HOT Magazine Issue 1, Volume 14

DINE DELIGHT DISCOVER

Welcome to the culinary playground of Four Seasons Hotel Bangkok. Sip on signature cocktails at BKK Social Club, crowned Asia’s number 1 spot by The World’s 50 Best Bars, or savour the flavours of Cantonese cuisine at Yu Ting Yuan. Dive into the Italian charm of Riva del Fiume or experience the Parisian chic of Palmier by Guillaume Galliot, where every bite is a work of art crafted with passion and precision.

DISCOVER THE JOURNEYS FOURSEASONS.COM/BANGKOK

Editor’s Note

Some indulgences are loud. Others are beautifully quiet — the kind that protect your time, lower your shoulders, and remind you what “luxury” was meant to feel like in the first place.

That’s the thread running through this issue: experiences that hold you. Privacy without isolation. Service without intrusion. Settings that feel quietly irreplaceable.

We open with Bangkok’s grand storyteller: Mandarin Oriental, Bangkok, now celebrating 150 years. Opened as The Oriental in 1876 on the Chao Phraya, it has spent a century and a half perfecting the rare art of making the present moment feel timeless. Writers like Somerset Maugham and Noël Coward found their sentences here, music icons from David Bowie to Elton John have left their imprint, and many evenings still drift, inevitably, toward the Bamboo Bar — Bangkok’s pioneering jazz spot since 1953 — where low light, polished craftsmanship, cocktails served with confidence, and music that seems to soften the edges of the city do the rest. The anniversary programming runs from November 2025 to March 2027 under the theme “Unfolding Legacies” — and if your celebration lasts that long, you’ve earned the right to call it a legacy.

Running in parallel, the Thailand Yachting Conference drew industry voices into conversations around sustainability, standards, and the practical realities of growing a world-class marine sector. By Sunday evening, the message was clear: Phuket is not just a place to visit; it is a place to arrive — by sea, by story, and by lifestyle.

And then we slip into Asia’s private villa era — and Elite Havens, the early mover that helped shape it. Born in Bali in 1998 and now operating under Dusit, the brand curates nearly 300 private villas and chalets across India, Indonesia, Japan, Thailand, Sri Lanka, and the Maldives, delivering hotel-grade consistency with the intimacy of a private home. In Thailand, the “private-haven” promise is wonderfully tangible: the beachfront scale of Jivana Villa Ananda on Natai Beach, Phang Nga, and the elevated serenity above Naithon at Malaiwana — from the design-forward Duplex Residences to the sunset-facing Villa M. With Thai chefs, villa managers, housekeeping, and 24-hour security, the experience stays polished and calm without ever losing the intimacy of a private home.

From the river, we head to the marina — and to Phuket, where the Thailand International Boat Show 2026 turned Phuket Yacht Haven Marina into a living showroom of marine design and waterfront possibility. For four days, it blended buying intent with social energy, backed by senior representatives from the Ministry of Tourism and Sports and Phuket Province. Live music and VIP lounge tastings kept the marina lively, and a children’s sailing regatta added a reminder that boating culture is about continuity.

However you choose to travel through this issue — riverfront legend, marina-day dreams, or a private villa that makes “checking out” feel optional — I hope it nudges you toward the kind of luxury that actually matters: time well spent, people well chosen, and a little more space to breathe. Until next month, may your calendar be light, your horizons wide, and your next great story waiting just beyond the waterline.

H T MAGAZINE

Edited and published by Thai Luxury Living. Although all materials are published in good faith and based on information solicited to us at the time of publication, the publisher takes no responsibility for any errors, loss or omissions that may occur. No part of this publication may be reproduced in full or in part without the previous written consent of Thai Luxury Living. All materials copyright. All rights are reserved.

GET IN TOUCH

Contact us to find out how to get the most for your advertising baht: sales@thailuxuryliving.com +66 (0)84 387 5699 info@thailuxuryliving.com www.hotmagazine.website

Follow us on Facebook for more photos & upcoming events: HotMagazineHuahinBangkok

OUR TEAM

DESIGN & LAYOUT

Michael Sushko

DEEPMIX MEDIA deepmixmedia.com

PHOTOGRAPHER

Sunya Yamaka, facebook.com/sunya. yamaka

40 Let’s Dine Mediterranean Soul on Thailand’s Gulf

84

96 Elite Havens The Rise of Asia’s Private Villa

74

Thailand International Boat Show 2026

62 Let’s Stay Mandarin Oriental Bangkok At 150 Home of the Month A Koh Samui Hilltop Masterpiece Yacht of the Month

Excess 14, For Those Who Love to Sail

106

37 - 41 - 48 - 54

EXPERIENCE REMARKABLE JOURNEYS.

The Swift Trawler 54 is a spacious family home on the water, perfect for long-range cruising. It offers exceptional outdoor space, ample storage, and innovations like Sleipner Vector Gen 3 fins for stability and 360-degree control. Enjoy the journey and the destination.

Asia’s Ultimate Golfing Lifestyle Experience

Championship Golf Course • Stay & Play • Luxury Course-side Properties

Come and enjoy playing one of the most scenic championship golf courses in the whole of Asia. Voted Best Course in Thailand by Golf Digest, Black Mountain Golf Club has hosted both Asian Tour and European Tour events.

Drawn by Hua Hin’s cosmopolitan charm and ideal year-round golfing climate, an increasing number of discerning golfers are choosing to make Black Mountain their second or permanent home. We are now building luxurious new 4-bedroom

two-story course-side “Twinhouses” for just 19.9M Baht and 3 bedroom pool villas for 29.9M Baht, both accompanied by two lifetime golf club memberships, so there has never been a better time to sample the renowned Black Mountain lifestyle. Visit us to play a round, or even book into one of our luxury private pool Hotel Villas for a relaxing “Stay & Play” break.

We look forward to welcoming you here soon. More info at www.blackmountainhuahin.com

HOT AROUND BANGKOK

Sun-Kissed Seas: Bounty of the Southern Region at Nimitr Restaurant

Nimitr Restaurant & Rooftop Bar at 137 Pillars Suites & Residences Bangkok invites diners to discover the sunlit flavours of southern Thailand with “Sun-Kissed Seas,” a seasonal menu that brings the region’s coastal abundance to the city’s skyline. Inspired by warm ruby and golden tones, the series captures the early-year spirit of renewal and plenty, expressed through refined Thai flavours and a contemporary culinary touch.

Available from 1 January to 31 March 2026, the menu is designed as a regional journey—one that honours southern ingredients at their seasonal peak while presenting them with modern technique and elegant restraint. The kitchen draws from both sea and land, showcasing produce that naturally reflects the collection’s vibrant palette, from pink snapper and torch ginger

flower to kiao shoots and pink pomelo. Aromatic herbs and spices add depth and brightness, creating dishes that feel vivid, layered and unmistakably southern in character.

Among the highlights is Yum Pu Nim Bai Cha Kram, where crispy soft-shell crab is paired with deep-fried sea blite leaves and fresh betel leaves, brought together by a tamarind-based dressing with sour mango, torch ginger and red chilli. Pla Krapong Nam Prik Kra Jeab presents a confit red snapper “mosaic” alongside a roselle Thai-style sauce, betel leaves and ant eggs, combining finesse with bold regional identity. For those drawn to southern curries, Gaeng Kua Pla Hima Gapeak features pan-seared snow fish topped with crisp skin, served in a southern-style curry with grilled kiao shoots and red chilli oil. The menu closes on a gently nostal-

gic note with Apple Yang—grilled apple glazed with cinnamon sugar, finished with vanilla sauce and a tangy-sweet roselle reduction.

Served daily from 5.00 p.m. to 11.00 p.m., “Sun-Kissed Seas” pairs Bangkok’s metropolitan energy with flavours shaped by the Andaman coast and the fertile landscapes of the South. Set high above the city at Nimitr Restaurant, the experience offers a polished meeting of tradition and innovation—an inviting way to begin the year through thoughtfully crafted Thai cuisine.

The Sun-Kissed Seas website link: https://137pillarshotels.com/en/bangkok/seasonal/sun-kissed-seas

To make a reservation or for more information, contact 02 079 7000, or contact via LINE Official Account (@137pillarshotels).

HOT AROUND BANGKOK

A Rooftop

Ritual of Bubbles, Bites and DJ Beats at ABar Rooftop

ABar Rooftop, the open-air lounge crowning the 38th floor of Bangkok Marriott Marquis Queen’s Park, invites Bangkok’s night owls to raise a glass to the city skyline with “Bite the Bubbly” — a stylish seasonal gathering that blends Champagne sparkle, rosé elegance, crafted cocktails and elevated bar bites, all set within the venue’s Sky Garden and framed by sweeping views.

Running from 15 January to 28 February 2026, the experience is designed as an effortless after-work escape and a polished weekend ritual, with guests arriving from 18.00 hrs onwards to catch the last light of day and ease into the evening. The beverage list is anchored by classic celebratory pours, including Veuve Clicquot Champagne and Château Sainte-Marguerite Rosé by the glass, alongside cocktails created with Malfy Gin and Lillet, the iconic French aperitif. Signature serves in-

clude the White Lady, Corpse Reviver No. 2, Lillet Spritz and Rosé America, offering a crisp, modern counterpoint to the skyline setting.

Adding an extra flourish to the early evening, guests who choose Veuve Clicquot receive a second glass between 18.00 and 19.00 hrs, creating a sparkling start as Bangkok shifts from golden hour into night. The energy then builds each Saturday from 19.00 hrs, when a DJ takes over with upbeat sets that turn the rooftop into an effortlessly glamorous social scene.

To accompany the drinks, ABar Rooftop presents a curated menu of light bites designed for sharing. The selection moves from bright, simple flavours to heartier classics: tomato toast on grilled sourdough, cheese and ham bites with béchamel, Ibérico ham and Manchego, and a lineup of grilled skewers and ribs

for those who favour something more substantial. Seafood lovers can enjoy chargrilled octopus and garlic prawns on sourdough, while favourites such as a beef burger and grilled sea bass with lemon and capers round out the offering. With prices starting from THB 290++ per dish, the menu is positioned for easy grazing — ideal for lingering over a second drink as the city lights come alive.

