Urban Street I Holiday Issue 2025

FUN

with Flowers

Art blooms BIG along the Lakeshore

www.downtownholland.com

Holiday Open House

Downtown Holland Sat, Nov 22 | 5pm - 8pm

Coloring Contest

Downtown Holland

December 1 - 22

Parade of Lights

Downtown Holland Tue, Dec 2 | 6:30pm

Dutch Winterfest

Downtown Holland

Tue, Dec 2 - Sat, Dec 6

(Presented by Tulip Time)

Magic at the Mill

Windmill Island Gardens

Fri, Dec 5, 12, 19 | 5pm - 9pm Sat, Dec 6, 13, 20 | 5pm - 9pm (Tickets required.)

Strolling Santa

Downtown Holland Sat, Dec 6, 13, 20

1pm - 4pm

8th St. Market Place

Wed & Sat, Nov | 9am - 1pm Sat, Dec 6, 13, 20 | 9am - 1pm

8th St. Market Place

Fri, Nov 21 & 28 | 3pm - 7pm Sat, Nov 22 & 29 | 9am - 7pm Fri, Dec 5, 12, 19 | 3pm - 7pm Sat, Dec 6, 13, 20 | 9am - 7pm

Shop ‘Til You Drop

Downtown Holland Fri, Nov 14 | 6pm - 9pm

Small Business

Saturday

Downtown Holland Sat, Nov 29

Shopping Jam

Downtown Holland Sat, Dec 13 | 8am - 11am

Urban St.

Publisher Jason Hosko

Editorial

Editor: Lisa Enos

Contributors: Jeremy Gonsior and Kathie Sutin

Design

Creative Director: Lindsay Richards

Art Director: Justin Stenson

Senior Production Artist: Stephanie Daniel

Photography: Lisa Enos, Bethany Kruger, Jeremy Gonsior

Sales

General Inquiries: advertising@hour-media.com

Account Executives: Nick Irwin, Maddy Gill

Production Production Manager: Crystal Nelson

Production Assistant: Alessandra Taranta

Account Manager: Elizabeth Kowalik

Director: Jeremy Leland

Circulation

Circulation Manager: Cindy Fish

Digital Director: Travis Cleveland

Sr. Digital Development Specialist: Luanne Lim Administration Director Of Business Operations: Kathie Gorecki

Media Associate: Lachlan O’Neill

Senior Accounting Associate: Andrew Kotzian

Accounting Associates: Austin Schmelzle, Jenna Glod

CEO: Stefan Wanczyk

President: John Balardo

Jeffrey Augustine Songco’s flowers, brought to life in metal by EA Craftworks of Grand Rapids. Photo courtesy of EA Craftworks.

St. is published in March, May, July, September and November by Hour Media. Publishing office: 5750 New King Drive, Ste. 100, Troy, MI 48098. Telephone (248) 691-1800. Send event calendar submissions to LEnos@Hour-Media.com. Urban St. is not responsible for unsolicited contributions.

A visit to Skiles Tavern answers the question.

Where the Barbecue Pit Meets the Pint

Rolf’s brings beer to its Spring Lake location.

Words worth repeating

This edition of Urban Street is another one for the books. As I write, it’s a sunny October day (how about that stretch of mild fall weather, eh?). I even went swimming in the Big Lake this month—not unprecedented, but still!

Another highlight of my autumn? Stumbling upon a new brewery. Yes, another brewpub in West Michigan—what a shocker, right? But this one’s tucked away, and absolutely worth the drive.

I also found the sweetest little shop in downtown Holland lled with handmade and fair-trade treasures—each piece with a story behind it. It’s the kind of place you wander into and immediately lose track of time, and you’re glad you did.

If you’re looking for things to do when relatives visit for the holidays, Kathie Sutin has you covered in this issue. She’s rounded up a wonderfully artful lineup: larger-than-life ower sculptures brightening Saugatuck, tango dancing lessons for those feeling adventurous, a fresh look at Art Nouveau at the Muskegon Museum of Art, and. ere’s also a ra e for an Eames Chair (don’t ask, just enter).

We’ve also got comfort food covered: BBQ, pizza, and chili that’ll warm up even the chilliest of days. And if you’re looking for an outdoor challenge before the snow ies, don’t miss our feature on a gotta-try disc golf course.

is issue also highlights e Forge Yoga and Fitness, a local nonpro t helping veterans build strength and connection. And since winter’s coming whether we like it or not, we’ve included some simple, practical tips for keeping the u at bay.

Here’s to cozy meals, creative minds, and making the most of these last golden days of fall.

Lisa Enos Editor

On Our Radar

Jim Permesang elected to MB&WWA Board

Jim Permesang, general manager of Mervenne Beverage in Holland, has been elected as an at-large director for the Michigan Beer & Wine Wholesalers Association. Permesang said he’s eager to help shape the future of Michigan’s beer and wine industry, noting, “By working together, we can support our partners and ensure consumers have access to the best products available.”

He joins other newly elected leaders who will guide the MB&WWA over the next two years, representing distributors across the state and strengthening Michigan’s independent beverage network.

Saugatuck Twp dedicates public art piece

Saugatuck Township held a dedication ceremony Aug. 20 for its first public art installation, “Canary in a Coal Mine,” an 11-foot welded steel sculpture by Bowling Green, Ohio, artist Shawn Morin. The bright yellow piece, installed at the Blue Star Highway/Old Allegan Road roundabout, symbolizes awareness and transformation, inspired by the historic “canary in a coal mine” phrase.

“This marks both an infrastructure improvement and a beautification of the Blue Star corridor,” said Township Manager Daniel DeFranco. Funded by the Saugatuck Douglas Area Convention and Visitors Bureau and Capizzo Studio, the project reflects the region’s growing public art movement.

Bryan Huffman’s Lake Erie swim on June 28, 2024 — 27 miles in 16:22, another impressive open-water swim.

96th Michigan Contemporary Art Exhibition on view in Muskegon

The 96th Michigan Contemporary Art Exhibition is now on view at the Muskegon Museum of Art through Nov. 19, featuring outstanding new work by artists from across the state. The annual juried exhibition showcases painting, sculpture, photography, fiber, and mixed media pieces that reflect the breadth and vitality of Michigan’s creative community.

Selected from submissions statewide, the artists represent a wide spectrum of perspectives and styles, offering visitors a vibrant snapshot of contemporary art in Michigan today. Continuing a tradition that began nearly a century ago, the exhibition affirms the museum’s longstanding commitment to supporting and celebrating the state’s artists. The show is open during regular Muskegon Museum of Art hours.

