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August 2026 Grosse Pointer

Page 1


Editor

Jennifer Benoit

Contributing Editor

Sarah Dembinski

Past Commodore James L. Ramsey

Commodore David M. Schaden

Aaron Wagner

Peter Wendzinski

Publisher

Grosse Pointe Yacht Club

788 Lake Shore Road

Grosse Pointe Shores, MI 48236 (313) 884-2500

www.gpyc.org

Advertising Director & Graphic Designer

Jennifer Benoit

Writers

Jennifer Benoit

Christopher Izzi

Michelle Krumm

Past Commodore William Plante

Liz Rader

Commodore David M. Schaden

Alex Turner

Eric Voigt

Aaron Wagner

Peter Wendzinski

Photographer

John

From the

There is something about August at the Grosse Pointe Yacht Club that feels different. While summer may be winding down on the calendar, the energy around the Club seems to reach its peak.

August also brings one of our most cherished traditions— Fleet Review. For generations, this event has celebrated the boating heritage that defines GPYC while bringing members together to enjoy everything that makes this place so special. From beautifully decorated boats and waterfront festivities to elegant dinners and unforgettable evenings under the stars, Fleet Review reminds us why so many of us call GPYC our second home.

This month's magazine reflects that same spirit. Inside these pages, you'll find stories celebrating our members, updates from around the Club, and a look at the events and traditions that continue to make GPYC such a vibrant community.

As always, The Grosse Pointer is a reflection of our membership and the experiences that make this Club so unique. If you are interested in sharing your story, highlighting your business, or exploring advertising opportunities in future issues, I would love to hear from you.

Enjoy this month's issue, and I hope to see you around the Club as we celebrate another unforgettable Fleet Review and the very best of summer at GPYC.

Grosse Pointe Yacht Club Officers

Fleet Officers

Commodore David M. Schaden

Dr. Robert G. Hubbard, Fleet Captain Power

Vice Commodore Bruce G. Knapp

Dr. John T. Seago, Fleet Captain Sail

Rear Commodore Michael J. Sobolewski

Rev. Walter A. Schmidt, Fleet Chaplain

Treasurer Kurt J. Saldana

Mark E. Hauck, Fleet Measurer

Secretary Christopher Izzi

Com. Sean M. Schotthoefer, Fleet Quarter Master

Dr. Wendy A. Lucid, Fleet Surgeon

Directors

Commodore's Corner

The Hot Days of Summer!

Peter G. Beauregard

Peter T. Gleason

Mark E. Hauck

Front Desk (313) 884-2500 frontdesk@gpyc.org

Dr. Kevin M. O'Brien

Michael A. Page

Editorial

Information for this publication should be submitted to:

William S. Turner

Taffany C. Van Rossen

Marketing Director – Jennifer Benoit jbenoit@gpyc.org

Fleet Officers

Our summer is off and running, and there are so many great things happening at the club! Our outdoor programs are in full swing, with Day Camp, tennis, pickleball, cornhole, sailing, and swimming all enjoying tremendous participation. It’s wonderful to see so many members and families taking advantage of everything the Club has to offer.

In June, we held our first week-long Kids Fishing Camp, and it was a tremendous success. What a fantastic program, and even better, an opportunity for our young members to learn a skill they can enjoy for a lifetime.

Staff Emails

Matthew G. Schaden, Fleet Captain Power

Jason A. Hinz, Fleet Captain Sail

Dr. Peter D. Panagopoulos, Fleet Surgeon

General Manager – Aaron Wagner awagner@gpyc.org

Rev. Walter A. Schmidt, Fleet Chaplain

Todd D. Andrus, Fleet Measurer

Assistant General Manager – Sean Brown sbrown@gpyc.org

We also had an incredible rendezvous in Port Sanilac, hosted at Tom and Renee Burke’s family farm. All I can say is, "Wow!" If you were there, you know exactly what I mean. With 24 boats and more than 70 members in attendance, it was an unforgettable weekend. A sincere thank you to Tom and Renee for their outstanding hospitality.

Bradley P. Drummy, Fleet Quarter Master

Chief Financial Officer – Jim DeMasse jdemasse@gpyc.org

Committee Chairs

Director Peter Gleason, Athletics & Fitness

Membership Director – Alexa Coole acoole@gpyc.org

Director Michael Page, Bowling

Secretary Christopher Izzi, Centennial

Marketing Director – Jennifer Benoit jbenoit@gpyc.org

Graphic Designer – Heather Shock hshock@gpyc.org

Director Peter Gleason & Director Michael Page, Communications

Gregory DeGrazia, DRYA & Sailing

Human Resources Director – Gregory Martini gmartini@ gpyc.org

Commodore David Schaden, Executive James Yagley, Facilities

Our Fourth of July weekend is one that certainly won't be forgotten. While the extended power outage presented some significant challenges, I couldn't be more proud of our staff, volunteers, and members, who worked together to make the best of a difficult situation. The Facilities Committee and management team are evaluating options to better protect the club from prolonged power outages in the future, and recommendations will be presented to the Board for consideration in August.

Food & Beverage Director – Heather Aldrich haldrich@ gpyc.org

Christopher Sheeren, Finance

David Breen, Foundation

Director of First Impression – Kaylee Gerniski kgerniski@gpyc.org

The Lake Erie Rendezvous was another great success, with 25 boats & 74 members participating. Thank you to Scott and Eileen Bade for coordinating a wonderful trip, and to Pete Gleason for organizing the golf outing. Once again, Mother Nature threw us a curveball with the smoke from the Canadian wildfires, but, as always, our members made the most of the weekend and enjoyed another memorable event together.

