Haven Riviera Cancun is an intimate, adults-only, all-exclusive resort, located just 11 miles south of Cancun International Airport.
With its breathtaking ocean views and sophisticated, multifunctional Convention Center, Haven Riviera Cancun is an inspiring setting for exhibitions, conferences, conventions, business meetings, and social events.
Our Convention Center is the ideal place for corporate launches, client presentations, and inspiring conferences that teams can enjoy in the middle of paradise.
Our Convention Center
THE BASICS
The Convention Center at Haven Riviera Cancun features over 20,000 sq. ft. of state-of-the-art facilities, offering a spacious design and multiple break-out spaces, which means all kinds of events can be personalized in an inspiring and productive way. It’s a stand-alone structure, connected to all suites and facilities, offering privacy and easy accessibility.
THE BALLROOM
Nestled within a wonderful environment, our high-ceiling Ballroom, with direct access to the outdoors, spans across 14,500 sq. ft. It’s the perfect space for any production. With capacity to accommodate from 10 to over 1000 attendees in a variety of set-ups, it can be divided into up to 8 rooms of different sizes.
THE OTHER SPACES
Our comfortable foyer is distributed over an area of 11,269.59 sq. ft., offering two additional small rooms, ideal for work meetings. The circular bar connects directly to the terrace, a space that is ready to be incorporated into your event. Our covered parking facility, with capacity to accommodate 80 cars, can be accessed from the main foyer.
details provide a clearer perspective of dimensions and capacities.
INDIVIDUAL ROOMS
CEIBA+ PALENQUE + CENOTE + TIKAL + CHAC
CEIBA + PALENQUE + CENOTE + TIKAL + CHAC
+ BACAB + SACBÉ + K’IN
Gastronomic Offerings
COFFEE BREAKS
2 hours
From 40 pax.
You can create a positive welcome experience, or schedule refreshing breaks for your guests to enjoy between sessions, with our Coffee Break options.
*All Food & Beverage services applies with extra charge.
Vegetarian options are available. Please check with the Group Coordinator for more information.
BASIC COFFEE BREAK AM & PM
$15 USD per person + 16% VAT + 15% service
COFFEE BREAK HAVEN AM
$30 USD per person + 16% VAT + 15% service
Espresso, americano, and decaffeinated coffee, and a selection of teas.
Light, whole, soy, or almond milk.
Assortment of sodas and bottled water.
Selection of 3 types of Mexican and international sweet breads (AM only)
Assorted cookies (PM only)
Fresh juice made from oranges, grapefruits, and greens
Selection of sodas and bottled water
Espresso, americano, and decaffeinated coffee, and a selection of teas
Light, whole, soy, or almond milk
Assorted yogurts
Variety of cereals
Assorted cookies
Selection of 5 types of Mexican and international sweet breads
Brioche bread for toasting, with butter and jams
Mini ham and cheese croissants
Caramelized tuna bolillo with tomato
Fresh pesto caprese ciabatta
Rosemary-roasted chicken focaccia
Mini whole grain vegetarian sandwich
Seasonal cut fruit
COFFEE BREAK HAVEN PM
$20 USD per person + 16% VAT + 15% service
Pineapple chia water, with mint and lemon
Selection of sodas and bottled water
Espresso, americano, and decaffeinated coffee, and a selection of teas
Skimmed and whole milk
Homemade pastries and cookies
Cheese board and freshly baked bread
Seasonal cut fruit
Variety of sushi and nigiris
Assorted macaroons
Crudités and individual dressings
COFFEE BREAKS
2 hours From 40 pax.
*All Food & Beverage services applies with extra charge. Vegetarian options are available. Please check with the Group Coordinator for more information.