Dr. Bryan Huffman sets Lake Superior swim record

Holland endurance athlete Dr. Bryan Huffman became the first man to complete a Lake Superior Crossing under Marathon Swimmers Federation rules, covering 20 miles from Two Harbors, Minnesota, to Port Wing, Wisconsin, in 11 hours, 16 minutes, 34 seconds—beating the previous fastest western crossing by two hours.

Huffman overcame multiple setbacks, including equipment issues and a last-minute crew change, before entering the 58–62°F water. Averaging 2 mph, he called it “the best overall performance of any of my swims.”

His Big Swim also raised nearly $10,000 to fund swimming lessons for children at the Holland Aquatic Center, which will hosted an event in September to celebrate his achievement.

Solid Hardwood Bowls, Cutting Boards

Bro e, Dance, Discover

Where to find Art in Bloom this winter

by Kathie Sutin

IMMERSIVE SPLENDOR

Dr. Seuss-like owers spark magic at Saugatuck’s Cook Park in immersive exhibit

A little magic has descended upon Saugatuck’s Cook Park.

A recently installed immersive exhibit entitled “Flower World” surrounds “and engages visitors, making them feel like they're part of the artwork rather than just observing it,” said Lisa Mize, Executive Director of the Saugatuck/Douglas Area Convention and Visitors Bureau, which sponsored it.

e magic takes the form of 10 large, colorful “Dr. Seuss-esque style” owers that light up at night in a project entitled “Flower World.”

e owers sprung up in October in a temporary exhibit that will last—unwilted— through April.

Sponsors hope the public will, not tiptoe through the tulips, but rather frolic among the owers in the immersive exhibit.

“‘Flower World’ is more than a sculpture,” Mize said. “It’s an invitation for our community and visitors to engage with art in a playful, memorable way. is is placemaking at its best—an experience that celebrates creativity and builds community pride.”

e CVB partnered with Saugatuck Center for the Arts which was the project manager of the exhibit, Mize said. “ eir input and experience has been invaluable.”

e project re ects the CVB’s commitment to strengthening Saugatuck’s reputation

as the Art Coast® of Michigan, where creativity and community intersect year-round, Mize said.

It’s the first time the CVB has embarked on a creative placemaking project for the community. “This initiative is part of a bigger vision by the CVB board to grow the shoulder season, which is why the sculptures will be up through April,” Mize said.

Artist Jeffrey Augustine Songco said his interest in nature, friendship and brotherhood inspired him to create “Flower World.”

“I wanted to create a celebratory landscape of playful abstract flowers that are vibrant in color, lines and movement,” he said. “As a Filipino American artist, I like to think of ‘Flower World’ as a self-portrait—a tropical flower blooming over a blanket of snow in Michigan.”

Songco said he sees the exhibit as “welcoming visitors to pause, reflect, and celebrate throughout the day and even at night.” It will be up in three seasons so “we'll have the opportunity to experience the artwork against the beautiful backdrop of different seasons,” he said.

Looking for more ways to enjoy art? Here are some options:

OUT WITH THE OLD, IN WITH THE NOUVEAU

For a change of pace, head to Muskegon Museum of Art for “Art Nouveau: Age of Elegance,” an exhibit showcasing iconic works from the Art Nouveau movement. Among them: original Mucha posters, rare Amphora ceramics and elegant furniture of the era as visitors step back in time to discover how Art Nouveau influenced culture, art and design.

Art Nouveau, “new art” in English, was a reaction against mass-produced goods and industrial design in the early 1900s. Its aim: to bring beauty, craftsmanship and artistic expression to everyday life. Inspired by nature, it features flowing curves, floral and plant motifs and decorative patterns.

Event: “Art Nouveau: Age of Elegance”

Where: Muskegon Museum of Art, 296 W. Webster Ave., Muskegon

Date: Through Jan. 11

Special event: Curator flash tours, Dec. 18

Info: muskegonartmuseum.org

Cost: $12, adult; free, children 16 and under; $8, seniors (65+), $6, students age 17+ with ID. General admission is free Thursdays, thanks to the Meijer Foundation and every second Saturday, thanks to Howmet Aerospace.

TANGO TAKEOVER

Tango takes over Holland Area Arts Council for its First Friday event in November when Jorge Niedas and Liz Sung from Tango 21 Dance Theater in Chicago demonstrate and teach the sultry dance that originated in late 19th-century Buenos Aires.

Event: An Evening of Tango

Where: Holland Area Arts Council, 150 E. 8th St, Holland

When: 6-9 p.m., Nov. 7; tango class until 7 p.m. followed by Milonga (social dance)

Cost: $20, $10 for students with ID, free for HAAC members

Info: hollandarts.com

Come again Nov. 8 for tango workshops. Beginner class, 2-3:15 p.m. Taking it to the next level class, 3:30-4:30 p.m. Fee: $20 for one workshop; $30 for both. Students with ID, $10 for one workshop; $20 for both.

HAAC raffle:

Winner

takes a piece with a link to history

Holland Area Arts Council is offering the public a chance to own an iconic mid-century piece of furniture.

The council is raffling off an Eames lounge chair and ottoman, one of the most celebrated pieces of modern furniture. Inspired by the traditional English club chair and designed by Charles Eames and his wife Ray-Bernice Eames, the chair was considered an icon of modern design when it debuted in the mid 1950s. The chair and ottoman are still being manufactured today.

Tickets are $50 each but the prize is priceless for Eames fans.

The winning ticket will be drawn Nov. 13. Shipping isn’t available; the winner must pick up the prize in person at the council office, 150 E. 8th St., Holland.

MORE FLOURISHING FLORA

In a fascinating exhibit entitled “Flourish” at Saugatuck Center for the Arts, artist Kayla Powers shows biodiversity, interconnectedness and the cyclical nature of life through oversized ber works. She uses plant-based fabrics, natural dyes and repurposed materials in large scale works to show how plants and humans thrive together.

Powers creates natural dyes from local plants, roots, owers and sometimes even food waste. For this exhibit she also uses owers from plants in SCA’s garden in her dyes.

Event: “Flourish”

Where: Saugatuck Center for the Arts, 400 Culver St, Saugatuck

Date: Nov. 7-May 1

Special event: “Interwoven: e Art of Flourishing Together,” a free, multidisciplinary and multi-sensory event, 6-9 p.m., Nov. 7

Cost: Free Info: sc4a.org

Small Shop, BIG IMPACT

The Bridge invites shoppers to give with purpose this season.

