October 22, 2026
www.gfb.org
Vol. 8 No. 20
HURRICANE HELENE BLOCK GRANT AGREEMENTS SENT TO GA PRODUCERS On Oct. 14, the Georgia Department of Agriculture (GDA) announced that award amounts for all traditional agricultural commodities from eligible for the Georgia Hurricane Helene Block Grant payments have been calculated, and funding agreements are being sent to applicants. “I’m encouraging applicants to be on the lookout and submit their signed contracts as quickly as possible, so we can begin distributing relief funds,” said Georgia Agriculture Commissioner Tyler Harper. “Our team has invested thousands of hours to individually review and cure each application to ensure eligible producers get 100% of what they’re entitled to because that is the level of service Georgia farmers deserve. Our department will continue to support Georgia farm families throughout every step of their road to recovery.” The GDA is sending agreements via email to approved applicants detailing their award amounts and explaining how funding decisions were calculated. The agreements will cover Hurricane Helene-related losses involving infrastructure, poultry, beef cattle, dairy cattle, milk loss, dairy feed loss, pecans, blueberries, citrus, nursery operations, plasticulture, and bare-ground practices. Timber applications, which are more complex in nature, remain under review as they require additional time for thorough evaluation, the GDA said. Recognizing the importance of this assistance to Georgia’s timber producers, the GDA has redirected its resources to prioritize the review and processing of these applications, with the goal of reaching a resolution as quickly as possible. Harper said the department would send out award notifications to timber producer soon, and encouraged timber producers to monitor their email for the award notifications. “If you put in an application on the ag side and on the timber side, be waiting for that email to come with your contract,” Harper told the Georgia Farm Monitor on Oct. 14. “As soon as you sign those contracts and get them back to us, we’ll be getting those funds out to you.” The USDA awarded Georgia $531.236 million to be dispersed to farmers, ranchers and timber producers who did not receive compensation for losses due to Hurricane Helene through preexisting USDA programs. Visit https://gfb.ag/hhblockgrants to read more about the program. Harper gave a status update on Hurricane Helene Block Grants at the GFB Commodity Conference in August. Harper said staff from the GDA and Georgia Forestry Commission (GFC) have been working diligently to review the almost 5,900 applications that were received by the May 11 deadline.
GFB Field Notes page 2 of 24 After initial reviews of all the applications, Harper said a little more than 4,200 applications were deemed eligible for full review. About 1,700 applications were disqualified because they were incomplete (more than 1,300), found to be fraudulent, or were duplicate applications. Harper said a little over 3,200 of the total applications were for timber losses; about 1,400 applications were for agriculture related losses; and about 630 of the total applications reported both ag and timber losses. “Based on what our review team has been working through at this time, applicants have requested a little over $900 million in potential payout. We’ve only received a little over $531 million,” Harper said when speaking to GFB members in August. “The way we’re working to do this is basically through proration. Once all of the reviews are completed and the final total of the approved eligible requests are known, every payment will be adjusted by the same factor, so every eligible applicant receives the same proportional share of what they were approved for based on the available funding. The final requested total will continue to shift as reviews are done, which is part of why final payments can’t be determined until the review process is completed. I want to note that we [GDA] asked the USDA for over $1 billion in block grants. Unfortunately, there was only enough funds to cover us for a little over $531 million.” The team reviewing the block grant applications consists of about 35 members, Harper said, who are either GDA or GFC employees or contractors. All team members have agriculture, forestry and disaster assistance review backgrounds. Harper said that GDA and GFC law enforcement staff are looking into any legal or criminal action that may be taken against individuals who filed fraudulent applications. According to the GDA website, block grant applicants will be notified if they meet all eligibility requirements and asked to sign an agreement with an award amount. Payment amounts will not be finalized until all applications reach final review. The schedule for distributing payments to eligible producers will be announced at a later date. Visit www.gfb.ag/hhblockgrantsreview for the latest information. USDA TO PROVIDE $8 BILLION UNDER HARVEST FUEL RELIEF PROGRAM On Oct. 19, the Trump administration announced that the USDA will make $8 billion available for one-time payments to American farmers this harvest season to provide relief during temporary market disruptions and increased input costs. Similar to the Farmer Bridge Assistance (FBA) program, the Harvest Fuel Relief (HFR) program will provide simple, proportional support to producers using a uniform formula to cover a portion of modeled losses during the 2026 crop year. This national loss average will be based on FSA reported planted acres, Economic Research Service cost of production estimates, and World Agricultural Supply and Demand Estimates yields and prices. “Georgia’s farmers are struggling with production costs at every turn. We are grateful that the Trump administration recognized this and chose to help farmers with the Harvest Fuel Relief Program,” Georgia Farm Bureau President Tom McCall said. “The administration’s announcement comes at a pivotal time in the crop year, when farmers are rolling diesel-powered equipment through their fields to harvest the crops that will become consumers’ food and clothing.
GFB Field Notes page 3 of 24 In the face of historically high fuel prices, these payments are a welcome action that will help mitigate some of the financial hardships our farmers are facing. We look forward to working with the USDA and its agencies to find other ways to help all of our farmers not only survive but thrive.” The $8 billion in payments provided through the Harvest Fuel Relief program are authorized under the Commodity Credit Corporation (CCC) Charter Act and will be administered by the Farm Service Agency (FSA). Commodity-specific payment rates for Title I commodities will be released in November according to USDA. Payment methodology for other eligible commodities will be announced at a later date. Crop insurance linkage will not be required for participation in the Harvest Fuel Relief program; however, USDA strongly urges producers to take advantage of the enhanced risk management tools included in the Working Families Tax Cuts Act to best protect against price risk and volatility in the future. Producers of non-Title I commodities, including specialty crop growers and fishermen, are encouraged to provide data related to increased fuel costs to HarvestFuel@usda.gov for USDA’s consideration when determining payment rates. Eligible producers are encouraged to create a Login.gov account in advance of the application period announcement. Pre-filled applications will be available online to producers with a Login.gov account linked to USDA. GA NATIONAL FAIR CELEBRATES YOUTH, AG, CENTURY FARMS RURAL MEDICINE
The 37th Annual Georgia National Fair kicked off Oct. 8 with the opening ceremony in Reaves Arena. The ceremony featured members of the Georgia National Fairgrounds & Agricenter Livestock Ambassador Team, with remarks from Georgia Agricultural Exposition Authority Chairman Foster Rhodes, Georgia Livestock Legacy Secretary Caroline Lewallen and Gov. Brian Kemp. Georgia Agriculture Commissioner Tyler Harper cut the ribbon to declare this year’s fair open. Georgia Livestock Legacy Board (GLLB) Secretary Caroline Lewallen shared the new organization’s goal of investing in youth livestock exhibitors at the Georgia National Fair through scholarship and promotion to strengthen their personal and professional development. “Past and current exhibitors from across the state have put their dreams on paper, and they've shared what this industry has taught them, what they hope to accomplish and the difference they want to make. And now we get to help those dreams go further,” Lewallen said. “Your livestock career is bigger than the showroom. What you learn here matters and what you do with it matters even more.” She said that next year, the organization will begin awarding the species champions with scholarships and awards at the Georgia National Fair. Beginning Fall 2028, the GLLB will begin awarding scholarships and premiums to the top five champions in each species category. Visit www.galivestocklegacy.com to learn more about the 501c3. Agriculture Commissioner Harper, Gov. Kemp, and First Lady Marty Kemp presented each species grand champion from the Georgia Junior National livestock shows over the past year with a framed certificate commemorating their accomplishment.
