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e-Menu: Valentine's Dinner Buffet at The Mesh

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VALENTINE’S DINNER BUFFET

Indulge in a feast of local delights this Valentine's Day. February 14, 2026 | 6:30 PM – 10:00 PM The Mesh, Four Points by Sheraton Kuala Lumpur, City Centre

Early Bird: 20% off with full prepayment before February 10, 2026 10% off with full prepayment before February 13, 2026

MENU

FRESH GARDEN

4 Types of Fresh Garden Lettuce

Condiment: Corn Kernel, Cherry Tomato, Bell Pepper, Chickpea, Olive

Dressing and Drizzle: Thousand Island, Caesar, Roasted Sesame

SALAD

Smoked Duck Margret Salad with Cranberries

Salmon Gravlax with Dill Fennel Salad

Baked Potato and Jumbo Chicken Salad

Mediterranean Grilled Vegetable Salad

Tomato Mozzarella Salad

Antipasti Salad

Pasta Salad

COLD CUT

Smoked Mackerel

Chicken Salami

Beef Salami

Cheese Board Platter

Fruits and Cheese Skewer

LOCAL COOKIES AND KEROPOK STATION

4 Types of Local Cookies

3 Types of Local Crackers

SEAFOOD ON ICE

Cooked Prawn, Green Mussel, Clam, Condiments

NOODLES STATION

Nyonya Curry Laksa

Indonesia Soto Ayam

Yellow Noodle, Bee Hoon, Kway Teow

Prawn Meat, Chicken Meat, Fish Ball, Fish Cake, Stuffed Bean Curd, Oyster Mushroom, Baby Cabbage, Hong Kong Choy Sum, Bean Sprout

Condiment: Fried Shallot, Coriander Leaf, Boiled Egg

Spring Onion, Lime, Cili Padi, Fish Sauce

STEAMER’S BASKET

Steamed Whole Salmon with Ulam Sauce

CARVING STATION

Classical Roasted Lamb Leg and Roasted Jumbo Chicken

Grilled Vegetables, Mint Sauce, Black Pepper Sauce, Giblet Gravy, Cranberry Sauce

LIVE STATION

Roti Jala, Lempeng Kelapa, Chicken Curry and Anchovy Sambal

SOUP AND PORRIDGE STATION

Sup Tulang Merah

Cream of Pumpkin Soup

Mushroom Soup

Bread and Butter

HOT DISHES

Steamed Thai Jasmine Rice

Crab Biryani Rice

Condiments: Mint Raita, Lime and Vegetable Pickled, Poppadum

Mutton Curry, Yogurt, Coriander

Braised Oxtail in 16 Spices

The Mesh Fried Chicken Wing

Chinese Cereal Prawn

Fried Bee Hoon, Seafood, Vegetables

Fried Baby Kailan, Chilli Shrimp Paste

Sauté Butter Asparagus, Herbs

KID’S PLATTER

Chicken Nugget, Fish Finger, Onion Ring, Potato Wedges

WESTERN STATION

Beef Lasagna

Fish Finger, Fries, Chilli Mayo

Vegetable Spring Roll, Chilli Dip

Mac & Cheese Chicken Rendang

Squid and Onion Ring

Spaghetti, Sweet Basil Sauce

DESSERTS

Cherry Clafoutis Flan

Chocolate Pudding

4 Types of Assorted Malay Delicacies

Soy Milk Agar Jelly, Grass Jelly

Rose Lychee Agar Jelly

Pandan Coconut Agar Jelly

Ipoh White Coffee Crème Brûlée

Sago Coconut Milk, Palm Sugar

Mango, Coconut Glutinous Rice

WHOLE CAKE

Ipoh White Coffee Tiramisu

Durian Mousse Cake

Festive Fruit Cake

MINIATURE

Flourless Chocolate Almond Cake

Gingerbread Cake with Mascarpone Cream

Baked Cranberry Cheesecake

Pumpkin Pie

Mount Blanc

Pecan Tart

Minced Pie

Chill Longan in Syrup

Banana Chocolate Pudding

Assorted Fruits Platter and Whole Fruits

Fresh Local Fruits

GOODIES

Cendol, Condiment and Assorted Malaysian Ice-Cream

BEVERAGE

2 Types of Soft Drink

2 Types of Hot Drink

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