Story and photos by Lisa Enos

Step inside The Bridge Fair Trade Gifts & Crafts and it’s immediately clear this isn’t another holiday pop-up or boutique full of mass-produced décor. This small, volunteer-run shop is a year-round celebration of craftsmanship, connection, and care. Every corner of The Bridge holds something special. Handwoven baskets invite your touch, bright scarves spill from wooden racks, and shelves display handmade jewelry,

carved ornaments, and colorful ceramics. Knitted hats, handmade aprons, toys, and greeting cards share space with teas and coffees from across the globe. It’s the kind of shop where you can lose track of time, discovering treasures crafted by artisans whose stories seem to travel along with the items they create.

This time of year, the store feels even more alive. Volunteers who keep the shop

running smoothly move between displays, tidying up and chatting with visitors about where something came from or how this fair trade shop came to be. eir warmth adds to the glow of the season, and their pride in the store’s mission is contagious. at mission is what sets e Bridge apart. Every item sold here supports fair trade principles — ensuring that artisans in developing countries are paid fair wages, work in safe conditions, and can sustain their traditional cra s. By shopping at e Bridge, customers are part of something larger: a global exchange built on respect and dignity.

“Such a cool place with such a great cause!” one shopper wrote a er visiting. Another said, “Loved browsing and seeing all cultures exhibited. Bought cocoa from Kenya, Africa and a silver bracelet from Mexico! Some items are extremely expensive, and some aren’t. Some gi for everyone can be bought here.”

at mix of accessibility and authenticity keeps people coming back. Regulars stop in not just to buy, but to browse—to see what’s new, to enjoy the mix of textures, colors, and cultures. “Loved it!! First time visiting,” another review reads. “It’s such a special place with wonderful items for everyone. So nice to nd some reasonable items as well as if you want to spend more. We love their alpaca items and bought one for a baby shower. Also, so many jewelry pieces that are beautiful! I like that the store is a fair-trade member also.”

e variety is remarkable, considering the shop’s modest footprint. Every surface seems to tell a story. A fuzzy stu ed llama sits near the register, its tag reading “Play Fair, fair trade and artisan-made.” Nearby, a table holds hand-carved nativity sets and ornaments that sparkle so ly under the lights. It’s the kind of shop that feels made for the holidays — over owing with gi s that mean something, each one cra ed by hand, priced fairly, and chosen with care.

e Bridge has been part of the community for more than 30 years. It’s an outreach of Western eological Seminary, whose

work centers on equipping people for ministry and service. e connection feels natural — both the seminary and the shop share a mission of compassion and justice. Fair trade ts perfectly into that vision, reminding shoppers that generosity can take many forms.

At Christmastime, that message resonates. Christians mark the holiday by remembering the three kings who brought gi s to baby Jesus — a story that inspires giving in its purest form. e Bridge o ers a modern re ection of that tradition. Here, every purchase becomes an act of love that extends far beyond the person receiving the gi .

One customer put it simply: “Love shopping there. Everything is unique... helps support free market to developing countries and the sta which is made up of mostly volunteers are awesome.”

Indeed, the volunteers are the heart of the operation. ey greet shoppers and share enthusiasm for the artisanal o erings, making every purchase feel personal. e store may be small, but its impact is wide. By connecting shoppers in Holland with makers across 35 developing countries, e Bridge reminds everyone who visits that what we buy—and how we buy—matters.

When the holidays come around, it’s easy to get caught up in wrapping paper and rush. But e Bridge o ers something quieter and more meaningful: a chance to give with purpose. A handmade gi , fairly traded, carries both beauty and blessing. is season, as the Lakeshore celebrates the joy of giving, e Bridge Fair Trade Gi s & Cra s stands as a reminder that the best gi s don’t just brighten a tree — they help light the world.

The Bridge Fair Trade Gi s & Cra s is located at 18 W. 8th St., Holland. Open Monday through Saturday, 10 a.m. to 5 p.m. Closed Sundays. Learn more at thebridgefairtrade.com.

FIVE WAYS (plus

1)

to Beat the Flu This Season

Stay strong, stay healthy, and get ahead of cold and flu season this year!

By Lisa Enos

Cold and flu season may be inevitable — but getting sick doesn’t have to be. It’s November. e air is damp and chilly, the skies are gray, and the sunshine vitamin — Vitamin D — is in short supply. No matter how high you turn up the heat or how many layers you pile on, you can’t seem to get warm. en it happens: that familiar tickle in your throat, a sni e, maybe even an ache behind your eyes. Oh no… is that the u coming on?

According to the CDC, last year’s u season was classi ed as high severity — and across all age groups, it was the worst of the past decade. While the o cial forecast for the 2025–26 season won’t be released until a er this magazine is printed, early international data suggests this year could be just as challenging. On top of that, early surges in COVID-19, whooping cough, and norovirus are already raising public health concerns. When the weather turns cold, it can feel like illness is unavoidable — but there’s plenty you can do to stay healthy. Dr. Dana Kupper, owner of Prime IV Hydration & Wellness in Holland, says she’s already

seeing an uptick in patients seeking immunity-boosting IV therapies and vitamin injections to get ahead of seasonal illness.

Here are 5 Top Flu Prevention Tips:

1. Wash Your Hands Frequently

Use soap and warm water for at least 20 seconds, or use a hand sanitizer containing at least 60% alcohol when soap isn’t available.

2. Stop Touching Your Face!

Viruses enter through your eyes, nose, and mouth — so avoid rubbing your face, especially when you’re out in public. (Ew!)

3. Clean & Disinfect Surfaces

Regularly wipe down high-touch areas such as phones, doorknobs, keyboards, and countertops.

4. Practice Flu Etiquette

Cough or sneeze into your elbow or a tissue, not your hands. Dispose of tissues immediately and wash up a erward.

5. Prevent the Spread

Avoid close contact with people who are sick — and if you’re the one under the weather, stay home to recover and protect others.

And don’t forget the basics: take care of yourself. Get 7–9 hours of sleep each night, eat a nutrient-rich diet, stay active, and manage stress. Discuss additional preventive measures — such as vaccination — with your healthcare provider. Your immune system performs best when your body is well cared for. Now for the plus 1:

Deep Prevention with IV Therapy

If you’re looking for extra protection or faster recovery, IV therapy can help. Prime IV Hydration & Wellness o ers immune support and nutrient-rich blends designed for both prevention and recovery. Deep hydration can help you feel better, replenish nutrients, and accelerate healing if or when illness strikes.

Prime IV can also create personalized IV therapies tailored to your unique health needs.

Prime IV Hydration & Wellness, 12381 James St., Suite 60, Holland, MI 49424 (616) 344-2532 hollandprimeiv@primeivhydration.com

Sinterklaas ushers in a season of cheer

Dutch Winterfest

Debuts in Holland

Wooden shoes, twinkling lights, and the jolly arrival of Sinterklaas will take center stage Dec. 2–6, 2025, as Holland debuts Dutch Winterfest, a new seasonal celebration of Dutch holiday traditions.