GFB Field Notes page 4 of 24 Kemp stressed the important life lessons about hard work and perseverance Georgia youth learn through showing livestock, noting that his daughters showed livestock. “They learned a lot being here and we saw both as Georgians but also proud parents how important the National Fair is in passing that value of hard work onto the next generation, which a lot of these young people have already talked about,” Kemp said. “It also gives our visitors of all ages a healthy appreciation for the industry that puts food on all of our tables and provides the fibers of the clothes on our back.” Kemp hinted that the fair has a unifying effect on all those involved. “Nothing does a better job of bringing people together, bringing together the past, present and future of the Peach State like the fair. As people walk through the exhibits and learn about our agriculture industry, it has always driven success in our state. They're inspiring the next generation of leaders in this sector, but also many others.” Georgia Agricultural Exposition Authority Chairman Foster Rhodes welcomed visitors to the fair and lauded the efforts of the Livestock Ambassador team. “They go across the state to different conventions and functions,” Rhodes said. “They represent the Ag Center, but the main thing is they represent young people in agriculture that are so important today.” Rhodes said the livestock shows at the 2026 Georgia National Fair featured more than 5,300 entries. Immersive pecan exhibit joins peanut, forestry & cotton exhibits at fair Since 2023, Georgia’s Rural Center has rolled out a new immersive, educational exhibit showcasing a different Georgia commodity in the Georgia Grown Building. This year, the center teamed up with the Georgia Pecan Growers Association to unveil “Crack into Georgia Pecans.” The new exhibit introduced fairgoers to the nutritional benefits of Georgia’s official state nut that is certified by the American Heart Association to be a valuable part of a heart-healthy diet. Visitors had the chance to crack pecans, explore different varieties of pecan trees grown in Georgia, follow the journey of a pecan tree from planting to production, and get an up-close look at the specialized equipment that keeps Georgia’s orchards growing, including the chance to feel the shake of a pecan harvester firsthand. Guests learned about the year-round work that goes into producing one of Georgia’s most iconic crops, its impact on the state’s agricultural sector, and plenty of delicious ways to eat pecans other than in a pie. In a nod to the ongoing debate surrounding the correct way to pronounce the savory nut, fair attendees had the chance to pull a lever to vote for their preferred pronunciation - PUH-kahn or pea-can. Gov. Brian Kemp, First Lady of Georgia Marty Kemp, Georgia Agriculture Commissioner Tyler Harper, House Agriculture Committee Chairman Robert Dickey, House Ag Committee members Reps. Jaclyn Ford and Angie O’Steen, Georgia Pecan Growers Association directors and Georgia National Fair Authority Board members were among the state officials who participated in the ribbon cutting ceremony Oct. 8 for the new pecan exhibit. The Powerful Peanut Experience, introduced in 2025 with help from the Georgia Peanut Commission, was on display to bring Georgia’s official state crop to life. Visitors were able to step
GFB Field Notes page 5 of 24 beneath towering 3D peanut plants and follow the peanut’s journey from the field to the many food products made with peanuts. The exhibit highlighted how peanuts grow, the crop’s history and sustainability story, different varieties and the legume’s role in a healthy diet. Guests were also able to climb up and into an iconic peanut wagon. The Georgia Forests Experience, first introduced at the fair in 2024 with the help of the Georgia Forestry Association and Georgia Forestry Commission, taught visitors about Georgia’s forestry sector. Guests were able to explore how forests are planted, grown and protected, while discovering forestry’s impact on conservation, Georgia’s economy and everyday products. The Georgia Cotton Experience, first unveiled at the fair in 2023 with help from the Georgia Cotton Commission, celebrated cotton’s enduring role in Georgia agriculture and American manufacturing. Visitors were able to see live cotton plants in the bloom stage and learned how cotton is grown and harvested before following it through the manufacturing process. Exhibit partners Magnolia Loom (Rally Apparel) and Southern Drawl Cotton offered live demonstrations, including the sewing of t-shirts and hand towels. The exhibit showcased the connection between Georgia farms, the products we use every day, and American-made goods. Georgia recognizes 13 farms as Centennial Farms during ceremony Georgia Farm Bureau congratulates the recipients of the 2026 Georgia Centennial Farm Award presented Oct. 14 during a reception at the Georgia National Fair. The Centennial Family Farm Award recognizes farms owned by members of the same family for at least 100 years. Recipients of the 2026 Centennial Family Farm Award are: Bass Farms, Worth Co.; BatesCosper Family Farm, Haralson Co.; Brooks Hill Farm, Habersham Co.; Chaney Farm, Coffee Co.; DC Cattle Company, Floyd Co.; EstherJohn Farm, Houston Co.; Glosson Farm, Bacon Co.; Hill Family Farm, Hart Co.; John Washington Croft Farm, Brooks Co.; London Farms, White Co.; Middlebrooks Family Farm, Houston Co.; Snider Farm, Schley Co.; W.W. Evans Farm, Screven Co. U.S. Secretary of Agriculture Brooke Rollins attended the ceremony making the occasion a memorable one for members of the 13 farms receiving the award. “What a beautiful day [to be] in Georgia. I want to thank you all so much for allowing me to participate. This year, we are, as you all know, celebrating 250 years of freedom since a daring and defiant ragtag band of patriots, many of them farmers, first declared and then won our independence. A band of patriots that included farmers who, trusting in providence, put everything on the line - their time, their treasure, their lives- in order to overcome impossible odds and to defeat the mightiest empire the world had ever seen in England,” said Rollins. “What better way to celebrate this glorious heritage than by honoring the families, the farms, and the enduring legacy of American agriculture that makes our freedom still possible.” The program is coordinated by the Georgia Department of Community Affairs with support from the Georgia Department of Agriculture, Georgia Farm Bureau, UGA Extension, Georgia EMC and the Georgia National Fairgrounds. GFB was instrumental in starting the program in 1993. “One hundred years. Think about that for a second. That's a lot of years plowing the soil, raising livestock, working the land, surviving good and bad times. That’s all part of agriculture, and your families have lived through these in preserving your family farms over a century,” said Georgia
GFB Field Notes page 6 of 24 Farm Bureau Chief Administrative Officer Jeffrey Harvey. “At Farm Bureau, we understand the importance of preserving the family farm. Considering the challenging times that we're in, Georgia Farm Bureau has focused on our ‘Strong Farms, Strong Georgia’ campaign this year. We developed this initiative because when our farms are strong, our local communities are strong, and when that happens, the entire state succeeds.” As part of the SFSG campaign, GFB took Georgia farmers and ranchers to Washington, D.C., to share the economic crisis they are experiencing on their farms with members of Georgia’s Congressional delegation. GFB also conducted a statewide survey of Georgia farmers to gather data that is being presented to state and federal legislators and officials. To learn more visit www.gfb.ag/strongfarms . Two other award categories are offered. The Centennial Heritage Farm Award honors farms listed on the National Register of Historic Places and owned by members of the same family for at least 100 years. The Centennial Farm Award recognizes farms that are at least 100 years old and listed on the National Register of Historic Places; continual ownership by the same family is not required. Interested in applying for 2027? Visit https://gfb.ag/centuryfarmsapply for more information. Harper designates Mercer School of Medicine the Official Georgia Grown Medical School On Oct. 16 at the fair, Georgia Agriculture Commissioner Tyler Harper signed a proclamation recognizing Mercer University School of Medicine (MUSM) as the official Georgia Grown Medical School, underscoring its commitment to education, healthcare and service. “Georgia Grown is about investing in the people and communities that keep our state strong. By recognizing Mercer University School of Medicine as the official Georgia Grown Medical School, we are highlighting the vital role rural physicians play in supporting the health and wellbeing of Georgia’s farmers, families and agricultural communities,” Harper said. “Healthy rural communities are essential to a strong agricultural industry and a prosperous Georgia, and this partnership reinforces our commitment to ensuring rural Georgia has the resources and medical professionals it needs to thrive.” Through its efforts to develop Georgia’s future physicians and address the healthcare needs of rural communities, Mercer’s mission aligns with Georgia Grown’s commitment to supporting a strong, healthy and prosperous state. Education: Mercer University School of Medicine (MUSM) accepts only Georgia residents into its medical degree program and prioritizes students from rural communities, investing in future physicians who understand the needs of Georgians. Nearly half of its medical students come from rural Georgia, and 70% come from outside metro Atlanta. MUSM is the only medical school in Georgia that exclusively admits Georgia residents to its M.D. program. Healthcare: Mercer helps address physician shortages and expand access to quality healthcare in rural Georgia by preparing physicians to serve these communities. A recent 10-year review found that 76% of its graduates practice in primary care, helping meet the state’s healthcare needs. Service: Mercer prepares future physicians to address local health care needs and improve the well-being of Georgia’s farmers, families and rural communities, supporting the people and communities that sustain the state’s agricultural industry.
