Mountain Comfort Dinner MENU sunday—thursday 4:30pm to 7:00pm • friday & saturday 4:30pm to 8:00pm
APpETIZERS Artisan Cheese Plate | $29.00
Beecher’s Flagship Cheese, Tillamook Sharp Cheddar, Brie Cheese, Grapes, Candied Walnuts, Honey, Crackers
Steamers | $23.50
Littleneck Clams, Bacon Crumble, Lemon, Butter, White Wine, Toasted Baguette
Mushroom Bruschetta | $16.00
Roasted Cremini, Shiitake, Portabella Mushrooms, charred Heirloom Tomatoes, Goat Cheese Spread, Olive Oil, Balsamic Glaze, Toasted Baguette
Ivar’s Clam Chowder
6 oz Cup | $8.00 • 8 oz Bowl | $10.00
SALADS Add to Any Salad: Grilled Chicken | $8.00 • Grilled Shrimp | $9.00 • Grilled Salmon | $11.00 • Crispy Marinated Tofu | $5.00
Nisqually Greens | $8.50
Spring Mix, Carrot, Heirloom Cherry Tomato, Cucumber, Raspberry Vinaigrette
Wild Rice Salad | $14.00
Hearty Savory and Sweet Salad with Wild Rice, Dried Cherries, Cashews, Green Onion, Celery, Red Onion, Garlic Dijon Vinaigrette
Caesar Salad | $14.00
Crisp Romaine, Parmesan Cheese, Croutons, Fresh Lemon and Caesar Dressing
Vegetarian
Vegan
Gluten Free
MOUNT RAINIER BELIEVES IN SUSTAINABILITY. Rainier Guest Services uses sustainable choice ingredients for your enjoyment. Sustainable choice items meet one or more of the following criteria: Sustainable Seafood, Fair Trade, Seasonal, Local, Organic, and/or Hormone Antibiotic Free. Rainier Guest Services in partner with the National Parks Service is a proud steward for responsible food systems that aid in the effort to secure healthy landscapes for generations to come. *Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Please notify management if you have any food allergies.
NATIONAL PARK INN 47009 Paradise Road E, Ashford, WA 98304
MtRainierGuestServices.com Reservations: (855) 755-2275