Organized by the Tulip Time Festival in partnership with the Holland Visitors Bureau and other local groups, Dutch Winterfest transforms downtown Holland into a cozy winter village filled with cultural charm and family fun. Events span venues including GDK Pocket Park, Window on the Waterfront, Windmill Island Gardens, and the Tulyp Hotel.

Each day brings a mix of activities blending old-world heritage with modern holiday magic — from Delft Downtown’s blue-andwhite décor and the Parade of Lights (Dec. 2, 6:30 p.m.) to festive favorites like Magic at the Mill, Proost! Tasting Tour, and the Kerstmarkt European-style market. Families can enjoy Breakfast with Sinterklaas, storytelling for tots, ice skating by the fire, and live performances like Peter and the Starcatcher at Holland Community Theatre.

“Just as Tulip Time brings people together in the spring, Dutch Winterfest will create magical moments during the holidays,” said Gwen Auwerda, Executive Director at Tulip Time. “The holidays in Holland already ignite joy, but Dutch Winterfest takes it to the next level. With so many unique events — from art and theatre to tastings and family traditions — there’s truly something for everyone to enjoy this season.”

Whether tasting Dutch delicacies, touring hidden spaces, or skating a lap around a ribbon of ice, Dutch Winterfest is the perfect way to experience the holidays — the Dutch way.

For full schedules and tickets, visit DutchWinterfest.com.

Skiles Tavern

The best pizza in Holland: Fact or Fiction?

Story

and

photos by Jeremy Gonsior

I hadn’t been to Skiles Tavern for years, but it didn’t take long for me to feel like a regular.

In fact, I felt that way within minutes.

It was an unseasonably warm Monday night when my friend Erica and I strolled into the upscale dive bar on the edge of downtown Holland and Hope College.

We had heard Skiles had the best pizza in Holland. The last time I visited was for drinks alone. Now it was time to determine whether those stories were fact or fiction.

The pleasant bartender welcomed us with a smile. We looked at the menu on the wall and realized it was basically pizza and beer. Simple, sure, but can you really go wrong with that?

Erica was excited to notice a few nonalcoholic options, settling on a can of Athletic Run Wild IPA. Meanwhile, the Oberon Light

caught my attention and soon we were sipping cold beers while watching Monday Night Football kick off.

As we debated toppings, the fun couple next to us weighed in.

“You know the toppings you select can tell a lot about a relationship,” the man leaned over and said with a smile.

“Honey, they might be brother and sister!” the woman protested with a laugh.

Were we on a date? Maybe.

After the laughter died down, we ordered a 15” pizza with pepperoni, bacon, and green peppers, the latter a request from Erica after I turned down the mushrooms.

Now the pizza did take a long time, but it gave me time to relax and be approached by a woman who was adamant I was her flight attendant from earlier in the day. I was not.

Finally, the main attraction arrived. It was huge. Crispy. Flaky. Buttery. Delightful.

Erica said the sauce-to-cheese ratio was perfect and soon turned to our new BFFs.

“It’s good,” she said to the woman. “I get it.”

A few bites in, our work here was done. This was clearly the best pizza in Holland.

Skiles Tavern 154 E 8th St, Holland, MI 49423 616-396-7836

Breakers Disc Golf Course in West Olive:

Story &

by Jeremy Gonsior

Free, Fun, and Perfect for All Skill

The moment you drive onto the campus of the Breakers Disc Golf Course you know it’s going to be a memorable experience.

Spread among 50 acres on the Summit Church campus in West Olive, this highly rated 18-hole course that opened in 2018 is full of pine trees, sand dunes, and even a small pond.

It’s a peaceful, play-for-free disc golf oasis that is challenging, yet still approachable even for beginners. In fact, the Disc Golf Scene Web site ranks it No. 19 disc golf course in the state.

My son, my friend Mark, and I visited on a hot Sunday a ernoon in September. Parking is free and readily available, but there is no gear rental.

If you don’t have your own gear yet, stop by your nearest sporting goods store or look up Forge Discs, a West Michigan-based disc golf company that 3D prints discs. I met the owner recently and the discs are so cool.

e front nine of the Breakers, located on the southeast corner of the property, is much shorter and compact, while the back nine is spread out over the western and northern edge.

Right away on hole one, you face a challenging approach because the basket is guarded on all sides by trees. Very unique. Fast forward to hole four and you have a basket tucked away in a beautiful opening

Levels

of pine trees. Once again, not a lot of room for error, but it’s so picturesque.

en on hole ve, it’s choose your own adventure because there are two fairways that lead to the basket. In the middle there is a thick group of trees that you de nitely don’t want to end up in. I went le , while Mark went right.

Another highlight for us was hole nine, which required throwing a disc over the pond or to the far-le side. Neither of us lost our disc and we loved the views. Huge win.

Along the way my son, Mark, and I shared stories, laughs, and smiles. And that’s really what disc golf is all about.

15020 Stanton St, West Olive

Open All-day Monday–Saturday. Open a er noon on Sundays. (616) 786-2233 facebook.com/thebreakersdgc

EASY WHITE CHICKEN CHILI

(with fresh jalapeños)

Recipe and Photo by lisa Enos

Serves: About 6

Time: ~30–40 minutes

Ingredients

2–3 cups cooked chicken, shredded or chopped

1 tablespoon butter or olive oil

1 medium onion, diced

2 fresh jalapeños, seeded and finely chopped

3 cloves garlic, minced

2 teaspoons ground cumin

½ teaspoon chili powder

1 teaspoon salt (adjust to taste)

½ teaspoon black pepper

4 cups chicken broth

2 (15 oz) cans Great Northern beans drained and rinsed

Juice of 1 lime (about 2 tablespoons)

Optional garnishes: sour cream, green onions, shredded cheese

Instructions

Heat oil or butter in a large pot over medium heat. Add onion and jalapeños; sauté until onion is translucent, about 4–5 minutes.

Stir in garlic, cumin, chili powder, salt, and pepper. Cook for 1-2 minutes.

Add chicken broth and beans. Stir to combine.

Stir in the cooked chicken. Simmer uncovered for 10–15 minutes to let flavors blend. Do not boil.

Stir in lime juice just before serving. Taste and adjust seasoning as needed.

Notes

For added creaminess, add a dollop of cold sour cream on top just before serving — it looks great, and when stirred in, adds a nice cooling effect.

Garnish with green onion.

Serve hot with optional toppings like shredded cheese, tortilla chips, or saltines.

