OCTOBER/NOVEMBER‘17
€3.65
T H E B U S I N E S S P U B L I C AT I O N F O R T H E H OT E L A N D R E S TAU R A N T I N D U S T R Y
Sandymount Hotel
From Guesthouse to Four Star Hotel
Food Fads
Back to go forward
Training
Concerning gaps in hospitality
Brexit Ready Industry Support
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