GFB Field Notes page 7 of 24 “Few honors align more closely with Mercer’s mission than this designation,” said Mercer University President Penny L. Elkins. “For nearly two centuries, Mercer has been committed to serving Georgia and helping its communities thrive. Across the University, and especially through the work of the Mercer University School of Medicine, we are preparing leaders, addressing critical needs and expanding opportunity in every region of our state. We are proud to be recognized as Georgia Grown and honored to contribute to Georgia’s future through education, healthcare and service.” MUSM Dean Dr. Jean Sumner noted the school’s long-standing commitment to supporting rural areas. “Mercer University School of Medicine is deeply honored to be recognized as ‘Georgia Grown.’ Our mission is to prepare future physicians for Georgia’s rural communities. We accept only Georgia residents into our M.D. program who share that calling,” said Sumner. “Mercer is a national leader in enrolling medical students from rural areas and in preparing them to understand and address the importance of rural health. We’re proud that our students can now wear the Georgia Grown label, which reflects on the good people who grow, harvest and produce the many goods in this great state.” SUNBELT EXPO CELEBRATES EVERYTHING GOOD ABOUT AGRICULTURE For three days, Oct. 20-22, members of the Southeastern agriculture community came together at the 48th Annual Sunbelt Ag Expo where all the positives of farming and living in rural communities was showcased. The weather was picture perfect with cool, crisp mornings that warmed up to pleasant afternoons with cool breezes. “Thanks to our exhibitors, farmers and attendees for being here to support us this week,” Sunbelt Ag Expo Executive Director Chip Blalock said during the show’s opening ceremony on Oct. 20. “There's lots to see and do, whether it's demos in the fields, including the autonomous tractor technology, hay harvesting or spray drones. In the livestock section, we’ve got a lot going on. We also have Georgia Grown products featured in the Family Living Building and the Flint River Fresh Backyard Garden. We have three ATV test tracks. There’s lots of technology throughout the grounds for you to see and experience.” Guests from across the Southeast traveled to Moultrie, Ga., for the must-attend event where the latest in ag technology and production agriculture was displayed on 93 acres by 800 vendors representing more than 4,000 different product lines. Hay cutting, raking and baling demonstrations occurred each day at Expo’s Darrell Williams Research Farm along with peanut harvest, plowing and cotton stalk shredding. Georgia Gov. Brian Kemp and First Lady Marty Kemp, strong supporters of Georgia agriculture, attended the event as they have throughout their two terms in office. “It is an honor for Marty and I to be with you for another Sunbelt Ag Expo. Like so many people I know across the state, we always look forward to being here and seeing incredible people and innovative products that are driving our ag industry forward,” Gov. Kemp said at the opening ceremony. “Agriculture touches all of our communities, and it impacts all our lives, whether that is directly through acres on the farm or timberland or through the food we buy from the farmers'
GFB Field Notes page 8 of 24 markets to supermarkets. There is truly no part of our state or nation that does not depend on the work of our farming families. Despite our incredible success, recent years have not been without many challenges, we recently marked two years since Hurricane Helene brought unprecedented devastation to our state, and especially to our farming communities. Longtime industries like timber continue to face economic headwinds, while the current environment presents its own challenges. The solutions to many of the problems that farmers and timber growers have faced over the years have been unveiled or discussed right here at the Expo. Every year, this venue is where you get to see the new technology and the methods that will ensure we stay on the cutting edge of agriculture.” America’s 250th Anniversary celebrated at Expo Expo saluted the 250th anniversary of America declaring its independence from England throughout the show grounds. Georgia Agriculture Commissioner Tyler Harper noted the milestone in his comments at the opening ceremony. “For 250 years, American agriculture has been the backbone of who we are as a nation. The reason America has succeeded for 250 years is because of agriculture. If we want America to succeed for 250 more, agriculture has to succeed, and that success starts with the conversations that happen here in Moultrie, here at the Expo,” Harper said. “You know, 250 years ago, 90% of Americans were involved in production agriculture. Today, that number has decreased to about 1.2%. Even though the percentages have changed, what has not changed is the importance of agriculture to our nation's security and the ability for us to sustain as an independent nation and be successful. Over the last 250 years, we’ve had to do more with less. We’ve had to put more beef on the hoof, more corn on a cob, more cotton on a stalk, more peanuts under the dirt, more lamb on a chop, more pork on the side, more wood in a tree and more milk in an udder with less inputs, less seed, less fertilizer, less pesticides and less land. We’ve been able to do that through innovation and technology, and we've been able to do that because of the resiliency of the American farmer. Shows like Expo are the heart of where that innovation and that technology and those conversations happen to continue to allow us to do more with less, to ensure that we work toward ensuring that American farms can continue to be profitable. Quite frankly, we have a profitability crisis in American agriculture right now, and we've got to work to find solutions to help us continue to allow farm families to succeed, so they can pass it on from one generation to the next, so America can continue to be successful.” Members of the Georgia Society, Sons of the American Revolution presented the flags in various uniforms representing different regiments that fought in the Revolutionary War during the Willie B. Withers Luncheon. An America 250 banner was wrapped around the fire tower at the south gate on the Expo grounds and many of the tractors that participated in the daily antique tractor parade displayed American flags. Florida farmer Woody Larson named Expo Southeastern Farmer of the Year Dairy producer Woody Larson of Okeechobee, Florida, was named the 2026 Sunbelt Ag Expo Farmer of the Year during the Willie B. Withers Luncheon held the opening day of Expo.
