Sunday Brunch Menu
MAY 2022
FRESH SLICED FRUIT CHARCUTERIE DISPLAY
Honey Yogurt and Fresh Berries
SHRIMP COCKTAIL
Zesty Cocktail Sauce and Lemon Wedge
FRESH BREAKFAST BREADS, DANISH AND PASTRIES
BUILD YOUR OWN OMELET STATION
Fresh Peppers, Diced Tomatoes, Sliced Mushrooms, Spinach
Shredded Cheddar Cheese, Diced Ham, Chopped Bacon, Chorizo
SALAD STATION
Spring Greens with Choice of Toppings
Heirloom Cherry Tomatoes, Julienne Carrots, Cucumbers, Radish
Garbanzo Beans, Black Beans, Cheddar Cheese, Feta Crumbles
Pepitas, Toasted Walnuts, Sunflower Seeds, Chopped Hard Cooked Eggs
Ranch and Balsamic Vinaigrette
ORZO PASTA SALAD
Sun Dried Tomatoes, Olives, Capers, Feta Cheese, Fresh Herbs, Red Wine Vinaigrette
CARVING STATION
Prime Rib with Whipped Compound Butter, Au Jus
ENTRÉES
Pork Belly French Toast
GOG Club Sandwich
Shrimp and Grits with Andouille Gravy
SIDES
Applewood Smoked Bacon and Breakfast Sausage
Roasted Lemon Broccolini with Balsamic Glaze
Scrambled Eggs
Ham & Cheese Croissants