For thicker chili, mash some of the beans with a spoon or lightly blend before adding the chicken. For more heat, increase number of jalapeños. This chili keeps well in the refrigerator and— like most soups and stews— tastes even better the next day!

URBAN ST. READS

Normally, we at Urban Street highlight local bookstores in this section, but this season we’re doing something special — turning our focus to Michigan authors and independently published books that deserve a wider audience. ese writers o en depend on online sales, word-of-mouth (and a little help from local press). Here are six homegrown titles worth discovering:

The Homemade Pie Cookbook

by Laura Klynstra

Genre: Cookbook

Lansing-based author and designer Laura Klynstra knows the joy of a good pie. Her new book, e Homemade Pie Cookbook: 100 Pie, Tart, and Galette Recipes for Every Season, celebrates the beauty of baking by hand. With stunning photos she shot herself and recipes sorted by season, Klynstra’s collection o ers both inspiration and nostalgia. Her advice: keep the butter cold and the crust aky — and always save room for the To ee Crumb Pie.

Into the Hand of a Woman

by Carla Ohse

Genre: Spiritual Adventure Fiction

Muskegon native Carla Ohse’s inspiring novel follows Judge Deborah Miller from New York to Israel on a faith-driven mission to help women in crisis. Mixing modern adventure, moral struggle and spiritual triumph, it’s a story of courage and compassion that transcends borders.

Firekeeper’s Daughter

by Angeline Boulley

Genre: Young Adult riller

Set in Michigan’s Upper Peninsula, Boulley’s bestselling thriller follows Daunis Fontaine, an Ojibwe teen drawn into an FBI investigation a er witnessing a murder. Blending suspense, Native identity and emotional depth, captures the strength of community and the resilience of a young woman nding her voice.

The House of David: Salvation, Scandal, and Survival in a Modern American Commune

by Evelyn Sterne

Genre: Non ction History

Historian Evelyn Sterne dives into the strange and captivating story of Benton Harbor’s Israelite House of David. Known for its baseball team, amusement park and public scandals, the commune is a fascinating mix of faith, fame and controversy. Sterne’s deep research makes this Michigan tale both compelling and haunting.

Places Where the Sun Don’t Shine

by Estelle Slootmaker

Genre: Children’s Picture Book

Written in playful verse and printed in Wyoming, Michigan, Places Where the Sun Don’t Shine is a witty, rhyming romp for kids and grown-ups alike. Local writer Estelle Slootmaker’s whimsical story and colorful illustrations make for a delightful bedtime read — and a true testament to Michigan-made creativity.

The Wild and Magical: Legends of Christmas Reindeer

by Ashley Schiavone

Genre: Holiday Children’s Book Kalamazoo native Ashley Schiavone brings Midwest warmth and wonder to her debut picture book. With hand-painted illustrations and a timeless holiday message, Legends of Christmas Reindeer celebrates imagination, family and the joy of winter storytelling — sure to become a new seasonal favorite.

Where the Pit Meets the Pint

Dr. Rolf adds brew to the menu

by Lisa Enos

One sunny a ernoon that feels like ages ago now, a er jumping waves and tossing tennis balls for my dog at Kirk Park until we were both wiped out — I got seriously hungry for some good barbeque. I was dripping wet and not in the mood for anything fancy.

I stopped at a couple of local spots, including that big barn on Highway 31 with the BBQ sign out front—the one with line dancing in the basement—but had no luck. en I remembered Dr. Rolf’s, a longtime Muskegon favorite of mine, had opened a Spring Lake location in the former Old Boys’ Brewhouse building, so I continued my quest north.

Dr. Rolf’s Barbeque is a family-owned restaurant inspired by Dr. Rolf Hissom’s Appalachian roots and lifelong passion for quality food, alongside his wife Judy, who

has championed their vision from the start.

I had a delicious brisket sandwich, but unfortunately I wasn’t able to wash it down with a quality pint of pilsner. at end of the operation had not yet come to pass.

“We knew when we acquired the old brewery that we would eventually utilize the equipment and brew some unique beer just for Dr. Rolf’s Barbeque,” said Judy Hissom, owner of Dr. Rolf’s Barbeque, adding that

she’s excited to “add something new” to go along with all of the delicious meats and sides on o er. e couple was planning to launch their cra beer (along with some live music, yard games, and backyard festivities in September) but some unforeseen circumstances had them postponing the debut of their brew and the party until Oct. 25.

“While the delay was unexpected, it gives us the chance to make sure everything is running perfectly for our guests. Having a

party seems like the perfect way to celebrate,” said Hissom.

In addition to the two BBQ restaurants, the Hissoms also own e Early Owl in Muskegon, where —they say— their passion for food transforms your dining experience. e Spring Lake brewpub is open seven days a week with dine-in or seasonal waterfront patio seating, carryout, delivery, and catering. ey’re serving all the smoked classics—pulled pork, ribs, brisket—and fan favorites like smoked mac and cheese. By the time this magazine went to print, I still hadn’t gotten a chance to sample the brewpub’s beer o erings, but that gives me the perfect excuse to return. I can’t wait.

Dr. Rolf’s BBQ Spring Lake Brewpub 917 Savidge St., Spring Lake. Open daily for lunch and dinner www.drrolfsbarbeque.com

One Eyed Pete’s Chili

Story and Photos by Lisa Enos

I met my cousin for lunch at a spot that will remain nameless. We’d heard they had good chili. Two bites in, she looked up and said, “You know where we should’ve gone?”

“Where?”

“Coopersville.”

I gave her the look. “What’s in Coopersville?”

“Coopersville Brewing,” she said. Turns out she was right. I didn’t even know the place existed, but the drive alone was worth it — rolling country roads, fall colors blazing red and gold against a deep blue sky. By the time I pulled into the packed lot, I knew I was in the right place. Pro tip: never distrust a full parking lot, especially one lled with pickup trucks. ose folks know good food.

Inside, Coopersville Brewing feels brand-new in the best way — clean lines, a buzzing bar, and plenty of beer on tap. I ordered their version of a black and tan. Solid pour. e setup’s counter service only, but the sta makes it smooth. Everyone’s friendly and clearly knows their stu , whether they’re pouring pints or plating food at the connected One Eyed Pete’s.

Now, about that chili. It’s not your usual ground beef situation. is one’s made with smoked brisket — tender, rich, perfectly spiced. It’s hearty enough to count as a meal, and good enough to plan a trip around.

So skip the “pretty good” chili joints in town. Take the drive to Coopersville. Order the chili. Grab a beer. ank me later.

You gotta try it.