“Bite the Bubbly” takes place every Thursday, Friday and Saturday from 18.00 hrs until midnight, through 28 February 2026. Marriott Bonvoy member discounts apply.

For reservations and further information, Bangkok Marriott Marquis Queen’s Park can be contacted via the booking link at https://sevn.ly/ xevlDOPs

HOT AROUND BANGKOK

Valentine Dinner Buffet At Courtyard by Marriott Bangkok Suvarnabhumi Airport

Turn Valentine’s Day into a night to remember at Courtyard by Marriott Bangkok Suvarnabhumi Airport, where Chon Som All Day Dining sets the scene for an elegant dinner buffet designed for meaningful moments. Framed by the hotel’s “urban resort” atmosphere— lush gardens and the calm waters of Prawet Burirom Canal—this romantic evening offers a peaceful backdrop for couples and loved ones looking to celebrate in a warm, intimate setting.

Created especially for the occasion, the Valentine’s Dinner Buffet blends premium centrepieces with an expansive international spread. Guests can expect a carefully curated selection

of highlights from the live and main stations, including juicy grilled steaks, herb-roasted lamb leg, signature salmon dishes, and a comforting scallop risotto—each chosen to suit the mood of the evening with a sense of indulgence and culinary craftsmanship.

Beyond the premium selections, the buffet broadens into a generous array of flavours and textures. An extensive international offering includes fresh seafood on ice, sushi and sashimi, cheese and cold cuts, bold Thai favourites, and a fresh salad bar. The evening closes on a sweet note with a wide variety of desserts, adding a celebratory finish to the dining experience and ensuring the

night feels complete from first course to last bite.

The Valentine’s Dinner Buffet takes place on Saturday, 14 February 2026, from 6.00 p.m. to 10.00 p.m. at Chon Som All Day Dining, Courtyard by Marriott Bangkok Suvarnabhumi Airport, priced at THB 1,647 net per person.

For reservations and additional information, Courtyard by Marriott Bangkok Suvarnabhumi Airport can be contacted by telephone at 02 780 3588, by email at cy.bkkap.fbrsvn@ courtyard.com.

HOT AROUND BANGKOK

A Glasshouse Valentine’s at Asiatique: The Crystal Grill House Sets the Mood

The Crystal Grill House, the glamorous glasshouse dining destination at Asiatique The Riverfront, invites couples to celebrate Valentine’s season with “The Taste of Love” — a limited-time menu created to spark romance against the shimmering backdrop of the Chao Phraya River. Running for seven days from 9–15 February 2026, including Valentine’s Day on 14 February, the experience is designed for intimate tables for two, where the evening unfolds with river views, polished service and dishes crafted with care and culinary flair.

Framed by stylish dining rooms, a social bar and an outdoor terrace overlooking Bangkok’s “River of Kings,” The Crystal Grill House sets the tone for a night that feels both elegant and playful — the kind of setting made for lingering conversations and shared plates. The seasonal menu is offered à la carte, allowing couples to shape

their own evening, whether they are marking a first Valentine’s together or celebrating years of shared memories.

The journey begins with an appetizer that is light, bright and beautifully composed: Amaebi Prawn Carpaccio, featuring the freshness of sweet prawns paired with candied tomato, cucumber and an apple vinaigrette, finished with a crisp shrimp cracker for contrast. From there, the menu moves into a trio of indulgent centrepieces, bringing together prime seafood and classic steakhouse sophistication. Options include Grilled Canadian Lobster served with choron sauce and tomato pickle, Whole Roasted Dover Sole with a timeless meunière sauce and lemon, or the restaurant’s signature Tournedos Rossini — a richly layered dish served with pan-seared foie gras, parsnip purée, a mushroom croquette and Madeira sauce.

To close, Raspberry Crème Brûlée with Pepper Vodka Strawberries adds a romantic finish, balancing silky sweetness with a gentle lift of fruit and spice — a dessert designed to linger, especially when paired with the river’s night-time glow just beyond the glass.

“The Taste of Love” is available from 9–15 February 2026, served daily from 16.30 to 22.30 hrs. Dishes are priced individually, starting from THB 360++. Marriott Bonvoy members receive a 10% discount. The venue is accessible by both road and river, including shuttle boat services from the pier next to Saphan Taksin BTS Skytrain station.

For reservations and further information, The Crystal Grill House at Asiatique The Riverfront can be contacted by telephone at +66 (0) 2 059 5999 or by email at mhrs.bkkqp. reservation@marriotthotels.com.

HOT AROUND BANGKOK

Celebrating Love with Classic Sophistication at Fireplace Grill and Bar

Fireplace Grill and Bar at InterContinental Bangkok sets a refined stage for Valentine’s Day celebrations, inviting couples to mark the occasion at one of the city’s most storied dining rooms. Welcoming guests since 1966, the award-winning grill is renowned for its timeless elegance, attentive service and a culinary philosophy rooted in classic technique and premium ingredients.

To honour the month of love, Executive Chef Gaetano Palumbo presents a specially curated Valentine’s menu designed to engage the senses and encourage shared moments at the table. Available on 13 and 14 February 2026, the five-course experience showcases carefully balanced flavours and thoughtful progression, beginning with Alaskan King Crab accented by bright citrus notes. The menu continues

with Braised Australian Beef Short Ribs enriched with black truffles, delivering depth and indulgence, before concluding with a decadent dark chocolate pecan-forward dessert created to end the evening on a luxurious note.

Enhancing the dining experience, sommelier Remi Torres has selected a collection of wines from celebrated regions around the world. Guests may choose to complement their meal with either a three-glass or five-glass wine pairing, each designed to elevate the flavours of the menu and add an extra layer of enjoyment to the evening.

Valentine’s Day at Fireplace Grill and Bar offers more than just fine food—it is an invitation to slow down, share and connect within a beautifully appointed setting that has long been synonymous with sophisticated dining in Bangkok. Whether enjoyed as a leisurely lunch

or an intimate evening meal, the experience is crafted to create lasting memories.

The Valentine’s Day set menus are available at Fireplace Grill and Bar on 13 and 14 February 2026, with lunch served from 12.00 to 14.30 hours and dinner from 18.00 to 23.00 hours. The five-course menu is priced at THB 2,900++ per person, with optional wine pairings available at THB 1,600++ for three glasses or THB 2,600++ for five glasses. Prices are subject to a 10% service charge and applicable government taxes.

For reservations and further information, InterContinental Bangkok can be contacted by email at dining.bkkhb@ ihg.com or by telephone on +66 (0) 2 656 0444.

HOT AROUND BANGKOK

When Michelin-Starred Italy Meets Bangkok at Embassy Room La Marina

Embassy Room La Marina by Chef Alessio Banchero invites Bangkok’s dining connoisseurs to experience an exceptional four-hands collaboration, bringing together two distinct expressions of contemporary Italian cuisine. Taking place on 30 and 31 January 2026, the exclusive dinner pairs the culinary vision of Alessio Banchero, Chef de Cuisine of Embassy Room La Marina, with the Michelin-starred artistry of Francesco Sodano from Ristorante Famiglia Rana, the celebrated two-Michelin-star restaurant in Verona.

Designed as a refined journey along Italy’s coastline, the four-hands experience blends Mediterranean influences with modern gastronomic technique. Chef Francesco Sodano brings his contemporary interpretation of Italian cuisine to the table, combining classical foundations with precise execution and imaginative ingredient pairings. His

approach is complemented by Embassy Room La Marina’s own culinary philosophy, which is rooted in family recipes and a deep respect for Southern Italian traditions.

Together, the chefs present a menu that balances innovation with heritage. Highlights include Finto Nigiri with oyster emulsion and caviar, Capasanta con Brodo di Prosciutto di Parma, and Risotto tra Amalfi e l’Oman featuring Mazara del Vallo red prawns. Signature dishes such as Agnolotti di Ossobuco with black truffle reflect the dialogue between tradition and modernity, while Ricciola e Ricci di Mare showcases dry-aged amberjack paired with sea urchin. The experience continues with Sella d’Agnello Arrosto, before concluding on a playful yet indulgent note with Pane, Nutella e Tartufo nero—an inverted interpretation of bread with Nutella and black truffle—followed by

petit fours.

Hosted at Embassy Room La Marina on the 9th floor of Park Hyatt Bangkok, the collaboration unfolds in an elegant setting that mirrors the sophistication of the menu. Service begins from 17.30 hrs., with last seating at 21.00 hrs., offering guests an evening defined by thoughtful pacing, culinary storytelling and shared creativity.

For reservations and further information, Embassy Room La Marina can be contacted by telephone at +66 (0)2 011 7431, by email at embassyroom. BKK@hyatt.com, or via the event booking link at https://bit.ly/ ERLMSodano2025.

HOT AROUND BANGKOK

Medici Kitchen & Bar Playhouse Bangkok – Florence Reimagined in Bangkok

The Renaissance was never quiet — and neither is Bangkok. At Medici Kitchen & Bar Playhouse Bangkok, located at Hotel Muse Bangkok, Autograph Collection, just 400 meters from BTS Chidlom, the creative fire once ignited within Florence’s legendary Medici Palace finds new life on Langsuan Road. Here, history and modern Bangkok come together, transforming the hotel into a world of flavor, music, and refined atmosphere.

Inspired by the Medici family — renowned patrons of Michelangelo, Botticelli, and Florence’s greatest artistic minds — Medici Kitchen & Bar Playhouse Bangkok brings a legacy of art, wine, and bold expression into a contemporary Italian dining experience. From early evening, the Playhouse reveals itself as one of Bangkok’s most distinctive Italian restaurants, where dining is guided by mood, rhythm, and emotion.

The menu celebrates soulful Tuscan cuisine and refined Italian Mediterranean flavors, featuring handmade pastas, wood-fired selections, and thoughtfully curated wines. Signature dishes such as Caviar Eleganza and Il Quadro Dolceanchor the culinary journey, complemented by timeless Tuscan classics and modern interpretations designed to be enjoyed slowly and shared together.

As night falls, the atmosphere evolves. Lights soften, candles glow, and the energy of the room deepens. Live music plays every day from 7:00 pm onward, filling the space with warmth and emotion and setting the tone for a memorable evening. From soulful melodies to intimate live band performances, music becomes an essential part of the Medici experience, enhancing conversation, connection, and the pleasure of dining.