GFB Field Notes page 9 of 24 Other state Expo Farmers of the Year were: Pete Gelber of Macon County from Georgia; Chuck Madaris III of Alabama, Murray Henderson, Jr of Arkansas; John Gross of North Carolina, Jeff Massey of South Carolina and Glenn Dye of Virginia. Woody, who grew up on his family’s dairy, went to work full-time on the family farm – Larson Dairy Inc. (LDI) - after graduating from the University of Florida in 1973. At that point, LDI had three dairy farms milking about 800 cows each. After starting as farm manager, he was promoted to General Manager five years later. When a farmer was getting out of the dairy business and an opportunity came available, LDI purchased a few additional dairies. At one point, LDI managed over 12,000 milking cows, 8 milking units, and 20,000 animals in total. Woody and his brother, John, were both interested in the family business. Once their father left the business, John and Woody each received a few of the dairy units and Woody continued on with the family farm name of LDI. Today, LDI is family-owned and operated by Woody and his two sons, Travis and Jacob. The farm consists of two milking units totaling 6,400 cows, a calf barn raising 1,200 calves, and dry cow and heifer pastures consisting of 4,200 animals. LDI is located on 3,500 acres and provides over 100 jobs to the community. While operating the dairy business full time, Woody began to establish his beef herd on the side. It is now just as important as the dairy. He owns more than 4,000 head of beef cows across thousands of acres on multiple ranches in Florida known as Dixie Ranch, 441 Cattle, and Old River Cattle. The ranching enterprise is a cow/calf operation producing feeder calves. Calves are born in the fall or spring. Herds are managed by calving groups and marketed in truckload lots. The ranch markets their animals through a variety of different organizations. The healthy, easy-to-handle cattle coming off the ranch are in high demand and known to bring top prices in the market. In 2016, Woody and his wife, Grace, decided to reduce their concentration in the dairy and focus on their beef cattle. Their sons, Travis and Jacob manage the dairy operation. The couple also have a daughter, Ginger, who lives in Ocala and enjoys bringing her family back to the farm for visits. Returning program sponsors for the 2026 Farmer of the Year award are Harper Family Holdings, the Alabama Farmers Federation, Arkansas Farm Bureau, Florida Farm Bureau, Georgia Farm Bureau, North Carolina Farm Bureau, South Carolina Farm Bureau, Virginia Farm Bureau, Ag Georgia Farm Credit, Ag South Farm Credit, SW Georgia Farm Credit and Arkansas Farm Credit. New sponsors for 2026 include Phoebe Putney Health Systems. As the overall winner, Woody received a $15,000 cash prize courtesy of the sponsors. Massey Ferguson North America is providing each state winner with a gift package and Woody with the use of a Massey Ferguson tractor for a year or 250 hours, whichever comes first. The sponsors also presented Woody with a green Expo FOY jacket. Hays LTI awarded Woody with a HAYS Smoker/Grill. Reinke Irrigation provided a Henry Repeating Arms American Farmer Tribute Edition rifle, and Howes sponsored a diesel prize package for the overall winner. Each state Sunbelt Expo Farmer of the Year Award winner received a $2,500 cash award and an expense-paid trip to the Sunbelt Expo from the sponsors. The sponsors also gave each state winner
GFB Field Notes page 10 of 24 and their nominator an Expo FOY vest. The Moultrie-Colquitt Co. Chamber of Commerce also gave each state winner a local keepsake. Gelber, Georgia’s FOY, was introduced to the dairy sector as a child when he started working on a dairy farm in the summers near his parents’ cabin in upstate New York. Although he grew up in the Bronx, a part of New York City, Gelber enjoyed working on the dairy so much that he earned a degree in Animal Science at Cornell University. After renting a small dairy, Gelber went to work for Ron St. John, who at the time was milking 700 cows in western New York. St. John moved to Florida in 1986, and Pete followed four years later. St. John became a mentor and friend to Pete. When St. John purchased a couple of bankrupt dairies in Montezuma, Georgia, Pete was made a partner in the newly attained entities. In 2007, Pete moved to Montezuma, Georgia to manage the dairies full-time. Five years later, he purchased the dairies and assumed full ownership with his son, Richard Gelber. Pete’s three children and five grandchildren have all worked, or will work, on the dairy. His son, Richard, currently serves as the dairy’s operations manager, overseeing crop production, irrigation systems, and lagoon management. Pete’s wife, Dr. Elisabeth Reid, is a veterinarian. “I have been extremely fortunate throughout my career to work with exceptional and generous partners,” said Pete. Today, Pete’s 10,000+ acre operation is structured into four distinct business units. The farm headquarters, Barrington LLC, is located on the northern end of the property and houses half of the milking herd and all of the dry cows. Highbrighton Maco, on the south end of the property, houses the highest-producing cows and features a state-of-the-art 120-head rotary milking parlor. Pete milks 13,500 cows between the two facilities, producing around 1.3 million pounds of milk per day. Highbrighton Aglands and Barrington Aglands both function as cropping operations, producing corn, wheat, and millet silage that is supplied directly back to the dairies for feed. The four entities work in supporting the productivity, efficiency, and long-term success of the dairy farm. Pete provides the pregnant cows that give birth in the Baby Barn at the Georgia National Fair each fall. He opens his farm up for tours and field trips, allowing students, veterinary students, and industry professionals to learn about a modern dairy operation firsthand. He also provides internships on the farm for students from multiple states interested in veterinary science or dairy science. UGA Extension coordinates the Expo Farmer of the Year program for Georgia. Macon County Extension Agent Madison W. Luke nominated Pete for the Georgia Farmer of the Year. South Carolina featured as Expo Spotlight State South Carolina had the honor of being the Expo Spotlight State for the fifth time since Expo started featuring a different state each year in 1981. South Carolina has more than 22,600 farms and 4.6 million acres of farmland, according to the South Carolina Department of Agriculture. The exhibit theme was “Growing SC from Ag to Z,” which highlighted the variety of commodities South Carolina farmers produce ranging from row crops to livestock, poultry, and forestry. The top 10 commodities produced in the state include
GFB Field Notes page 11 of 24 broilers, turkeys, cattle, eggs, greenhouse products, cotton, corn, soybeans, peanuts and wheat, according to the South Carolina Farm Bureau (SCFB). South Carolina State University and Clemson University – both land grant universities – had booths in the exhibit along with the South Carolina Governor’s School for Agriculture at John de la Howe. The S.C. Governor’s School for Agriculture is a state-funded, public residential high school focused on providing a unique and challenging agricultural education program. The program is the first of its kind in the nation. Students receive hands-on training in agriculture, agribusiness, forestry, land management, food science, and more. The school is focused on meeting the needs of modern farms and growing the future leaders in South Carolina's largest industry. SCFB showcased its legislative advocacy and ag education efforts along with the work it is doing to preserve farmland. The S.C. Department of Agriculture displayed information about its Certified South Carolina program. Drivers also reminded to safely pass slow-moving farm vehicles The Governor’s Office of Highway Safety (GOHS) and Georgia Department of Agriculture reminded motorists to choose to wear their seat belt on every trip and drive at safe speeds in order to be able to slow down and safely pass farm vehicles during their annual "Yield Behind the Wheel" farm vehicle safety news conference at held on Oct. 21 at the Sunbelt Expo. According to the National Highway Safety Administration's (NHTSA) Fatality Analysis Reporting System (FARS), more than 35% of the fatal vehicle crashes in Georgia from 2020-2024 happened in rural areas even though census data showed that approximately 24% of the state's population lived in rural areas. A recent preliminary study on front seat daylight observed seat belt use in Georgia found just over 80% of rural road passenger vehicle occupants were wearing seat belts compared to 90% of front seat passengers wearing seat belts during daylight hours in the Atlanta Metropolitan Statistical Area (MSA), Federal crash data showed more than 53% of passenger vehicle occupants killed in crashes in rural areas in the state from 2020-2024 were not wearing seat belts compared to 47% of passenger vehicle occupants killed in crashes in urban areas in Georgia from 2020-2024 were not wearing seat belts. “Taking a few seconds to click a seat belt before every trip can lead to a lifetime of memories with family and friends,” said GOHS Director Allen Poole. “Seat belts are the most important piece of safety equipment in your vehicle because all of the safety features are designed to be most effective when you and your passengers are properly restrained.” With the fall harvest season in full swing, GOHS and the Georgia Department of Agriculture continue to remind drivers to be alert when traveling in rural areas where Georgia producers are moving equipment from fields and transporting their crops to market. Drivers are reminded to obey the posted speed limit and keep their eyes on the road so they can slow down when approaching slow-moving farm vehicles and to give plenty of room when passing. According to preliminary state crash data, 15 people have died in crashes with farm vehicles in the state from 2021-2025.