Director Peter Gleason & Scott Bade, Golf - Men's Gloria Hinz, Golf - Women's Director Mark Hauck, Harbor

Executive Chef – Eric Voigt evoigt@gpyc.org

Harbor Master – Alex Turner aturner@gpyc.org

Joseph Schaden, Heritage

Vice Commodore Bruce Knapp, House Past Commodore Carl Rashid Jr, Legal

Director Taffany Van Rossen, Membership

Catering Director – Maria Dallas mdallas@gpyc.org

As we look ahead, be sure to mark your calendars for Fleet Review—one of our favorite weekends of the year. The harbor will once again be illuminated with beautiful white lights as we celebrate our boating tradition. Our annual Review of the Fleet takes place Saturday afternoon, and even if you don't have a boat, we encourage you to join us at the MAC to enjoy the festivities. Be sure to reserve your spot for dinner as well. Chef Eric has planned a wonderful menu, and we'll have a fantastic band to keep the celebration going throughout the evening.

Catering Coordinator – Cassandra Kinna ckinna@gpyc.org

Jeffrey Gates, Membership Activities

Past Commodore Robert Weiland, Nominating Committee

Catering Coordinator – Mary Primak mprimak@gpyc.org

I hope everyone continues to enjoy a safe, fun, and memorable summer at the club. I look forward to seeing you around GPYC!

Nicholas & Nina Gust, Pointe Club

Bowling Director – Gordy Woods gwoods@gpyc.org

Commodore & Lady Schaden, Rendezvous

Secretary Christopher Izzi, Strategic Planning Committee

Full Speed Ahead!

Trap Shooting Manager – Christina Noland cnoland@gpyc.org

Timothy Groustra, Tennis

Past Commodore James L. Ramsey, Traditions & Protocol

Security Director – Mike Lee mlee@gpyc.org

Gregory Gallagher, Wine Appreciation

Athletic Director – Peter Wendzinski pwendzinski@gpyc.org

David M. Schaden

Commodore 93

Notes from the Manager

Front Desk (313) 884-2500 frontdesk@gpyc.org

Editorial Information for this publication should be submitted to:

Marketing Director, Jennifer Benoit jbenoit@gpyc.org

Staff Emails

Chief Operating OfficerAaron Wagner, CCM, awagner@gpyc.org

Chief Financial OfficerNathan Steinwascher, nsteinwascher@gpyc.org

Accounts Payable - Cathy Buffa cbuffa@gpyc.org

Accounts Receivable & Member Billing- Marissa Naud mnaud@gpyc.org

Catering Director - Scott Ertresvaag sertresvaag@gpyc.org

Executive Chef - Eric Voigt evoigt@gpyc.org

Pastry Chef - Christina Wood cwood@gpyc.org

Facilities Director - Larry O'Keefe lokeefe@gpyc.org

Food & Beverage Director - Jacob Kowalski, jkowalski@gpyc.org

Harbormaster - Alex Turner, CMM aturner@gpyc.org

Human Resources & Payroll ManagerSusan Jacobs, sjacobs@gpyc.org

Marketing Director - Jennifer Benoit jbenoit@gpyc.org

Membership DirectorMichelle Krumm, mkrumm@gpyc.org

Digital Communications ManagerPaige Sharp, psharp@gpyc.org

Athletic Director - Peter Wendzinski pwendzinski@gpyc.org

Bowling Director - Gordy Woods gwoods@gpyc.org

Assitant Bowling DirectorShane Ferris, sferris@gpyc.org

Waterfront Manager - Christina Noland cnoland@gpyc.org

August is the BEST at GPYC!

As we turn the calendar to August, it's hard to believe how quickly another incredible Michigan summer is flying by. While there is still plenty of boating season ahead, August always brings two of my favorite traditions at the Club: Fleet Review Week and our Annual Up North Rendezvous.

Fleet Review Week has long been one of the signature events on the GPYC calendar. It is a wonderful celebration of our rich maritime heritage and the boating traditions that have defined this Club for more than a century. Whether you're participating on the water during the Fleet Review, attending one of the many social events, such as Family Night on the Lawn or Friday Harbor Lights Night, or simply enjoying the excitement around the Club, the week offers something for everyone. I encourage you to take part in as many activities as you can and enjoy the camaraderie that makes GPYC such a special place. Stay tuned to your e-blasts for all the details as we move closer to the big week!

To kick off August, many of our members will once again make the beautiful cruise north for our Annual Up North Rendezvous. This year, we are visiting Harbor Springs. Few traditions capture the spirit of our Club quite like a flotilla of GPYC burgees making their way through the Great Lakes to one of Michigan's most picturesque destinations. The Rendezvous is an opportunity to enjoy outstanding cruising, reconnect with longtime friends, and create new memories with fellow members in one of the state's most beautiful settings. Safe travels to everyone making the journey. We look forward to following your adventures and welcoming you home.

Before I close, I want to offer a heartfelt thank you to our membership for your patience, understanding, and encouragement during what became a very memorable Fourth of July weekend. The widespread power outage and severe storms created challenges that were certainly beyond anyone's control, but throughout it all, your kindness and support for our staff were remarkable. Our team worked tirelessly to adapt, solve problems, and continue delivering the best experience possible under difficult circumstances. Seeing our members rally behind them with words of encouragement and appreciation meant more than you know.

Thank you for making Grosse Pointe Yacht Club not just a remarkable place, but a true community. We hope you continue to enjoy everything August has to offer, and we look forward to seeing you around the Club.

Aaron Wagner, CCM Chief Operating Officer

From the Boardroom

As summer reaches its peak, the Board continues to focus on strengthening the Club's financial position, enhancing the member experience, and planning for both the remainder of the season and the future.

The Board approved the acceptance of five new members, including one Active, three Social, and one Legacy member, while also welcoming four former members back through reinstatement. Two member resignations and several membership transfers were also approved. Recruitment and retention continue to be important priorities as the Club works to grow and strengthen its membership.

May delivered encouraging financial results, highlighted by food and beverage revenue exceeding budget by more than $65,000, driven by the success of Back to Club Night and Memorial Day events. Favorable operating performance and disciplined expense management helped improve the Club's financial outlook, although membership levels, food and beverage margins, and harbor revenue remain areas of continued focus.

