NYC Sesame-Free Dinner: High-End French PlantBased Bistro Has Low Allergen Dishes
If you’ve stayed away from fine dining because of your allergies or dietary needs, at Delice & Sarrasin, gourmet just got inclusive.
Delice & Sarrasin has long been serving vegan and plant-curious diners unique plant-based dishes that capture the rich tastes and textures of traditional French cuisine.
They are pleased to be offering their inclusive dining menu and serving you vegan dishes that are also free from common allergens like sesame, nut, soy, and gluten.
Low-allergen dishes you can enjoy include the bistro’s vegan Boeuf Bourguignon, with inhouse artisan-made slow-cooked plant-based ‘beef’ in a rich spiced red wine sauce.
Also sesame, nut, soy and gluten-free is their new plant-based take on the French classic Coq au Vin with real Parisian mushrooms and herbs from Provence in the South of France.
At Delice & Sarrasin, you can enjoy an upscale three-course dinner in a welcoming candle-lit atmosphere which will transport you to the cobblestone streets of the South of France.
The upscale bistro said “Experience the rich flavors and artistry of authentic French dishes, reimagined with plant-based and low-allergen ingredients and 100% vegan.”
Make your booking at https://delicesarrasin.com/