THE MEXICAN AM
$22 USD per person
+ 16% VAT + 15% service
Orange, Grapefruit and Green Juice
Seasonal Slided Fruit Selection of Soft Drinks and Bottled Water
Espresso, American and Decaffeinated Coffee and Selected Teas
Milk: Light, Whole, Soy or Almond
Assortment of Cookies
Selection of Mexican Sweet Breads (3 Types)
Mini Sizes Tamales Chicken and Cochinita Mini Paninis
THE MEXICAN PM
$15 USD per person
+ 16% VAT + 15% service
Pineapple Water with Mint & Lemon with Chia
Soft Drinks and Bottled Water
Espresso, American and Decaffeinated Coffee and Selected Teas
Light and Whole Milk
Assorted Cookies, Mexican Sweet Bread
Table of Cheeses and Freshly Baked Breads
Hand Fruit
THE RIVIERA AM
$25 USD per person
+ 16% VAT + 15% service
Orange, Grapefruit and Green Juice
Seasonal Sliced Fruit Selection of Soft Drinks and Bottled Water
Espresso, American and Decaffeinated Coffee and Selected Teas
Milk: Light, Whole, Soy or Almond
Assortment of Cookies
Selection of Mexican and International Sweet Breads (5 Types)
Ham & Cheese Mini Croisants
Confited Tuna Bun with Tomato Multigrain
Vegetarian Mini Sandwich
Hand Fruit
THE RIVIERA PM
$18 USD per person
+ 16% VAT + 15% service
Pineapple Water with Mint & Lemon With Chia
Soft Drinks and Bottled Water
Espresso, American and Decaffeinated Coffee and Selected Teas
Light and Whole Milk
Assorted Cookies, Mexican Sweet Bread
Table of Cheeses and Freshly Baked Breads
Varied Macarrons Crudites and Dressings
Hand Fruit
PLATED BREAKFAST
2 hours From 40 pax.
*All Food & Beverage services applies with extra charge.
Vegetarian options are available. Please check with the Group Coordinator for more information.
MEXICAN Orange Juice or Green Juice
$25 USD per person + 16% VAT + 15% service
Seasonal Fruit Plate
Scrambled Eggs with Chorizo & Refried Beans on a Corn Quesadilla
*All Food & Beverage services applies with extra charge. Vegetarian options are available. Please check with the Group Coordinator for more information.
RIVIERA Choice of 3 Juices (Orange, Grapefruit, Green)
SIRLOIN BURGER: Served with lettuce, tomato, onion, cheese, and a side of french fries.
CLUB SANDWICH: chicken, egg, ham, cheddar cheese, bacon, and a side of french fries.
Both options include a soda and a piece of fruit.
GASTRONOMIC OFFERINGS
FINGER FOOD
1 hour
From 20 pax.
*All Food & Beverage services applies with extra charge.
Select one of the 3 Finger Food options, that includes a regular open bar, to enjoy during your event.
MEXICAN FINGER LUNCH
$20 USD per person + 16% VAT + 15% service
Shrimp aguachile
Toasted crab with pico de gallo
Mini caesar salad
Creamy beans with cheese and spicy sausage
Tikin-Xik snapper skewers
Stewed mini tortillas
Mango custards, chocolate brownies, and almonds
Regular open bar
RIVIERA FINGER LUNCH
$23 USD per person + 16% VAT + 15% service
Mozzarella and cherry tomato bruschettas
Roman-style calamari with lemon cream
Grilled octopus, crispy bacon, and cabbage salad
Cold beetroot soup with goat cheese
Chicken and poblano chili fajitas
Roman-style saltimbocca with caramelized onions
Caramelized pears with chocolate and almonds
Regular open bar
HAVEN FINGER LUNCH
$25 USD per person + 16% VAT + 15% service
Tuna and avocado tartare
Waldorf shrimp salad
Iberian toast with figs and almonds
Lentil soup with foie gras and roasted apples
Caramelized cod in a romesco sauce
Sirloin skewers, with blue cheese and honey croquettes
Lemon tartlets
Macaroons
Regular open bar
SHOW COOKING STATION (FINGER LUNCH EXTRA)
Salads $10 USD per person + 16% VAT + 15% service
Quinoa, Tabule, Cesar
Other Foods $15 USD per person + 16% VAT + 15% service
Please select one from the list:
Ceviche and aguachiles: vegetables, seafood, fish
Tacos: beef, pork and fish.