The Board unanimously approved the reimbursement of $379,676.70 from the GPYC Investment Account to Operations for the Centennial Project expenses previously paid through operating funds.

Facility improvement projects continue to progress on schedule and within budget. Current initiatives include harbor electrical upgrades, new outdoor benches, preventative maintenance planning, lake weed management, and evaluations for future building improvements, including the Club elevator.

August 13 - 16, 2026

UNDER THE STARS

T H U R S D AY, AU G U S T 1 3

GPYC Sailing Regatta, Family Fun Night & Boat Decorating

Kick off the weekend with our Sailing Regatta and family fun night. Be sure to decorate your boats and docks in this year ’ s theme, Under the Stars, incorporating corresponding movie themes with nautical flags and rope lighting Social and Pointe Club members are also invited to join in the festivities by helping decorate the Gazebo for the weekend

F R I D AY, AU G U S T 1 4

Dock Parties, Boat Decorating Contest, Afterglow & Fireworks!

Join us for a lively evening with entertainment and great company under the stars

To create even more energy and connection throughout the Club, docks will be grouped into four social gathering areas this year Strolling areas will include Battleship Corner, the East Wall, the parking lot near Hickory Dock, and the Gazebo Terrace.

All decorated boats will receive a gift from the Commodore.

S AT U R D AY, AU G U S T 1 5

Fleet Review Watch Party at the MAC | Celebrate this proud yachting tradition on the water or onshore!No boat? No problem. Enjoy happy hour and front-row views of the ceremonial procession of boats.

Fleet Review Dinner & Party | Cocktails on the East Lawn & dinner in the ballroom and live entertainment by Collision Six. Nautical-inspired cocktail attire.

S U N D AY, AU G U S T 1 6

Worship on the Water & Mimosa/Bloody Mary Bar

Begin with a peaceful service on the water, followed by our annual Bloody Mary & Mimosa Bar at the Gazebo. Stay for brunch and enjoy one last opportunity to savor the weekend with family and friends.

COME LIGHT THE NIGHT AND UNITE THE CLUB

Membership Matters

The Grosse Pointe Yacht Club is more than just a group of members; it is a vibrant ecosystem where creativity, passion, and purpose collide.

Whether you are a new member eager to engage or someone looking for a community that truly resonates with you, we invite you to connect with us. We look forward to welcoming you.

Our members share interests, values, and goals. Whether you’re into the yachting lifestyle or here for social connection, there’s a group waiting for you.

Member Services: Our commitment to excellence creates a premier yachting and waterfront lifestyle, where every member enjoys unparalleled experiences and lasting connections.

Committees: When you join a committee, you’re not just a member, you’re part of a mission.This shared purpose fuels deeper bonds.

Events: Our events offer moments that turn strangers into lifelong friends.

Recreation: Members enjoy a wide range of facilities, including four championship-style tennis and pickleball courts, a fitness center, a bowling center, an Olympic-size pool, and two kiddie pools and more!

Three YearRiver Cruise

Member Spotlight

Congratulations, Bob, on being named to the Michigan Motorsports Hall of Fame Class of 2026.We are proud to celebrate this incredible achievement and well-earned recognition.

The Michigan Motorsports Hall of Fame has announced the induction of former offshore powerboat racing champion Bob Kaiser as part of its Class of 2026. Kaiser's storied 14-year career in one of the most demanding forms of motorsports more than earns him a place alongside the state's racing heroes.

Kaiser, a Grosse Pointe, MI, native and longtime resident of the area, started with an 18' Donzi that he used to run against those in bigger boats, like 28 Magnums: "I'd try to keep up with them," he tells Speedboat. "I was going 60 and they were going 75. I just always wanted to go faster."

He recalls watching a race in 1982 featuring Betty Cook in the KAAMA boat, as well as the Popeye's team. "I just remember thinking, 'Man, I really want to do this. I gotta do this.' So I went into the Open Class with "Red" Crane for a couple years. I wanted to start winning big, so I started my own team."

He quickly became a dominant force in professional offshore racing. He began competing seriously in 1984, initially with throttleman Red Crane on the Chrysler Laser team, before launching his own Systems Offshore Racing Team in 1986. Teaming primarily with the skilled throttleman Errol Lanier, Kaiser piloted the iconic black Cougar catamaran to multiple national and world championships, including a US-1 Open Class National Championship in their debut season together. The duo set a world average speed record of 108 mph and secured 17 national victories during Kaiser's career, facing legendary competitors and racing hundreds of miles offshore in grueling conditions.

Known for his tall stature, movie-star good looks, bold driving style and "hard-charging" approach, Kaiser often pushed the limits with innovative setups and powerful engines. While that drive brought triumphs, it also taught hard lessons about durability. "I think I would have enjoyed even greater success if I had been a little more consistent and stuck with proven products—equipment that did not break," he says. "So my advice for future racers would be to go out there with something that you can finish the race in instead of something that was just a little bit faster and less durable."

Kaiser stepped away from competitive racing in 1997-98 after the birth

of his daughter Julia. During a race with friend and fellow legend Steve Curtis, a moment of fear while airborne over a swell made him realize his priorities had shifted to family. He had also lost too many friends in the dangerous sport. He focused on his business interests, including the Gallagher-Kaiser Corporation, and raising his children—Julia, now involved in theater, and son Bobby, a former Division I hockey player.

Today, Kaiser has returned to the water with a fleet of highperformance MTI boats, including cats and center consoles, restored in his St. Clair Shores boathouse. He has no plans to race again ("I'm pretty beat up," he says), but cherishes the memories and lessons.

Hall of Fame President Dave DeHem, a 2025 inductee himself with deep ties to Michigan racing, praised the addition. "I'm very pleased to welcome people who represent motorsports, not necessarily those who use wheels and tires," DeHem said. Growing up on Lake St. Clair, he recalled the thrill of hearing offshore boats. "These offshore guys have traveled the world and have run in all kinds of different waters. I'll tell you what—they've got more courage than I do!"

