Skip to main content

GSI26_WAKS_Flyer_Parlor-Bar-Menu_8-5x11_20260409

Page 1


Parlor Bar Menu

Thursdays, Fridays & Saturdays 5 – 10 PM

Cocktails

OLD FASHIONED $15

Maker's Mark, Bitters and sugar served with orange garnish

MOSCOW MULE $15

Ketel One, fresh lime juice, ginger beer, lime garnish

HOUSE MARGARITA $15

Patron Silver, Sour Mix, Triple Sec, lime garnish

MANHATTAN $15

Bulleit, Sweet Vermouth, Bitters, with orange garnish

RUM PUNCH $15

Bacardi, pineapple juice, orange juice, splash of grenadine topped with a Marachino cherry

GINGER YIP $15

Makers mark, ginger syrup, ginger beer, mint leaves, lemon juice

Whiskey

JIM BEAM $10

CROWN ROYAL $12

MAKER'S MARK $14

BULLEIT BOURBON $14

KETEL ONE $12

CABERNET SAUVIGNON $10

PINOT NOIR $10 MERLOT $10

Turn static files into dynamic content formats.

Create a flipbook
GSI26_WAKS_Flyer_Parlor-Bar-Menu_8-5x11_20260409 by Guest Services - Issuu