Burgers: beef, chicken, vegetarian
Pasta and wok: 2 and 2
Rice: seafood paella, mixed, vegetables
PLATED SERVICE
3 hours (1 hour cocktail and 2 hours dinner)
From 20 pax.
$50 USD per person
+ 16% VAT + 15% service
*All Food & Beverage services applies with extra charge.
Select one of the 3 Plated Service options, including 3 canapes and a 4-course meal.
MEXICAN MENU
APPETIZERS
Classic caesar salad, with parmesan cheese and croutons
Crispy duck tacos, over a tamarind sauce
Avocado in crispy spices on traditional mole
Scallops and shrimps aguachile ceviche, coriander and cucuber
CREAMS & SOUPS
Fine epazote-seasoned bean cream with crispy panela cheese
Poblano-chili, corn, and tender shrimp cream
Oven-roasted tomato with avocado and almond cream
Traditional Mexican seafood soup
MAIN COURSES
Talla-style snapper, grilled in banana leaves and served with charcoal-grilled vegetables
Braised tikin xic grouper, sweet potato puree, and tender vegetables
Tequila-infused beef filet, with potato and bacon timbale
Grilled chicken medallion, with sesame and peanut crust
DESSERTS
Corn cake, vanilla ice cream, and Worcestershire sauce
Mole poblano ganache, with passion fruit sauce
Tres leches cake
Sweet pumpkin seed tuile and coconut cream
CANAPES
Hot Cold
DRINKS
Wine (white and red)
Beer
Water and sodas
GASTRONOMIC OFFERINGS
PLATED SERVICE
3 hours (1 hour cocktail and 2 hours dinner)
From 20 pax.
$61 USD per person
+ 16% VAT + 15% service
*All Food & Beverage services applies with extra charge.
Select one of the 3 Plated Service options, including 3 canapes and a 4-course meal.
RIVIERA MENU
APPETIZERS
Nuts, goat cheese, and figs salad, with balsamic vinaigrette
Crispy caprese salad, with tender spinach and pesto
Beef carpaccio, with parmesan cheese, arugula, and virgin olive oil
Tuna and avocado tartare, with wakame salad and sesame crunch
CREAMS & SOUPS
Brie cheese and toasted almond cream
Leek and potato soup, with white wine shrimps
Saffron-infused mussel cream
Chicken consommé, with brandy-infused vegetables
MAIN COURSES
Roasted sea bass in clam and artichoke cream, over a vegetable tian
Chicken supreme with glazed shrimp and parmesan risotto
Grilled sirloin with herb butter, camembert polenta, and tender asparagus
Beef filet in a creamy mushroom sauce, served with glazed vegetables
DESSERTS
Vanilla panna cotta, caramel sauce, and walnut nougatine
Tiramisu, coffee cream, and mascarpone gelee
Linzer tart, raspberry gel, and a cinnamon sprinkle
Chocolate and walnut brownie, with mango cream
CANAPES
Hot
Cold DRINKS
Wine (white and red)
Beer
Water and sodas
PLATED SERVICE
3 hours (1 hour cocktail and 2 hours dinner)
From 20 pax.
$72 USD per person
+ 16% VAT + 15% service
*All Food & Beverage services applies with extra charge.
Select one of the 3 Plated Service options, including 3 canapes and a 4-course meal.
HAVEN MENU
APPETIZERS
Burrata timbale, with fresh figs and a honey almond vinaigrette
Red berry salad and crispy brie cheese
Vitello tonnato, arugula, and truffle vinaigrette
Seafood salpicon, smoked salmon, and oyster vinaigrette
CREAMS & SOUPS
Traditional lobster and shrimp cream
Clam chowder with white vermouth
Beef consommé with reserve brandy and fresh ravioli
Artichoke cream with iberico ham shavings
MAIN COURSES
Salmon with béarnaise sauce, potato tatin, and roasted asparagus
Sea bass in a champagne sauce, served over glazed, dill-infused vegetables
Beef filet with lobster, roasted potatoes, and a cheddar cheese sauce
Slow-cooked short rib, creamy polenta, and roasted apples
DESSERTS
White chocolate mousse with crystal-clear cider
Almond nougat, served with a basil and pineapple sponge cake
Pistachio opera in a hazelnut sauce
Red fruit mille-feuille, served with a vanilla cream
CANAPES
Hot
Cold DRINKS
Wine (white and red)
Beer
Water and sodas
CANAPES
*All Food & Beverage services applies with extra charge.