The formal induction ceremony for the Class of 2026, which includes 10 inductees and three special award winners, is scheduled for Sunday afternoon, Nov. 1, 2026, at the University Comfort Inn in Mt. Pleasant, Michigan—a central location for the statewide organization. Events begin in the morning with lunch, followed by inductions around 12:30 p.m., concluding by 5 p.m. A casual meet-and-greet reception for the class and board members will take place the evening before on Saturday, October 31, at the Soaring Eagle Casino.

The Michigan Motorsports Hall of Fame, run entirely by volunteers including drivers, promoters, and officials, maintains displays at the Corrigan Oil Speedway in Lansing and Birch Run Speedway. It honors a broad spectrum of motorsports excellence across auto and boat racing.

Kaiser's enshrinement recognizes not only his on-water achievements but the spirit of innovation, resilience, and adventure that defined Michigan's contributions to offshore powerboat racing.

THANK YOU 2026

GPYC SAILFISH SPONSORS

DIAMOND SPONSORS

The Anderson Family

The Izzi Family

The Knapp Family

The Kruger Nadeau Harpster Family

The Paluzzi Family

PLATINUM SPONSORS

The DeKeyser Family GOLD SPONSORS SILVER SPONSORS

Commodore David & Amy Lynn Schaden

The O’Neill Family

The Shore Family

Judy Long

The Drummy Family

The Zvirbulis Family

BRONZE SPONSORS

The Bachand Family

The Kline Family

The Nelson Family

To Your Health

Dr. Lisa Manz Dulac: Proving It's Never Too Late to Chase Big Goals

At 65 years old, Dr. Lisa Manz Dulac continues to redefine what is possible through discipline, determination, and an unwavering commitment to lifelong fitness.

The owner and founder of Eastside Dermatology and a member of the Grosse Pointe Yacht Club, Lisa has become an accomplished marathoner whose journey didn't begin until later in life. In 2018, at the age of 57, she ran her very first marathon—the East Canyon Marathon in Ogden, Utah. Not only did she finish in an impressive 3:59:28, but she also qualified for the prestigious Boston Marathon on her first attempt.

That remarkable debut was only the beginning. Since then, Lisa has completed 11 marathons with her personal best coming at the 2021 Boston Marathon, where she crossed the finish line in an outstanding 3:41:49.

Her passion for running has taken her around the world. She has now completed all eight Abbott World Marathon Majors—Tokyo, Boston, London, Berlin, Sydney, Chicago, New York, and most recently Cape Town this past spring. Each race represents months of preparation, countless training miles, and an enduring love for the sport.

And she's far from finished.

Lisa is currently training for the Valencia Marathon in Spain this December with her youngest son, Dominic, to celebrate his 25th birthday. And she isn't stopping there—already on her calendar is what promises to be her most ambitious adventure yet: a marathon in Antarctica next spring.

I've had the privilege of training Lisa for the past four years, and watching her dedication firsthand has been both inspiring and humbling. I'm honored to be a small part of her team, which also includes Nicky Freedman, her running coach, along with a massage therapist and a physiotherapist. It truly takes a team to compete at such a high level, and Lisa is the first to recognize the importance

of surrounding herself with talented professionals who help her perform at her best.

Our sessions primarily focus on strength training to help improve performance, maintain durability, and reduce the risk of injury. What's perhaps most remarkable is that by the time Lisa arrives for her 9:30 a.m. training session, she's already run at least seven miles and swum a mile in the pool. For most people, that would be more than enough training for the day. For Lisa, it's simply the warm-up.

When my wife met Lisa for the first time, she laughed and said, "I heard Peter has met his match in terms of exercise fanatic."

She wasn't wrong.

Lisa approaches every challenge with incredible energy and enthusiasm, but she's also quick to credit those around her. One of the principles she lives by is, "You are never too old to set a goal." She also believes it's "important to have a great team supporting you," a philosophy that has undoubtedly contributed to her success both on and off the race course.

Outside of running, Lisa is supported by her fiancé, Dr. Geoff Osgood, and is the proud mother of three grown children, all of whom are runners themselves. Fitness has become a family affair, and their encouragement has helped fuel her pursuit of increasingly ambitious goals.

Lisa's story is a reminder that age is not a limitation—it's simply another number. Whether she's running through the streets of Boston, crossing the finish line in Cape Town, preparing for Valencia, or getting ready to race across the frozen landscape of Antarctica, she continues to demonstrate that with hard work, consistency, and the right support system, extraordinary achievements remain within reach at any stage of life.

GPYC UpcomingEvents

Mahjong

Wednesday, August 5 | 1:00 p.m.

Interest in Mahjong has been phenomenal! This engaging game provides a wonderful opportunity to meet new people while enjoying time with existing friends.

Calling all men interested in Mahjong! We have several gentlemen who play here at the Club and welcome new players. If you are interested in learning, please form a group of four and reach out to Nancy to arrange lessons. Lessons may be held either in your home or at the Club.

For more information or to schedule lessons, please contact Nancy Hohlfeldt at (313) 418-0800 or Joyce Rubino at (860) 305-6174.

Additional Dates:

Wednesday, August 12 | 1:00 p.m.

Wednesday, August 19 | 1:00 p.m. Wednesday, August 26 | 1:00 p.m.

Ladies Book Club

Wednesday, August 5 | 6:00 p.m.

The group meets at the Club on the first Wednesday of each month (unless that falls on a holiday). The book of the month is discussed over dinner and cocktails.

Please contact Mariann Channell at medievalmd@aol.com if you are not already on the Book Club email list.

Sailing Awards Banquet

Wednesday, August 12 | 6:00 p.m.

$28++ Adults

$20++ Kids & Sailors

Join us as we celebrate a fantastic season of Junior Sailing at our annual Awards Banquet. We'll honor the hard work, growth, and achievements of our young sailors with dinner, recognition, and fun! Drinks are by subscription.

