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GSI26_SFSP_Menu_Thanksgiving_8-5x11_20260930

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Nov 26th • 3 seatings: 11am / 1:15pm / 3:30pm Served Family Style • $64.99 Adult / $58 Ages 60+ $36 Ages 3-12 / Ages 2 & Under are Free + tax & 20% gratuity will be applied. Includes water, tea, juice & coffee. Reservations required.

STARTERS Fall Harvest Salad - mixed greens, quinoa, dried cranberries, apples, pumpkin seeds, feta cheese, apple cider vinaigrette

Butternut Squash Soup - A smooth and savory seasonal favorite

MAIN COURSE Slow-Roasted Turkey - Tender, herb-roasted turkey (dark meat available upon request)

Traditional Stuffing - Classic savory stuffing with pork sausage Fresh Green Bean Almondine - Fresh green beans with toasted almonds Roasted Garlic Yukon Gold Mashed Potatoes - Creamy mashed potatoes with roasted garlic and fresh parsley

Turkey Gravy & Orange Cranberry Relish

VEGETARIAN OPTION Butternut Squash Ravioli ◆ Traditional Stuffing Roasted Garlic Yukon Gold Mashed Potatoes Fresh Green Bean Almondine ◆ Orange Cranberry Relish

DESSERTS Pies from Willamette Valley Pie Co. Marionberry ◆ Apple Caramel ◆ Traditional Pumpkin Reservations: (503) 344-2777 ext. 4 • visitsilverfalls.com


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GSI26_SFSP_Menu_Thanksgiving_8-5x11_20260930 by Guest Services - Issuu