Some evenings feel vibrant and expressive; others unfold as an intimate

Renaissance-inspired hideaway, rich with charm and character. Throughout it all, Medici Kitchen & Bar Playhouse Bangkok maintains the seductive elegance of a speakeasy and the welcoming spirit of a place designed for lingering — where dining is never rushed and every moment is meant to be savored.

Guests arrive for the cuisine, stay for the ambience, and return for the unmistakable atmosphere that defines Medici Kitchen & Bar Playhouse Bangkok.

Open daily from 5:30 pm – 12:00 am, Medici Kitchen & Bar Playhouse Bangkok invites diners to experience a Renaissance reborn in Bangkok — where every dish, every note of music, and every evening creates its own story.

For more information: auto.bkkhm.information@marriott.com +66 (0) 2 630 4000

HOT AROUND BANGKOK

Italian Amore Above Bangkok: Valentine’s Night at Sartoria, EA Rooftop

Sartoria by Paulo Airaudo, the stylish MICHELIN Selected dining destination perched on the 56th floor of EA Rooftop at The Empire, invites couples to celebrate Valentine’s Day with “Serata Romantica” — an evening that pairs Italian elegance with Bangkok’s most dramatic skyline views. Set high above the city and stretching toward the Chao Phraya River, the restaurant offers an atmosphere that feels cinematic and intimate in equal measure, ideal for lovers seeking a truly special night.

As Chef Paulo Airaudo’s first Southeast Asian restaurant, Sartoria brings a distinctly European sense of craft to Bangkok’s fine dining scene. Inspired by Florence — the Tuscan home of Italian tailoring — the venue channels the romance of Italian design through a sophisticated setting where detail, refinement and mood are part of the experience. Chef Airaudo’s global reputation is equally compelling, having earned eight Michelin stars worldwide, and “Serata Romantica” is positioned as

a showcase of his culinary artistry at its most indulgent.

Meaning “Romantic Night,” the experience unfolds through an eightcourse menu created for 14 February 2026, celebrating premium ingredients and classic Italian technique with contemporary finesse. Guests begin with a welcome glass of Champagne, before the evening moves into a perfectly clear consommé and a trio of amuse bouches — mortadella with pistachio, lobster with melon tartlet, and wagyu with shallot jam and potato. Ocean-driven luxury follows with Oyster & Caviar accented by horseradish and chervil, leading into ricciola (greater amberjack) with radish, panzanella essence and basil, and a scallop course finished with Champagne sauce and caviar.

Italian staples are reimagined with a choice between tagliolini pasta with langoustine and yuzu, or saffron risotto with red shrimp, Amalfi lemon and kumquat. For the main course, couples

may select either turbot elevated with Americana sauce, blue mussels, parsnip and dill, or lamb paired with morels, celeriac, pearl onions, lovage and potato espuma. The night concludes with a duo of desserts — chocolate with cherry and vanilla, followed by a cake infused with lemon and passionfruit — before petit fours and fresh fruit complete the finale.

Available on Saturday 14 February 2026 from 18.00 to 22.30 hrs., the eightcourse Valentine’s set menu is priced at THB 14,900++ per couple and includes two glasses of Champagne, a red rose and a framed photo. A six-glass wine pairing is offered for THB 3,800++ per couple.

For reservations and further information, Sartoria by Paulo Airaudo can be booked via the reservation link at https://tinyurl.com/SARTORIAXPR . The restaurant can also be contacted by telephone at +66 (0) 2 407 1654, by email at sartoria.bkk@marriott.com

HOT AROUND BANGKOK

Love on the River: Valentine’s Dining Aboard Sirimahannop at Asiatique

Sirimahannop, the elegantly reimagined Thai tall ship permanently docked at Asiatique The Riverfront, invites couples to celebrate Valentine’s season with “Love on the River” — a limited-time menu designed to heighten the senses and set a distinctly Bangkok mood. Running for seven nights from 9–15 February 2026, including Valentine’s Day on 14 February, the experience blends refined dining with the romance of the Chao Phraya, framed by the ship’s timeless silhouette and views over the glistening “River of Kings.”

More than a dinner, “Love on the River” is presented as a culinary journey back to the era of the Ayutthaya Kingdom, when the Chao Phraya was a thriving artery of commerce and culture, lined with lively markets, waterside shophouses, grand palaces and foreign settlements. Through an exclusive à la carte selection of five

dishes, Sirimahannop’s chefs evoke the spirit of exploration and discovery with premium ingredients, artistic presentation and flavour profiles that feel both rooted in Thai heritage and confidently modern.

The menu opens with Scallop & Coconut Ceviche, a bright, vibrant composition enlivened with pomelo, coriander oil and caviar. Sugarcane Smoked Duck Breast follows with a fragrant, exotic edge, paired with lychee and butterfly pea sauce for a dish that plays with aroma, sweetness and colour. For a more luxurious centrepiece, Canadian Lobster Choo Chee is offered as half or whole lobster, chargrilled and served in a rich red curry sauce with local spinach and lemon. Meat lovers are equally well served with Lamb Rack Kor Lae — succulent lamb marinated in red curry, finished with a fresh herb salad that adds lift and contrast.

Dessert arrives as a final flourish: Hot Love, an indulgent Valrhona chocolate mousse paired with chilli and raspberry sorbet and a chocolate tart. It is a bold, romantic close — the kind of sweet heat and richness that lingers long after the last spoonful, perfectly matched to an evening spent on the river.

“Love on the River” is available from 9–15 February 2026, served daily from 16.00 to 22.30 hrs. Dishes are priced individually, starting from THB 320++ per dish. Sirimahannop is accessible by both road and river, including shuttle boat services from the pier next to Saphan Taksin BTS Skytrain station.

For reservations and further information, Sirimahannop at Asiatique The Riverfront can be contacted by telephone at +66 (0) 2 259 5999 or by email at sirimahannop@marriott.com

HOT AROUND HUA HIN

V Villas Hua Hin

5-Course Valentine inspired Menu

On the Beach: THB 12,000 net per couple, inclusive of a complimentary 1 bottle of Champagne.

On the Beach Lawn: THB 9,800 net per couple inclusive of a complimentary 1 bottle of sparkling wine.

Celebrate True Love With A Romantic Dinner By The Sea.

14 February 2026 | 18.30 – 22.30

Guest Shift with Bank, Watcharapong Suriyaphan

PRAKAAN Brand Ambassador & Tales of the Spirit Founder.

A renowned mixology maestro blending his deep knowledge of global spirits with wind Asian twists by Hua Hin Beach.

27 – 28 February 2026 | 18:30 – 21:30

A Taste of Italy

Curated Chef & Sommelier Pairing Experience

A journey into the heart and soul of Italy, featuring an Amuse-Bouche and the Chef’s Signature Plate, paired with a curated Glass of Italian Wine. THB 1,900++ per person

Available until 31 March 2026

La Felice Exclusive – Where Luxury

Is More Than a Label

In Hua Hin, many projects claim luxury, but La Felice Exclusive truly delivers With only 22 villas and more than half already sold, it is the address of choice for those who value genuine quality

Featuring open-plan living, private pools, landscaped gardens, and solar systems, each home is crafted with uncompromising detail all in a prime location just minutes from Bluport, Pineapple Valley Golf Club, and Khao Takiab Beach

Multi Award Winner

Best Developer (Hua Hin) Best Housing / Villa Development (Hua Hin)

This commitment to true luxury has not gone unnoticed. La Felice Exclusive was honored at the PropertyGuru Asia Property Awards 2025 with two prestigious titles Best Developer (Hua Hin) and Best Housing/Villa Development (Hua Hin) These accolades highlight the company’s unwavering dedication to quality, innovation, and the creation of exceptional homes that redefine luxury living in Thailand.

HOT AROUND KOH SAMUI

Valentine’s, Reimagined: Beachfront Dining and the Wild Rose Ritual at SAii

This Valentine’s Day, SAii Hotels & Resorts invites couples to step away from the noise and into a calmer, more considered kind of romance—one shaped by simplicity, open space, and the restorative power of Thailand’s most beautiful coastlines. Designed for those who value presence over pressure, the experience encourages guests to disconnect, immerse themselves in nature, and savour time together in settings where every detail feels intentionally unhurried.

At the adults-only SAii Koh Samui Villas, the season of love unfolds in rhythm with the island itself. With atmosphere-led design and a natural sense of refinement, the resort presents Valentine’s experiences that feel intimate without trying too hard. The centrepiece is a five-course Beachfront Valentine Dinner at SAii Beach Club on

14 February, served beneath the resort’s iconic Tree of Love with the ocean as a cinematic backdrop. The menu leans into date-night favourites—scallops, lobster bisque, steak and tiramisu— crafted to feel celebratory yet comforting, and perfectly suited to a barefoot, beachfront evening under the stars.

The dinner is priced at THB 2,900++ per couple and includes a sparkling cocktail for each guest. For couples who wish to elevate the occasion further, a THB 4,900++ option includes a special romantic set-up, adding an extra layer of atmosphere to the evening.

Romance continues beyond the table at SAii Spa, where the Wild Rose Ritual runs throughout February as a sensory journey designed for shared relaxation. The experience begins with a Rose & Himalayan Salt Foot Ritual and is com-

plemented by sparkling wine and chocolates, creating a gentle transition from the outside world into a slower, more indulgent state of mind. Couples may choose a 90-minute ritual priced at THB 6,000++ per couple, or a 120-minute version at THB 7,800++ that adds a warm oil head massage for deeper release.

Together, these experiences offer a Valentine’s celebration that feels grounded, elegant, and quietly memorable—perfect for couples who prefer romance expressed through atmosphere, wellbeing, and the luxury of uninterrupted time.

For reservations and further information, SAii Hotels & Resorts can be contacted directly via SAii Koh Samui Villas’ reservations team.

HOT AROUND KOH SAMUI

A Valentine’s Escape for Couples, Families & Solo Travellers at Santiburi Koh Samui

Santiburi Koh Samui invites guests to celebrate Valentine’s Day 2026 in an unhurried, nature-led setting, unveiling a programme that embraces love in all its forms — from romantic escapes to family connection and restorative selfcare. Set across 23 acres on the island’s peaceful north shore, the resort frames the season with curated dining and spa experiences along the golden sands of Mae Nam Beach, where tropical calm and open space set the tone for meaningful moments.

