Here at Restaurant 1915 our goal is to highlight the unique cuisine of the Hudson Valley and New York area by using the freshest locally sourced, native ingredients. We seek to provide our guests with a memorable culinary experience by bringing food from the farm to the table, supporting sustainable practices, and offering a new take on American tradition.
Dessert Menu
18% gratuity will be added for party of 8 or more
DOUBLE CHOCOLATE CAKE
$10
CRÈME BRULEE
$9
LEMON RASPBERRY TART
$9
CLASSIC CHEESECAKE
$9
COOKIE AND BROWNIES
$8
Devils Food, Ganache, Sweet Cream, Luxardo Cherries Orange Essence, Vanilla Bean, Caramelized Sugar Sugar Dough, Toasted Meringue, Fresh Raspberries Graham Cracker Tart, Fresh Fruit Compote Assorted Platter
Guest Services, Inc. © 2025 | Bear Mountain Inn is a member of Historic Hotels of America®, the official program of the National Trust for Historic Preservation for recognizing and celebrating the finest historic hotels across America. If you have food allergies, please alert your server or the manager on duty. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.