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Festive Homemade by Ruvi flavours booklet

Page 1


Hello and welcome!

I’m so glad you ’ re here Cooking should be easy, fun, and full of flavour, and that’s exactly what HomeMade by Ruvi spices are for. These blends are your shortcut to delicious meals, saving you time, effort, and stress while letting you experiment and create the dishes you love. The recipes are just a guide. The real power is in your hands to make every meal your own. With Homemade by Ruvi spices, it’s hard to get it wrong and easy to enjoy every bite

With love, Ruvi

HangasaChickenRoast

1 whole chicken about 1.5 kg

2 tablespoons Hangasa blend

3 tablespoons oil

1 lemon

1 onion

2 tablespoons lemon juice

2 crushed garlic cloves

1 tablespoon mild peri peri sauce

GrilledChickenSkewers

1 kg chicken breasts

2 tablespoons Hangasa blend

4 tablespoons yoghurt

1 tablespoon oil

HadyanaChristmasOxtailPot

15 kg oxtail pieces

2 tablespoons Hadyana blend

2 tablespoons oil

1 onion chopped

2 carrots chopped

1 green pepper chopped

2 tomatoes chopped

1 tablespoon tomato paste

2 cups water

HadyanaFestiveMeatballs

500 g beef mince

2 tablespoons Hadyana blend

1 small onion finely chopped

1 egg

2 tablespoons breadcrumbs

2 tablespoons oil

1 cup tomato puree

1 tablespoon tomato paste

1 kg pork chops or pork shoulder

2 tablespoons Machikichori blend

3 tablespoons oil

1 teaspoon salt (optional)

1 tablespoon honey or brown sugar

MachikichoriPorkBraai

1 kg pork loin or tenderloin

2 tablespoons Machikichori blend

2 tablespoons olive oil

2 cloves garlic, sliced

1 onion, quartered

MachikichoriPorkBraai

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