Mountain Comfort lunch MENU lunch • Served from 12:00 P.M. to 3:30 P.m.
APPETIZERS Mushroom Bruschetta | $16.00
Roasted Cremini, Shiitake, Portabella Mushrooms, Charred Heirloom Tomatoes, Goat Cheese Spread, Olive Oil, Balsamic Glaze, Toasted Baguette
Steamers | $23.50
Artisan Cheese Plate | $29.00
Littleneck Clams, Bacon Crumble, Lemon, Garlic, Butter, White Wine, Toasted Baguette
Beecher’s Flagship Cheese, Tillamook Sharp Cheddar, Brie Cheese, Grapes, Candied Walnuts, Honey, Crackers
SOUPS & CHILI Ivar’s Clam Chowder
Beef Chili | $14.50
6oz. Cup | $8.00 • 8oz. Bowl | $10.00
Onions, Cheese, Sour Cream, Cheddar Jalapeño Muffin
SALADS Add to Any Salad: Grilled Chicken | $8.00 • Grilled Salmon | $11.00 • Crispy Marinated Tofu | $5.00 • Grilled Shrimp | $9.00
Nisqually Greens | $8.50
Caesar Salad | $14.00
Spring Mix, Carrot, Heirloom Cherry Tomato, Cucumber, Raspberry Vinaigrette
Crisp Romaine, Parmesan Cheese, Croutons, Fresh Lemon and Caesar Dressing
Wild Rice Salad | $14.00
Hearty Savory and Sweet Salad with Wild Rice, Dried Cherries, Cashews, Green Onion, Celery, Red Onion, Garlic Dijon Vinaigrette
BURGERS & SANDWICHES All sandwiches and burgers are served with fries • Add: Cheddar | $1.25 or Beecher’s Flagship Cheese | $4.00 Smoked Bacon, Fried Cage-Free Egg* or Ostrom’s Local Mushrooms | $3.00 • Gluten-Free Bread | $3.00
Summit Bison Burger* | $29.00
All American Burger* | $28.00
Half-Pound Wagyu Beef Patty, Lettuce, Tomato, Red Onion, Fries, Toasted Potato Bun (can substitute Beyond Patty)
Forager Sandwich | $20.00
Sautéed Wild Mushrooms, Shallots, Goat Cheese, Arugula, Tomato, Truffle Aioli, Toasted Ciabatta Roll
Grilled Chicken Avocado Club | $26.00
Grilled Marinated Chicken Breast, Smoked Bacon, Avocado, Tomato, Swiss Cheese, Herb Aioli, Toasted Sourdough Bread
Fish & Chips | $25.00
Fried Wild Alaskan Cod, Fries, Lemon, Tartar Sauce
Swiss Cheese, Lettuce, Tomato, Red Onion, Toasted Potato Bun
Hammond Grilled Ham & Cheese Sandwich | $18.00 Smoked Ham, Tillamook Cheddar, Provolone Cheese, Tomato, Spinach, Dijonnaise, Sourdough Bread
Chef’s Mac & Cheese | $18.00
Beecher’s Flagship Cheese Sauce, Cavatappi Pasta, Toasted Herb Crumb Topping (add: Grilled Chicken | $8.00 or Crispy Smoked Bacon Crumbles | $4.00)
Crispy Honey Ginger Salmon Bowl | $30.00
Pacific Northwest Wild Salmon Sauteed in a Honey Ginger Glaze, Mango Peach Salsa with Candied Jalapenos, Cilantro, Basil and Lime Juice Served Over White Rice
BEVERAGES Caffé D’arte Locally Roasted Coffee | $3.75 12oz. Latte or Cappuccino | $5.50 • Extra Shot | $2.00 • Add Flavor | $1.25 Stash Tea | $2.75 (Earl Grey, Green, Chamomile, Orange Spice, Peppermint) Soft Drinks | $4.50 (Pepsi, Pepsi Zero, Mug Root Beer, Starry, Mountain Dew, Lemonade) Hot Chocolate | $4.50 • Milk | $4.00 To help conserve our natural resources, water will be served upon request only Vegetarian
Vegan
Gluten Free
MOUNT RAINIER BELIEVES IN SUSTAINABILITY. Rainier Guest Services uses sustainable choice ingredients for your enjoyment. Sustainable choice items meet one or more of the following criteria: Sustainable Seafood, Fair Trade, Seasonal, Local, Organic, and/or Hormone Antibiotic Free. Rainier Guest Services in partner with the National Parks Service is a proud steward for responsible food systems that aid in the effort to secure healthy landscapes for generations to come. *Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Please notify management if you have any food allergies.
NATIONAL PARK INN 47009 Paradise Road E, Ashford, WA 98304
MtRainierGuestServices.com Reservations: (855) 755-2275