Here at Restaurant 1915 our goal is to highlight the unique cuisine of the Hudson Valley and New York area by using the freshest locally sourced, native ingredients. We seek to provide our guests with a memorable culinary experience by bringing food from the farm to the table, supporting sustainable practices, and offering a new take on American tradition.
beverage Menu 18% gratuity will be added for party of 8 or more
specialty drinks MOSCOW MULE
$12
BEE’S KNEES
$12
Reyka Vodka, Ginger Beer, Bitters, Lime Juice Tanqueray Gin, Honey, Lemon Juice
SPRING AWAKENING
Hendricks Gin, Muddled Cucumber, Lemon Juice, Simple Syrup
JACKED APPLE MARTINI
360 Red Delicious Apple
A WALK IN THE PARK
$12
THE SPARKLING HESSIAN
$12
IRISH MAID
$12
DARK AND STORMY
$12
Highland Park 12yr Single Malt Scotch, Ginger Beer, Lemon Juice & Simple Syrup
$12
Reyka Vodka, Peach Schnapps, Orange Juice, Topped with Champagne
$12
Jameson Irish Whiskey, St. Germain, Muddled Cucumber, Lemon Juice, Simple Syrup Dark Rum, Ginger Beer, Lime Garnish
wine list red
white
KAIKEN MALBEC
$9 | $27
WHITE HAVEN SAUVIGNON BLANC
$37
LAPIS LUNA CABERNET
$10 | $33
GROTH CHARDONNAY
$61
GRAVEL BAR CABERNET
$12 | $38
SHADES OF BLUE RIESLING
$9 | $26
FIRESTEAD PINOT NOIR
$11 | $36
SEEKER PINOT GRIGIO
$10 | $28
FARMHOUSE CALIFORNIA RED
$11 | $36
CLINE CHARDONNAY
$11 | $32
LAPIS LUNA SAUVIGNON BLANC
$10 | $30
CHERRY PIE PINOT NOIR
$44
LYRIC PINOT NOIR
$44
BUEHLER CABERNET SAUVIGNON
$61
BV CABERNET SAUVIGNON
$64
sparkling & Rosé MARIUS ROSÉ
$9 | $27
MASCHIO PROSECCO
$10 | $28
POEMA BRUT
$10 | $28
ROEDERER ESTATE SPARKLING WINE
$78
beer list 20 Oz $9.00 NEWBURGH, AMAIZIN LAGER 4.5% ABV, IBU 10, American Light Beer, 100% NYS Malt and Corn NEWBURGH, MEGABOSS, IPA 7% ABV, IBU 45, America IPA, Citrusy & Juicy, 8 Hop Varieties Combine the East and West Style MILLHOUSE, KÖLD ONE, KÖLSCH 4.6%, IBU 19, Sweet Grain with a Hoppy Bite and Hint of Lemon, Smooth and Full SLOOP, JUICE BOMB, IPA 6.5% ABV, New England IPA, Low Bitterness, Unfiltered, Citrusy-Juicy Notes of American Hops KEEGAN ALES, MOTHER’S MILK, STOUT 5% ABV Dark and Creamy Milk Stout, Aromas of Chocolate, Roasted Barley and Oatmeal CAPTAIN LAWRENCE, HOP COMMANDER, IPA 6.5% ABV, IBU 65, Bold Hoppy Flavor made up of Citra, Centennial and Bravo Hops
Guest Services, Inc. © 2025 | Bear Mountain Inn is a member of Historic Hotels of America®, the official program of the National Trust for Historic Preservation for recognizing and celebrating the finest historic hotels across America. If you have food allergies, please alert your server or the manager on duty. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.