RESTAURANT VEGAN DINNER MENU
STARTERS Leek, Potato and Pea Soup, roast lemon & tarragon pesto, crusty bread - £6.50 G, GFA, So Pressed Mediterranean Vegetables, date & tamarind chutney, dressed lamb’s lettuce - £9.95 Ce, Mu
MAINS Wild Mushroom Risotto - £16.50 Spinach & Bean Curry, pilau rice, chapatis - £15.95 G, GFA Plant Based Burger, vegan smoked Applewood, apple, ale and chili relish, chunky chips - £16.50 G, GFA
DESSERTS Chocolate & Orange Torte, raspberry sorbet - £7 So, G, GFA Selection of Sorbet, raspberry, lemon or mango - £4.95 So
Gluten Free? Just let us know, we have GF options marked GFA
ALLERGENS Dishes are prepared in our kitchens where all types of ingredients are used. Whilst care is taken, the use of shared equipment means we can’t guarantee that your food and drink will be entirely free from allergen contact. Please notify your server about all food allergies. Barley - B Celery - Ce Crustaceans - Cr Eggs - E Fish – F Gluten - G Lupin – Lu Milk – Mi Molluscs - Mo Mustard - Mu Nuts – N Peanut - P Sesame Seeds - Se Soya – So Sulphur Dioxide - Sd Vegetarian V
Vegan Vg Gluten Free Available - GFA
TIPPING OUR TEAM We’re now a cash free resort - so to make it easy to get tips to our team, if you want to, we’ve added an optional service charge of 10%. Every penny of this is shared between our frontline team members. The service charge is entirely optional - if you want it removed you need only ask. All prices are inclusive of VAT at current rate.