GFB Field Notes page 12 of 24 “As Georgia's farm families prepare for the upcoming harvest season, Georgians can expect to see more farm vehicles on rural roads across our state,” Georgia Agriculture Commissioner Tyler Harper said. “I want to encourage all drivers - especially those in rural areas - to watch out for farm equipment, obey the speed limit, and wear a seat belt. Following the rules of the road will help us reduce traffic crashes and help ensure you arrive alive.” GOHS and the Georgia Department of Agriculture remind all producers to make sure their farm vehicles are equipped with legally required safety warning devices before traveling on the road. Georgia law requires all farm vehicles and wagons on the road to have orange, triangle-shaped signs. These signs let other drivers approaching these vehicles know that the vehicle ahead is traveling at a speed that is significantly slower than the normal flow of traffic. For more information about the Governor's Office of Highway Safety or Georgia Department of Agriculture, visit www.gahighwaysafety.org or www.georgiagrown.com. Atlanta butcher wins Georgia Peanut Product Innovation Award Rusty Bowers, owner of Pine Street Market in Avondale Estates, received a $10,000 prize check from the Georgia Peanut Commission today for his entry in the Georgia Peanut Product Innovation Award contest. Georgia Commissioner of Agriculture Tyler Harper and Georgia Peanut Commission Chairman Donald Chase presented the award at the Sunbelt Ag Expo in Moultrie, Georgia, for his “Georgia Peanut Potlikker Sausage,” which features local chicken, peanuts and collard greens. The sausage won the innovation prize for demonstrating both creativity and exceptional flavor. “Peanuts are like the essence of Georgia to me,” Bowers said. “I’ve visited the farms and the shelling facilities and know how important peanuts are to our state. I really want to create a salute to Georgia agriculture... which is why I chose a chicken sausage with peanuts, collard greens and herbs. I felt like I was telling a Georgia story.” Georgia farmers grow more than 50 percent of all the peanuts produced in the United States each year. The Innovation Award contest, created by the Georgia Peanut Commission, recognized the food-related concept that best presented peanuts in a unique and desirable way. The contest received 28 entries, and the top 5 finalists were required to submit product samples. The judging panel was comprised of experts in food innovation, start-up finance, retail distribution, and an executive chef, who worked independently to grade the product concepts based on several criteria. “Georgia Peanuts are one of the most sustainable protein sources produced in America,” Chase said. “They require less water and help improve the soil health. That’s becoming increasingly important these days, so it stands to reason we should be finding more and more uses for them. There may only be one winner, but there were several concepts we believe are worthy of continued conversations and support.” Harper also praised the winning product for highlighting the versatility of Georgia peanuts and the creativity of the state’s food producers. “Congratulations to Rusty Bowers and Pine Street Market on winning the Georgia Peanut Innovation Award! His Georgia Peanut Potlikker Sausage is a great example of the creativity and innovation that make Georgia agriculture so special,” Harper said. “By bringing together Georgia
GFB Field Notes page 13 of 24 peanuts and other local ingredients, this product showcases the incredible flavors of our state and the hardworking farmers behind them. It also reminds us that Georgia peanuts have universal appeal and can be enjoyed in so many different ways.” 2026 GEORGIA FARM DOG NAMED AT SUNBELT EXPO Farm dogs help their farmers with a lot of tasks. They help their farmers move livestock. They guard cattle, chickens, sheep and goats from predators. They ride along in the truck or tractor to keep their farmers company and relieve stress during long days of work. Realizing the special role farm dogs play in helping their farmers, Georgia Farm Bureau (GFB) held its 3rd Annual Georgia Farm Dog of the Year contest this year to honor the canines who help with chores and offer unconditional love to their farmers. Riggs, a tri-red Australian Shepherd who lives on Shadow Lane Farm in Morgan County was named the 2026 Georgia Farm Bureau Farm Dog of the Year during the Willie B. Withers Sunbelt Expo Luncheon on Oct. 20. As the winner, Riggs received a medal and his person, Kelly Smith, received a gift card to buy Riggs treats. “For many Georgia farmers, a good farm dog is their right-hand companion. This is why Georgia Farm Bureau is proud to recognize these dogs through our Georgia Farm Dog of the Year Contest,” said GFB President Tom McCall. “Georgia Farm Bureau is dedicated to supporting Georgia’s farm families. Honoring the dogs who work beside them is one way we say thank you for the work that happens on our farms every day to feed and clothe us and to grow the timber used to house us.” Riggs was chosen by a panel of judges with knowledge of farm dogs. What stood out most for the judges is his versatility. At home on his Morgan County farm, Riggs helps Smith monitor and manage horses, goats and chickens. He’s part of every morning and evening feeding. Smith enrolls Riggs in herding lessons to keep improving his livestock-handling skills. Like many farmers, Riggs has an off-farm job. He goes to work with Smith at Putnam County High School where she teaches agricultural education and is an FFA advisor. Every morning, Riggs helps with barn checks on the school’s show heifers and pigs. In Smith’s Veterinary Science classes, Riggs is a hands-on teaching partner. He patiently lets the students learn how to handle animals as they practice their dog grooming skills and learn how to observe animal behavior. Riggs is also a decorated competitor. He holds numerous American Kennel Club and United Kennel Club titles in farm dog certification, herding, obedience, rally, temperament, and trick dog. Riggs stands 20 inches tall and weighs about 49 pounds. Smith says Riggs’ favorite treat is freeze- dried chicken hearts. “Riggs is a true partner in every aspect of my life. Whether he is helping manage livestock on the farm, supporting students in the classroom, competing in performance events, or tackling new adventures on the trail, he approaches every task with heart, intelligence, and unwavering dedication,” Smith said. “His ability to seamlessly transition between farm work, educational settings, competitive arenas, and emotional support roles speaks to his remarkable temperament and versatility. His work ethic, loyalty, and drive make him truly one of a kind.”
GFB Field Notes page 14 of 24 Georgia Farm Bureau is known for its love of dogs as Lucky, also an Australian Shepherd, has served as the GFB mascot since 2021. Many thanks are extended to Good Boy Goodies, a Georgia Grown company that makes all-natural, wholesome dog treats, for sponsoring the contest. Visit https://gfb.ag/26farmdogcontest to learn more about the contest. Visit www.goodboygoodies.com to learn more about the contest sponsor. FL. 4-H DEV. TEAM AND UGA WIN ADVOCACY IN AGRICULTURE COMPETITION The Florida 4-H/IFAS Development Team and the University of Georgia won the 2026 Advocacy in Action competitions. The final round took place Wednesday at the Sunbelt Agricultural Exposition in Moultrie. Georgia Farm Bureau sponsors the competition, which gives students a platform to showcase their knowledge, advocacy skills, and innovative ideas that can revolutionize the agricultural industry. “I think it’s very encouraging to see these kids being so engaged in agriculture,” said Georgia Rep. Angie O’Steen, one of the competition’s three judges. “A lot of times children will sign up to be in a club just for a college application, just to get some time with community service. But this is a real path to learning how to understand agriculture, so it’s important to see these kids out and learning. I’m just so impressed with every single one of these teams. They are really great.” The Florida 4-H/IFAS High School team of students Cole Arrant, Timmy Hawes and Tommy Hawes, coached by Leanna Brown of the Metro Atlanta Chamber won over second place Long County and third place Bronson (Fla.) High School. Long County, coached by Katie Duvall of the Georgia Chamber, was represented by students Shawn Thornton, Isiah Henderson and Antonio Ricks II. Bronson Middle and High School, coached by Wes Robinson of the American Chemistry Council, included students Kevin “Kaj” Arcangeli, Medline Garner and Micah Stuart. “It kind of blows me away to see, especially these high school kids, just how well informed and prepared and well-spoken they are,” said Alabama Farmers Federation Director of State Legislative Programs Grace Heim. “I really credit their 4-H chapters and FFA chapters for giving them those soft skills to come in and just confidently deliver these presentations. It is really awesome to see.” The UGA team of Sravani Kari, Adeline Bennett and Emma Pastor, coached by Ben Morris of UGA Government Relations, beat ABAC (Cassidy Barnett, Carlye Green and Lydia Hill, coached by Jake Tench of the Georgia Agribusiness Council) and Florida State University (Ian Hatcher, Everett Mangle and Summer Wayne, coached by Lance Watson of Florida Farm Bureau) for the college title. “These competitions are very important to help have young people go out in the world and when they're out there prepared to know how to talk to people, to know how to convince people to do what we need to do to help the American farmers,” said judge Kelley Owen, executive vice president of the Georgia Cattlemen’s Association. The winning teams received commemorative plaques and cash prizes in the amount of $600 (third place), $800 (second place) and $1,000 (first place). The first-place teams are also invited to participate in the 2027 GFB Day at the Capitol in Atlanta.