Strength Through Adversity:

The 90 and The Forge

A Holland nonprofit originally founded to help military veterans adjust to civilian life is now turning its attention to preparing the next generation for service.

The 90, led by executive director Ben Terpsma, is shifting its focus to help local high school students prepare for military life, emphasizing physical readiness, emotional resilience, and community connection. The organization, along with its partner studio The Forge Yoga & Fitness, aims to strengthen both those who have served and those preparing to serve.

Founded in 2021, The 90 was created to help veterans maintain their physical, mental, and

emotional well-being after their time in uniform. Its programs are built on the belief that resilience and connection are key to long-term health, especially for those transitioning out of the armed forces.

“Right now, our big call to action is simple: walk with us or have a cup of coffee with a veteran. At least once a month, we host a rucking expedition—come join us,” said Terpsma. “It’s about bridging the gap between civilians and veterans, taking a step beyond just saying, ‘thank you for your service.’”

While The 90 continues to support veterans, they also work directly with local students planning to enlist, helping them prepare not

only for the physical demands of service but also for the psychological and emotional challenges ahead. By introducing mindfulness, discipline, and teamwork before enlistment, the nonpro t hopes to build a foundation for long-term wellness and prevent some of the stress and disconnection that can occur a er active duty.

Supporting that mission is e Forge Yoga & Fitness, a public studio that serves as both a community wellness space and an extension of e 90’s work. Open seven days a week with ve to six classes daily, e Forge is sta ed entirely by volunteers. e studio o ers yoga, meditation, and strength training for all skill levels, welcoming veterans, students, and civilians to train side by side. Its approach highlights how physical movement and mental health reinforce one another.

e 90 also organizes endurance events like the “30 by 30 Ruck,” a 30-mile march completed in 30 hours, honoring the perseverance of service members and emphasizing the importance of teamwork both during and a er military life. Together, e 90 and e Forge combine military discipline with holistic wellness, and a model rooted in community support. Veterans nd renewed camaraderie,

students gain strength and purpose, and the broader community bene ts from a space designed to bring people together.

What makes e 90 and e Forge stand out is their combination of military structure and holistic practice. Together, they present a model that values discipline, balance, and support. Veterans nd a renewed sense of purpose, students learn responsibility, and the broader community gains a space for collective growth.

As mental health and wellness continue to dominate public conversation, e 90 and e Forge o er a local example of how small organizations can make a meaningful di erence— bridging generations and linking those who have served with those preparing to serve, all while connecting both groups with the wider community. Its message is simple but profound: strength through adversity yields growth, healing, and hope.

e 90 and e Forge Yoga & Fitness rely heavily on donations. Consider making a donation or simply spending time with a local veteran. It’s a meaningful way to give back

To learn more about The 90 and The Forge Yoga & Fitness, visit www.90Ascent.org.

PUFF PASTRY SAUSAGE ROLLS With Italian Sausage, onion & sage

Ingredients

2 sheets puff pastry (Pepperidge Farm, thawed but still cold)

1 to 1¼ pounds Italian sausage (sweet or hot)

1/4 cup finely chopped onion

1 tsp dried sage (or 1 tbsp fresh, minced)

1/2 tsp black pepper

1 egg, beaten (for egg wash)

Optional: 1–2 tbsp breadcrumbs (to absorb moisture)

Directions

1. Preheat Oven: Preheat to 400°F Prepare the baking sheet: Line it with parchment paper (preferred) or use a silicone baking mat. Alternatively, you can grease and flour the sheet or use greased aluminum foil.

2. Make the Filling: In a mixing bowl, combine Italian sausage, onion, sage, black pepper, and optional breadcrumbs. Mix gently until well incorporated.

3. Prepare the Puff Pastry: Unfold the first puff pastry sheet onto a lightly floured surface. Use a rolling pin to gently flatten it (optional). Cut the sheet lengthwise into 2 equal rectangles.

4. Assemble the Rolls: On a clean surface, roll the sausage into 1-inch logs and place down the center of each strip, lengthwise. Fold one side of the pastry over the sausage, then roll it closed. Use a fork to crimp the seam. Repeat with the second pastry sheet and remaining filling. Refrigerate any leftover sausage.

5. Slice and Score: Cut each long roll into 4 smaller rolls (or more for bite-sized pieces). Score a few shallow diagonal slits on top with a sharp knife for venting and appearance.

6. Egg Wash: Brush each roll with beaten egg for a golden, glossy finish.

7. Bake: Place rolls on the prepared baking sheet, spaced about 1 inch apart. Bake for 20 minutes, or until puffed and golden brown. Internal temperature of sausage should reach 160°F (71°C).

& Serve: Let rest for 5 minutes. Serve warm with mustard, marinara, or HP Sauce (found in the international section at Meijer).

Optional Freezing Tips: To prepare ahead, assemble and cut the rolls but do not bake. Freeze on a tray, then transfer to a zip-top bag. Bake directly from frozen at 400°F for 30–35 minutes.

FAB FINDS

Grand Haven & Spring Lake

Windermere House

304 W Savidge St, Spring Lake

Jay Strongwater Small Gold Frame $59 and Yates Floral Letter Opener & Clock $265

Lee & Birch

128 Washington Ave, Grand Haven

Esme Earrings $30, Sparkle Chain Choker $38, Herringbone Necklace $50, Cypress Sweater $114

Washington

Grand

Earth’s Edge

705 S Beacon Blvd, Grand Haven

Men’s Smartwool Fleece Vest $130, Waffle Long Sleeve $110.

Women’s Smartwool Classic Thermal Base Layer Crew $115, Smartloft Vest $185, Smartloft Skirt $110

SilverFire Gallery & Gifts

124 Washington Ave, Grand Haven Set of 4 Cat Magnets $14, Set of 3 Magnetic Bookmarks $9.99

106 Washington Ave, Grand Haven Hape Portable Train Station $79.99

Buffalo

136 Washington Ave, Grand Haven Cashmere Sweaters $88-$438

FAB FINDS

Holland & Zeeland

Fustini’s Oils & Vinegars

24 E 8th St, Holland

Borr’s Shoes & Accessories

51 E 8th St, Holland

Women’s UGG Terretrail Cozy Lace $160, Women’s UGG Esmee Classic Cuffable Sheepskin Boots $230

The Bread Dipping Gift Box $100. Includes 18 Yr Traditional Balsamic Vinegar, Garlic Olive Oil, Dipping Dish, Focaccia Bread Mix, Tuscan Spice and Two Gravity Pour Spouts.

