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e-Menu: Christmas Hot Pot Dinner Buffet at Sichuan Kitchen

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火锅 四川麻辣牛油锅 四川特色浓汤鲍鱼锅 松露野菌滋补锅 开胃养颜番茄锅 椰香花胶鸡汤锅 鱼骨汤

肉类 霜降牛肉 羊腿肉 鸡胸肉 清远鸡 鸭胗

海鲜 石斑鱼 琵琶虾 花蟹 老虎虾 八爪鱼仔 沙白 青口贝 石甲鱼

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e-Menu: Christmas Hot Pot Dinner Buffet at Sichuan Kitchen by Four Points by Sheraton Kuala Lumpur, City Centre - Issuu