GFB Field Notes page 15 of 24 In the final round, the teams pitched policy ideas on the topic, “Staying competitive in the global market” to the judges. The competition, in its sixth year, drew entries from 18 high schools and six colleges from Georgia, Alabama and Florida. The initial round consisted of video submissions and the finalist teams were chosen from those. USDA ANNOUCNES $86.6 MILLION IN SPECIALTY CROP GRANT FUNDING On Oct. 13, USDA announced it is awarding $86.6 million in grant funding to support the specialty crop industry through the Specialty Crop Block Grant Program (SCBGP). The program funds innovative projects designed to enhance the competitiveness of specialty crops. States and territories are providing subawards to projects that address the needs of U.S. producers of fruits, vegetables, tree nuts, dried fruits, horticulture, and nursery crops. The funded projects help businesses throughout the specialty crops distribution chain by enhancing food safety, supporting research, developing new and improved seed varieties and specialty crops, fighting pests and diseases, educating communities about healthy eating, and making it easier and more affordable to get specialty crops to market. USDA’s Agricultural Marketing Service (AMS) is investing $86.6 million in approximately 609 state projects across 56 states and territories. Among these is $1.7 million in Georgia for two research projects, nine education and outreach projects, and two marketing projects in support of the state’s pecan, blueberry, pepper, strawberry, peach, apple, Vidalia onion, and citrus growers. For more information and to view a complete list of funded projects, visit https://gfb.ag/USDASCBGP. To learn more about AMS’s investments in enhancing and strengthening agricultural systems, visit www.ams.usda.gov/grants. MANY U.S. AG PRODUCTS TARGETED FOR LOWER CHINESE TARIFFS By Faith Parum, AFBF Deputy Chief Economist The United States and China have taken another step toward easing trade barriers, each identifying roughly $30 billion in goods for tariff reductions. This list comes from the newly established U.S.-China Board of Trade. For U.S. agriculture, the agreement covers a wide range of products, from beef and pork to corn, wheat, dairy and specialty crops. However, this is not a purchase commitment. Several important details, including final tariff rates, the timing of implementation and the exclusion of whole soybeans, limit how much can be concluded about its near-term impact on U.S. farm exports. China’s list of goods covered under the new “30-for-30” trade framework includes major U.S. agricultural products such as beef, pork, poultry, dairy, corn, wheat, rice, sorghum and specialty crops, but whole soybeans are excluded. The roughly $30 billion figure reflects the value of products covered by the framework. Lower tariffs can help U.S. products compete, but they don’t guarantee sales.
GFB Field Notes page 16 of 24 The benefits for farmers and ranchers will depend on how far tariffs are reduced, how quickly changes take effect and whether the new agricultural working group can resolve non-tariff marketaccess barriers. On Sept. 27, the White House released the first product lists under the framework. The two governments set lists based on 2024 bilateral trade: 1,619 U.S. products for potential tariff reductions entering China and 77 Chinese products entering the United States. The actual rate of tariff reductions is yet to determined. Both countries will need to announce reduction rates and specify how they will be implemented. Agriculture is Prominent on China’s List Agricultural products make up a significant portion of China’s list. Covered products include beef, pork, lamb, poultry and offal; dairy products such as cheese, butter and cream; wheat, barley, corn, rice and sorghum; fruits, vegetables, beans and mushrooms; edible oils, juices and processed foods; as well as seafood, pet food, tobacco and forest products. China’s Ministry of Commerce has said about 90% of covered products are expected to see tariffs cut to most-favored-nation (MFN) rates, the standard tariffs China charges World Trade Organization (WTO) members without a free trade agreement. That would remove the retaliatory duties added during the trade dispute but not eliminate tariffs, so competitors with free trade agreements, like Australia and New Zealand, could still pay less. Notably for U.S. agriculture, though, it would return covered products to tariff rates equal to competitors in South America like Brazil and Argentina. Specific reductions and implementation dates have not been released. One notable agriculture product is left out: whole soybeans. Soybeans have historically been one of the top agricultural exports to China, but they are not included in this round of proposed tariff reductions. Soybean oil and some other soybean-derived products are covered; however, China is primarily a whole soybean importer, owing to a mature domestic crush industry. In late 2025 and spring 2026, the U.S. announced separate purchase commitments with China, including at least 25 million metric tons of soybeans and at least $17 billion in agricultural purchases annually in 2026, 2027 and 2028. This latest agreement does not include any purchase commitments. Trade Has Fallen Sharply Historically, China has been a top trading partner for U.S. agriculture but that has fallen amid the ongoing negotiations and trade tensions. USDA reports that U.S. agricultural exports to China fell 66% in 2025 to $8.4 billion, dropping China to the sixth-largest U.S. agricultural export market. USDA attributed much of that decline to reciprocal tariffs and weaker Chinese demand for U.S. soybeans. USDA’s May trade forecast projected fiscal year 2026 agricultural exports to China at about $12 billion, compared with $16.2 billion in fiscal year 2025. The new agreement to lower tariffs on products included in the 30-for-30 framework may improve the competitiveness of U.S. commodities. For products such as meat, dairy, grains and specialty crops, even modest tariff reductions can narrow the price gap between U.S. products and competing supplies from countries with more favorable trade arrangements.
GFB Field Notes page 17 of 24 There are other factors that impact trade outside of tariffs. Chinese purchases will still depend on domestic consumption, commodity prices, exchange rates, production conditions and competition from other exporters. Brazil, Australia, New Zealand and other major agricultural suppliers will continue competing for market share. In many commodities, U.S. producers also face non-tariff barriers that cannot be resolved simply by reducing an import duty. The Agricultural Working Group The announcement also included the creation of a working group within the China Board of Trade that will specifically focus on agricultural market access barriers. The White House described the group as a mechanism for addressing impediments to agricultural trade beyond tariffs. Agricultural exporters routinely face sanitary and phytosanitary requirements, facility registrations, onerous biotechnology approval processes, product eligibility rules and other regulatory requirements that can limit market access even when tariff rates are competitive. Continued negotiations through a standing agricultural working group could provide a venue for addressing those barriers product by product. For farmers and ranchers, the real test is how far tariffs fall, how quickly the cuts take effect, whether regulatory barriers are addressed and, ultimately, whether ships leave U.S. ports loaded with American farm products bound for China. IRS PROVIDES DYED DIESEL FUEL RELIEF FROM EXCISE TAX On Oct. 14, the IRS announced that, in response to the Oct. 5, 2026, executive order, Emergency Tax Relief on Diesel Fuel, it will not impose a penalty when dyed diesel fuel is sold for use or used on highways nationwide. The relief is retroactive to Oct. 1 and will remain in effect until Dec. 31. Relief is available to any person that sells dyed diesel fuel or uses dyed diesel fuel for highway use. Ordinarily, dyed diesel fuel is not subject to tax because it is destined for an exempt use, such as use on a farm for farming purposes; however, it would be taxed if sold for highway use or used to power a vehicle on the highway. Generally, the person liable for the tax is the person who sells dyed diesel fuel at retail or, if the dyed diesel fuel is not purchased at retail, the operator of the motor vehicle (for example, dyed diesel fuel held in a storage tank on a farm). During the relief period, ordinary procedures for collection and enforcement will be suspended. All IRS Fuel Compliance Officers will be re-assigned other responsibilities, and no federal inspections of on-road dyed fuel usage will occur. During the relief period, taxpayers need not maintain records necessary to substantiate their eligibility for relief. The IRS will not impose any penalties related to the excise tax for dyed diesel fuel sold for use or used in diesel-powered vehicles on highways nationwide during the relief period. This relief includes penalties for failure to make semimonthly deposits of tax or to maintain adequate records. Sellers and distributors are under no obligation to investigate or document the ultimate end-use of dyed fuel sold during the relief period.
GFB Field Notes page 18 of 24 Taxpayers who believe they qualify for relief but receive a penalty notice should follow the instructions in the notice or contact the IRS for assistance. The IRS anticipates issuing guidance on the The IRS anticipates that it will issue further guidance on the postponement of payment of taxes and certain tax filing requirements. This relief only applies for federal tax purposes. It has no effect on state fuel taxes and penalties that a state may impose on the use of dyed diesel fuel on the highway. Georgia is among the states that have provided similar state excise tax-related relief. Taxpayers are encouraged to refer to their applicable state agencies for the latest guidance on state-level relief.