On 14 February, The Beach House hosts Sunset Serenade, an atmospheric evening designed to unfold as the sun lowers over the sea. Priced at THB 2,199++ per person, the buffet brings together celebratory flavours under swaying coconut palms, with highlights including whole red snapper, rock lobster, chicken tandoori, and a sweet finale of white wine zabaglione with strawberries. A complimentary

rose for each lady adds a classic touch to the occasion.

For couples drawn to tradition and elegance, Ruby Romance at Sala Thai offers a Thai set menu for two inspired by the brilliance of ruby red — a symbol of enduring passion. Priced at THB 1,999++ per person, the experience pairs local favourites with classical Thai dance, creating an evening that blends flavour, music and graceful visual theatre.

Beyond dining, the recently renovated Santiburi Spa extends the celebration throughout February with the Valentine’s Spa Escape — a month-long tribute to romance, self-love and togetherness. The Wild Rose Self Love Ritual is a 90-minute journey priced at THB 3,600++ per person, beginning with a rose and Himalayan salt foot ritual and a floral aroma massage, followed by sparkling wine and chocolate truffles. For couples, the Wild Rose Romance

Ritual offers a 120-minute immersive sequence at THB 7,400++ for two, including a steam bath, rose petal foot ritual, couples’ massage and rose petal bath ritual, completed with sparkling wine and chocolate truffles. Families are also welcomed with the Wild Rose Harmony Ritual, a 60-minute experience designed for shared relaxation, combining gentle rose foot cleansing and a customised aroma massage, and concluding with soothing rose tea and chocolate bites. Pricing is THB 2,700++ per adult, THB 1,700++ for teens aged 13–17, and THB 1,200++ for children aged 4–12.

Restaurant reservations can be made by contacting fb@santiburisamui. com, and spa bookings can be arranged via santiburispa@santiburisamui.com

For more information, Santiburi Koh Samui can be reached via its website at https://santiburisamui.com

HOT AROUND PHUKET

Chatrium Rawai Phuket Brings Thai Warmth to the Island’s Quieter South

Set to open in 2026, the Bangkok-based group’s first Phuket resort trades the noise of the west coast for family-friendly ease, sea-view living, and Rawai’s enduring local rhythm.

Bringing its signature understated sophistication to Phuket, Chatrium Hospitality is preparing to unveil Chatrium Rawai Phuket in 2026—marking the Thai group’s first resort on the island. Set along the serene southern shoreline, the new opening is positioned as a considered counterpoint to Phuket’s high-energy beach strips: relaxed, horizon-facing, and shaped by a distinctly Thai sense of welcome, where service is guided by cultural values of

respect, joy, and generosity, alongside an eco-conscious ethos woven into the guest experience.

The resort will feature 304 contemporary rooms, suites, and pool villas arranged in a layered architectural pattern, designed so that many balconies frame wide, cinematic views of the Andaman Sea. Inside, the mood is calm and light-filled, with interiors that prioritise comfort and ease—spaces intended to feel intuitive rather than showy, and suited to slow mornings, long afternoons, and unhurried evenings that revolve around the view.

For families, the emphasis is on togetherness without compromise.

Purpose-built accommodations are complemented by a lively kids’ club and splash pools engineered for shared enjoyment, complete with water slides that turn warm-weather days into their own itinerary. Beyond the rooms, the rhythm shifts easily from play to pause: a dedicated Wellness & Spa Center anchors restorative time, while a beachside water sports hub keeps the sea within reach. At the heart of the resort, a spectacular pool deck stretches toward the horizon, creating a natural gathering point for sunlit lounging, golden-hour swims, and the kind of wide-angle seascapes that make time feel elastic.

HOT AROUND PHUKET

Dining is designed to mirror Rawai’s sense of place—coastal, generous, and rooted in local character. A seafood-focused all-day venue takes inspiration from a traditional fisherman’s market, pairing local catches with the bold aromatics of Thailand’s southern flavours. Elsewhere, a poolside restaurant and bar serves tropical drinks and light fare by the shore, while a relaxed lobby lounge offers easy refreshments throughout the day—ideal for unplanned meet-ups, post-excursion wind-downs, and casual moments between island adventures.

That spirit of discovery is part of Rawai’s enduring appeal. With its laid-back coastal atmosphere, the area serves as a natural gateway to coral reefs, diving sites, and sun-drenched

islands, with long-tail boats departing from the shoreline for nearby escapes. Rawai also retains a strong sense of community, shaped by its working fishing culture and the famed Sea Gypsy Village, where fresh seafood is bought directly from fishermen. For travellers who like their luxury grounded in authenticity, the setting offers a pleasing balance: quiet beauty with a lived-in soul, plus easy access to nearby landmarks such as Promthep Cape and Ya Nui Beach.

A 30 to 40 minutes’ drive from Phuket Old Town and around 90 minutes from the airport, Chatrium Rawai Phuket also signals something bigger for its parent group. Headquartered in Bangkok, Chatrium Hospitality is one of

Thailand’s leading independent hotel groups, with a portfolio spanning 11 properties across Thailand, Myanmar, and Japan. Operating under the Chatrium Hotels & Residences and Maitria Hotels & Residences brands, the group encompasses more than 3,100 keys, with a reputation built on Thai-inspired hospitality, world-class service standards, and a commitment to sustainable practices—an approach that feels especially fitting for a resort designed to sit lightly on the island while giving guests every reason to stay awhile.

www.chatrium.com

Patrick Jacobs,

An Artist With A Lens

PALM AVENUE 4 & 5

Discover Palm Avenue 4 & 5, an exclusive residential gem nestled in a tranquil location just a short 10-minute drive from Hua Hin`s vibrant center, a 3-minute drive to one of the most scenic championship golf courses in whole Asia, the Black Mountain Golf Course. With meticulous attention to detail and uncompromising quality, these exceptional residences offer an unrivaled lifestyle experience. Palm Avenue boats 7 distinct villa design, all energy efficient, featuring large, covered terraces, along with amenities that would expect in a development of this stature.

A Culinary Journey at Chay Had

Welcome to Chay Had Restaurant at the Hilton Hua Hin Resort & Spa. This gastronomic gem is nestled along Hua Hin’s pristine shoreline, where sun-kissed flavors are perfectly complemented by the gentle sea breeze and the sound of waves lapping against the shore. Here, newly imagined Mediterranean cuisine meets the endless horizons of the Gulf of Thailand. Each dish is an incredible experience set against the stunning backdrop of the best views Hua Hin has to offer.

Our evening began with three delicious appetizers, complemented by two signature cocktails and one mocktail.

The Chay Had Sangria provided an exquisite start, blending vibrant rosé and Mediterranean flavors with a unique Thai twist: SangSom Thai Rum. Notes of crisp apple, zesty orange, pineapple, and tart lime make it perfect for enjoying the sea breeze. Next came the Campari Limoncello Sour, a refreshing blend of bittersweet Campari and zesty limoncello with freshly squeezed lime. The addition of egg white creates a lovely, frothy texture. Our mocktail offering, the Strawberry Breeze, captured the essence of summer with fresh strawberries, lime juice, strawberry syrup, and effervescent soda water.

While sipping our drinks, we savored the starters. First was a delightful basket of taro and banana chips accompanied by a light, fluffy guacamole and a tangy salsa. One of my favorites was the Melon Iberico, an exquisite pairing of Iberico ham, juicy melon, crisp cucumbers, and cherry tomatoes drizzled with a light vinaigrette—a myriad of flavors and textures that pleased the palate.

As the cocktails paired perfectly with the food, time seemed to slow down. Then came another showstopper: the Cioppino Fish Stew. This vibrant dish is a medley of the freshest seafood, featuring flaky white fish, succulent shrimp, and tender mussels simmered in an aromatic broth. The infusion of garlic, white wine, and herbs was intriguing; no single ingredient stood out, creating a magical blend.

The first main course followed, and it did not disappoint: the Whole Seabass. This dish showcases the freshness of the fish, foil-roasted to tender perfection. Sautéed vegetables add a delightful crunch, while zesty lemon elevates the flavor. A tasty, very spicy Thai sauce is served alongside; however, for those who prefer less heat, there is a smooth salsa verde alternative. It is a must-try for seafood lovers.

As the sun set, the lights around the pool and restaurant created a wonderful new ambience. Out at sea, squid boats cast a green glow across the water. Staying with seafood, the Lobster Bisque Fettuccine was served, featuring succulent lobster meat and a generous application of creamy bisque sauce, finished with parmesan cheese and aromatic basil.

Showcasing the skill of the chef and her staff once again, the Beef Striploin was a true standout. The expertly grilled Australian beef was cooked to medium-rare perfection and accompanied by sweet potatoes that offered a hint of caramelization. The dish was further elevated by a fresh, herbaceous chimichurri sauce.

Though we were feeling quite full, dessert was on the horizon. The Taro Custard Cake with crispy shallots and a coconut tuile was exactly the light treat I hoped for. This dish showcases Chay Had’s commitment to innovative textures, featuring a velvety custard—a Thai favorite—with a Polynesian twist.

To our surprise, two more desserts arrived. The Pistachio Tiramisu offered a delightful twist on the Italian classic, with layers of pistachio mascarpone enveloping coffee-soaked ladyfingers. Equally appealing was the Crème Brûlée. A show-stopping marriage of tradition and elegance, the rich vanilla bean base was topped with a brittle caramelized glaze and fresh berries. The sound of the surface breaking was an invitation to indulge in the creamy interior.

As with all good things, the evening drew to a close—the culmination of a nine-course meal that left an indelible impression. From the vibrant starters to the decadent desserts, every bite was a testament to the expertise of the chef and the pride of the staff. Whether you are dining with friends or looking for a romantic evening, Chay Had is a perfect choice. Reservations are highly recommended.

By Andrew Klukowski

Chay Had

Hilton Hua Hin Resort

33 Soi Naresdamri Road

+66 (0)32 538 999

ZENSIRI LAKESIDE

Mabprachan

21 Pool Villas

Zensiri is an established property developer known for delivering distinctive residential communities in Pattaya and Koh Chang. With a commitment to design, quality, and longterm value, the group has completed more than 300 pool villas and condominiums across nine signature projects. Each development blends elegant architecture with practical comfort, creating exceptional homes that stand the test of time. Whether by the lake, in the heart of the city, or beside the beach, Zensiri continues to shape communities that reflect modern lifestyles while embracing natural surroundings.