Glik’s Mens Shop

28 E 8th St, Holland

Select Styles of Cole Haan Shoes. Prices Ranging From $168-$240

Out of the Box

114 E Main Ave, Zeeland and 48 E 8th St, Holland

51 Piece Wooden Rocket Workbench $79.99

Glenda’s Lakewood Flowers

FAB FINDS

Saugatuck & Douglas

Lakeshore Pet Boutique

10 W Center St, Douglas Dog Friendly Fruit Infused Water Beverage That Mimics Popular Booze Products $12.99

Button Gallery

33 Center St Downtown, Douglas Face Vase by Linda Lewis $160 Each

Santa Fe Trading Co.

325 Butler St, Saugatuck Lost Horizons Embroidered Wool Hats $52, and Handwarmers/Gloves $52. Made in Nepal.

Upscale Mercantile

161 Blue Star Hwy, Douglas Paper Placemats $32.95 Per Pack, German Porcelain Bowls $46 each. Both Are Available in Various Designs to Suit Any Setting.

The Owl House

303 Butler St, Saugatuck

Christmas Mugs $37.50 Each

Lucia’s World Emporium

NEW LOCATION! 142 Butler St, Saugatuck

Holiday Quilling Cards $11.50 Each

Tuck’s of Saugatuck

252 Butler St, Saugatuck

Large Variety of Nutcrackers in Many Sizes and Styles $12.95-$399.95

306 Butler St, Saugatuck

Pendleton National Park Blankets $329

SAUGATUCK & DOUGLAS

A Southwest Lifestyle Shop since 1989 A West

33 Center Street

Douglas, MI 49406

buttonartgallery.com

1 (269) 857-2175

buttongallery neart@gmail.com

@buttongallery @buttongallery

Calendar of Events

FARMERS MARKETS

Muskegon

The Muskegon Farmer’s Market operated by the City of Muskegon showcases the best locally grown produce, flowers, plants, handmade goods, and baked treats. The market is open through Nov. 30 on Tuesdays, Thursdays and Saturdays from 8 a.m. to 2 p.m. and Saturdays only December through April, from 9 a.m. to 2 p.m. The Flea— offering a variety of unique items for sale— runs May to September. Located at 242 W. Western Ave. muskegonfarmersmarket.com

Holland

Holland Farmers Market, Eighth Street Market Place, 150 W. 8th St. — The Holland Farmers Market is now on winter hours. From Nov. 1 –29, it will be open Wednesdays and Saturdays from 9 a.m. to 1 p.m. Holiday hours run Saturdays, Dec. 6 – 20, from 9 a.m. to 1 p.m. Beginning in January 2026, the market moves indoors at the Holland Civic Center and will be open Saturdays from January through April, 9 a.m. to 1 p.m. There will be no indoor market on Saturday, Feb, 28, or Saturday, March 14. hollandfarmersmarket.com

Calendar of Events

NOVEMBER

November 7

Grand Haven: Grand Haven First Friday. Downtown shops, restaurants, and bars open with live music, treats, drinks, sales, artist pop-ups, surprises, and a Gallery Uptown Open House featuring new art exhibits on Nov. 7, (and again on Dec. 5) from 5-8 p.m. at Downtown Grand Haven. Free. visitgrandhaven.com

November 7

Grand Haven: First Fridays Downtown. Enjoy a lively evening downtown from 5 to 8 p.m. as participating shops, restaurants, and bars open their doors with special offerings—live music, treats and drinks, exclusive sales, artist pop-ups, and more. Gallery Uptown also hosts its First Friday Open House featuring new art exhibits. A great way to explore and unwind in the heart of Grand Haven. Free and open to all ages. downtowngh.com

November 8

Grand Haven: Holiday Cra & Artisan Market. Shop for one-of-a-kind gi s from 55 local artists, cra ers, and bakers at Central Park Place. Hot coffee and baked goods will be available throughout the event. centralparkplacegh.org

November 8

Holland: The Verve Pipe Live in Concert. Don’t miss an evening with The Verve Pipe at the Park Theatre, 248 S. River Ave Holland. Doors open at 7 p.m., and the show starts at 8 p.m. Tickets can be purchased in advance for $35. Check the venue website for more information. parktheatreholland.org

November 8

Douglas: Second Saturday Gallery Strolls in downtown Douglas. Stop by Ox-Bow House to explore new artist wares, and a special artist reception from 4 to 5 p.m. honoring the creators featured in the current exhibition. Check website for more details. ox-bow.org

November 10

Holland: FREE Second Monday. Enjoy free admission to the Holland Museum, 31 W. 10th St., Holland from 4 – 7 p.m. hollandmuseum.org

November 18

Holland: FALL-ing for Flavors. Learn to make flavorful fall cocktails on Nov. 18, 6 – 9 p.m. at New Holland’s Brewpub, 66 East 8th St., Holland and Nov. 20 at other New Holland locations. More info at eventbrite.com.

November 22

Saugatuck: Turkey Trot 5K Fun Run. A fun 5K run on Nov. 22, at 11 a.m. Registration, start and finish at Wicks Park Bar & Grille, 449 Water St., Saugatuck. Fees apply. saugatuck.com/event/turkey-trot-2025

A costumed runner takes part in the

November 22

Holland: Full Cord with Roosevelt Diggs. Enjoy a night of bluegrass and Americana when Full Cord takes the stage with Roosevelt Diggs at the Park Theatre. Doors open at 7 p.m., and the show starts at 8 p.m. Tickets are $20 in advance or $25 at the door, with VIP and table upgrades available. parktheatreholland.org

November 22

Grand Haven: Cranksgiving. Join in on this bike ride/food drive, starting at Loose Spokes Bicycle Shop (Velo City Cycles in Holland and Main Street Bicycle Co. in Zealand) at 10 a.m. All ages welcome. For more information, visit velo-kids.org/events/cranksgiving

November 27

Zeeland: Zeeland Turkey Trot 8k. Join an 8k run through scenic neighborhoods on Nov. 27, at 8 a.m. at 134 East Main Avenue, in Downtown Zeeland. $45. info@zeelandturkeytrot.com

November 29

Calendar of Events

Saugatuck: Glitz, Glamour, and Gatsby. Toast the 100th anniversary of “The Great Gatsby” with an unforgettable event at The Felt Estate, 6597 138th Ave., Saugatuck. Party starts at 7 p.m. Ticket prices vary. saugatuck.com

November 14

Holland: Shop ‘Til You Drop invites shoppers downtown for an evening of festive deals and discounts to kick off the holiday shopping season. Participating stores and restaurants offer special sales, giveaways, and refreshments.Runs 6 – 9 p.m. in downtown Holland. Free to attend; individual purchases vary. downtownholland.com

November 14–16

Muskegon: Girlfriends Getaway Weekend & Michigan Makers Market – A brand-new womenfocused event debuting in Downtown Muskegon blends shopping, culture, creativity, and connection. Weekend highlights include a VIP Welcome Reception at the Muskegon Museum of Art (Nov. 14), the Michigan Makers Market featuring more than 80 juried artisans (Nov. 15), wreath-making workshops with Sweetwater Floral, and exclusive tours of the historic Hackley & Hume Homes. Event runs throughout downtown with special discounts at local shops and restaurants. Registration for the Girlfriends Getaway is $60, with add-on experiences available. The Michigan Makers Market is free for participants and $5 for the public. Tickets and details at girlfriendsgetaway.org and michiganmakersmarket.org.

