WINE DINNER 2.23.2023
Hors D’Oeuvres C R I S P Y PA N C E T TA G F Black Mission Figs, Goat Cheese, Arugula P U F F PA S T R I E S Cranberry and Brie
Rombauer, Sauvignon Blanc, Sonoma & Napa Valley
1st Course P O TAT O R O M A N O F F G F Yukon Gold Potato, Black Truffle, Chive, Crème Fraiche, Potato Nest
Rombauer, Chardonnay, Carneros
2nd Course LO B S T E R R AV I O L I Ricotta, Fried Leeks, Garlic Confit, Corn and Lobster Cream
Rombauer, Proprietor Selection Chardonnay, Carneros
3rd Course S A B L E F I S H R O U L A D E GF Baby Carrot, Charred Red Onion, Yukon Gold Potato, Blood Orange Sauce
Rombauer, Merlot, Napa Valley
4th Course STEAK OSCAR Beef Tenderloin, Crabcake, Jumbo Asparagus, Bearnaise Sauce
Rombauer, Twin Rivers Vineyard Zinfandel, El Dorado
Dessert W H I T E C H O C O L AT E A N D B E R R Y ENTREMET CAKE Sweet Milk Sauce, Honey Yogurt Ice Cream
Recioto de Soave, La Cappucina, Italy
Thursday, February 23, 2023 at The View $125 per person, plus tax and gratuity. Member discount applies.