ZENSIRI RESIDENCES JOMTIEN

Central Jomtien

126 Condos / 2 Low Rise Buildings ZENSIRI VILLAS

ZENSIRI ESTATE JOMTIEN

Central Jomtien

26 Pool Villas

Discover Highland Villa’s Project 3

Introducing the latest masterpiece from the creators of Highland Villas 1 and 2: an exclusive collection of 20 luxury pool villas, nestled in the serene Black Mountain area of Hua Hin. Starting at just 9.45 million Baht, each villa is a sanctuary of privacy and luxury, designed to offer an unparalleled living experience.

Each High-Quality Villa Comes Standard With;

» Furniture package

» 10 X 4m Swimming Pool with Overflow

» UPVC Doors and Windows with Double Glazing

» Inverter Air Conditioners

» Hot Water Boiler Heated from Air Conditioner

» X Shield Heat Reflecting Roof Tiles

» Electronic Stainless-Steel Gate

» Fully Landscaped

» Full Chanot Land Title

» No Maintenance fees

» 10-meter-wide road ONLY 7 PLOTS LEFT !

Plot sizes from 650 m2 to 1550 m2

3 – 4 Bedrooms

2 – 4 Bathrooms

Prices Start At

Let's Meet Dr. Jit Sirikorn Nortim

Let’s Meet

What is your full name and age?

My full name is Dr. Jit - Sirikorn Nortim. For me, age and numbers are not limitations, but rather the accumulation of confidence and experience. I am proud to be the happiest version of myself right now...

What is your current occupation?

I am an executive and social strategist. I manage Im-Ok Im-Jai Pranburi Seafood & Cafe, Pranburi Cabana Resort, and serve as the President of the Thai Restaurant and Street Food Association, Prachuap Khiri Khan Province, and the Chairperson of the Network of 8 Provinces in the Central West Region. I combine my doctoral degree and my experience as a champion chef to drive business and improve the lives of people in my hometown community.

What do you like most about your career?

I think it's proving that "potential has no limits." I love how my role inspires modern women to be proud of themselves, no matter their body shape or profession. If we have knowledge and clear goals, we can be modern and internationally recognized leaders.

How long have you lived in Pranburi, and where did you live before that?

Pranburi is my cherished heritage. Although my lifestyle involves constant travel, staying up-to-date with global trends, and enjoying a modern life, the destination where I want to dedicate my knowledge and abilities is Pranburi. I want to transform Pranburi into a landmark that perfectly blends local charm with modern elements.

What do you like most about Pranburi?

I love the "sincerity" of the local people. Pranburi has everything that enhances the beauty of nature: a private, peaceful, and clean beach, the freshest seafood from local fishermen, and pure air. It teaches us to be beautiful from within and to be proud of what we have. What is your favorite restaurant?

I have to say "Im-ok Im-jai Pranburi Seafood & Cafe"! Because I create the menu, and every dish is based on an understanding of consumer physiology and excellent health. Every dish is delicious and nutritious. I want everyone who dines here to feel proud of the specially selected food, prepared with care, and to enjoy a high-quality dining experience.

What is your favorite restaurant for special occasions?

I recommend private dining at Pranburi Cabana Resort. They utilize the skills of nationally renowned chefs to create amazing menus, both in appearance and taste. For special occasions, we deserve the best, reflecting our taste and success. Therefore, for me, this is the perfect answer.

What do you like to do in your free time?

I enjoy "endless learning," whether it's staying updated on fashion trends, management skills, conducting fieldwork for new information, or participating in charitable activities. I believe that modern women are those who are dynamic and know how to transform stress into positive energy. Where would you recommend first-time visitors go and experience Pranburi?

I want everyone to experience the lifestyle of the fishermen. This will show them the origins of the food I serve at my restaurant. Then you'll understand that true luxury is being close to nature and eating food made from pristine, natural ingredients, delivered with genuine care.

On nights out with friends, where do you like to go?

Places where we can unleash our inner modern woman, exchange ideas with friends, boost our confidence, and recharge for the big day ahead.

Tell us a surprising fact that the public may not know about you?

People often think that being overweight or curvy might be uncomfortable, but for me, I use my body shape as a source of happiness. I can work hard, go into the field, and brave the sun and wind with the local people with great energy. I turn every questioning gaze into admiration for my abilities.

What's the strangest thing you've ever done?

It's turning body shaming into immense motivation. I chose not to be thin according to societal norms, but instead chose to be more talented, more modern, and more successful, to the point where everyone accepts me for who I am. Being a doctor, the president of an association supporting charitable organizations, and a beautiful mother is the clearest answer to my question.

MEE DEE Homes

From the renowned developer of Avenue 88, Avenue 88 Executive, and The Lees & Gold Series

Exceptional Value:

3-Bedroom Haven: 195 sqm living space on a 500 sqm plot from 6.95 Million THB*

4-Bedroom Retreat: 245 sqm living space on a 650 sqm plot from 9.3 Million THB*

5-Bedroom Estate: 275 sqm living space on a 650 sqm plot from 12 Million THB*

THAILAND PREMIERE

SETTING THE STANDARD OF YACHTING IN THAILAND

PRIMUS MARINE

offers a full spectrum of yachting services, including new and brokerage yacht sales, charter management, and comprehensive after-sales support As the official distributor of Beneteau, Aquila, and Excess Catamarans in Thailand, we proudly represent world-class yacht brands that embody innovation, performance, and refined design.

With offices in Phuket, Pattaya, and Bangkok, our dedicated and professional team delivers seamless service and personalised care-guiding clients from their first enquiry through ownership and beyond, while creating exceptional and memorable experiences on the water

In 2025, Primus Marine was proudly recognised with the Robb Report Best of the Best – Yacht Dealer of the Year, marking a significant milestone for our team and reaffirming our position as a leading yacht dealership in Thailand This award reflects our dedication to excellence, customer trust, and our commitment to delivering world-class yachting experiences.

Looking ahead to 2026, Primus Marine is excited to unveil three highly anticipated models: Aquila 42 Coupe, Excess 13, and Excess 14 These new launches reflect innovation, performance, and contemporary design, further strengthening our portfolio as we look forward to another remarkable year on the water

Mandarin Oriental Bangkok at 150: The River Still Knows Every Story

There are luxury hotels, and then there are places that feel stitched into a city’s identity. Along the Chao Phraya River, at 48 Oriental Avenue in Bang Rak, Mandarin Oriental, Bangkok has spent a century and a half perfecting that rare art: making the present moment feel timeless. Opened in 1876 as The Oriental, it began as a riverside refuge for early international travelers and quickly became one of Thailand’s most prestigious addresses. In 2026, the hotel marks its 150th year, celebrating not just longevity, but a living legacy that continues to evolve with Bangkok itself.

Let’s Stay

The hotel’s origin story is inseparable from Siam’s opening to foreign trade after the Bowring Treaty. An early inn, launched by American Captain Atkins Dyer and J.E. Barnes, was lost to fire in 1865, but the river kept calling travelers back. Danish captains rebuilt, and the opening of the River Wing in 1876 is widely regarded as the true beginning of the property’s modern life. By 1887, Hans Niels Andersen had expanded it into a grander vision, introducing innovations such as a multi-story design and a 50-seat bar—details that sound like footnotes now, yet signaled something bold for the era: Bangkok was ready to host the world in style.

Royal patronage sealed that reputation. From 1890, King Chulalongkorn welcomed dignitaries at The Oriental, reinforcing the hotel’s status as a social and diplomatic stage. The arrival of Tsar Nicholas II’s entourage in 1891 further cemented its role as a gateway between Siam and the wider world. The hotel would endure difficult chapters too, including Japanese occupation during World War II and the tiredness that often follows upheaval, when glamour fades and buildings begin to show their age. Yet the Oriental has always been a place that reinvents itself without losing its soul.

That modern revival gathered momentum after 1947, under Germaine Krull and partners including Jim Thompson, restoring the property’s allure and renewing its sense of theater. In 1958, the Garden Wing arrived with Bangkok’s first elevator—an understated milestone that speaks volumes about how the hotel has often been first, quietly, without fanfare. A new legend also took shape in this era: the Bamboo Bar, which would become one of Bangkok’s most evocative after-dark rooms. Later, Italthai’s 1967 acquisition under Kurt Wachtveitl helped propel the hotel into a new chapter of refinement and expansion, followed by the 1972 River Wing, the opening of the renowned spa in 1993, and a full room renovation in 2003. In 2008, the name aligned fully with the global group identity, becoming Mandarin Oriental, Bangkok, while still carrying the unmistakable cadence of “The Oriental” in the way people speak about it.

To understand the hotel today, it helps to understand the Mandarin Oriental brand itself. The brand emerged from a 1985 merger between Mandarin International Hotels Limited and the owners of The Oriental in Bangkok, uniting two flagships: The Mandarin in Hong Kong, which debuted in 1963 as a pioneering high-rise known for exceptional service, and Bangkok’s storied riverside hotel established in 1876. Mandarin International was formed in 1974 and acquired a 49% stake in The Oriental that year—an early step that set the stage for global expansion under a single, unmistakable identity rooted in Asian-inspired elegance and deeply personal hospitality. From those beginnings, the group has grown to 40 hotels by 2024, with new chapters unfolding across regions including the Middle East, Europe, and beyond, and plans that look to 26 more hotels and 14 residences through 2030.

Bangkok remains the heart that beats loudest, in part because the setting is so effortlessly cinematic. The river here is not background scenery; it is the hotel’s most enduring design feature. Private ferry access adds a note of discreet glamour and genuine practicality, whisking guests toward icons such as Wat Arun and the Grand Palace while preserving the sensation of a sanctuary set apart from the city’s energy. It is a rare balance: central, yet serene; historic, yet unmistakably alive.

Inside, that balance continues in the accommodations. Newly redesigned rooms, ranging from 38 to 63 square meters, bring together teak floors, Thai silks, and river views that feel like living artwork. The larger room categories are designed for lingering, with floor-to-ceiling windows and thoughtful zones for dining and lounging, while details such as balconies, Bose speakers, and Nespresso machines nod to the expectations of modern luxury. Suites expand the experience into deeper indulgence, from 83 square meters in select categories to 150 square meters in the Premier Two-Bedroom options that lend themselves to extended stays and family travel. Signature suites honour figures intertwined with the hotel’s lore, echoing a tradition in which a stay is never simply a stay—it is a chapter.

