofas and armchairs shape an alfresco lounge, while greenery in pots adds softness and discretion. By day, the view stretches across towers and parkland, a rare composition of steel and green; by night, the city lights take over, turning the terrace into a front-row seat to Bangkok’s illuminated skyline. It’s not “indoor-outdoor living” as a slogan—it’s the practical pleasure of fresh air, altitude, and space, delivered with elegance.

Viewings are by appointment only. For further details please visit https://thailuxuryliving-property.com using reference # LAZ184012. To arrange a private viewing, please contact us directly at +66 (0)84 387 5699, or info@thailuxuryliving-property.com.