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Quench Magazine Issue 176 February 2020

Page 1

CARDIFF FOOD MAP the best global cuisines found in the city

SMART FIBRES & BIOTECH a look into the future for fashion and sustainability

FEBRUARY 2020

MAGAZINE

UNTRANSLATABLE an interview with the creator of the first ever multilingual dictionary


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Quench Magazine Issue 176 February 2020 by Cardiff Student Media - Issuu