THE ROCKS Dinner
TO SHARE CRUDITE GF/VG 15
WARMED GOAT CHEESE 15
pea hummus, seasonal vegetables
bacon jam, frisèe, grilled ciabatta
HOT SMOKED SALMON 15 creamy ancho chile, grilled ciabatta
SOUPS FRENCH ONION
DF
PORK GREEN CHILI 12
12
gruyère
hominy, sour cream, cilantro
SALADS Salad Enhancements: grilled chicken breast 10 grilled flat iron, grilled shrimp, or salmon filet 12
COBB SALAD GF 21 romaine, tomato, avacado, bacon, blue cheese, grilled chicken, egg, macha ranch
KALE SALAD GF/N/DF 18 toasted pine nuts, aged manchego, strawberry vinaigrette
CAESAR SALAD 18 parmesan, white anchovy, ceasar dressing, croutons
HANDHELDS comes with french fries or side salad
CRISPY CHICKEN SANDWICH 19 swiss, kimchi mayo, lettuce, tomato, brioche bun
SHIITAKE BURGER 19 avocado, aji amarillo, lettuce, brioche bun
CROSS CREEK WAGYU DOUBLE STACK BURGER 22 rocks sauce, american cheese, lettuce, tomato, brioche bun
ENTRÉES HALIBUT 42 artichoke, radish, smoked roe
SHRIMP & GRITS 36 lemon grits, andouille, tomato
CONCENTRATED TOMATO N 31 white beans, basil pesto, smoked mushrooms
HANGAR STEAK 35 duck fat potatoes, salsa verde, crispy shallots
HALF ROASTED CHICKEN DF 34 brussels sprouts, caramelized onion
CAVATAPPI AND CHEESE 27 spanish chorizo, bacon, jalapeño
42 OZ TOMAHAWK 111 frites, creamed spinach, bearnaise Out of respect for all Members and Guests, any audible use of cell phones is prohibited in public areas, such as the dining room, lounge, and associated patios.
GF Indicates items that are carefully prepared to be gluten-free but may still contain trace amounts. VG Indicates items that are vegan. DF Indicates items that are dairy free. N Indicates items that contain nuts.
Indicates items are wellness and health foods. There will be a 20% auto-gratuity for parties of 8 or more.*Consuming raw or
undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.