That sense of story is amplified by the hotel’s guest list, which reads like a timeline of culture, politics, and celebrity. Writers have long found the setting irresistible: Somerset Maugham, Joseph Conrad, and Noël Coward are among those who drew inspiration here, joined by names such as Graham Greene, John le Carré, Barbara Cartland, James Michener, and Tennessee Williams. Hollywood royalty has followed, with luminaries including Elizabeth Taylor, Audrey Hepburn, Grace Kelly, Marlon Brando, Sean Connery, Roger Moore, Robert De Niro, Judi Dench, Michelle Yeoh, Sylvester Stallone, and Tom Cruise. Music icons, too, have left their imprint, from David Bowie, Elton John, Mick Jagger, Eric Clapton, and Sting to jazz greats whose presence feels tailor-made for a riverside hotel that understands mood as well as service. Royalty and statesmen have come through these doors across generations, including King Chulalongkorn and later visitors such as Queen Elizabeth II, Princess Diana, Prince Charles, Queen Sirikit, and the Sultan of Brunei, alongside political figures and global leaders who have used Bangkok as a meeting point between worlds.

Many of those nights, inevitably, lead to the Bamboo Bar. Opened in 1953, it is often described as Bangkok’s pioneering jazz spot, but its reputation is built on more than history. The Bamboo Bar is a feeling: low light, polished craftsmanship, cocktails served with confidence, and music that seems to soften the edges of time. Over the decades, the room has lured remarkable performers and impromptu moments, with names such as Frank Sinatra, Louis Armstrong, Sting, and Bryan Ferry woven into its mythology. The bar’s ongoing evolution, including themed cocktail journeys such as “The Evolution,” keeps it relevant without ever losing its signature hush of glamour. In a city crowded with new venues, the Bamboo Bar remains a destination precisely because it never tries too hard; it simply is.

The same assured confidence defines the hotel’s dining. Le Normandie by Anne-Sophie Pic anchors the culinary offering with classic French craftsmanship and a two Michelin star reputation that underscores its place in Bangkok’s fine-dining hierarchy. For Thai flavours, Baan Phraya reimagines local cuisine with contemporary finesse, while The China House channels 1930s Shanghai glamour in both atmosphere and culinary intent. Lord Jim’s brings a generous, international sensibility, The Authors’ Lounge remains an emblem of afternoon tea elegance, and riverside settings such as Riverside Terrace create those quintessential Bangkok evenings where the city glows from the waterline. Italian touches arrive via Ciao Terrazza, while Thai dining traditions across the river are reflected in venues such as Terrace Rim Naam and Sala Rim Naam, reinforcing how the hotel’s relationship with the river is both literal and cultural.

Wellness has long been part of the Mandarin Oriental, Bangkok story, not as a trend but as a pillar. The Oriental Spa, opened in 1993, helped define a modern Bangkok spa experience with holistic treatments set amid lush gardens, complemented by a fitness center and the kind of calm that feels increasingly rare. Beyond that, guests find an experience that leans toward resort-style ease without losing metropolitan polish: an azure infinity pool, a yoga pavilion, private ferries, and even pursuits such as Thai cooking and tennis that turn a stay into a rhythm rather than a checklist.

This is also a hotel built for gatherings. With ballrooms, riverfront lawns, and a portfolio of venues suited to everything from boardroom discussions to gala dinners, the Mandarin Oriental, Bangkok has become a trusted stage for society’s most important moments. Its event capability spans up to 11 venues and can accommodate gatherings of up to 500, while spaces such as the Mandarin Ballroom and Authors’ Lounge carry a particular prestige for those who appreciate tradition delivered with impeccable logistics. Weddings, too, have long found a natural home here. The hotel’s reputation for privacy means many high-profile unions remain discreet, but that discretion is part of the allure: a romantic riverside setting with the reassurance that the story belongs to the couple, not the public.

As the hotel turns 150, it does so with a celebration designed to honour the past while looking forward. The anniversary programming spans from November 2025 to March 2027 under the theme “Unfolding Legacies,” exploring chapters of legacy, people, service, culture, craft, and innovation. Highlights include a Royal Luncheon on November 22, 2025, with Princess Maha Chakri Sirindhorn, and a Gala Dinner by Club des Chefs des Chefs benefiting the Ratchasuda Foundation—events that reflect how the Mandarin Oriental, Bangkok has always been more than a hotel. It is an institution, and it behaves like one.

The future is equally layered. Renovations are planned through 2027, aligning with broader ambitions around innovation, technology, and sustainability, ensuring that the hotel’s next era feels as considered as its last. The brand’s growth is also visible on Bangkok’s skyline, notably through The Residences at Mandarin Oriental, Bangkok at ICONSIAM, a 52-story tower offering 146 ultra-luxury units across 50 rai—an extension of the Mandarin Oriental promise into a residential lifestyle that blends riverfront exclusivity with access to hotel services. In a city defined by change, the Mandarin Oriental does not resist evolution; it curates it.

Perhaps that is why the hotel’s 150th year feels less like a milestone and more like a continuation. The Chao Phraya keeps moving, Bangkok keeps reinventing itself, and the Mandarin Oriental, Bangkok keeps doing what it has always done best: welcoming the world, one beautifully composed moment at a time.

Thailand International Boat Show

2026 Brings Phuket’s Waterfront Lifestyle to Centre Stage

For four sunlit days at Phuket Yacht Haven Marina, the Thailand International Boat Show 2026 transformed the island’s north-east shoreline into a living showroom of marine design, high-touch hospitality, and the kind of aspirational lifestyle that Phuket does better than almost anywhere in Asia. More than a conventional yacht show, TIBS has matured into a complete luxury lifestyle event—one that blends serious buying intent with social energy, and positions Thailand’s marine economy as a high-value extension of its tourism story.

The show opened with strong official backing, underscoring the growing strategic importance of marine tourism to Thailand’s premium travel economy. Senior representatives from the Ministry of Tourism and Sports and Phuket Province joined industry leaders and organisers at the opening ceremony, signalling a shared focus: elevating Thailand’s profile as a regional gateway for boating, waterfront living, and luxury travel. Throughout the event, that theme remained consistent—this was not simply about what was moored at the docks, but about what the water can mean for the country’s future in terms of investment, experiences, and global relevance.

Set within an award-winning marina environment just minutes from Phuket International Airport, Phuket Yacht Haven proved to be an ideal stage. The setting is inherently cinematic—wide open views across the water toward Phang Nga Bay, a sense of space and breeze, and a marina layout that lets visitors move effortlessly between on-water viewing and onshore discovery. It is also, importantly, a working superyacht-capable facility, which gives the show an authenticity that can’t be replicated in a conventional exhibition hall.

On the water, the show’s line-up leaned into variety and accessibility, with everything from smaller craft and day boats to larger motor yachts and superyacht-level statements. For seasoned owners, it was a chance to step aboard, compare layouts, and speak directly with builders, brokers, and specialist service providers. For first-time buyers and lifestyle-led visitors, the appeal was just as clear: a front-row view into a world that is equal parts engineering and escape—where a teak deck can feel like a passport, and a well-designed saloon can redefine what “open plan” means.

Onshore, the experience broadened into the full ecosystem surrounding modern yachting. Alongside marine services and equipment, the event leaned into luxury lifestyle categories that naturally intersect with boating: waterfront property and resort-style real estate, high-end accessories, contemporary mobility, and the fast-growing world of “toys” designed for life on and around the sea. That wider lens is precisely what makes TIBS feel current. Today’s marine buyer is rarely shopping in a single lane; they are building a lifestyle portfolio that includes where they stay, how they travel, what they collect, and how they spend time with family and friends.

Programming added to the sense of occasion, keeping the marina lively well into the evening. Live music and entertainment created a social rhythm after the day’s show-going, while curated experiences—like VIP lounge tastings—brought a touch of indulgence to the business of browsing. Family-friendly moments also featured, including a children’s sailing regatta that served as a reminder that boating culture is ultimately about continuity: new generations learning the language of wind, water, and confidence.

Running in parallel, the Thailand Yachting Conference provided a more future-facing layer to the week, drawing industry voices into conversations around sustainability, standards, and the practical realities of growing a world-class marine sector. It was a smart pairing: the conference supplies the “why now” and “what’s next,” while the boat show delivers the tangible proof—boats to board, people to meet, and partnerships to begin.

As the show concluded on Sunday evening, the takeaway was clear. Thailand is increasingly positioning marine tourism not as a niche, but as a premium pillar—one that complements five-star hospitality, supports local marinas and service providers, and attracts the kind of high-spending traveller who values privacy, freedom, and experience-led luxury. In that context, the Thailand International Boat Show feels less like a date on the calendar and more like a statement of intent: Phuket is not just a place to visit; it is a place to arrive—by sea, by story, and by lifestyle.

HUA HIN'S HOTTEST NEW DEVELOPMENTS

Winner Pool Villa Hua Hin

Modern Winner Pool Villas in tranquil Thap Tai, Hua Hin. Single-story elegance with seamless indoor-outdoor living, large swimming pool, and two-car garage. Luxury redefined.

Aria 3

New phase launch: Aria 3 Hua Hin Villas. Award-winning luxury meets affordability. Private pool villas crafted by acclaimed builders. Experience premium living with impeccable design and quality.

Eden Luxe

Sustainable luxury at Eeden Luxe Hua Hin. Modern single-story villas with private pools, solar panels, and outdoor kitchens. Exclusive 30-villa community blending indoor-outdoor living.

The Clouds Luxurious 244 sqm villa in prestigious The Clouds Hua Hin 3. Spacious 3-bed paradise on 728 sqm plot with freehold ownership. Serene location, modern design. Your Thai luxury awaits. Botanica Luxury Hua Hin

Reduced from 21.6M. Single-story luxury villa in exclusive Botanica Hua Hin. Three spacious bedrooms, private pool, and seamless indoor-outdoor living on 500sqm plot. Only 31 units available.