November 21 - December 30

Holland: Kerstmarkt. Enjoy the festive atmosphere at a delightful outdoor European-style Christmas market that recreates the charm of a traditional Dutch holiday market, featuring artisan vendors, Dutch treats, handmade gi s, ornaments, and holiday décor. Held at the Eighth Street Marketplace in downtown Holland. Fridays 3 p.m. to 7 p.m.; Saturdays 9 a.m. to 7 p.m. Free admission. For details, visit holland.org/ kerstmarkt.

November 21

Muskegon: A Celtic Christmas by A Taste of Ireland. Experience the heart-stirring spirit of an Irish holiday with electrifying performances by stars from Riverdance and Lord of the Dance, plus a cast of World Champion Irish dancers. This internationally touring

production blends storytelling, traditional music, and breathtaking choreography for an unforgettable night of festive entertainment. Performances: 7:30 p.m., Friday, Nov. 21 at the Frauenthal Center, 425 W. Western Ave., Muskegon ($50.50–$80.50). ATasteofIrelandShow.com.

November 22

Holland: Holiday Open House transforms downtown into a winter wonderland with carolers, roasted chestnuts, reindeer, Santa and his elf, and festive treats. Shops stay open late with special holiday promotions. Event runs 5 p.m. to 8 p.m. throughout downtown Holland. Free admission. downtownholland.com

November 27

Holland: The Holland Turkey Trot 5K is a Thanksgiving morning run through the heart of Holland, open to runners and walkers of all ages. Race begins at 8 a.m., starting and finishing near Holland Civic Center Place. Registration required; fees vary. holland.org

November 29

Holland: Small Business Saturday celebrates local shops and restaurants with in-store specials and unique finds throughout downtown. A great way to support local businesses while holiday shopping. All day in downtown Holland. Free admission. downtownholland.com

DECEMBER

December 1

Zeeland: Magical Christmas Parade and Tree Lighting. Celebrate the holiday season as the city comes alive with twinkling lights and cheerful floats. The tree lighting begins at 6:15 p.m. at the splash pad on South Elm Street, followed by the parade at 6:30 p.m. starting at Main and Centennial. A joyful evening for all ages in downtown Zeeland. zeeland-mi.us

December 2

Calendar of Events

Holland: Parade of Lights welcomes Sinterklaas and over 80 illuminated floats, marching bands, and performers to light up downtown Holland. Begins at 6:30 p.m., traveling west along 8th Street to Holland Civic Center Place, 150 W. 8th Street. Free to attend. downtownholland.com

December 2 – 6

Holland: Dutch Winterfest celebrates the season with festive tours, holiday shopping, and cultural experiences inspired by Holland’s Dutch heritage. Events take place at various downtown locations throughout the week. Free and ticketed activities available. tuliptime.com

December 5 – 6

Zealand: Feel the Zeel of Christmas, Friday and Saturday, December 5–6, 2025 in downtown Zeeland. Community holiday celebration with Santa mail accepted through December 18.

December 6

Muskegon: Clickety Clack Ho Ho Ho. West Michigan Symphony’s brass quintet “reindeer” perform along to this holiday children’s book. Two shows: 10 a.m. & 11:30. $10 for adults, $5 for kids. westmichigansymphony.org/

Friday, December 5, 12, 19 and Saturday, December 6, 13, 20

Holland: Magic at the Mill turns Windmill Island Gardens into a glowing winter spectacle with more than 1,000 LED “tulips,” music-synced lights, and appearances by Sinterklaas. Event runs 5 p.m. to 9 p.m. at Windmill Island Gardens, 1 Lincoln Ave. Tickets $10 adults (16+), $5 children (3–15), free for 2 & under. cityofholland.com

December 6, 13, 20

Holland: Strolling Santa delights families as he walks through downtown Holland greeting shoppers and spreading holiday cheer. Catch Santa from 1 p.m. to 4 p.m. on 8th Street and surrounding blocks. Free for all ages.downtownholland.com

December 6

Grand Haven: Jingle Bell Parade. The beloved holiday parade begins at 6 p.m. on Franklin Street, continuing west to Harbor Drive, north on Harbor to Washington, and east on Washington to Central Park for the community Christmas tree lighting. Free and family-friendly. grandhavenchamber.org

December 6

Holland: Methodist Holiday Sale — Cookies, Pigs and Jams, Oh My! Offers 10,000 cookies, plus pigs-in-the-blanket, delicious jams & jellies. Proceeds go to programs that support women and girls. Event runs 9:30 a.m. to 2:30 p.m. at First United Methodist Church, 57 West 10th Street.

December 7

Holland: Ghost-Note Live in Concert. Experience an electrifying funk performance by Ghost-Note, the dynamic ensemble led by Robert “Sput” Searight and Nate Werth of Snarky Puppy. The show starts at 7 p.m. as part of their world tour featuring Mustard n’ Onions. Tickets available through the Park Theatre website, Bandsintown, or Shazam. parktheatreholland.org

December 12–21 (Various dates)

Saugatuck: Charles Dickens’ A Christmas Carol – The 39th annual production of this holiday tradition opens Friday, December 12 and runs for two weekends—8 performances total at the Saugatuck Woman’s Club. Performances will be held Fridays, Dec. 12 & 19 at 8 p.m.; Saturdays, Dec. 13 & 20 at 2 p.m. and 8 p.m.; and Sundays, Dec. 14 & 21 at 7 p.m. This timeless story of redemption and generosity is brought to life in the heart of Saugatuck all decked out for the holidays. All proceeds go to Christian Neighbors of Douglas. Tickets and more information at SaugatuckChristmasCarol.LUDUS.com.

December 13

Holland: Shopping Jam offers early risers a fun start to their day with storewide discounts and breakfast specials. Many participating shops offer surprise deals during these early hours. Runs 8 a.m. to 10 a.m. throughout downtown Holland, Saturday, Dec. 13. Free to attend; individual store discounts vary. downtownholland.com