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MILLING MEA ISSUE 13

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IN THIS ISSUE: FILLING TECHNOLOGY IN BAKING • SORGHUM IN AFRICA • COUNTRY FOCUS: GHANA

MILLING MIDDLE EAST & AFRICA

YEAR 3 | ISSUE NO. 13 | MAR - APR 2025

NO.1 GRAINS INDUSTRY MAGAZINE

WWW.MILLINGMEA.COM

TOP

FEATURE International Seed Federation COMMODITY UPDATE Cowpea Production in Africa

COWPEA

PRODUCTION

IN AFRICA

TECHNOLOGY FOCUS Wheat tempering BAKER’S CORNER Sipho Alwaba BAKING TECH FOCUS Enzyme Technology

WHEAT

TEMPERING

How New Technologies are Reshaping Flour Milling Efficiency and Quality WWW.MILLINGMEA.COM

SCAN ME

MAR/APR 2025 | MILLING MIDDLE EAST & AFRICA

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