Fleet Review Family Fun Night & Sailing Regatta

Thursday, August 13 | 5:30 p.m. & 6:30 p.m.

Kick off the weekend with a night of familyfriendly fun on the East Lawn beginning at 5:30 p.m., followed by our Sailing Regatta at the Marine Activity Center at 6:30 p.m. Raffle prize winners will be drawn at 8:00 p.m.

Be sure to decorate your boats and docks in this year’s theme, Under the Stars, featuring nautical flags, rope lighting, and celestial-inspired décor.

Fleet Review Kick Off Party & Fireworks!

Friday, August 14 | 6:00 p.m.

Themes: Top Gun,Star Wars,Mamma Mia,and Toy Story

Join us for a vibrant evening under the stars, filled with great company, lively conversation, and festive dockside gatherings. Then, make your way to the Pool Deck at 8:00 p.m. for DJ entertainment, dancing, and desserts as we kick off an unforgettable weekend.

Fishing Rodeo

Saturday, August 15 | 9:00 a.m.

Join us in front of the Grog Shop! Cast your line and compete for fun prizes, including awards for the biggest and smallest catch of the day. There is no cost for this event.

Annual Fleet

Review & Watch Party at the MAC

Saturday, August 15 | 3:00 p.m.

Celebrate this proud yachting tradition, on the water or on shore! No boat? No problem. Enjoy happy hour and front-row views of the ceremonial procession of boats. Drinks are by subscription. There is no cost to participate in this event.

97th Annual Fleet Review Dinner Party

Saturday, August 15 | 6:30 p.m.

$125++

Cocktails on the East Lawn & dinner in the ballroom and live entertainment by Collision Six.

Elegant Nautical Glamour Attire: Nauticalinspired cocktail attire with polished summer style and elegant waterfront flair.

Worship on the Water

Sunday, August 16 | 10:00 a.m.

Join us on the East Lawn for Worship on the Water led by Fleet Chaplain, Reverend Walter Schmidt.

Fleet Review Bloody Mary & Mimosa Bar

Reservations can be made through our website, mobile app, or by contacting the Front Desk at (313) 884-2500 or email frontdesk@gpyc.org. Please check TheWeekly Buzz for updates.

To create even more energy and connection throughout the Club, docks will be grouped into four social gathering areas this year. Strolling areas will include Battleship Corner, the East Wall, the parking lot near Hickory Dock, and the Gazebo Terrace.

Sunday, August 16 | 11:00 a.m.

Unwind from the weekend at our annual Bloody Mary & Mimosa Bar on the Gazebo Terrace. Customize your perfect pour with a variety of mixers and garnishes. Drinks available by subscription.

GP Zoology at GPYC!

Friday, August 28 | 4:30 - 6:00 p.m.

$20++

Join us on the East Lawn for an exciting and educational event with GP Zoology! The Zoology team will be bringing around 10 fascinating animals for you to learn about, see up close, and even touch. Plus, Oliver the Sloth will be here to hang out at the GPYC!

Sunday Brunch

Every Sunday

10:00 a.m. - 3:00 p.m.

$30++ per adult

$16++ per child

Join us for Brunch is every Sunday in the Mariner's Dining Room. Enjoy an omelette station, fresh fruit, homemade desserts and other brunch items. Drinks are available by subscription.

Open Bowling

Every Friday & Saturday

5:00 - 10:00 p.m.

Gather your friends and hit the lanes for $50 per hour, per lane. There are limited lanes available. Drinks are by subscription.

X SERIES: X50

M SERIES: M51 | M55 | M60 | M64| M75

S SERIES: S51 | S55 | S60 | S75

OFFSHORE SERIES: M600 | S600

M-LINE: M48

X-LINE: X60 | X70

FLYBRIDGE: 420 |

S-LINE:

|

|

|

|

|

| 690

Culinary Excellence

As the humid Michigan summer stretches across Grosse Pointe Shores, August arrives with the season's most anticipated reward: tomatoes are finally here. After months of waiting, local gardens and farm stands overflow with ripe heirlooms, sweet cherry tomatoes, striped varieties, and deep-red beefsteaks still warm from the sun. Alongside them come crisp cucumbers, tender zucchini, fragrant basil, sweet corn, peppers, green beans, eggplant, and melons. It is a month of abundance, when the freshest ingredients need little embellishment and every menu celebrates the unmistakable flavors of a Michigan summer.

Luncheon During Fleet Review

By midday, the Fleet Review commands everyone's attention. Boats range from classic schooners with gleaming varnished lines to sleek contemporary cruisers. As guests settle into waterfront seating, the menu turns toward light, seasonal fare.

This is the perfect moment for tomatoes to take center stage. Chilled gazpacho captures their bright acidity and sun-ripened sweetness, while heirloom tomato salads arrive layered with local cucumbers, basil, edible flowers, and a delicate vinaigrette. Thick slices of beefsteak tomato may accompany pan-seared Lake St. Clair perch, while blistered cherry tomatoes release their juices and bring color and freshness to the plate.

Each entrée is timed to complement the excitement of the day—lobster rolls served as a brigantine glides elegantly past the marina, or shrimp ceviche presented just as a motor yacht's polished hull catches the afternoon sun. A chef must choreograph service with precision, much like the Commodore coordinating the parade of yachts. Plates leave the kitchen in rhythmic succession, garnished not merely for taste, but as temporary works of art that reflect the nautical pageantry just beyond the windows.

Evening Delights: Sunset and Gala

After the review, the evening settles into the golden warmth of sunset. The yachts are docked, the flags are lowered, and the Club transitions into an evening of celebration. In the kitchen, the focus shifts to heartier fare while preserving the freshness of the season.

Fleet Review is the culmination of the boating season, and we are proud to present this dinner as a celebration of another remarkable year at the Club. I hope to see all of you there as we gather to celebrate our traditions, our friendships, and another unforgettable Michigan summer. Thank you for your continued support and for the many memories we create together around the table.

