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Fort Worth Magazine - October 2018

Page 1

BIRD’S-EYE VIEW 10 awe-inspiring images of our city from above

SMALL-TOWN FEEL, BIG-TOWN FLAVOR Just a hop and a skip away, Waxahachie serves up fine dining

OCTOBER 2018

Clay Pigeon's Bria Downey has reason to be proud after taking this year's Top Chef crown

A PRODUCT OF PANTHER CITY MEDIA GROUP

OCTOBER 2018 | $4.99


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