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HORECA MIDDLE EAST & AFRICA - ISSUE 2

Page 1

HORECA

NO.1 PUBLICATION FOR THE FOOD SERVICE, HOSPITALITY & TRAVEL INDUSTRY

MIDDLE EAST & AFRICA

YEAR 1 | ISSUE NO. 2 | JUNE - AUG 2025

CHEF CORNER

CHEF EMMANUEL ALUDA

FEATURE

WWW.HORECAMEA.COM

SAFARI LODGES A FOCUS ON EGYPT

RE\VOLVER

RESTAURANT FEATURE COCO DUBAI

PARK INN BY RADISSON

A MODERN RETREAT WHERE COMFORT MEETS CONVENIENCE

SCAN ME


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