TREE LIGHTING MENU
Grand View Dining Room | Seatings from 4:30 p.m. to 8:30 p.m.
$49 per adult / $25 per child
Member Discount Not Applicable. Tax and Gratuity Not Included.
Seafood Station
Oysters & Shrimp Cocktail cocktail sauce, mignonette, tabasco, lemon
Antipasto Station
grilled marinated vegetables, artichokes, marinated olives, roasted red and yellow peppers, mozzarella cheese, genoa salami, cornichons, basil pesto, assorted grilled bread
Cheese and Charcuterie
assortment of imported and domestic cheese, local cured meats, dried fruits, jams local honey and assorted crackers
Mixed Garden Salad
spring mix, carrots, cucumber, tomato, radish choice of balsamic vinaigrette or ranch dressing
Broccoli Slaw Salad
toasted almonds, dried cranberries, sliced red onions, creamy bacon cider dressing
Hot Buffet
Slow Braised Short Ribs carrots, pearl onions, chimayo demi-glace
Roasted Chicken Thighs whole grain mustard sauce
Roasted Skuna Bay Salmon hazelnut gremolata
Sides
Boursin Mashed Potatoes
Roasted Winter Squash with Quinoa and Crisp Radicchio
Honey Glazed Baby Carrots
Dessert
Pumpkin Mousse Pecan Tart
Eggnog Cheesecake
Mini Red Velvet Cupcakes with Cream Cheese Frosting
Peppermint-Dark Chocolate Mousse
Sugar Cookies
Chocolate Gingerbread Cupcakes with White Chocolate Buttercream
Email and Reserve Your Table
dining@gardenofthegodsresort.com or by calling 719.329.6901