Choose 3 of our canape options, either hot or cold.
COLD CANAPES
Nutty parmesan sticks
Eggplant chips with bee honey
Caramelized tomato and goat cheese toast
Crispy crab with pico de gallo
Shrimp aguachile with avocado and mango
Smoked salmon blinis with dill cream
Tuna and wakame cones
Crispy beetroot with a sea bass mousse
Foie gras crostini, served with figs and a port reduction
Serrano ham toast, served with almonds
HOT CANAPES
Spring rolls with sweet and sour sauce
Patatas bravas
Pear and brie puff pastry with walnuts
Huitlacoche, cheese, and corn empanadas
Cheese and shrimp kushikatsu, with a mango vinaigrette
Mussels in tempura with pork crackling
Shrimp skewers in crispy bacon
Creamy serrano ham croquettes
Duck tacos in a tamarind sauce
Sirloin skewers
Roquefort and maple croquette
BUFFET
2 hours
From 40 pax.
*All Food & Beverage services applies with extra charge.
MEXICAN BUFFET
$33 USD per person
+ 16% VAT + 15% service
RIVIERA BUFFET
$44 USD per person
+ 16% VAT + 15% service
Chocolate and walnut brownie GASTRONOMIC
Choose one of our 3 Buffet options and delight your guests with variety. All buffet options include a regular open bar.
Guacamole with tortilla chips
Salad bar, with simple and mixed options
Shrimp, mango, and avocado ceviche
Sea bass aguachile, with cucumber and red onion
Full mixed pozole
Poblano peppers, stuffed with Mexican rice
Charro beans
Baby potatoes with pearl onions
Grilled whole sea bass
Chicken breasts in a creamy mushroom sauce
Charcoal-grilled tampiqueña-style flank steak
Molcajete-style salsas
Tortilla and bread station
Tropical fruits
Selection of Mexican desserts
Guacamole with tortilla chips and melted cheese
Salad bar, with simple options, crudités, and dressings
Greek salad
Tabbouleh
Fish and shrimp ceviche
Roasted tomato and creamy cilantro soup
Seafood paella
Cajun roasted potatoes
Sautéed vegetables with herb butter
Grouper in a clam sauce
Florentine chicken breasts
Pepper-crusted, center-cut sirloin
Cheese and bread station
Tropical fruits
Tiramisu
Apple tart
HAVEN BUFFET
$55 USD per person + 16% VAT + 15% service
Guacamole with tortilla chips, beans, and melted cheese
Salad bar, with simple options, crudités, and dressings
Lobster caesar salad
Waldorf salad
Dill-infused quinoa salad
Scallop and shrimp aguachile
Traditional bouillabaisse seafood soup
Four cheese gnocchi with walnuts
Asparagus and minted artichokes
Potato gratin with gruyere cheese
Mustard-glazed salmon with roasted leeks
Lemon supreme chicken
Sous vide short rib
Cheese and charcuterie board
Selection of breads from around the world
Tropical fruits
Chocolate fondant
Lemon and coconut panna cotta
Apple strudel
Cheese and strawberry tart
Pistachio opera with hazelnut sauce
Berry puff pastry, served with vanilla cream
Open Bar
STANDARD INTERNATIONAL
*All Food & Beverage services applies with extra charge.
