Street,NYServesMeat-FreeTraditional Cuisine
HaveaspringfoodflingthisseasonwithDelice&Sarrasin.This beautifulandcosyveganFrenchbistroisnowplatingup seasonalnewinstantplant-basedclassics.
Asafarm-to-tablerestaurantwith bothanethicalandenvironmental ethos,theycelebratethechanging ofseasonsbyhighlightingfresh, seasonalandlocalproduceand wildfood.
Theirnewselectionofplantbaseddishescapturesthe tastesandtexturesofbothhighendandtraditionalFrench cuisine,madeusingpurely veganingredients.
Newdishesthatwillbringyouthe feelingofspringincludetheir gourmetTournedosRossini,a deliciousandtendervegan‘steak’ filletservedwithseasonalspring asparagus.
Seasonalorganicspringcarrots alsobecomeanelevated experienceintheirnewVeloutéde Carotte,arichandflavorfulcarrot soupmadewithpinklentilsand vegangarlicbutter.
Delice&Sarrasinisafamily-ownedandrunrestaurantthatis dedicatedtotransformingiconictraditionalFrenchdishesinto completelyplant-basedcreations.
Arecentwrite-uponThrillistnamedtherestaurantamongits21best veganandvegetarianNYCrestaurants,sayingthecharmingbistro "couldverywellpassforaParisiancafe."
Reserveyourtabletodayat https://delicesarrasin.com/