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Nijanshee Babaria - Student Research and Creativity Forum

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Effectiveness of a multimodal nutrition program in reducing denture-related oral health issues, including denture retention and masticatory performance, especially among individuals over 65 years in New York Nijanshee Babaria | Faculty adviser: Chanapong Rojanaworarit Introduction Denture-related oral health issues can become a common challenge among individuals over 65 years of age in New York. Denture retention and masticatory performance can be affected, leading to discomfort and reduced quality of life. To address these concerns, a multimodal nutrition program can be effective in improving denture retention and masticatory performance. This program may include a combination of dietary modifications, exercise, and other interventions tailored to the unique needs of older individuals. By addressing the nutritional needs of older adults, this program aims to enhance their oral health and overall well-being, promoting a better quality of life in their golden years.

Methods

Expected Results Measure

•Participants recruited using posters and flyers •Inclusion criteria used to select participants •Medical records database will avail medical data •Participants must provide informed consent to being part of the study •A randomized controlled trial (RCT) design would be used •The study participants would be randomly assigned to either an intervention group or a control group.

Screened for denture issues Positive for denture related issues

30 days

60 days

90 days

120 days

Total

10%

15%

25%

25%

75%

2%

3%

5%

5%

15%

Expected Demographics Objective and Hypothesis The purpose of this study is to evaluate the effectiveness of a multimodal nutrition program in reducing denture-related oral health issues, including denture retention and masticatory performance, among individuals above 65 years of age living in New York. It is hypothesized that Individuals over 65 years with denture-related oral health issues who participate in the multimodal nutrition program show significant improvement in denture retention and masticatory performance.

Variable

Count

Percent

Insurance Yes No

85 15

85% 15%

Income Low Middle High

10 65 25

10% 65% 25%

Marital Status Yes No

83 17

83% 17%

Expected Conclusions • Being insured is linked to a higher rate of screening for denture related issues because of the insurance reimbursements for taking part in screening questionnaires. postpartum depression. This is likely due to insurance • Taking part in a nutritional program reduces the occurrence of denture relied issues References

Antoniadou, M., & Varzakas, T. (2021). Breaking the vicious circle of diet, malnutrition, and oral health for the independent elderly. Critical Reviews in Food Science and Nutrition, 61(19), 3233-3255. https://doi.org/10.1080/10408398.2020.1793729 Choubisa, D. (2022). Nutrition and Geriatric: An Overview. Dental Journal of Advance Studies. https://doi.org/10.1055/s-00421757548 Doshi, M., Gillway, D., & Macintyre, L. (2022). The impact of a quality improvement initiative to reduce denture loss in an acute hospital. British Dental Journal, 1-7. https://doi.org/10.1038/s41415-022-4137-6 Erisir Berberoglu, I. (2021). Long-term survival analysis of dental implants & implant-supported prostheses in patients after squamous cell carcinoma in head and neck region (Doctoral dissertation). http://dx.doi.org/10.17169/refubium-29457


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