GFB Field Notes page 19 of 24 KEL-MAC SADDLE CLUB HORSE SHOW Oct. 24 Morgan Co. Ag Center Madison This show is open to equestrians of all ages and experience levels. Classes include hunter/jumper, western, gaited, trail obstacles, ranch riding, ranch reining, dressage on the rail, halter/showmanship, “small fry” and more. All shows begin at 9 a.m. - rain or shine. Trail classes are from 10 a.m. -3 p.m. Western Classes not to start before lunch. Riders must be members of Kel-Mac to accrue points towards year-end awards. Age divisions for competition are as follows: Small Fry: 10 and under; Junior: under 14 years of age; Senior: 14 years and over. Novice: Rider is in 1st or 2nd year of showing. Green Horse: Horse is in 1st or 2nd year of showing. Entry fee per class is $10. Stall fees are $15 for club members & $20 nonmembers. All overnight stalls are $25. Each horse show is an “an all-breed show” which means there are a wide variety of disciplines offered in the more than 50 classes. The focus of the Kel-Mac shows is to include everyone and help participants become more comfortable with showing. For more information about the shows, visit the KelMac Saddle Club Facebook or Instagram pages or www.kel-mac.com or call Arlene Williams at 706-431-8600. Signup for shows on the website. General admission is free and concession food and drinks will be available. The Morgan County Ag Center is located at 2380 Athens Hwy. (441), north of Madison. These volunteer-run shows generate funds to benefit KelMac’s equestrian related charities. The Kel-Mac Saddle Club has donated more than $170,250 back to Georgia’s Piedmont region during its 50 years including: the Georgia Equine Rescue League, ReDux Equine Rescue, Sweet Olive Rescue, and the Morgan County Sheriff’s Empty Stocking Fund, and the equestrian facilities of state & county parks such as A. H. Stephens, Hard Labor Creek, and Heritage Park. STUDY COMMITTEE ON GENERATIONAL SUSTAINABILITY OF FAMILY FARMS Oct. 28 Engram Hall Room 220E, South Georgia State College 7:30 a.m. Douglas Sen. Russ Goodman (R–Cogdell), chairman of the Senate Agriculture and Consumer Affairs Committee, and Rep. Robert Dickey (R–Musella), chairman of the House Agriculture and Consumer Affairs Committee, will host this third hearing of the Joint Study Committee on Generational Sustainability of Family Farms at South Georgia State College in Douglas. The committee is examining the conditions and challenges facing Georgia’s family farms and seeking recommendations for legislative solutions to strengthen existing markets, prepare the next generation of farmers and address the long-term sustainability of the state’s agricultural economy. For more information visit https://gfb.ag/JointCmteRome. A future meeting is tentatively scheduled Nov. 20 in Athens. Once finalized, meetings are being listed at www.legis.ga.gov/schedule/house and www.legis.ga.gov/schedule/senate.
GFB Field Notes page 20 of 24 GEORGIA FARM BUREAU HAY CONTEST Oct. 30 deadline to enter Enter the 35th Annual Georgia Farm Bureau (GFB) Quality Bermudagrass Hay Contest by Oct. 30. The first-place winner will receive the free use of a Vermeer wheel rake for one year, courtesy of the Vermeer Corporation. The winner will have the option to buy the rake at a reduced price at the end of the year. Hay entered in the contest will be tested at a University of Georgia lab using the Relative Forage Quality (RFQ) Test, which provides analysis of a hay sample’s nutritional value and expected digestibility for livestock. The RFQ score gives sellers and buyers an idea of the quality of the hay they are producing or buying for their livestock. Contest winners will be determined by the RFQ analysis. Winners will be announced at the GFB convention in December. Prizes will also be presented to the second through fifth-place winners. Entry forms and complete contest rules may be picked up at your county Farm Bureau office or downloaded at www.gfb.ag/HayContest . You may also contact the GFB Public Policy Department at 1-800-3421192 if you have any questions about the contest. There is a $25 fee for each entry to cover the cost of the lab test. Producers may enter more than one sample. Any producer submitting more than one sample can only place in the Top 5 with one sample – their highest scored sample – but will receive analysis for all submitted samples. Checks should be made payable to Georgia Farm Bureau. Entry fees, forms and samples should be sent to the GFB Public Policy Department 1620 Bass Road Macon, Ga., 31210. 2027 VET LOAN REPAYMENT PROGRAM Nov. 2 deadline to apply On Sept. 18, the Georgia Department of Agriculture (GDA) announced it has begun accepting applications for the 2027 cycle of the Georgia Veterinary Education Loan Repayment Program (GVELRP). Eligible veterinarians have until Nov. 2 to submit their applications. The GVELRP provides student loan repayment assistance to licensed veterinarians who commit to practicing in designated rural areas of Georgia and delivering veterinary care for food animals in communities with critical shortages. To qualify for the GVELRP, applicants must be a U.S. citizen or have lawful presence in the United States, live in Georgia, be either a licensed practicing veterinarian or a veterinary student in their final year of study ad commit to working in an approved rural county (population of 50,000 or less). Detailed GVEDLRP information is available at https://agr.georgia.gov/vet-education-loan-repayment-program. Completed applications and inquiries about the program can be made via email to: statevetedboard@agr.georgia.gov. The State Veterinary Education Board will review, determine, and announce award recipients later in the year.
GFB Field Notes page 21 of 24 CITRUS COOPERATIVE WORKSHOP: NEXT STEPS Nov. 5 Tattnall County Extension Office, 114 North Main St. 3 p.m. Reidsville Those interested in helping shape the future of a regional citrus cooperative are encouraged to attend and take part in the discussion. This meeting will be facilitated by UGA Small Business Development Center Area Director Jonisa McBride and Tattnall County Extension Agent Aubrey Shirley. The workshop will focus on the next steps toward organizing a cooperative, including the formation of a steering committee to help guide planning, identify grower priorities, and explore what a citrus cooperative could look like for Southeast Georgia. The meeting will also be available for streaming via Zoom. To attend by Zoom, visit https://gfb.ag/SEGaCitrusZoom. The meeting ID is 961 2151 6829 and the pass code is 316481. 2ND ANNUAL GEORGIA FARM BUREAU PB&J 5K Nov. 13 Registration deadline Nov. 14 Georgia National Fairgrounds & Agricenter Perry Come for the run. Stay for the fried PB&J! Sign up today for the 5K on Nov. 14 at the Georgia National Fairgrounds. The course is flat, fast, and completely paved — perfect for all skill levels. Registration is $30. Runners must register by 8 p.m. Nov. 13. No registrations morning of race. Enjoy a post-run grilled PB&J sandwich, compliments of the Georgia Peanut Commission! The race will include a themed costume contest and in honor of America’s 250th Anniversary, there will be a Freedom Finish Line celebration. If you’re bringing the family, after the race be sure to check out the Georgia National Antique Agriculture Show for FREE — a perfect way to step back in time and enjoy a look at the history of agriculture. Visit https://www.gfb.org/pb-and-j-5k to register and for more information. ABAC PCA PRO RODEO EVENT Nov. 13 & 14 ABAC Rodeo Arena Tifton Get ready for two nights of high-flying action, western entertainment and rodeo excitement as 3R Rodeo Company returns to Abraham Baldwin Agricultural College. The rodeo is part of Stage Lights and Rodeo Nights, a weekend of entertainment at ABAC that kicks off with country music star Tracy Lawrence at the John Hunt Auditorium on Nov. 12. For more information on the weekend-long event, visit link.abac.edu/events. Rodeo tickets are available at here. Tickets start at $20 for general admission, with children under 6 admitted free. An enhanced VIP experience ticket is $30 each for adults and $10 for children under 6. VIP tickets are limited, so secure your seats early. From bull riding and calf roping to other classic rodeo events, fans can expect plenty of thrills under the lights at ABAC. Gates open at 5 p.m., Mutton Bustin' begins at 6 p.m., and the rodeo action kicks off at 7:30 p.m. each night. Mutton Bustin' participation is available for an additional fee. The evening will also feature Western Way Entertainment, a Sevierville, Tenn.based performance company founded by married couple Shelby LeAnne Danison and Chance Danison. The duo combines professional rodeo skills with music and western performance, bringing audiences an exciting specialty act featuring trick riding, mounted shooting, trick roping and more.