The arrival of peak-season tomatoes changes the rhythm of the kitchen. Sauces become brighter, salads more colorful, and garnishes more purposeful. Tomatoes can be roasted slowly to deepen their sweetness, served fresh to preserve their delicate character, or folded into relishes and vinaigrettes that complement seafood and grilled meats. Their versatility allows the chef to move effortlessly from casual dockside fare to an elegant gala presentation.

A Season Worth Waiting For

For a chef, August offers subtleties that guests may not always notice: sunlight reflecting off silver platters, conversations from the pier mingling with the sounds of the kitchen, and the vibrant color of a tomato vinaigrette echoing the polished brass of a yacht. Every meal becomes both service and celebration.

Most of all, August brings the satisfaction of working with produce at its absolute peak. Tomatoes taste the way tomatoes should. Corn is sweet enough to enjoy almost untouched. Basil perfumes the kitchen the moment it is cut, and cucumbers provide a cool contrast to the humid summer air. It is the brief but generous season the kitchen has anticipated all year.

Reflections

August at the yacht club, anchored by Fleet Review, is a celebration of coordination, craftsmanship, and seasonal abundance. It is an opportunity for the chef to bring together exceptional ingredients, thoughtful preparation, and the beauty of the waterfront, where every course becomes an extension of summer.

Fleet Review is more than a parade of vessels. It is a celebration of tradition and hospitality that inspires culinary creativity. Like seamanship, great cuisine requires timing, precision, balance, and attention to detail. With gardens overflowing and tomatoes at their peak, August offers the most flavorful canvas of the year.

Congratulations Graduates!

G. Henry Chesterton

High School: Grosse Pointe South High School, Class of 2026

Honors & Activities: Varsity Football, Baseball, Show Choir, Track & Field, YNEF Sailing Scholarship, Grosse Pointe South Mothers' Club Scholarship, Grosse Pointe Chamber of Commerce Young Entrepreneur Scholarship, Grosse Pointe South Choir John E. Finch Music Award, Grosse Pointe South Football MAC All-Conference Honorable Mention

Next Step: Farmer School of Business at Miami University

Planned Major: Business

Meredith Dodenhoff

High School: Grosse Pointe North High School, Class of 2026 Honors & Activities: Varsity Volleyball & Soccer

Next Step: Attending University of Dayton Planned Major: Business

D o c t o r C a s s l e m a n t a k e s t h e t i m e t o u n d e r s t a n d y o u r h e a l t h

g o a l s a n d m o t i v a t i o n s , c l o s e l y m o n i t o r s y o u r k e y m e t r i c s , a n d

p r o a c t i v e l y a d d r e s s e s c o n c e r n s b e f o r e t h e y a r i s e D o c t o r

C a s s l e m a n a n d h i s t e a m o f c o a c h e s w o r k t o g e t h e r t o d e l i v e r

p e r s o n a l i z e d l i f e s t y l e s t r a t e g y t h a t k e e p s y o u t h r i v i n g y e a r a f t e r y e a r

A t M i s s i o n M e t a b o l i c H e a l t h , w e o f f e r t r u e l o n g e v i t y - f o c u s e d

p r i m a r y c a r e t h a t d o e s n ’ t e

S e a n C a s s l e m a n , D O

B o a r d C e r t i f i e d , I n t e r n a l m e d i c i n e

O b e s i t y f e l l o w s h i p t r a i n e d

Harbor Happenings

We hope you have been enjoying the boating season so far this summer and taking advantage of all that the harbor has to offer. As we move into the second half of the season, there are still plenty of opportunities to get out on the water and enjoy the club's amenities.

A reminder that our boat rental program will continue through Labor Day. If you haven't had a chance to experience it yet, be sure to reserve one of the boats before the season comes to a close. To encourage even more time on the water, reduced rental rates are available for reservations scheduled Monday through Thursday for the Month of August.

Members are also reminded that Harbor Concierge services will remain available through September. Our team is here to help make your experience as enjoyable as possible.

Looking ahead, GPYC's annual Fleet Review festivities will begin on Thursday, August 13, and continue through Sunday, August 16. This cherished tradition is always a highlight of the summer season, bringing members together to celebrate our boating community and club heritage.

We look forward to seeing you on the docks, on the water, and at Fleet Review as we continue to enjoy another memorable summer at Grosse Pointe Yacht Club.

Safety Reminder

As a reminder, children should wear a life jacket whenever they are near the harbor or on the docks. Loaner life jackets are available in front of the Grog Shop for your convenience.

Thank you for helping us keep our waterfront safe for everyone.

HONOR YOUR FAMILY—SUPPORT YOUTH SAILING

Support youth sailing and leave your legacy at the Grosse Pointe Yacht Club’s iconic Sailor’s Corner. With a $500 donation to the Youth Nautical Education Foundation (YNEF), you’ll receive a custom-en graved brick honoring you, your family, a sailor or a loved one. Each paver becomes a permanent tribute and helps fund valuable sailing programs for young sailors. This unique fundraiser is your chance to be part of Grosse Pointe’s nautical heritage while supporting the next generation. Space is limited—act now to secure your place and make a lasting impact on youth sailing.

Each brick represents a donation of •$500 to YNEF to grow our support for sailing programs

• Your donation can be part of the legacy at Grosse Pointe Yacht Club’s Sailor’s Corner.

For information visit ynef.org or call Jim Morrow (313)510-4058

YNEF is a 501(C)3 organization

Jason M Geisz, has competed in the Bayview Mackinac Race for 24 consecutive years, winning back-to-back in 2009 and 2010, and being on the podium 4 other times in the last 5 years, after campaigning his Tripp 36, ‘Affirmed’, from 2011-2015. Jason is currently crewing on the SC70 ‘Evolution’, a member of the Grosse Pointe Yacht Club and CEO and Founder of Famiglia Wealth.

Club Highlights Happy Father's Day!