La Felice villa in Hua Hin featuring seamless indoor-outdoor living, private pool, landscaped gardens and close to town. Modern tropical luxury awaits.

HUA HIN'S HOTTEST NEW DEVELOPMENTS

Baan Phu Thara Mountainside

Eco-luxury mountainside pool villas at Baan Phu Thara. Sustainable living with solar power and premium design & construction, just minutes from Hua Hin’s international school, and the Black Mountain golf course.

Detail Khao Tao

Luxurious 3-bedroom tropical villas in heart of Hua Hin, just 2.6km from beach. Spacious 407sqm retreats with private pools on generous plots. Perfect retirement or holiday paradise.

19,500,000

Thipurai Luxury Pool Villas

Discover your dream holiday home in scenic Hua Hin, just 2.6km from the beach. These luxury villas offer the perfect blend of modern tropical design and natural harmony on generous plots (530-620sqm) with 407sqm of living space. Each villa features 3 bedrooms (2 master en-suites), private pool, and premium furnishings that create an exclusive luxury experience. The thoughtful design embraces natural surroundings, providing a refreshing atmosphere and superb ventilation. Experience exceptional sophistication and comfort in the heart of Hua Hin—an unforgettable retreat where elegance meets tropical paradise.

Elite Havens The Rise Of Asia's Private Villa Era

Elite Havens has become one of Asia’s most established names in ultra-luxury villa rentals— an early mover that didn’t just ride the region’s shift toward private-haven travel, but helped shape it. What began in Bali in 1998 as a curated alternative to conventional hotels has evolved into a region-wide specialist with a portfolio of nearly 300 private villas and chalets across India, Indonesia, Japan, Thailand, Sri Lanka, and the Maldives—now operating under the ownership umbrella of Dusit.

There’s a reason this story feels so current. Luxury travel is increasingly defined by space, privacy, and personalization—yet the most successful villa brands are the ones that deliver those qualities with hotel-grade consistency. Elite Havens’ long arc—from a Bali-born idea to a multi-country platform—tracks the evolution of how high-end travellers want to live when they travel.

To understand Elite Havens’ staying power, you have to rewind to the late 1990s, before the world could “vet” a holiday home with a hundred reviews and a dozen reels. A small group of creative minds in Bali began curating beautiful homes for travellers looking for something more intimate than a hotel—an early marketplace connecting villa owners with guests seeking a true homeaway-from-home experience.

What separated Elite Havens from a simple listing model was its operational mindset. From early on, the business wasn’t merely brokering stays; it was building a service engine—integrated marketing, reservations, concierge, and management services designed to make luxury villas feel reliable at scale. In a fragmented segment, consistency became the differentiator—and trust became the product.

From Island Escapes to an Asia-Wide Portfolio

As affluent travellers began embracing the villa format—families, groups, and multi-generational parties especially—Elite Havens expanded beyond its early Indonesian base into a collection spanning Asia’s most coveted leisure destinations. Today, the brand’s footprint stretches across six countries, with further locations signalled for the future.

Thailand, in particular, has become a cornerstone: Phuket and Koh Samui are key pillars, and Natai—on the Phang Nga coast, within easy reach of Phuket Airport—has grown into a quietly powerful luxury address for those who want beachfront seclusion without sacrificing access.

Then there’s Japan—proof that the “private haven” concept travels well beyond tropical geography. In Niseko, the chalet experience becomes a winter translation of the same promise: privacy, warmth, and bespoke service—built for families and groups who want space to gather, and space to retreat.

A major inflection point arrived when Dusit acquired Elite Havens, integrating it as a dedicated luxury villa rental platform within a broader hospitality portfolio. For Dusit, the logic was modern: diversification into complementary, experience-led hospitality that isn’t limited to traditional hotel footprints— meeting growing demand for privacy, space, and personalised service.

For Elite Havens, Dusit’s distribution strength and luxury hotel know-how added scale potential without diluting what made the brand resonate in the first place: the villa experience rooted in human-led service rather than pure tech intermediation.

The most compelling luxury villas aren’t just places to stay—they’re destinations in their own right. Within Elite Havens’ broader portfolio sits a natural “trophy” tier: architecturally distinctive properties in exceptional settings, paired with fully staffed, hotel-grade service.

In today’s ultra-luxury market, trophy residences are the ones money can’t simply reproduce: location, pedigree, and story. It’s the difference between somewhere beautiful, and somewhere irreplaceable.

Thailand, Up Close:

Three Private-Haven Icons

For Thailand-based readers, the appeal is easy to understand: these are the rare addresses where Phuket and Phang Nga feel less like “destinations” and more like a private world—staffed, secluded, and designed around the rhythm of sea and sky. Within Elite Havens’ Thailand footprint, a handful of standout residences capture that trophy-home sensibility in different ways—beachfront scale on Natai, and elevated serenity above Naithon.

Jivana Villa Ananda, Natai Beach, Phang Nga

On the pristine sands of Natai Beach, Villa Ananda is the kind of seven-bedroom beachfront sanctuary families and groups quietly dream about—space to spread out, privacy that feels effortless, and sunsets that arrive like a nightly ritual. Set within the exclusive Jivana Beach Villas estate just north of Phuket, the villa spans approximately 9,500 square metres with more than 80 metres of private beachfront, giving it a sense of scale that’s increasingly difficult to find.

Contemporary Thai-style pavilions sit among lush tropical gardens, opening out to sweeping sea views, generous outdoor living areas, and a 25-metre swimming pool that draws everyone toward the water. A beachfront sunset sala becomes the natural meeting point as the light fades, while inside, the Great Room welcomes cooling Andaman breezes. Accommodation is thoughtfully composed for multi-generational stays, anchored by a lavish master suite, four guest bedrooms, and dedicated children’s quarters.

And then there’s the difference-maker in true luxury villa travel: the people. A dedicated villa team—Thai chef, villa manager, discreet housekeeping, and 24-hour security—ensures the experience feels polished, calm, and five-star, without ever losing the intimacy of a private home.

Malaiwana Duplex Residences,

Naithon, Phuket

Overlooking Naithon Beach—one of Phuket’s most unspoilt stretches of sand— the Malaiwana Duplex residences offer a more contemporary take on island escape: four-bedroom, design-forward, and built for an easy indoor–outdoor lifestyle. Living and dining areas flow onto sun decks and 15-metre private pools, while floor-toceiling glass frames expansive Andaman views and fiery sunset colour from almost every angle.

Despite the privacy, the setting remains wonderfully practical. Naithon Beach is close enough for an easy stroll or buggy ride, perfect for morning swims, snorkeling, and those simple, deeply Thai pleasures—freshly grilled seafood enjoyed with sand still on your feet. Phuket International Airport is also only around nine kilometres away, making arrival and departure feel refreshingly seamless, while golf, spas, beach clubs, and yacht charters sit comfortably within reach.

Each stay is elevated by discreet personalised service, including a Thai chef and dedicated villa manager, and the wider Malaiwana estate extends the same sensibility into penthouses and larger villas suited to milestone celebrations and weddings.

Malaiwana Villa M, Naithon Hills, Phuket

If the Duplex is about ease and proximity, Malaiwana Villa M is about perspective. Perched high above Naithon, it delivers a front-row seat to one of nature’s great performances: the Andaman sunset, uninterrupted and ever-changing—light shifting across the water, sea breezes cooling the terraces, fishing boats passing like brushstrokes on the horizon.

The vast infinity-edge pool appears to merge with the sky, drawing guests onto sun-warmed decks lined with loungers and shaded retreats. Inside, the mood is refined yet relaxed, with indulgent lounge spaces, a well-equipped gym, and a bar designed for lingering afternoons that quietly turn into evenings. Dining is a highlight: bespoke menus crafted by a private chef and served in an open-sided pavilion where glass doors dissolve the boundary between indoors and out.

As night falls, a purpose-built entertainment terrace becomes the setting for stargazing and long conversations, before guests retreat to five luxuriously appointed bedrooms. It’s a sanctuary for those who believe the best moments are framed by sea, sky, and silence.

Taken together, these Thai residences underline what Elite Havens has long understood: at the top end of the market, “luxury” is less about excess, and more about how completely a place can hold you—privacy without isolation, service without intrusion, and settings that feel quietly irreplaceable.

Like most high-end travel operators in Asia, Elite Havens endured a sharp downturn during the pandemic, with cross-border demand curtailed and major resort markets largely reliant on domestic or regional guests. But as borders reopened, the villa value proposition didn’t just return—it accelerated.

The reasons were simple and structural: travellers wanted control over their environment, freedom to travel as a self-contained group, and the reassurance that comes with space. Fully staffed, stand-alone villas and chalets became a natural answer—offering privacy, comfort, and a sense of calm that large resorts can’t always replicate.

Current Position and What Comes Next

Today, Elite Havens positions itself as Asia’s premier luxury holiday curator, welcoming tens of thousands of guests a year to hand-picked private havens. Every property sits behind a service promise that blends villa informality with five-star polish—private chefs, professional butlers, concierges, and local destination experts who remove friction and elevate the stay.

Looking ahead, the brand signals continued geographic growth—expanding beyond its current footprint while deepening its presence in established strongholds such as Bali, Phuket, Niseko, Koh Samui, and Goa. Under Dusit’s ownership, that expansion is likely to follow affluent leisure corridors and emerging secondary resort markets, placing Elite Havens in the path of tomorrow’s high-net-worth travel patterns.

In a world where luxury is increasingly measured by how effortlessly time can be protected, Elite Havens sits at the intersection of two enduring desires: the intimacy of a private home, and the assurance of professional hospitality.

Reduced from 25M and located in South Hua Hin, is this luxurious 4-bedroom, 6-bathroom pool villa on a sprawling 2,500 sqm plot. Featuring a 17x7m saltwater pool, a large covered terrace with inside and outside kitchens, 44 Kw of solar panels with a 40 Kw battery, and a grand master suite with dual ensuite bathrooms, this fully furnished home combines modern elegance with sustainability. Just 15 minutes from town, it's the perfect blend of luxury and convenience. For further details or to arrange a private viewing, please visit hothuahinproperty.com, with reference #LAZ170950.

land ฿ 23,500,000 Reduced from 25,000,000

Excess 14: The Sporty Catamaran for Owners

Who Still Love to Sail

There is a particular type of boat owner who isn’t searching for a floating villa. They want space and comfort, yes—but they also want a catamaran that talks back through the wheel, that rewards trim, that accelerates with intent, and that makes a short coastal hop feel like a proper day on the water. That is precisely the territory Excess was created to own. Launched in 2018 under Groupe Beneteau, Excess set out to capture a younger, more performance-minded crowd: sailors who like their cruising multihull to be fast, tactile, and a little mischievous.