GFB Field Notes page 22 of 24 CHRISTMAS ON THE FARM Nov. 15 Newton County Ag Center 2 -5 p.m. Covington Join the Newton County Farm Bureau for an afternoon of fun, learning and community spirit! See farm animals, enjoy a hayride and a tractor show. Meet Santa and shop for Christmas gifts with local vendors. For more information call the NCFB at 770-786-7201. The Newton County Ag Center is located at 120 FFA/FHA Camp Road, Covington, Ga. 30014. UPCOMING GEORGIA CROP INSURANCE DATES Nov. 16 Production reporting deadline 2026 crops for barley, canola, oats, triticale and wheat Acreage report date for 2027 onion Nov. 20 Sales closing date for apples, blueberries and peaches Dec. 1 Sales closing date for apiculture and pasture, range and forageland Jan. 15 Production reporting deadline for apples, blueberries and peaches; Acreage reporting date for barley, oats, triticale and wheat The USDA’s Risk Management Agency (RMA) reminds Georgia producers of these sale closing dates for the 2027 crop year. Current policyholders who wish to make changes to their existing coverage also have until the sales closing date to do so. Federal crop insurance is critical to the farm safety net. It helps producers and owners manage revenue risks and strengthens the rural economy. Please contact your insurance agent to see if your county is covered. Growers are encouraged to visit their crop insurance agent soon to learn specific details for the 2027 crop year. Crop insurance is sold and delivered solely through private crop insurance agents. A list of crop insurance agents is available online using the RMA Agent Locator. Learn more about crop insurance and the modern farm safety net at https://rma.usda.gov. The Georgia Farm Bureau Insurance Company contracts with three companies - Rain & Hail, Sompo, and Crop Risk Services to offer crop insurance. GFB has more than 70 (and growing) experienced crop insurance agents across the state to help their members protect their investment. Find your local agent and learn more at www.GFBInsurance.com or email crops@gfbinsurance.com for more details. USDA is an equal opportunity provider, employer and lender.
GFB Field Notes page 23 of 24 TITLE I CROPS/ARC/PLC PROGRAMS FOR 2026 Dec. 11 deadline to enroll The USDA Farm Service Agency (FSA) has completed the base acre allocation update for farms enrolled in the Agriculture Risk Coverage (ARC) and Price Loss Coverage (PLC) programs. The update was announced last fall, and signup ran from June 1 - Aug. 31. Now that the base allocation process has ended, producers can enroll their eligible 2026 Title I crops in the ARC or PLC crop protection programs through Dec. 11. ARC County and PLC both provide crop-by-crop protection. ARC-Individual protects the entire farm. Election changes for the 2026 crop year are optional, but producers must enroll through a signed contract each year. Existing multi-year contracts ended in 2025. Producers do have the option to sign a new multi-year contract for 2026 through 2031. Producers who opt out of a multi-year contract can enroll for the 2027 crop year from Nov. 2, 2026 through March 15, 2027. If producers do not submit their 2026 crop election for ARC or PLC by Dec. 11, their election will remain the same as their 2025 election for crops on the farm, and the farm is ineligible for 2026 program year payments. Landowners cannot enroll in either program unless they have an interest in the farm. The Texas A&M Agricultural & Food Policy Center offers an online decision tool to help producers decide which ARC or PLC program to choose using crop data specific to their farm. UGA College of Agricultural & Environmental Sciences economists advise producers to use the tool, available at https://afpc.tamu.edu/tools/farmbill/2026. To access the Texas A&M online decision tool, you will have to create a free account by providing your email address and creating a password. If you have questions, please call 1(888)890-5663. Producers who have a USDA Login.gov account may make their program elections and enroll online at www.fsa.usda.gov/arc-plc or they can make an appointment at their local FSA office, which can be found online at www.fsa.usda.gov/fsa-office-locator. Crop insurance information is available at www.rma.usda.gov/. The Georgia Farm Bureau Insurance Company contracts with three companies - Rain & Hail, Sompo, and Crop Risk Services - to offer crop insurance. GFB has experienced crop insurance agents statewide. Find your local agent and learn more at www.GFBInsurance.com or email crops@gfbinsurance.com. SOUTHEAST REGIONAL FRUIT & VEGETABLE CONFERENCE Jan. 7-9 Savannah Convention Center Savannah The Southeast Regional Fruit and Vegetable Conference is the largest educational conference and trade show in the southeastern United States that unites growers, vendors, and suppliers. Anyone with an interest in specialty crop agriculture is invited to be a part of this event. Through more than 80 hours of educational sessions, we will address food safety concerns, specific commodity issues on production practices and increased yields, and marketing strategies. Participate in our growing and dynamic trade show, where you’ll browse through more than 85,000 square feet of space filled with key suppliers and growers. There has never been a more vital time for the fruit and vegetable industry to come together for a brighter and more profitable future! For more information or to register, visit https://seregionalconference.org/.
GFB Field Notes page 24 of 24 2027 GEORGIA PEANUT FARM SHOW Jan. 21, 2027 UGA Tifton Campus Conference Center 8 a.m. – 2:30 p.m. Tifton Don't miss out on the 50th annual Georgia Peanut Farm Show & Conference! The show is free and open to all farmers and industry representatives to attend. The show is sponsored by the Georgia Peanut Commission. Attendees will have the opportunity to visit with more than 100 agribusinesses and organizations in the peanut and agricultural industry. Farmers will be able to earn private and commercial pesticide applicator certification, as well as learn about cutting-edge research and developments during the University of Georgia Peanut Production Seminar and industry-wide sponsored Peanut Seed Seminar. Registration for exhibit space is open. For more information, visit https://gapeanuts.com/farm-show/. GA FFA STUDENT FARMER MENTAL HEALTH SURVEY Landon Hembree, a junior at Colquitt County High School and the son of a third-generation farmer, is conducting a survey for a research project on farm stress. We appreciate our farm youth in Georgia who care about our farmers and their mental health! Way to go Landon! If you would like to help Landon out by completing his survey, visit The Psychosocial Factors Affecting Agricultural Producers. GFB HAY DIRECTORY GFB is accepting listings for its online hay directory. Farm Bureau members with hay for sale or who offer custom harvesting or custom sprigging services are invited to list their hay and/or services in the GFB Quality Hay Directory published on the GFB website. Hay for sale or services can be listed or removed from the directory throughout the year. To be included in GFB’s online hay directory, complete a submission form by visiting your county Farm Bureau office or online at www.gfb.ag/hay. Please include a $10 check made payable to Georgia Farm Bureau for each listing of hay, custom harvesting or custom sprigging. Multiple listings are allowed. Listings can be updated in the directory throughout the year as hay inventories change. Hay producers who entered the GFB Quality Hay Contest receive a free listing in the online GFB Hay Directory. CONSERVATION DISTRICTS OFFER FERAL HOG CONTROL SERVICES For a list of feral hog control services available in each GACD Conservation District, visit https://gfb.ag/feralhoggacdresources. 988 SUICIDE & CRISIS LIFELINE OFFERS SUPPORT The 988 Suicide & Crisis Lifeline can be reached by calling or texting 988 or chatting on 988lifeline.org. 988 is a universal entry point so that no matter where you live in the U.S., you can easily access 24/7 emotional support. You don’t have to be suicidal to reach out. 988 trained crisis counselors can help you through whatever mental health challenges you are experiencing.