Sunday, June 21

What began as another wonderful Father's Day Brunch quickly became one of our larger celebrations yet. Thanks to an incredible response from our membership, the event outgrew its original space and was relocated to the Ballroom to comfortably accommodate everyone who wanted to celebrate with us.

We are grateful to all of the members and guests who joined us for this special tradition, and we extend our sincere thanks to every father, grandfather, stepfather, and father figure whose love, guidance, and support make such a meaningful impact on our families and our community.

It was truly our pleasure to serve you as we celebrated the remarkable men who help shape our lives. Thank you for allowing the Grosse Pointe Yacht Club to be part of your Father's Day celebration.

Sailfish Cup Adult Relay

Friday, July 10

The First Annual Sailfish Cup Adult Relay made a splash as members came together for an evening of friendly competition, laughter, and team spirit. Participants embraced the fun, racing through a variety of relay events and creating what is sure to become a new Club tradition.

Congratulations to this year's inaugural champions—Nick & Nina Gust, Erika Page, Dean Krokos, and Thomas Schaden—whose teamwork and enthusiasm earned them the first-ever Sailfish Cup title.

A special thank you to Dominic and Olivia Paluzzi for serving as event chairpersons. Their hard work, organization, and dedication were instrumental in making this inaugural event such a tremendous success.

We also extend our sincere appreciation to Vice Commodore Bruce Knapp, and Richard Rozewicz for providing Karaoke Night following the relay festivities on the East Lawn.

ReciprocalClubs List

Annapolis Yacht Club Annapolis, Maryland

Bay Harbor Yacht Club Bay Harbor, Michigan

Bel-Air Bay Club Pacific Palisades, California

Buffalo Yacht Club Buffalo, New York

California Yacht Club Marina Del Rey, California

Catawba Island Club Port Clinton, Ohio

Chicago Yacht Club Chicago, Illinois

Cleveland Yachting Club Rocky River, Ohio

Corinthian Yacht Club Tiburon, California

Ford Yacht Club Grosse Ile, Michigan

Grosse Ile Yacht Club Grosse Ile, Michigan

Lauderdale Yacht Club Fort Lauderdale, Florida

Long Beach Yacht Club Long Beach, California

Marco Island Yacht Club Marco Island, Florida

Golf Reciprocity

Beach Grove Golf Club Ontario, Canada

Gowanie Golf Club Harrison Township, Michigan

Naples Yacht Club Naples, Florida

Newport Harbor Yacht Club Newport Beach, California

Ocean Reef Club Key Largo, Florida

Palm Beach Yacht Club West Palm Beach, Florida

Pelican Isle Yacht Club Naples, Florida

Royal Vancouver Yacht Club Vancouver, British Columbia

San Diego Yacht Club San Diego, California

Sandusky Yacht Club Sandusky, Ohio

Sarasota Yacht Club Sarasota, Florida

St. Francis Yacht Club San Francisco, California

The Motor Guild Pontiac, Michigan

The Union League of Philadelphia Philadelphia, Pennsylvania

Vermillion Yacht Club Vermillion, Ohio

Windsor Yacht Club Windsor, Ontario

If you would like to visit any of the Clubs listed here, please contact Michelle Krumm by emailing mkrumm@gpyc.org.

We will send a letter of reciprocity to the desired Club, and it will be your responsibility to follow up and make the necessary reservations. Safe travels!

LAKE BREEZE FITNESS

FITNESS PROGRAM BASED ON MARTIAL ARTS

Location: Venetian or Lakeshore Room

Wednesdays 9–10 a.m. or by appointment

Members $20 | Guests $25

Gentle warm-up and breathing exercises, followed by individual forms and selected Karate and Tai Chi movements. Learning and practicing in class is easy, fun, and welcoming for everyone. There is no pressure. Just relax and enjoy the experience. No equipment needed. Just wear comfortable clothing and supportive shoes. All exercises are performed standing, with no need to sit or lie on the floor. Enjoy a wide range of health benefits, including improved balance and coordination, increased muscle tone, and enhanced energy levels.

Instructor: Peter Marfey | (586) 306-3026 | pmarfey@yahoo.com

Fitness Director: Peter Wendzinski | (313) 574-7156 | pwendzinski@gpyc.org

GPYC News

Harbor Info

Harbor Hours: Daily 8:00 a.m. - 10:00 p.m.

Please contact Harbor Master Alex Turner if you have any questions by emailing aturner@gpyc.org.

Fitness Hours

Daily 5:00 a.m. - 10:00 p.m.

GPYC Reciprocity

The Grosse Pointe Yacht Club has reciprocity with numerous Clubs all over the world. Please contact us within 48 hours’ notice of which Club you would like to travel to and the duration of your stay. Once Membership has obtained all information necessary, we will reach out to the Club of your choice and provide them with a Letter of Introduction, as well as a point of contact to the Club you are visiting. Contact Michelle Krumm for any additional information at (313) 884-2500 or email mkrumm@gpyc.org.

Cancellation Policy

Members canceling a reservation for Club sponsored functions with less than 24 hours’ notice or not attending the function without giving notice will be charged the established price for each person involved. Thank you.

GPYC ServiceConcierge

All members can enjoy services such as menu requests, carry-out dining, event reservations and more! Save it as “GPYC Concierge” on your phone and start texting (313) 306-2437.

Summer Clubhouse

Attire Policy

(May 1 - October 31)

Gentlemen (ages 12-up): Collared shirts and/or sport coats are preferred; however, tasteful, collarless menswear may be permitted at management’s discretion. Tailored pants or denim are acceptable. Hoodies, t-shirts and hats are not permitted indoors. Attire, pants or denim with holes or rips, cut-off shorts, swimwear and shirts without sleeves are prohibited. Sandals may be worn, rubber shoes, or Crocs may not be worn. Shirts and cover-ups must be worn on

the Gazebo Deck while dining or seated at the bar area, as well as walking around the club grounds.

