JUNE ’23
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A CRUST(ACEAN)
ABOVE
Meet the Merchants Who Feed CT’s Masses Sumptuous Seafood Every Summer by Alyssa Seidman
Top: Beth Maco sources her local oysters from Stella Mar Oyster Co. in Greenwich. l Bottom: This Girl Shucks can be found at Cisco Brewers at The Village in Stamford through Labor Day Weekend. Photos by Beth Maco.
Summer and seafood go hand in hand. This is especially true in Connecticut given its miles of shoreline that abut Long Island Sound. Here, some of the best seafood in the country — perhaps the world — is fresh-caught daily to the delight of hungry Nutmeggers. CONTINUE
Crustacean ON PAGE 12