BRANDIES
Torre 5 Years
Terry Centenario
RUMS
White Bacardi
Captain Morgan
Flor De Caña 4 Years
Havana Club 7 Years
Havana Club 3 Years
Coconut Malibu
TEQUILAS
White Jimador
Jimador Reserve
Jose Cuervo Special Reserve
Traditional Reserve
Don Julio Reserve
BEERS
Corona (Can)
Corona Light (Can)
Modelo Special (Can)
Modelo Black (Can)
WINES
Ophiuchus Brut Rose
Ophiuchus Brut Brut
Añoranza Chardonnay America
Añoranza Sauvignon Blanc America
Añoranza Cabernet Sauvignon America
Añoranza Merlot America
GINS
Beefeater
Bombay Sapphire
Tanqueray London
VODKAS
Wyborowa
Absolut Blue
Absolut Citron 750ml
Skyy Raspberry
Smirnoff
Stolichnaya
WHISKIES
Ballantines
Jack Daniels
Canadian Club
J&B
Johnnie Walker Red
Jameson
Jim Beam Bourbon
WATER & SODAS
Mineral Water (Cristal)
Coca-Cola
Coca-Cola Light
Fresca (Soda)
Sprite
Tonic Water
SPIRITS
Kahlua Coffee 1L
Frangelico 750ml
Sambuca Vaccari 700ml
Carajillo 750ml
Aperol 700ml
Irish Cream
Campari 750ml
Triple Sec
Melon Liqueur 1000ml
Blue Curacao 1000ml
Peach Liqueur 1000ml
Banana Liqueur 1L
Watermelon Liqueur 1L
Cinzano Rosso Red Vermouth 750ml
Cinzano Dry Vermouth 750ml
PREMIUM BRANDIES
Torre 10 Years
Terry Centenario
VODKAS
Wyborowa
Absolut Elyx
Absolut Citron 750ml
Skyy Raspberry
Belvedere
Tito’s Handmade
Smirnoff
Stolichnaya
GINS
Hendricks
Bombay Sapphire
Tanqueray London
RUMS
White Bacardi
Captain Morgan
Flor De Caña 4 Years
Havana Club 7 Years
Flor De Caña 12 Years
Flor de Caña Gran Reserva 7 years
TEQUILAS
White Jimador
Jimador Reserve
Jose Cuervo Special Reserve
Traditional Reserve
Don Julio Reserve
Don Julio (Aged)
Herradura Reserve
WHISKIES
Ballantines
Jack Daniels
Canadian Club
J&B
Johnnie Walker Red Label
Jameson
Jim Beam Bourbon
BEERS
Corona (Can)
Corona Light (Can)
Modelo Especial (Can)
Modelo Black (Can)
WINES
Ophiuchus Brut Rose
Ophiuchus Brut Brut
FoxBrook White Zinfandel
Añoranza Chardonnay America
Añoranza Sauvignon Blanc America
Añoranza Cabernet Sauvignon America
Añoranza Merlot America
Costa Vera Chardonnay
Costa Vera Carmenere
WATER & SODAS
Mineral Water (Cristal)
Coca-Cola
Coca-Cola Light
Fresca (Soda)
Sprite
Tonic Water
SPIRITS
Kahlua Coffee 1L
Frangelico 750ml
Sambuca Vaccari 700ml
Carajillo 750ml
Aperol 700ml
Irish Cream
Campari 750ml
Triple Sec
Melon Liqueur 1000ml
Blue Curacao 1000ml
Peach Liqueur 1000ml
Banana Liqueur 1L
Watermelon Liqueur 1L
Cinzano Rosso Red Vermouth 750ml
Cinzano Dry Vermouth 750ml
WE CRAFT TIMELESS EVENT EXPERIENCES
From legendary vacations to once-in-a-lifetime celebrations, Haven Resorts & Spas is crafting a world of incredible experiences for its customers, thanks to its efficient team of industry professionals. The hospitality, sales, e-commerce, revenue, and marketing teams at Haven Riviera Cancun Resort & Spa are behind every aspect of the Haven guest experience, guaranteeing a warm and exceptional service, combined with genuine care, at Hipotels’ first, all-exclusive, adults-only, luxury resort in the Mexican Caribbean.
For more information, send an email to: events.manager@havenresorts.com
Your Event in Paradise
Ctra. Federal 307, Chetumal Pto. Juarez, Km 335, Puerto Morelos, Cancun – Q. Roo 77569 Mexico