Ladies (ages 12-up): Blouse, sweater or collared shirt with tailored pants, denim or appropriate shorts may be worn. Dresses and skirts worn in good taste are also permitted. Hoodies and t-shirts are not permitted. Ladies may wear appropriate formal hats indoors. Leggings are permitted when worn as undergarments with a mid-thigh length top, sweater, skirt or dress. Attire, pants or denim with holes or rips, cut-off shorts and swimwear are prohibited. Sandals may be worn, rubber shoes, or Crocs may not be worn. Shirts and cover-ups must be worn on the Gazebo Deck while dining or seated at the bar area, as well as walking around the club grounds. Thong-style swimwear is not permitted. Swimwear should provide fuller and appropriate coverage and be suitable for a family environment.

Athletic Attire: Athletic attire is permitted in the Fitness Center, Locker Rooms, and all outdoor areas. Tasteful athletic wear is allowed during breakfast and lunch service in the Binnacle, Main Dining Room and Spinnaker (excludes Sunday Brunch.) Members and guests wearing athletic attire are encouraged to enter and exit through the south side of the Clubhouse, either the locker room entrance on the lower level or the entrance nearest the Fitness Center.

Event Specific Attire: Any events that require specific attire will be outlined in the event description or invitation.

Child Behavior: Members and guests shall not leave children unattended in and around the Clubhouse.

Online ReservationsDining

Make your reservations for our dining rooms through OpenTable! Simply visit our website or phone app, log in, and go to the “Reservations” tab. There, you will see an OpenTable widget where you can select the day and time to dine with us. Parties of 9 or more will need to call the Front Desk to make a reservation for all rooms.

Saturday Boater's Breakfast

9:00 - 11:00 a.m. in the Binnacle Dining Room.

A La Carte Lunch Service

A La Carte Lunch is available from 11:00 a.m. - 2:00 p.m. Wednesday through Saturday in the Binnacle Dining Room.

A La Carte Dining

A La Carte Dining is available Wednesday through Sunday in the Mariner's Dining Room and the Binnacle for dinner. Please be sure to check The Weekly Buzz and other publications for dining hours and dining rooms available.

Grog Shop Hours

Daily 9:00 a.m. - 8:00 p.m.

2026 Nanny Passes

To request a Nanny Pass for the 2026 summer season, please contact Jennifer Benoit directly at jbenoit@gpyc.org with your nanny’s full name and phone number. Passes can be picked up at the Front Desk or mailed upon request.

Need a Notary?

If you require notary services, please contact Jennifer Benoit, Notary Public, by emailing jbenoit@gpyc.org

Kid's Club

Children must be three years old and potty-trained. $30 for the first child, $25 for each additional child in the family, this includes a buffet made up of your children's favorites!

To maintain the appropriate staff-to-child ratio, the maximum number of children who can attend Kid’s Club is 6 children per sitter. Reservations are required. The cut-off for reservations is by 4:30 p.m. the day of. We understand things can happen last minute, but there will be an additional $20 charge per walk-in visit.

Looking Aft How Our Social Membership Came To Be

As the United States celebrates its Semi-Quincentennial, our country’s story—and our Club’s—continue to grow. Both are deeply rooted in tradition and inspired by history, with memories, milestones, and moments worth honoring. This year, as America celebrates 250 years, it feels especially fitting to look back on the traditions, friendships, and memories that have shaped the Grosse Pointe Yacht Club through the decades. To help tell that story, we reached out to Bill Plante, our seniormost Past Commodore (1977) and a member since 1960, for his perspective. He reflects:

In November 1976, I had been a member of the Grosse Pointe Yacht Club for 16 years and turned 48 when elected Commodore.At that time,I had been on the board for eight years, coming to know full well the Club's dire financial condition in those days.We needed a new, more affordable Social Class membership; however, our Bylaws did not allow it.

On a Saturday afternoon in January, a meeting was held in the Ballroom. Peter Behr,our club manager,estimated that over 600 members were in attendance. We had 200+ chairs available. About 400 members stood against the walls.We were packed.

The Board and Past Commodores were seated at a very long table that stretched along the front windows.Speeches were made, a few from the voters.All positive, as I remember.

Rather than ballots, a voice vote was used:“All those in favor of establishing a Social Membership, raise your hand.”A sea of hands went up.“All those not in favor, raise your hand.”Only one hand was raised.It was Vic Baron, in his Scottish accent, who shouted,“I disagree!”and sat down.(As an aside, later that afternoon, he told me he wanted to change his vote.)

Now, no one moved an inch.The big vote was still to come.I was told to wear a bulletproof vest.In the Bylaws, there was a clause: The Club could never assess its members; no how, no way, period.All 1,200 ears perked up.

The reasons the Club needed to be able to assess were explained, along with how much it would cost and how it would be paid, monthly for a year.There were moans.Three members spoke about why the Club needed it.Good for them.

No one jumped up and hollered they would quit the Club – good again.

Now, the real challenge for the Board was what would attract members to this new social class? With considerable research, we discovered a new game was sprouting up in the area – paddle tennis.With the income from our first assessment, we started the construction of a couple of courts.Our fingers were crossed.

Past Commodore Ty Totte was chairman of the Membership Committee.They went to work, mostly through Ty’s relationships, and 127 new members joined this new Social membership.The Spinnaker was packed almost every night.The cash register went ding-a-ling.

Two years later, our membership grew to almost 1,000 and later climbed above that mark.To date, the Club has not seen that again.

Space does not permit elaboration on Commodore Plante’s words nor the evolving needs of our Club and its membership. But legacy –- in terms of history, tradition, and membership -- is our greatest strength. Membership is about more than today – it’s about the commitment of each new generation. We need YOU, the next generation of members, to become part of our story. Make this club yours; pass on its enduring traditions and continue making the Grosse Pointe Yacht Club your “home away from home.”

Grosse Pointe Yacht Club

788 Lake Shore Road

Grosse Pointe Shores, MI 48236

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