In the beginning, Excess carried some familiar DNA. Early models leaned on existing Lagoon hull molds—an understandable shortcut when you are trying to establish a new brand quickly inside a giant production group. But it also sparked debate among purists, who wanted originality rather than a reworked interpretation of a proven platform. Excess heard the criticism and moved decisively. The turning point arrived with the Excess 11 in 2020, a ground-up design that signaled the brand’s real intentions. The evolution continued with the Excess 14 in 2024—widely viewed as the second “pure” Excess model—where the entire concept sharpens into focus: a proper cruising cat with racing instincts, without the austere compromises of a stripped-out racer.

At the heart of that shift is VPLP Design, a studio whose reputation is built on speed, ocean racing, and multihulls that behave beautifully when the conditions turn serious. With the Excess 14, VPLP’s influence isn’t a marketing flourish—it’s a blueprint. The boat is engineered to feel alive, to track well, and to deliver feedback you can actually sense, which is rare in cruising cats that are often designed first and foremost as entertainment platforms.

Start with the fundamentals: hull form and balance. The Excess 14 uses modern naval architecture with asymmetric hulls intended to reduce drag while still preserving usable interior volume. That combination matters because performance isn’t simply about sail area; it’s also about how efficiently a hull moves through the water and how cleanly it releases. Pair that with a forward-set rig, a square-top mainsail, and a generous overlapping genoa, and the Excess 14 becomes a catamaran designed to make power early—especially in the kind of moderate breezes that define so many “perfect” cruising days.

Then there is the way the boat carries its weight. A lower center of gravity, deeper fixed keels around 1.4 metres, and carbon reinforcements in a foam-sandwich structure all point toward the same goal: stiffness without unnecessary mass. Less weight means quicker response, a more energetic ride, and a cat that doesn’t need a gale to come alive. In the real world, this translates into an easy 8–10 knots in moderate wind, with the ability to push into double digits when the trim is right and the conditions cooperate. Add the Pulse Line upgrade—taller mast, additional sail area, and a composite bowsprit built to fly a Code 0—and the boat’s personality shifts from “sporty cruiser” to something that can flirt with 15 knots and beyond when you’re reaching in clean breeze.

But what makes the Excess 14 feel different isn’t only what’s on paper—it’s what happens at the helm. Where many cruisers elevate the steering position into a detached, flybridge-like perch, Excess puts you down where sailing feels immediate. Twin aft helms, positioned for direct sightlines and honest feedback, are a defining signature. The low boom and the layout encourage a more engaged style of sailing, the kind where trimming is intuitive and steering feels connected rather than filtered. Add modern helm systems and Garmin-equipped stations, and you get a combination that is both precise and confidence-inspiring, particularly for owner-operators who actually enjoy being the one in charge.

Cruising practicality, importantly, has not been sacrificed on the altar of speed. Wide decks, flush hatches, and thoughtful circulation around the boat make it feel secure underway, while an extended bimini supports the realities of tropical sun. And in a world where owners increasingly expect their yacht to behave like a connected asset, SEANAPPS technology adds remote monitoring that fits the lifestyle of modern, multi-home ownership—useful whether you keep the boat in Phuket, rotate between marinas, or charter selectively between personal trips.

Dimensionally, the Excess 14 sits in a sweet spot: nearly 14 metres in length with a beam of around 7.87 metres, offering true bluewater capability without feeling oversized for family cruising or owner-managed operation. With twin engines commonly in the 45–57hp range, fuel capacity can support an 800–1,000 nautical mile motoring range at conservative speeds, while generous water storage around 760 litres supports autonomy for longer passages. Bridgedeck clearance is engineered for real sea states, helping to reduce the punishing slamming that can make some cruising cats feel unsettled when the chop stacks up. In stronger gusts—25 to 30 knots—the Excess 14’s lower windage and optimized structure aim to keep the ride composed, allowing the boat to remain enjoyable rather than merely survivable.

For Thailand, the appeal is obvious. In the Andaman Sea, where island-hopping is the definition of luxury freedom, the Excess 14’s blend of pace and comfort suits both week-long itineraries and elegant long weekends. In the Gulf, it’s easy to imagine the boat as a social regatta weapon—smart, fast, and handsome—while still being completely at home on a relaxed cruise out of Hua Hin, Pattaya, or Samui, depending on your base and your mood.

Inevitably, comparisons come quickly—especially with Lagoon, the very brand Excess was designed to sit beside (and slightly rebel against). Lagoon catamarans are celebrated for volume, high freeboards, expansive saloons, and the effortless hospitality of a platform built for charter life. They are outstanding when the priority is maximum living space and a “party-ready” experience on the water. Excess, by contrast, is for the owner who wants the boat to feel like a yacht rather than an apartment. Lower profiles reduce windage. The helm positions deliver a more monohull-like sensation. Performance hulls and sailing geometry are tuned to reward active sailing, often translating into a noticeable advantage upwind—commonly described as a couple of knots in the right conditions—along with that harder-to-measure but deeply addictive sensation of control.

In the wider market, the Excess 14 occupies a compelling middle ground. It is more agile and performance-focused than many mainstream cruising cats, yet more accessible than pure performance brands that can demand higher budgets and more spartan compromises. It is, in many ways, Beneteau’s performance ace in the multihull world: a catamaran that makes sailing fun again, without pretending comfort doesn’t matter.

That, ultimately, is the point. The Excess 14 is a statement about modern luxury— where luxury isn’t only leather, volume, and ambient lighting, but the freedom to move quickly, to handle beautifully, and to feel the sea through the boat. For a new generation of owners, especially in markets like Thailand where yachting is becoming both more visible and more aspirational, that kind of luxury feels not only relevant, but inevitable. For more information on the Excess 14, or to discover the full Excess Yacht line, contact info@thailuxuryliving.com

Photos Courtesy of Julien Gazeau

READY FOR A TRIP TO PARADISE?

Begin your journey into 2026 where relaxation, warmth, and memorable moments await. Let us brighten your stay, every day.

We’re located in an idyllic garden setting in Khao Takiab, just two and a half hours from Bangkok. That’s on the glittering Gulf of Thailand, so we’ve got all of the sand, sea and surf covered. But Hua Hin has so much to offer, for added sparkle to your stay, we’re just five minutes from Hua Hin Town and Hua Hin Market.

HOME

LIVING AREA: 2,000 M 2

LAND AREA: 8,000 M 2

BEDROOMS: 5

BATHROOMS: 7

120,000,000 THB

Perched high on a steep hillside within an ultra-private gated enclave of estate-sized lots, this extraordinary Koh Samui villa is the kind of address that instantly resets your definition of “exclusive.”

With the island’s southern coastline unfolding below, the residence commands a breathtaking 270° panorama—ocean, mountains, and distant islands stitched into a horizon that feels almost cinematic from sunrise through to the last glow of dusk.

Architecturally, the home is a confident modern statement, blending steel, glass, and stone into a composition that feels both dramatic and beautifully livable. Warm curves soften the structure, while plush, carefully curated furnishings bring a refined sense of calm. Expansive floor-to-ceiling windows flood the interiors with natural light, framing the views as if each room were designed around a moving artwork— ever-changing, always arresting.

At the heart of the property, a dazzling white marble infinity pool appears to float above the gardens, creating a show-stopping centrepiece for relaxed afternoons, sunset cocktails, or elegant entertaining under the stars. This is indoor-outdoor living at its most effortless: wide terraces, shaded seating areas, and a poolside promenade deck that becomes an extension of the home itself, inviting you to slow down and stay awhile.

With approximately 2,000 square metres of interior space set on an expansive 8,000 square metre plot, the villa offers not just scale, but genuine presence. A striking double-height foyer sets the tone upon arrival, leading into grand open-plan living where bi-folding doors glide away to connect the interior lounge directly to the outdoor deck. The effect is seamless—cool, contemporary comfort paired with tropical openness and a view that never stops delivering.

Five luxurious bedrooms and five beautifully appointed bathrooms ensure privacy for family and guests alike. The undisputed highlight is the remarkable 250 sqm King Suite, an elevated sanctuary complete with a private walled garden, a sunken lounge, and a designer bathroom oriented toward the ocean. It is a master suite that feels more like a private residence within the residence— ideal for owners who appreciate space, serenity, and a little theatre in their everyday.

A separate Queen Suite adds another layer of distinction, featuring a glass-encased bathroom on stilts that heightens the feeling of floating above the landscape. It’s a beautifully executed design detail—bold, modern, and perfectly in tune with the villa’s architectural confidence.

For those who value leisure as much as luxury, the entertainment offering is genuinely world-class. A spectacular 200 sqm private cinema and games room—with soaring five-metre ceilings—delivers an experience that rivals a boutique screening lounge, complete with snooker and table tennis, and luxurious leather recliners designed for long, indulgent evenings. A private gym with ocean views keeps wellness on the agenda, while a fully equipped Western kitchen ensures the home functions as beautifully as it presents—ideal for hosting, private chefs, or simply enjoying slow mornings with the sea as your backdrop.

Everywhere you look, the details reflect uncompromising craftsmanship: Italian marble floors, custom teak furnishings, high-spec LED lighting, and silent air-conditioning throughout, maintaining perfect comfort without ever intruding on the atmosphere. Outside, the grounds unfold across approximately 4.5 rai of landscaped greenery, with indigenous palms, lilies, bougainvillea, and natural rock formations that anchor the villa into its tropical setting.

Offered as freehold ownership through a company sale, this is a rare hilltop masterpiece—an exceptional blend of privacy, architectural elegance, and resort-calibre amenities in one of Koh Samui’s most exclusive locations.

Viewings are available strictly by appointment. To arrange a private tour or request further details, please visit thailuxuryliving-property. com (Reference: LAZ 198877 ). You may also contact us directly at +66 (0)84 387 5699 or via email at info@ thailuxuryliving-property.com.